Challenges to Rural Poverty Reduction in Viet Nam - Oxfam Blogs
Challenges to Rural Poverty Reduction in Viet Nam - Oxfam Blogs
Challenges to Rural Poverty Reduction in Viet Nam - Oxfam Blogs
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Five-year Synthesis Report<br />
Part 1: <strong>Poverty</strong> Trends and Key Themes of <strong>Rural</strong> <strong>Poverty</strong> <strong>Reduction</strong><br />
BOX 1.7. Difficulties apply<strong>in</strong>g Integrated Pest Management (IPM) <strong>in</strong><br />
Thanh Xuong commune<br />
39<br />
Us<strong>in</strong>g <strong>to</strong>o much of one variety sensitive <strong>to</strong> pests and diseases. In Thanh Xuong<br />
commune (Dien Bien district, Dien Bien prov<strong>in</strong>ce), both well-off and poor households<br />
grow Bac Thom rice variety - the sale price is higher but it is susceptible <strong>to</strong> pests<br />
and diseases. The Dien Bien District Division of Agriculture and <strong>Rural</strong> Development<br />
recommended people diversify rice varieties. They suggested the Bac Thom variety<br />
should not cover more than 45% of the <strong>to</strong>tal rice acreage. However, many farmers<br />
grow 70% - 80% Bac Thom rice.<br />
High rice plant<strong>in</strong>g density. In Thanh Xuong-Dien Bien the density of planted rice<br />
is <strong>to</strong>o high. Four <strong>to</strong> five kilograms of rice seeds are recommended for 1000 m 2 . Rice<br />
plants grow well, with strong stems and are highly resistant <strong>to</strong> pests and diseases.<br />
However, many households plant 8-12 kg of seeds per 1000 m 2 . The high density<br />
means the plants suffer from high humidity, brown pests and flecked-dry disease .<br />
Us<strong>in</strong>g fertilizer improperly. Many people use <strong>to</strong>o much urea lead<strong>in</strong>g <strong>to</strong> weak rice<br />
leaves and stems and <strong>in</strong>creased susceptibility <strong>to</strong> brown pests, leaf spots and blights.<br />
Excessive chemical fertilizer also causes rapid soil degeneration.<br />
Abuse of pesticide. Many households use pesticides as a “preventative” measure,<br />
often spray<strong>in</strong>g ten or even fifteen times per crop. Some pesticide sale agents<br />
recommend farmers spray different types of pesticide at the same time. Frequent<br />
spray<strong>in</strong>g or often improper sprays damages plants and does not kill pests. Poor<br />
households also choose cheap low quality pesticides that can be harmful.<br />
Careless field clean<strong>in</strong>g. Fallow periods between rice crops are often <strong>to</strong>o short. Most<br />
farmers do not clean their fields, or properly prepare soil. As a result pests often<br />
survive between crops.<br />
Agricultural extension is not effective. Many commune agricultural extension<br />
workers do not have the capacity or knowledge <strong>to</strong> properly support farmers.<br />
Over the last five years there have been fewer epidemics affect<strong>in</strong>g cattle.<br />
However, pigs and poultry suffer disease more frequently. Diseases such as<br />
congestion, Foot-and-mouth and fluke worm, prevalent before 2011, have been<br />
controlled. However, pigs and poultry are suffer<strong>in</strong>g more frequent epidemics. 2007-<br />
2010 saw outbreaks of Pasteurellosis, Typhoid and “blue-ear pig epidemic” (pigs) and<br />
Newcastle and E.coli (poultry). In 2011, there were no large scale epidemics but there<br />
were pockets of disease. Due <strong>to</strong> epidemics and unfavourable prices, many households<br />
cannot or have chosen not <strong>to</strong> resume pig farm<strong>in</strong>g.<br />
Lack of measures for effective management of epidemics and development of<br />
cattle herds. Farm<strong>in</strong>g practices <strong>in</strong> many mounta<strong>in</strong>ous areas create difficulties for the<br />
management of cattle herds and vacc<strong>in</strong>ation programmes:<br />
• There are no cowsheds, and cattle are allowed <strong>to</strong> graze freely.<br />
• Vets are only contacted when cattle become seriously ill. Some communes do<br />
not have veter<strong>in</strong>ary workers, and <strong>in</strong> others capacity is weak.<br />
• In mounta<strong>in</strong>ous areas, graz<strong>in</strong>g areas are plann<strong>in</strong>g nor mapped.<br />
• Cattle are transported freely between regions facilitat<strong>in</strong>g the spread of disease.<br />
• Grass grow<strong>in</strong>g models for cattle dur<strong>in</strong>g w<strong>in</strong>ter have often not been ma<strong>in</strong>ta<strong>in</strong>ed.<br />
• Adverse weather conditions (abnormally hot and cold with high humidity)<br />
facilitate the spread of disease.<br />
• There are no systems <strong>in</strong> place <strong>to</strong> control and moni<strong>to</strong>r epidemics.