Introduction to Endocrine Disrupting Chemicals
Introduction to Endocrine Disrupting Chemicals
Introduction to Endocrine Disrupting Chemicals
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5. EXPOSURE OF HUMANS<br />
TO EDCs<br />
EDCs are a global and ubiqui<strong>to</strong>us problem. Exposure occurs at home, in the office,<br />
on the farm, in the air we breathe, the food we eat, and the water we drink. Of the<br />
hundreds of thousands of manufactured chemicals, it is estimated that about 1000<br />
may have endocrine-acting properties. Biomoni<strong>to</strong>ring (measurement of chemicals<br />
in body fluids and tissues) show nearly 100% of humans have a chemical body<br />
burden. In addition <strong>to</strong> the known EDCs, there are countless suspected EDCs or<br />
chemicals that have never been tested.<br />
Exposures <strong>to</strong> known EDCs are relatively high in contaminated environments in<br />
which industrial chemicals leach in<strong>to</strong> soil and water, are taken up by microorganisms,<br />
algae, and plants, and move in<strong>to</strong> the animal kingdom and up the food chain.<br />
Top preda<strong>to</strong>rs, including humans, have amongst the highest concentrations of<br />
such environmental chemicals in their tissues. Of great concern is evidence that<br />
some chemicals are transported by air and water currents <strong>to</strong> other parts of the<br />
world that are quite distant from their original source. In fact, there are regions<br />
that never had any chemical industry, such as the polar regions, yet humans and<br />
animals who live in those regions have detectable levels of some EDCs. Moreover,<br />
the persistence of some chemicals, especially those chemicals that are persistent<br />
organic pollutants (POPs), means that even some banned chemicals will persist in<br />
the environment for years if not decades. Some of these POPs such as polychlorinated<br />
biphenyls (PCBs), dioxins, and DDT, are known endocrine disrup<strong>to</strong>rs.<br />
Exposure <strong>to</strong> EDCs may indeed be in the form of pesticides, algicides, and other<br />
chemicals designed <strong>to</strong> kill unwanted organisms. Spraying of homes, agricultural<br />
crops, and ponds releases airborne and sedimented chemicals that are inhaled, get<br />
on skin, and are ingested from sprayed food. It is not surprising that some of these<br />
chemicals are EDCs. Many, especially those used for pest control (e.g. for extermination<br />
of insects or rodents), were specifically designed <strong>to</strong> be neuro<strong>to</strong>xicants<br />
or reproductive <strong>to</strong>xicants. The high sensitivity of reproductive and neural systems<br />
<strong>to</strong> natural hormones, and the similarity of these physiological processes in both<br />
invertebrates and vertebrates, means that chemicals designed <strong>to</strong> perturb these<br />
functions in one species will affect another – including humans. Herbicides in<br />
widespread use such as atrazine, 2,4-D, and glyphosate, are considered EDCs, and<br />
the fungicide vinclozolin is a known EDC. Further discussion of two pesticides,<br />
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