Social and Dining Etiquette - Civil Service College
Social and Dining Etiquette - Civil Service College
Social and Dining Etiquette - Civil Service College
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INTERPERSONAL DEVELOPMENT<br />
Course Code: DIS13<br />
<strong>Social</strong> <strong>and</strong> <strong>Dining</strong> <strong>Etiquette</strong>
Yoy<br />
Course Code: DIS13<br />
EQUIP<br />
your mind to stay on top of things<br />
Have you ever felt unsure of yourself in social situations? Are you concerned about how to address people or how to<br />
propose a toast? Where to seat your VIP or even which fork to use? Although having proper protocol <strong>and</strong> etiquette may<br />
go by unnoticed, its absence will be duly noted.<br />
You will learn how to h<strong>and</strong>le social situations with grace <strong>and</strong> ease. You will also experience <strong>and</strong> learn the art of dining<br />
etiquette, in a real restaurant setting. You will learn how to h<strong>and</strong>le all types of crockery <strong>and</strong> cutlery at casual <strong>and</strong> formal<br />
gatherings <strong>and</strong> experience special foods without embarrassment. Whether you are in charge of a social occasion or<br />
attending one, you can be a gracious host <strong>and</strong> appreciative guest!<br />
Objectives<br />
By the end of this course, you will be able to apply the<br />
skills <strong>and</strong> techniques learnt to project a confident <strong>and</strong><br />
professional image through proper social <strong>and</strong> dining<br />
etiquette.<br />
Outline<br />
• <strong>Social</strong> protocol<br />
- Making introductions with confidence <strong>and</strong> poise<br />
- Forms of Address <strong>and</strong> Salutations<br />
- Greetings <strong>and</strong> h<strong>and</strong>shakes<br />
- Business cards<br />
- How to be a good host <strong>and</strong> good guest<br />
- Invitations <strong>and</strong> RSVP<br />
- Punctuality<br />
- Seating arrangements<br />
• <strong>Dining</strong> etiquette<br />
- Napkin etiquette<br />
- Techniques to h<strong>and</strong>ling “difficult food”<br />
- Guests <strong>and</strong> food preferences<br />
- Conversation<br />
- Expressing gratitude after the meal<br />
- The correct attire to match invitations<br />
Who Should Attend<br />
You are a Div 1 – 3 officer who wants to learn how to<br />
h<strong>and</strong>le social situations with grace <strong>and</strong> ease.<br />
Duration<br />
8 hours<br />
Fee<br />
$406.60 per participant (including 7% GST $26.60).<br />
Fee includes teabreaks <strong>and</strong> lunch. Absentees will be<br />
charged the full fee.<br />
Registration<br />
Nominations should be made through the course’s<br />
webpage at www.cscollege.gov.sg or Learning@Gov.<br />
Terms <strong>and</strong> conditions apply.<br />
Venue<br />
<strong>Civil</strong> <strong>Service</strong> <strong>College</strong><br />
31 North Buona Vista Road<br />
Singapore 275983<br />
(Venue confirmation is upon receipt of Course<br />
Placement Letter)<br />
Contact Us<br />
For more information <strong>and</strong> the latest course dates,<br />
please refer to www.cscollege.gov.sg.<br />
6874 1733<br />
cscollege@cscollege.gov.sg<br />
www.facebook.com/<strong>Civil</strong><strong>Service</strong><strong>College</strong>Singapore<br />
EQUIP • CONNECT • EXPLORE • CREATE<br />
Information is correct at time of publication.
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