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12 Steps to Whole Foods

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Preface<br />

You’ve always wanted <strong>to</strong> eat better, and you know you should. But it seems so daunting! Fast food and<br />

convenient processed foods are ubiqui<strong>to</strong>us in the modern world, and our social lives revolve around<br />

sugar and trans fats (and <strong>to</strong>bacco and alcohol, for many). Every day you wake up intending <strong>to</strong> regain<br />

your energy and start losing that 10 pounds—or 100—but the day gets away from you, and you end up<br />

eating beef jerky, a Big Gulp with an apple fritter, or a Quarter Pounder instead. Maybe all three, by the<br />

time the day is over.<br />

What should you eat? Where should you start? What should you buy? You might have a spouse or<br />

child who isn’t willing <strong>to</strong> change with you. You want <strong>to</strong> get healthier, but you can’t do everything at<br />

once—you’re just <strong>to</strong>o busy. And you don’t want <strong>to</strong> be “extreme,” eating a macrobiotic, all-alkaline,<br />

vegan, or all-raw diet.<br />

If this is you, have no fear. I was in this position 15 years ago, with my four children being born one<br />

after the other, each diagnosed with asthma in their first year, some as early as four months of age.<br />

Doc<strong>to</strong>rs were not able <strong>to</strong> help me and provided nothing but prescriptions for steroids and<br />

bronchodila<strong>to</strong>rs. I went out on my own for answers and have never been back <strong>to</strong> the doc<strong>to</strong>r for a<br />

prescription since.<br />

Ironically, it was the father of Western medicine, Hippocrates, who first said, “Let your food be your<br />

medicine and your medicine be your food.” I <strong>to</strong>ok that ancient advice <strong>to</strong> heart and have spent<br />

thousands of hours culling every nutrition book I could find, comparing and sifting through<br />

contradic<strong>to</strong>ry theories, trying recipes, and experimenting on my sometimes-wary family.<br />

Many hundreds of hours of efforts have certainly paid off big! Since undertaking <strong>to</strong> eliminate<br />

processed foods and using whole, primarily plant foods, no one in my home has had the flu or strep<br />

throat—not even me, even though I had it several times a year growing up and every winter as an adult<br />

until I changed our diet years ago. I have never seen green snot (a sign of a highly acidic climate in the<br />

body, the perfect host for ongoing infection) coming out of my child’s nose in 10 years.<br />

My children are all strong, competitive athletes known for not ever asking <strong>to</strong> be taken out of a game:<br />

their oxygen exchange is excellent because they drink no soft drinks, saying “no, thanks” <strong>to</strong> the cookie<br />

and soda offered after games and the “sports drinks” offered during the games (full of dyes, other<br />

chemicals, and sugar). We have no degenerative or chronic disease or unexplained health problems.<br />

These rewards are more than I ever expected, more than I set out <strong>to</strong> accomplish—and well worth my<br />

time and effort.<br />

My original quest was just <strong>to</strong> find a way out of putting my little children on drugs. However, although<br />

that goal was accomplished, so many more blessings have poured in<strong>to</strong> my life as a direct result of<br />

© Copyright Robyn Openshaw <strong>12</strong> <strong>Steps</strong> <strong>to</strong> <strong>Whole</strong> <strong>Foods</strong> 5

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