European Red List of Vascular Plants - European Commission

European Red List of Vascular Plants - European Commission European Red List of Vascular Plants - European Commission

15.02.2015 Views

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Maxted, N. 2003. Conserving the genetic resources of crop wild relatives in European protected areas. Biological Conservation 113(3): 411–417. Maxted, N. and Kell, S. 2009. Establishment of a Network for the In Situ Conservation of Crop Wild Relatives: Status and Needs. Commission on Genetic Resources for Food and Agriculture. Food and Agriculture Organization of the United Nations, Rome, Italy, pp. 211. Maxted, N., Tan, A., Amri, A. and Valkoun, J. 2000. In situ genetic conservation. In: Maxted, N. and Bennett, S. (eds). The Plant Genetic Resources of Legumes in the Mediterranean. Kluwer, Dordrecht, pp. 292–310. Maxted, N., Ford-Lloyd, B. and Hawkes, J. (eds). 1997a. Plant Genetic Conservation: The In Situ Approach. Chapman and Hall, London, UK. Maxted, N., Ford-Lloyd, B.V. and Kell, S.P. 2008a. Crop wild relatives: establishing the context. In: Maxted, N., Ford – Lloyd, B.V., Kell, S.P., Iriondo, J., Dulloo, E. and Turok, J. (eds). Crop Wild Relative Conservation and Use. CAB International, Wallingford, UK, pp. 3–30. Maxted, N., Ford-Lloyd, B.V., and Hawkes, J.G. 1997d. Complementary conservation strategies. In: Maxted, N., Ford-Lloyd, B.V. and Hawkes, J.G. (eds). Plant genetic conservation: the in situ approach. Chapman and Hall, London, UK, pp. 15–39. Maxted, N., Ford-Lloyd, B.V., Jury, S.L., Kell, S.P. and Scholten, M.A. 2006. Towards a definition of a crop wild relative. Biodiversity and Conservation 15(8): 2673–2685. Maxted, N., Hawkes, J.G., Ford-Lloyd, B.V. and Williams, J.T. 1997b. A practical model for in situ genetic conservation. In: Maxted, N., Ford-Lloyd, B.V. and Hawkes, J.G. (eds). Plant genetic conservation: the in situ approach. Chapman and Hall, London, UK, pp. 339–367. Maxted, N., Hawkes, J.G., Guarino, L. and Sawkins, M. 1997c. The selection of taxa for plant genetic conservation. Genetic Resources and Crop Evolution 44: 337–348. Maxted, N., Iriondo, J.M., Dulloo, M.E and Lane, A. 2008b. Introduction: the integration of PGR conservation with protected area management. In: Iriondo, J.M., Maxted, N. and Dulloo, M.E. (eds). Conserving Plant Genetic Diversity in Protected Areas. CAB International, Wallingford, UK, pp. 1–22. Maxted, N., Kell, S. and Magos Brehm, J. 2011. Options to promote food security: on-farm management and in situ conservation of plant genetic resources for food and agriculture. Food and Agriculture Organization of the United Nations, Rome, Italy. Maxted, N., Kell, S., Ford-Lloyd, B. and Stolten, S. 2010. Food stores: protected areas conserving crop wild relatives and securing future food stocks. In: Stolten, S. and Dudley, N. (eds). Arguments for Protected Areas: Multiple Benefits for Conservation and Use. Earthscan, London and Washington DC, pp. 53–69. Meilleur, B.A. and Hodgkin, T. 2004. In situ conservation of crop wild relatives. Biodiversity and Conservation 13: 663–684. Mittermeier, R.A., Robles Gil, P., Hoffmann, M., Pilgrim, J., Brooks, T., Mittermeier, C.G., Lamoreux, J. and Fonseca, G.A.B. 2004. Hotspots Revisited: Earth’s Biologically Richest and Most Endangered Terrestrial Ecoregions. CEMEX, Conservation International and Agrupación Sierra Madre, Mexico City. Moore, J.D., Kell, S.P., Maxted, N., Iriondo, J.M. and Ford-Lloyd, B.V. 2008. CWRML: representing crop wild relative conservation and use data in XML. BMC Bioinformatics 9: 116. doi:10.1186/1471-2105-9- 116. Nieto, A. and Alexander, K.N.A. 2009. European Red List of Saproxylic Beetles. Office for Official Publications of the European Communities, Luxembourg. Parra-Quijano, M., Iriondo, J.M., Frese, L. and Torres, E. 2011. Spatial and ecogeographic approaches for selecting genetic reserves. In: Maxted, N., Dulloo, M.E., Ford-Lloyd, B.V., Frese, L., Iriondo, J.M. and Pinheiro de Carvalho, M.A.A. (eds). Agrobiodiversity Conservation: Securing the Diversity of Crop Wild Relatives and Landraces. CAB International, Wallingford, UK. PGR Forum. 2005. Crop Wild Relative Information System (CWRIS). University of Birmingham, Birmingham, UK. Available at: http://www.pgrforum.org/cwris/ cwris.asp (accessed May 2011). Phillips, O.L. and Meilleur, B. 1998. Usefulness and economic potential of the rare plants of the United States: a status survey. Economic Botany 52(1): 57– 67. Pimentel, D., Wilson, C., McCullum, C., Huang, R., Dwen, P., Flack, J., Tran, Q., Saltman, T. and Cliff. B. 1997. Economic and environmental benefits of biodiversity. BioScience 47: 747–757. Planta Europa. 2008. A Sustainable Future for Europe; the European Strategy for Plant Conservation 2008–2014. Plantlife International, Salisbury, UK and the Council of Europe, Strasbourg, France. Plantlife International. 2004. Identifying and Protecting the World’s Most Important Plant Areas: A Guide to Implementing Target 5 of the Global Strategy for Plant Conservation. Plantlife International, Salisbury, UK. Available at http://www.plantlife.org.uk/publications/ 59

