US-China Commission Report - Fatal System Error

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Witnesses: Allen R. Carlson, Ph.D., Cornell University; June
Teufel Dreyer, Ph.D., University of Miami School of Business Administration;
Peter A. Dutton, U.S. Naval War College; Roy D.
Kamphausen, National Bureau of Asian Research; James A. Lewis,
Ph.D., Center for Strategic and International Studies; Phillip A.
Meek, U.S. Air Force; Robert G. Sutter, Ph.D., Georgetown University.
March 18, 2008: Public Hearing on ‘‘China’s Expanding
Global Influence: Foreign Policy Goals, Practices, and Tools,’’
Washington, DC 1
Commissioners present: Larry M. Wortzel, Ph.D., Chairman;
Carolyn Bartholomew, Vice Chairman (Hearing Co-Chair); Daniel
A. Blumenthal (Hearing Co-Chair); Peter T.R. Brookes; Mark T.
Esper, Ph.D.; Jeffrey L. Fiedler; Hon. Patrick A. Mulloy; Hon. William
A. Reinsch; Hon. Dennis C. Shea; Daniel M. Slane; Peter
Videnieks; Michael R. Wessel.
Witnesses: Thomas J. Christensen, Ph.D., Bureau of East Asian
and Pacific Affairs; Lisa Curtis, The Heritage Foundation; Mauro
De Lorenzo, American Enterprise Institute; Edward Friedman,
Ph.D., University of Wisconsin; Lawrence E. Grinter, Ph.D., Air
War College, Maxwell Air Force Base; Joshua Kurlantzick, Carnegie
Endowment for International Peace; Mohan Malik, Ph.D.,
Asia-Pacific Center for Security Studies; Philippe Rogers, U.S. Marine
Corps; Andrew Scobell, Ph.D., George H. Bush School of Government
and Public Services; David S. Sedney, East Asian Security
Affairs; Andrew Small, German Marshall Fund of the United
States; Cynthia A. Watson, Ph.D., The National War College.
April 24–25, 2008: Public Hearing on ‘‘Chinese Seafood:
Safety and Trade Issues,’’ New Orleans, LA
Commissioners present: Carolyn Bartholomew, Vice Chairman
(Hearing Co-Chair); Jeffrey L. Fiedler; Hon. Patrick A. Mulloy;
Daniel M. Slane (Hearing Co-Chair); Peter Videnieks; Michael R.
Wessel.
Congressional Perspectives: Hon. David Vitter, U.S. Senator from
the state of Louisiana.
Witnesses: Kim Chauvin, Mariah Jade Shrimp Company; Carole
R. Engle, Ph.D., University of Arkansas at Pine Bluff; Matthew
Fass, Maritime Projects International; E. Spencer Garrett, National
Oceanic and Atmospheric Administration; Jean M. Halloran,
Consumer’s Union; Walter R. Keithly, Jr., Ph.D., Louisiana State
University; Donald W. Kraemer, U.S. Food and Drug Administration;
Stephen Minvielle, Louisiana Crawfish Farmers Association;
Harlon H. Pearce, Jr., Louisiana Seafood Promotion and Marketing
Board; Schuyler Richard Porche, Louisiana State University; John
Williams, Southern Shrimp Alliance; Patrick Woodall, Food &
Water Watch.
1
Additional Material Supplied for the Record, Statement by Ellen Frost, National Defense
University.