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Fall 2006 - Karmanos Cancer Institute

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UP CLOSE:<br />

ANN SCHWARTZ, PH.D.<br />

Ann Schwartz, Ph.D. is a nationally<br />

recognized cancer researcher, but not the<br />

kind who spends hours in a laboratory.<br />

Instead, Dr. Schwartz is an epidemiologist,<br />

a scientist who studies the incidence,<br />

distribution, and control of disease in<br />

a population. It’s important scientific<br />

work taking place primarily outside the<br />

laboratory – exactly where Dr. Schwartz<br />

wants to be – with people and statistics.<br />

“You’re trying to understand people, ask<br />

the right questions, understand their<br />

histories and what makes them who they are,”<br />

said Dr. Schwartz. While her studies include<br />

laboratory work, you won’t find Dr. Schwartz<br />

in the lab often. “My husband has his<br />

Ph.D. in pharmacology and<br />

he understands why I don’t<br />

like working in the lab. It’s<br />

the same reason I don’t<br />

like to cook,” she says. “I<br />

can’t follow a recipe or<br />

laboratory procedures.”<br />

Today, Dr. Schwartz serves as associate center<br />

director for population science at the <strong>Karmanos</strong><br />

<strong>Cancer</strong> <strong>Institute</strong> – working in the same<br />

building where she once had a summer job<br />

with the Michigan <strong>Cancer</strong> Foundation. She<br />

oversees a team of 60 researchers conducting<br />

a wide range of population studies while also<br />

carrying out her own research.<br />

“We conduct studies to compare risk factors<br />

and behaviors in individuals with cancer to<br />

individuals without cancer to get some idea<br />

of what causes the disease and what’s<br />

associated with survival,” she says. “We’re<br />

looking at genetic risk factors underlying<br />

susceptibility to certain kinds of cancer. In<br />

addition to those environmental exposures<br />

– things you eat or smoke or are otherwise<br />

exposed to – we want to know about any<br />

genetic components that increase a<br />

person’s risk.”<br />

It’s time-consuming work and dependent on<br />

the good will of cancer patients who agree to<br />

be interviewed and donate a blood sample. In<br />

addition, the community at large is needed<br />

for comparison. Interviewers call hundreds of<br />

phone numbers in the metro Detroit area at<br />

random and ask a few simple questions. Then,<br />

if someone in the household fits a particular<br />

profile, the interviewer asks if they’d like to<br />

participate in a research study.<br />

If they choose to participate – and about<br />

70 percent do – they are invited to complete<br />

an interview and provide a DNA sample<br />

for study. According to Dr. Schwartz,<br />

researchers are trying to identify specific<br />

genetic markers – working toward a day<br />

when genetic testing will help identify<br />

people with an increased risk of<br />

developing certain kinds of cancer.<br />

“Lung and pancreatic cancer, for example,<br />

are very difficult to detect early. There aren’t<br />

screening methods for these cancers like<br />

there are for breast or prostate cancer. So<br />

understanding genetic risk factors may<br />

someday help us better detect and prevent<br />

these cancers.”<br />

ANN SCHWARTZ, PH.D.<br />

[BIO]<br />

ANN SCHWARTZ, PH.D.<br />

TITLE: Associate Center Director,<br />

Population Science<br />

EDUCATION: Ph.D. in Epidemiology,<br />

Master’s degree in Public Health and B.S. degree<br />

in Biology from the University of Michigan in Ann<br />

Arbor and Master’s degree in Biology from Wayne<br />

State University.<br />

AGE: 49<br />

HOBBIES: Swim team mom. (Daughter,<br />

Carleigh, is a nationally competitive swimmer.)<br />

HOME: Ann Arbor, Michigan<br />

FAMILY: Ann and her husband, Don, have<br />

two daughters, Juliann, 19, who is a sophomore<br />

at the University of Michigan Honors College,<br />

and Carleigh, 16.

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