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nutrition and physiology of white-tailed deer consuming whole ...

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Objective 1: Nutrient Values <strong>of</strong><br />

WCS<br />

‣ Cottonseed:<br />

‣ Gross Energy<br />

‣ 5.39 Kcal/g<br />

‣ Crude Protein<br />

‣ 22 %<br />

‣ Crude Fat<br />

‣ 17%<br />

‣ Fiber<br />

‣ NDF 51 %<br />

‣ ADF 40%<br />

‣ Gossypol<br />

‣ 0.53%<br />

‣ Chopped Alfalfa:<br />

‣ Gross Energy<br />

‣ 4.25 Kcal/g<br />

‣ Crude Protein<br />

‣ 19%<br />

‣ Crude Fat<br />

‣ 2%<br />

‣ Fiber<br />

‣ NDF 41%<br />

‣ ADF 31 %<br />

‣ Pellets:<br />

‣ Gross Energy<br />

‣ 4.19 Kcal/g<br />

‣ Crude Protein<br />

‣ 20 %<br />

‣ Crude Fat<br />

‣ < 2 %<br />

‣ Fiber<br />

‣ NDF 38 %<br />

‣ ADF 23 %

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