Maxted, N. 2003. Conserving the genetic resources<br />

<strong>of</strong> crop wild relatives in <strong>European</strong> protected areas.<br />

Biological Conservation 113(3): 411–417.<br />

Maxted, N. and Kell, S. 2009. Establishment <strong>of</strong> a Network<br />

for the In Situ Conservation <strong>of</strong> Crop Wild Relatives:<br />

Status and Needs. <strong>Commission</strong> on Genetic Resources<br />

for Food and Agriculture. Food and Agriculture<br />

Organization <strong>of</strong> the United Nations, Rome, Italy, pp.<br />

211.<br />

Maxted, N., Tan, A., Amri, A. and Valkoun, J. 2000. In<br />

situ genetic conservation. In: Maxted, N. and Bennett,<br />

S. (eds). The Plant Genetic Resources <strong>of</strong> Legumes in the<br />

Mediterranean. Kluwer, Dordrecht, pp. 292–310.<br />

Maxted, N., Ford-Lloyd, B. and Hawkes, J. (eds). 1997a.<br />

Plant Genetic Conservation: The In Situ Approach.<br />

Chapman and Hall, London, UK.<br />

Maxted, N., Ford-Lloyd, B.V. and Kell, S.P. 2008a. Crop<br />

wild relatives: establishing the context. In: Maxted,<br />

N., Ford – Lloyd, B.V., Kell, S.P., Iriondo, J., Dulloo,<br />

E. and Turok, J. (eds). Crop Wild Relative Conservation<br />

and Use. CAB International, Wallingford, UK, pp.<br />

3–30.<br />

Maxted, N., Ford-Lloyd, B.V., and Hawkes, J.G. 1997d.<br />

Complementary conservation strategies. In: Maxted,<br />

N., Ford-Lloyd, B.V. and Hawkes, J.G. (eds). Plant<br />

genetic conservation: the in situ approach. Chapman<br />

and Hall, London, UK, pp. 15–39.<br />

Maxted, N., Ford-Lloyd, B.V., Jury, S.L., Kell, S.P. and<br />

Scholten, M.A. 2006. Towards a definition <strong>of</strong> a crop<br />

wild relative. Biodiversity and Conservation 15(8):<br />

2673–2685.<br />

Maxted, N., Hawkes, J.G., Ford-Lloyd, B.V. and<br />

Williams, J.T. 1997b. A practical model for in situ<br />

genetic conservation. In: Maxted, N., Ford-Lloyd, B.V.<br />

and Hawkes, J.G. (eds). Plant genetic conservation: the<br />

in situ approach. Chapman and Hall, London, UK,<br />

pp. 339–367.<br />

Maxted, N., Hawkes, J.G., Guarino, L. and Sawkins,<br />

M. 1997c. The selection <strong>of</strong> taxa for plant genetic<br />

conservation. Genetic Resources and Crop Evolution<br />

44: 337–348.<br />

Maxted, N., Iriondo, J.M., Dulloo, M.E and Lane,<br />

A. 2008b. Introduction: the integration <strong>of</strong> PGR<br />

conservation with protected area management. In:<br />

Iriondo, J.M., Maxted, N. and Dulloo, M.E. (eds).<br />

Conserving Plant Genetic Diversity in Protected Areas.<br />

CAB International, Wallingford, UK, pp. 1–22.<br />

Maxted, N., Kell, S. and Magos Brehm, J. 2011. Options<br />

to promote food security: on-farm management and<br />

in situ conservation <strong>of</strong> plant genetic resources for food<br />

and agriculture. Food and Agriculture Organization<br />

<strong>of</strong> the United Nations, Rome, Italy.<br />

Maxted, N., Kell, S., Ford-Lloyd, B. and Stolten, S. 2010.<br />

