nutrition and physiology of white-tailed deer consuming whole ...

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Objective 1: Nutrient Values <strong>of</strong> WCS ‣ Cottonseed: ‣ Gross Energy ‣ 5.39 Kcal/g ‣ Crude Protein ‣ 22 % ‣ Crude Fat ‣ 17% ‣ Fiber ‣ NDF 51 % ‣ ADF 40% ‣ Gossypol ‣ 0.53% ‣ Chopped Alfalfa: ‣ Gross Energy ‣ 4.25 Kcal/g ‣ Crude Protein ‣ 19% ‣ Crude Fat ‣ 2% ‣ Fiber ‣ NDF 41% ‣ ADF 31 % ‣ Pellets: ‣ Gross Energy ‣ 4.19 Kcal/g ‣ Crude Protein ‣ 20 % ‣ Crude Fat ‣ < 2 % ‣ Fiber ‣ NDF 38 % ‣ ADF 23 %
Objective 1: Digestibility Complete Balance Trial ‣ (2 Bucks & 2 Does in a Crossover Exp. Design) ‣ 19 day trial ‣ Monitored Feed Intake ‣ Collected all Excreta ‣ Diets: ‣ Diet 1: ‣ Diet 2: ‣ 75% WCS : 25% Chopped Alfalfa ‣ 0% WCS :100% Chopped Alfalfa
Page 1 and 2: NUTRITION AND PHYSIOLOGY OF WHITE-T
Page 3 and 4: Introduction: Whole Cottonseed as a
Page 5 and 6: Introduction: Red Deer (Cervus elap
Page 7 and 8: Objectives 1. Nutrient Values & Dig
Page 9: Objective 1: Nutrient Values of ‣
Page 15 and 16: Weights (kg) Objective 2: Health &
Page 17 and 18: Objective 2c: Sperm Quality ‣Sper
Page 19 and 20: ‣ Antler Density Objective 2: Hea
Page 23 and 24: Gossypol (ug/mL) Objective 3a: Elim
Page 25 and 26: Acknowledgments ‣ Financial Assis

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