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For healthy potatoes - Bayer CropScience

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Agriculture, in all its forms, inevitably<br />

means disruption of natural ecosystems.<br />

What is therefore important is that a balance<br />

is achieved between varied habitats<br />

on the one hand, and agricultural use of<br />

land on the other. This is certainly possible<br />

– because high environmental standards<br />

can be combined with productivity and<br />

profitability in agricultural systems.<br />

Extensive research efforts<br />

These days, the development of a new crop<br />

protection compound can take up to ten<br />

years. Before any products can be marketed,<br />

an extensive programme of research<br />

and development work is done to demonstrate<br />

the safety of the compound to people<br />

and the environment. An application to<br />

register a crop protection compound can<br />

only be made once a catalogue of requirements<br />

has been met. The requirements<br />

themselves are continually being reviewed<br />

and strengthened in order to ensure an ever<br />

more comprehensive characterization of<br />

the product. All of the studies done during<br />

the research and development stage, and<br />

the risk assessments based on them, are<br />

collected together to create a safety profile<br />

for the new crop protection compound.<br />

Existing products – those that are already<br />

on the market – must also be re-tested and<br />

re-classified when the time comes for them<br />

to be re-registered. Not all products are<br />

able to satisfy the complete set of requirements,<br />

and some fail to achieve regulatory<br />

approval.<br />

Among the required studies are tests<br />

relating to the sensitivity of standard<br />

species selected to represent the variety of<br />

non-target organisms that are likely to be<br />

exposed to the product in use, whether<br />

present on the ground, in the soil, or in<br />

water. These include algae, fish, water<br />

fleas, plants, earthworms, mites, parasitic<br />

wasps, bees, birds, and certain mammals,<br />

such as mice.<br />

However, tests done under laboratory<br />

conditions are only part of the story. Under<br />

the real environmental conditions of<br />

nature, not all organisms are equally<br />

exposed to crop protection compounds. If<br />

laboratory tests indicate sensitivity in a<br />

particular species, the product’s effects on<br />

it must also be tested under the more complex<br />

conditions of an intact ecosystem. <strong>For</strong><br />

example, in order to determine the safety<br />

of the product to aquatic communities, differing<br />

concentrations of test compound are<br />

applied to small experimental water bodies<br />

in so-called “mesocosm studies”: the<br />

dynamics of the treated ecosystem are then<br />

studied over a period of several months.<br />

Agricultural practice determines that<br />

only a proportion of the fields in a particular<br />

area of land are being treated with a<br />

particular crop protection compound at any<br />

given time. Scientists assessing the environmental<br />

compatibility of a product<br />

therefore take into consideration both the<br />

distribution of certain species (the proportion<br />

of time spent in a treated field) and<br />

their behaviour (for example the feeding<br />

habits of wood mice and water voles, partridges,<br />

larks or yellow wagtails). Socalled<br />

„generic studies“ are done on areas<br />

of land of between five and a hundred<br />

hectares in size and containing a number of<br />

crop types: they aim to establish which<br />

species typically live within these agricultural<br />

areas, and also to what extent they use<br />

crops and orchards as sources of food.<br />

These studies are sometimes run in parallel<br />

in more than one country. Since they do<br />

not involve the use of a particular crop protection<br />

compound, their findings can be<br />

applied to different products. Generic studies<br />

indicate the typical level of exposure to<br />

a product used in the agricultural landscape<br />

in question. With the help of geographical<br />

information systems and simulation<br />

models, the results of smaller studies<br />

can be extrapolated to cover larger agroecosystems.<br />

Good agricultural practices<br />

are key<br />

The success of our highly-refined crop<br />

production technologies depends on them<br />

being used responsibly by the farmer.<br />

Good agricultural practice and soil husbandry<br />

are important factors. <strong>Bayer</strong> Crop-<br />

Science contributes to sustainable agriculture<br />

through its support for, and promotion<br />

of Integrated Crop Management (ICM)<br />

and Integrated Pest Management (IPM).<br />

The idea behind ICM is to provide farmers<br />

with a method for protecting the environment<br />

within the economic framework they<br />

operate under. By developing and using<br />

ICM-Strategies tailored to local conditions,<br />

it is possible to produce crops economically<br />

and to protect biodiversity at the<br />

same time – independent of geographical<br />

location, the size of the farm, socio-economic<br />

factors and technical standards.<br />

2/06 COURIER 21

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