Menu - Birmingham Hippodrome

Opening Times
Tue - Sat 5pm til late
Menu Served
Fri & Sat 5pm - 11pm
Tue - Thu 5pm - 8pm
Matinée Days - open from noon
Closed on Sundays and Non Show Days
Table Reservations
0844 338 9000
stagesidereservations@birminghamhippodrome.com
Twitter: @brumhippodrome
Birmingham Hippodrome’s very own Bar and Restaurant
Interval
if you’re dining with us pre-show,
don’t forget you can return to your
table during the interval for
pudding, coffee or drinks.
Post-Show
Present your show ticket at the
bar after the show and received
20% off drinks and coffees!
Starters
Children’s Menu
Homemade Soup of the Day, crusty bread £4.50
Smoked Salmon, Caper & Gherkin Crème Fraiche, Melba toast & lemon £5.75
Duck Leg Rillettes, homemade chutney, crusty bread £5.25
Grilled Halloumi Salad, olives, red onion, tomato, cucumber, leaves, lemon dressing £5.25
Thai Style Fishcake, chilli and coriander dressing £5.95
Wild Mushroom Bourguignon, garlic and gruyere crostini £4.95
Parma Ham & Melon, herb oil & balsamic reduction £5.75
Caesar Salad, crisp leaves, parmesan, croutons, Caesar dressing, anchovies (optional) £4.75
Caesar Salad, as above with either Chicken Breast or Poached Salmon £6.25
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MoST oF ouR ‘MAinS’ CAn BE SERvED
AS HALF PoRTionS
Deep Fried Breaded Fish Strips
with tomato sauce, chips and vegetables £5.00
Cheese & Tomato Pizza £5.00
A more extensive children’s menu is available
during family orientated performances
(for children under 12 years)
Mains
Sides
Lamb Tagine, Lemon Couscous, mint yoghurt £12.50
Free Range Staffordshire Chicken Breast, tarragon and tomato sauce, creamed potatoes £12.75
Local Sirloin Steak (8oz), tarragon butter, French fries, watercress, mushrooms, sweet onions £16.95
Sauces: Peppercorn or Red Wine £1.95
Steak Sandwich (4oz) on Ciabatta, Welsh cheddar cheese, French fries, sweet onions £11.50
oriental Spiced Pork Belly, coconut & spring onion sticky rice, bok choi, soy dressing £11.95
Soda Battered Haddock, Hand Cut Chips, mushy peas, tartar sauce £12.50
Smoked Haddock and Salmon Pie, mash potato & green beans £14.50
Thai Style Fishcake, chilli and coriander dressing, salad leaves, fries £11.95
Grilled Chick Pea and Pepper Koftas, hummus, pickled cucumber & flatbreads £10.50
Wild Mushroom Bourguignon, garlic and gruyere crostini £9.50
Caesar Salad, crisp leaves, parmesan, croutons, Caesar dressing, anchovies (optional) £9.50
Caesar Salad, as above with either Chicken Breast or Poached Salmon £12.50
Grilled Halloumi Salad, olives, red onion, tomato, cucumber, leaves, lemon dressing £11.50
Pizza of Roast Peppers, Courgettes & Artichokes £8.50
Pizza of Cured Ham, Chorizo & Pepperoni £9.50
Penne Pasta, Ratatouille of vegetables, rocket, parmesan shavings & basil oil £8.50
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Rustic Garlic Bread £2.95
French Fries £2.95
Creamy Mash Potatoes £2.95
Green Beans, Crispy Bacon £2.95
Chantenay Carrots & Sugar Snaps £2.95
Mixed Salad Leaves, croutons,
herb dressing £2.95
Hot Drinks
Cappuccino, Latte £2.30
Espresso, Americano £1.80
Pot of Tea £2.00
Hot Chocolate £2.30
Puddings
Eton Mess, Poached Strawberries, vanilla cream £4.95
Selection of ice Cream or Sorbets £4.95
vanilla Crème Brulée, almond flapjack £4.95
Summer Berry Crumble, vanilla ice cream £5.25
White Chocolate Cheesecake, toffee sauce £5.25
Selection of Regional Cheeses £6.95
StageSide Upstairs
A suite of two great rooms with
lots of character.
Available for use on their own or in conjunction with
the ground floor Restaurant and Bar.
Ideal for Private Parties and Conferences.
Rooms accommodate 50 and 20 people.
Contact our Events Office:
events@birminghamhippodrome.com
0844 338 6500
Some dishes may contain nuts or other allergens, please ask if you need further information.
Gratuities are left to your discretion. Prices include VAT.
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Suitable for Vegetarians.

