FEED TECHNOLOGY UPDATE - AquaFeed.com
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FEED TECHNOLOGY UPDATE - AquaFeed.com
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VOL 1. ISSUE 3. 2006<br />
<strong>FEED</strong> <strong>TECHNOLOGY</strong> <strong>UPDATE</strong><br />
INSIDE THIS ISSUE<br />
PELLET QUALITY – INFLUENCE OF STORAGE AND HANDLING<br />
Factors that influence pellet quality<br />
THE TRUTH ABOUT MOISTURE UNIFORMITY AND EQUILIBRATION<br />
Achieve that critical pellet-to-pellet stability<br />
SAFE STORAGE OF GRAINS IN THE TROPICS<br />
Hermetic flexible storage provides an alternative to traditional silos
VOLUME 1. ISSUE 3. 2006<br />
<strong>FEED</strong> <strong>TECHNOLOGY</strong> <strong>UPDATE</strong><br />
SOLUTIONS FOR THE GLOBAL <strong>FEED</strong> INDUSTRY<br />
ANIMAL <strong>FEED</strong><br />
INSIDE THIS ISSUE<br />
WELCOME<br />
Pellet quality and storage solutions feature in this month’s FTU<br />
PELLET QUALITY—INFLUENCE OF STORAGE<br />
AND HANDLING<br />
Various factors that influence pellet quality discussed<br />
THE TRUTH ABOUT MOISTURE<br />
UNIFORMITY AND EQUILIBRATION<br />
Why good pellet-to-pellet stability is critically important<br />
SAFE STORAGE OF GRAINS IN THE TROPICS<br />
A <strong>com</strong>parison of hermetic storage in flexible silos versus rigid metal or concrete silos<br />
Above:150MT Cocoon storing maize in Rwanda.<br />
Cover photo by courtesy of Grainpro<br />
Feed Technology Update is published by:<br />
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Email: info@linxpublishing.<strong>com</strong><br />
© Linx Publishing LLC 2006.<br />
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RUNNING HEAD<br />
Pellet quality and tropical<br />
storage solutions<br />
T<br />
he impact of storage and processing on<br />
pellet quality are reviewed in our first article<br />
of this month's FTU. The key factors that<br />
influence pellet quality and the quality tests <strong>com</strong>monly<br />
used are described by Matthias Franke and<br />
Andreas Rey.<br />
Good pellet-to-pellet uniformity is critical and if<br />
you are one of the many feed producers who think<br />
that piece-to-piece variations are not important<br />
because the product will equilibrate in the bins or<br />
after packaging, think again, says Paul McKeithan,<br />
in his article "The truth about moisture uniformity<br />
and equilibration”.<br />
Tropical climates present particular problems for<br />
the long-term storage of feeds and feed ingredients.<br />
Even when properly dried, <strong>com</strong>modities can<br />
suffer from condensation and contamination from<br />
both insects and mycotoxins. Read how hermetically<br />
sealed flexible silos <strong>com</strong>pare as an alternative<br />
to traditional metal and concrete silos in tropical<br />
applications.<br />
We wind up this issue with a look around what is<br />
happening in our industry: news briefs, jobs available,<br />
up<strong>com</strong>ing events and more.<br />
And now you can keep up-to-date with our pick of<br />
the feed news in our feed blog, Feedback.<br />
Updated regularly, Feedback brings you the most<br />
interesting feed-related stories in the news.<br />
Bookmark it now:<br />
http://feedlink.blogspot.<strong>com</strong>/<br />
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The FTU Team<br />
Next Month: Aquafeed Production<br />
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Feed Technology Update<br />
is published by:<br />
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Registered office:<br />
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Honolulu, Hawaii, 96816, USA.