Food stores: protected areas conserving crop wild<br />

relatives and securing future food stocks. In: Stolten,<br />

S. and Dudley, N. (eds). Arguments for Protected Areas:<br />

Multiple Benefits for Conservation and Use. Earthscan,<br />

London and Washington DC, pp. 53–69.<br />

Meilleur, B.A. and Hodgkin, T. 2004. In situ conservation<br />

<strong>of</strong> crop wild relatives. Biodiversity and Conservation<br />

13: 663–684.<br />

Mittermeier, R.A., Robles Gil, P., H<strong>of</strong>fmann, M., Pilgrim,<br />

J., Brooks, T., Mittermeier, C.G., Lamoreux, J. and<br />

Fonseca, G.A.B. 2004. Hotspots Revisited: Earth’s<br />

Biologically Richest and Most Endangered Terrestrial<br />

Ecoregions. CEMEX, Conservation International and<br />

Agrupación Sierra Madre, Mexico City.<br />

Moore, J.D., Kell, S.P., Maxted, N., Iriondo, J.M. and<br />

Ford-Lloyd, B.V. 2008. CWRML: representing crop<br />

wild relative conservation and use data in XML. BMC<br />

Bioinformatics 9: 116. doi:10.1186/1471-2105-9-<br />

116.<br />

Nieto, A. and Alexander, K.N.A. 2009. <strong>European</strong> <strong>Red</strong> <strong>List</strong><br />

<strong>of</strong> Saproxylic Beetles. Office for Official Publications <strong>of</strong><br />

the <strong>European</strong> Communities, Luxembourg.<br />

Parra-Quijano, M., Iriondo, J.M., Frese, L. and Torres,<br />

E. 2011. Spatial and ecogeographic approaches for<br />

selecting genetic reserves. In: Maxted, N., Dulloo,<br />

M.E., Ford-Lloyd, B.V., Frese, L., Iriondo, J.M. and<br />

Pinheiro de Carvalho, M.A.A. (eds). Agrobiodiversity<br />

Conservation: Securing the Diversity <strong>of</strong> Crop Wild<br />

Relatives and Landraces. CAB International,<br />

Wallingford, UK.<br />

PGR Forum. 2005. Crop Wild Relative Information System<br />

(CWRIS). University <strong>of</strong> Birmingham, Birmingham,<br />

UK. Available at: http://www.pgrforum.org/cwris/<br />

cwris.asp (accessed May 2011).<br />

Phillips, O.L. and Meilleur, B. 1998. Usefulness and<br />

economic potential <strong>of</strong> the rare plants <strong>of</strong> the United<br />

States: a status survey. Economic Botany 52(1): 57–<br />

67.<br />

Pimentel, D., Wilson, C., McCullum, C., Huang, R.,<br />

Dwen, P., Flack, J., Tran, Q., Saltman, T. and Cliff.<br />

B. 1997. Economic and environmental benefits <strong>of</strong><br />

biodiversity. BioScience 47: 747–757.<br />

Planta Europa. 2008. A Sustainable Future for Europe; the<br />

<strong>European</strong> Strategy for Plant Conservation 2008–2014.<br />

Plantlife International, Salisbury, UK and the Council<br />

<strong>of</strong> Europe, Strasbourg, France.<br />

Plantlife International. 2004. Identifying and Protecting<br />

the World’s Most Important Plant Areas: A Guide to<br />

Implementing Target 5 <strong>of</strong> the Global Strategy for Plant<br />

Conservation. Plantlife International, Salisbury, UK.<br />

Available at http://www.plantlife.org.uk/publications/<br />

59

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