Opening Times
Tue - Sat 5pm til late
Menu Served
Fri & Sat 5pm - 11pm
Tue - Thu 5pm - 8pm
Matinée Days - open from noon
Closed on Sundays and Non Show Days
Table Reservations
0844 338 9000
stagesidereservations@birminghamhippodrome.com
Twitter: @brumhippodrome
Birmingham Hippodrome’s very own Bar and Restaurant
StageSide Upstairs
A suite of two great rooms
with lots of character.
Available for use on their own or in
conjunction with the ground floor
Restaurant and Bar.
Ideal for Private Parties & Conferences.
Rooms accommodate 50 and 20 people.
Contact our Events Office:
events@birminghamhippodrome.com
0844 338 6500
Wines
White Wines
200 THE GouRMET, CHARDonnAY - AUSTRALIA 13.5% ABV
Unoaked with zesty, citrus fruit flavours. By the glass 175ml £3.50; 250ml £5.00; Bottle £14.95
101 vinuvA, TREBBiAno RuBiConE - ITALY 2011/12 11.5% ABV
Light and delicate with green and zesty notes, ‘Pinot Grigio style’. By the glass 175ml £4.40; 250ml £6.20; Bottle £17.90
107 LuiS FELiPE EDWARDS LoT 66, SAuviGnon BLAnC - Rapel Valley, CHILE 2012/13 12.5% ABV
Citrus fruit, melon, pineapple and pear. By the glass 175ml £4.60; 250ml £6.50; Bottle £19.25
104 LouiS JADoT, MACon-viLLAGES, DoMAinE DE LA GRAnGE MAGniEn - 2010/11 13% ABV
Mature, buttery Chardonnay. By the glass 175ml £5.60; 250ml £7.95; Bottle £24.25
108 KLEinE ZALZE BuSH vinES CHEnin BLAnC - Stellenbosch, SOUTH AFRICA 2012/13 13.5% ABV
Soft and creamy, tropical fruit hints. Bottle £18.50
106 ERRAZuRiZ, SAuviGnon BLAnC, CASABLAnCA vALLEY - CHILE 2011/12 13.5% ABV
The grapes are picked at different stages to produce a wine with great depth of flavour. Bottle £26.50
Rosé Wines
140 BELvino PinoT GRiGio RoSATo Di PAviA - ITALY 2011/12 12% ABV
Fresh summer fruit. By the glass 175ml £4.60; 250ml £6.50; Bottle £19.25
141 vEnDAnGE WHiTE ZinFAnDEL - California, USA 2006/07 11% ABV
Off-dry attractive fresh zingy strawberry. By the glass 175ml £4.60; 250ml £6.50; Bottle £19.25
Red Wines
201 THE GouRMET, SHiRAZ - AUSTRALIA 14% ABV
Plenty of fruit, but with a crisp finish. By the glass 175ml £3.50; 250ml £5.00; Bottle £14.95
125 vinuvA, BARBERA, oLTREPo’ PAvESE - ITALY 2011/12 12% ABV
Light and juicy, wild berry flavours and some spice. By the glass 175ml £4.30; 250ml £6.10; Bottle £17.90
121 BERRi ESTATES MERLoT - SE AUSTRALIA 2012/13 13.5% ABV
Juicy plums and hints of spice. By the glass 175ml £4.20; 250ml £6.00; Bottle £19.25
122 RAiMAT ABADiA, TinTo CRiAnZA - Costers del Sergre, SPAIN 2010/11 13% ABV
Smoky oak and ripe red berries. By the glass 175ml £4.80; 250ml £6.80; Bottle £20.25
123 MonTEPuLCiAno D’ABRuZZo - Collezione Marchesini, ITALY 2011/12 11% ABV
Heady violet and orange hints. Bottle £18.50
131 HouGHTon THE BAnDiT, SHiRAZ, TEMPRAniLLo - AUSTRALIA 2011/12 14% ABV
Berry fruit, savoury spice and gentle oak. Bottle £25.00
Champagne & Sparkling Wine
150 TAiTTinGER BRuT RESERvE nv - FRANCE 12% ABV
Light, delicate, elegant. By the glass 125ml £9.00; Half Bottle £26.50; Bottle £48.00
152 TAiTTinGER BRuT vinTAGE 2003 - FRANCE 12% ABV
Sourced primarily from Taittinger’s Grand & Premier Cru vineyards, a fine mousse & elegant biscuit finish. Bottle £85.00
156 PRoSECCo SAnT ’oRSoLA - ITALY 11.5% ABV
Light, lively, just off dry, pears and lemon. By the glass 125ml £4.00; Bottle £23.00
Wines available by the glass can also be served as a 125ml measure.