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Carl's Jr.<br />

Headquarters<br />

6307 Carpinteria Ave. Suite A, Carpinteria, California 93013 USA<br />

Tel: (805)745-7500 Fax: (714)490-3630<br />

www.carlsjr.com<br />

Ownership: Private<br />

Segment: Limited Service Hamburger<br />

System Characteristics 2006 2005 2004<br />

U.S. Systemwide Sales ($000) 1,304,133 1,210,000 1,181,000<br />

Company-owned ($000) 590,613 575,000 558,000<br />

Franchised ($000) 713,520 635,000 623,000<br />

U.S. Number of Units 1,004 983 959<br />

Company-owned 393 428 432<br />

Franchised 611 555 527<br />

International Sales ($000) 82,000 65,000 65,000<br />

International Units 83 66 58<br />

Average Sales/Unit ($000) 1,290 1,250 1,225<br />

Concept Positioning |<br />

Carl’s Jr. is a limited-service hamburger chain that specializes in charbroiled hamburgers and chicken sandwiches. The chain,<br />

owned by CKE Restaurants Inc., operates 1,087 units worldwide, 611 of them franchised.<br />

Most units are freestanding, 2,500–4,000 sq. ft. with seating for 65–115 patrons. The majority include drive-thru facilities. Most<br />

units are located in malls or in-line buildings, Carl's Jr. also has kiosk units. Interiors are light and airy, with food murals, and<br />

bright colors and accent lighting used throughout the dining area. Display cases showcase salads and desserts. Units not<br />

located in high-traffic areas offer limited table service; customers order and pay for their food upon entering, and the food is<br />

delivered to the table after it has been prepared. Several Carl's Jr. restaurants are open 24 hours a day.<br />

Carl N. Karcher opened Carl's Jr. in Anaheim, CA, in 1956. In 1981, with 300 restaurants in operation, Carl Karcher<br />

Enterprises became a publicly held company. In 1994, Carl Karcher Enterprises became a wholly owned subsidiary of CKE<br />

Restaurants, Inc. A revitalization plan was established that included a remodeling and image enhancement program, along<br />

with a dual-branding effort with the Green Burrito concept.<br />

CKE next began a series of acquisitions of other restaurant chains, purchasing the Taco Bueno chain in 1996 and Hardee’s,<br />

the nation’s fourth-largest burger quick-service restaurant chain, in 1997. In 2002, CKE purchased Santa Barbara Restaurant<br />

Group, Inc. (SBRG), acquiring direct ownership of the Green Burrito brand. Currently, the company is seeking franchisees.<br />

<strong>Menu</strong> Positioning |<br />

Carl's Jr. is open for breakfast, lunch and dinner, featuring a wide variety of charbroiled hamburgers, sides, salad, breakfast<br />

and beverages. Popular sandwiches include its the Famous Star Hamburger, Western Bacon Cheeseburger, Super Star<br />

Hamburger, Charbroiled Chicken Club Sandwich, Spicy Chicken Sandwich and the Six-Dollar Burger. In 2006, the chain<br />

introduced its new Philly Cheesesteak Burger. Sides include baked potatoes, fries, onion rings and fried zucchini. Most<br />

restaurants have self-service salad bars and all-you-can-drink beverage bars, The chain also offers hand-scooped ice cream<br />

shakes and malts that are blended to order. Flavors include the traditional chocolate, strawberry and vanilla, Oreo cookie—as<br />

well as its newest variety, M&M. The breakfast menu features Steak & Egg Burrito, Smoked Sausage Breakfast Sandwich,<br />

Sunrise Croissant,,Sourdough Breakfast Sandwich, French Toast Dip, pastries and muffins. <strong>Menu</strong> prices range from $1–<br />

$7.59. Checks average $5.<br />

©Technomic Information Services 2007, CIS profiles may not be copied or distributed in any print or electronic format without a license or written consent.<br />

Technomic believes that its sources of information are reliable, but does not assume any responsibility or liability for the accuracy of the information<br />

published.<br />

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