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12 Steps to Whole Foods

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Starting Your Morning Off Right<br />

Those who drank water with OHCS achieved improvements in respira<strong>to</strong>ry, circula<strong>to</strong>ry, connective tissue,<br />

nervous system, and organ functions. They reported improved sleep, energy, and concentration, as well as<br />

weight loss, noticeable hair and nail growth, and heightened brain activity and consciousness. Those using<br />

table salt saw deterioration rather than improvements in health measurements.<br />

Drinking a teaspoon of sole (the solution of maximum OHCS dissolved in water) added <strong>to</strong> a glass of water<br />

every morning res<strong>to</strong>res the body's acid-alkaline balance, normalizes blood pressure, dissolves and releases<br />

crystallized deposits, cleanses the intestines, improves skin conditions, and has even been found <strong>to</strong> weaken<br />

addictions. Electrolytes are created that improve the body's conductivity and stimulate circulation. To do this,<br />

you have <strong>to</strong> think of salt in a new way: as a critical element for your health, rather than a spice.<br />

Taking a 30-minute bath in OHCS is said <strong>to</strong> be the equivalent of a three-day cleanse or fast: minerals are<br />

absorbed through the skin, and the sole maintains the natural protective film on the skin so it does not dry out.<br />

In addition <strong>to</strong> the daily dose of sole, dissolving 2 lbs. of OHCS in a tub of water helps with skin conditions such<br />

as psoriasis, eczema, Herpes infections, athlete’s foot, and insect bites. Inhaling OCHS salt steam helps with<br />

allergies, asthma, and colds. 27<br />

Some have asked me if Real Salt (mined in Utah) is a good product. The answer is that it's much better than<br />

refined salt, but it claims <strong>to</strong> have only 50 minerals and is still somewhat refined. OHCS has all 84 trace<br />

minerals and has many superior qualities as a crystal salt (developed under high pressure, with minerals the<br />

most bioavailable) rather than a rock salt.<br />

I hope you avoid using chemically processed salt starting now. (Canned and boxed foods contain high amounts<br />

of table salt, even if you don’t add it <strong>to</strong> homemade food.) About 93% of salt worldwide is used for industrial<br />

purposes wherein pure sodium chloride, with minerals removed, is required. Using that substance has enabled<br />

food processors <strong>to</strong> preserve foods for long periods of time, but the consequences for human health have been<br />

disastrous. Refined salt is an aggressive poison, looking <strong>to</strong> bind <strong>to</strong> minerals in your body that you desperately<br />

need.<br />

How Do I Make Sole (Salt Solution)?<br />

You can find Original Himalayan Crystal Salt s<strong>to</strong>nes (and the same salt s<strong>to</strong>nes finely granulated for cooking)<br />

from the most reputable importer, through the link direct <strong>to</strong> that importer on GreenSmoothieGirl.com and the<br />

URL at the beginning of this chapter. Others are not reputable and may be importing another product entirely.<br />

Some are reportedly importing, for instance, road salt from India, which has a high profit margin but no benefit<br />

for your health. I recommend getting some finely ground salt for use in your food, as well as salt s<strong>to</strong>nes <strong>to</strong> get<br />

started making your own sole.<br />

When you obtain the s<strong>to</strong>nes, follow these steps <strong>to</strong> make sole (which is a 26% salt solution):<br />

1. Fill a small glass jar with Original Himalayan Crystal Salt S<strong>to</strong>nes. Then fill the jar with drinking water,<br />

completely covering the salt s<strong>to</strong>nes. Let it sit overnight. Add more water as you use the sole. You will<br />

always see undissolved salt crystals in the bot<strong>to</strong>m of the jar, indicating that the saltwater solution is<br />

maximized. The sole will never go bad, as salt is antibacterial and antifungal. Just keep the jar covered<br />

with a lid <strong>to</strong> avoid evaporation. When the s<strong>to</strong>nes eventually dissolve, fill the jar with them again.<br />

© Copyright Robyn Openshaw <strong>12</strong> <strong>Steps</strong> <strong>to</strong> <strong>Whole</strong> <strong>Foods</strong> 279

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