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PELLET QUALITY<br />
Pellet Quality: influence of storage and handling<br />
This article deals in some detail with the various factors that<br />
influence pellet quality<br />
by Matthias Franke and Andreas Rey<br />
I<br />
nvestigations conducted by Dr. K.C.<br />
Behnke, Kansas State University,<br />
show individual parameters and their<br />
weighting with regard to the pellet<br />
quality. The influencing factors shown in the<br />
diagram are considered in more detail<br />
below, as well as elements that usually<br />
receive inadequate attention.<br />
15%<br />
<strong>com</strong>bination<br />
die/rollers<br />
20%<br />
conditioning<br />
5% cooling<br />
40% raw<br />
material<br />
This enables this air to absorb more humidity,<br />
and the pellets are dried. This shows<br />
that a high air volume is not necessarily<br />
required to achieve a good drying result. A<br />
large air volume means high air flow velocity<br />
and therefore a shorter period of contact<br />
with the product. The air is heated to a<br />
lesser degree and can therefore absorb less<br />
humidity, which in turn degrades the drying<br />
result. For this reason, the air volume must<br />
be optimized relative to the required values.<br />
This is done by means of the butterfly valve<br />
on the cooling air fan.<br />
total cooling air<br />
Specific air volume =<br />
material throughput<br />
3<br />
[ m / min]<br />
[ t / h]<br />
The ratio of retention (dwell) time to specific<br />
air volume<br />
20% grinding<br />
Storage<br />
During pellet storage, the temperature is<br />
crucial. The pellets must be sufficiently<br />
cooled after the pelleting process. The pellet<br />
temperature should be in a range lower<br />
than 10°C above the ambient temperature.<br />
This will prevent condensation inside the<br />
storage bins. The storage bins should be<br />
equipped with an autonomous exhaust system<br />
to absorb major fluctuations in the climate<br />
which might affect the pellet quality.<br />
100<br />
50<br />
Specific air volume v [m 3 / min · t / h<br />
Cooling<br />
The pellets are additionally dried during the<br />
cooling phase.<br />
The temperature of the air flowing through<br />
the cooler is increased by the hot pellets.<br />
Retention<br />
time [min]<br />
5<br />
10<br />
15
PELLET QUALITY<br />
The curve diagram shows how the specific<br />
cooling air requirement varies as a function<br />
of the retention time.<br />
The problem of mold growth on the upper<br />
pellet layer as a result of hot and humid air<br />
that may enter the bins – say, when the<br />
weather changes – can best be prevented<br />
by minimizing the pellet storage time. This<br />
is done by today’s feed manufacturers.<br />
Handling<br />
During transportation and handling of pellets,<br />
attention must focus on minimizing<br />
production of fines. As a result, agitation of<br />
the pellets must be minimized. At the same<br />
time, care must be taken to ensure movements<br />
that are easy on the pellets: low<br />
conveying velocities, low friction, and low<br />
falling heights. The term pellet quality in<br />
this case means hardness and stability.<br />
Chain conveyors for sanitation and gentle conveying<br />
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PELLET QUALITY<br />
PELLET QUALITY TESTING METHODS<br />
Two basically different measurement methods exist to assess and describe the durability and<br />
stability of pellets:<br />
One is “hardness” testing which measures the force required to destroy the pellet.<br />
The unit of measurement is typically [N] or [kP].<br />
The other measurement method is the so-called “durability” test. It uses test devices to investigate<br />
the actual loads acting during transportation and handling on the pellets, simulating<br />
them and measuring the weight (percentage) of fines produced or the weight of the pellets left<br />
over.<br />
Measurement of hardness<br />
Note that during a hardness measurement, several samples must be drawn and analyzed. This<br />
is because the hardness of a given pellet is always measured at one single point, which may<br />
distort the test results if an insufficient quantity of pellets are tested. A good sample size would<br />
be 12 to 20 pellets.<br />
“Kahl” hardness tester<br />
In this measurement procedure, the absolute load withstanding force is<br />
measured in kilograms, i.e. the force is measured that is required to break<br />
the pellet. The device must be operated by hand.<br />
“Schleuniger” tablet tester<br />
This device is used to measure the absolute load withstanding<br />
capacity in kilograms, i.e. the force that is needed to break the<br />
pellet. The pellet must merely be placed in the device,<br />
after which the process will take place automatically.<br />
Durability or abrasion test<br />
Here, the following test devices and methods have gained wide acceptance:<br />
Holmen<br />
In this measurement method, 100 grams of dust-free pellets<br />
(mesh width 0.8 x diameter of the pellets) are cycled in a pneumatic<br />
circulation system during 1 to 2 minutes.<br />
After the fines have been removed by sieving, the remaining pellets<br />
are<br />
weighed. Then the durability factor is determined, i.e. the weight of the<br />
pellets is stated relative to the total weight as a percentage (DLU).<br />
“Pfost” method<br />
In this measurement method, 500 grams of pellets each are filled into the two plastic<br />
containers. After they have been rotated 500 times, the pellets are removed again,<br />
sieved, and weighed.<br />
The measure of the pellet quality is either the so-called<br />
Durability Factor<br />
or the<br />
DLU = m fines<br />
m total sample<br />
Durability Index<br />
PDI = m remaining pellets<br />
m total sample
PELLET QUALITY<br />
Action for improving pellet quality<br />
Granulation / grinding<br />
Finely milled formulated feed has positive<br />
effects on the pellet quality. In practice,<br />
however, some restrictions exist such as<br />
the high energy requirement of the hammer<br />
mill, the limited throughput capacity of the<br />
hammer mill, and problems with the flow of<br />
product in the presence of an excessively<br />
fine particle size. As a result, a typical <strong>com</strong>pound<br />
feed will have an average particle<br />
size of approximately 0.5 to 0.7 mm, with<br />
no particles > 1 – 1.5 mm. Otherwise, such<br />
a particle will act as a kind of predetermined<br />
breaking point in the pellet.<br />
20% depends on grinding, whether done by Hammermill<br />
(left) or by roller mill (above)<br />
Conditioning<br />
Today, the conditioning process is expected<br />
to meet new requirements. The<br />
main reasons for conditioning used to be<br />
the production of hard pellets, e.g.<br />
Flexible conditioning; separated mixing and time<br />
controlled retention process
PELLET QUALITY<br />
• creation of liquids bridges<br />
• plasticizing of individual particles<br />
• increase in throughput rates due<br />
to lubrication effects<br />
• reduction of pelleting costs<br />
through lower energy consumption<br />
• increase in the service lives of<br />
dies and rollers<br />
• partial gelatinization of starch<br />
Today, special attention is paid to the reduction<br />
of germ and bacteria counts. Since<br />
the need to reduce the germ count and the<br />
requirement to achieve a high pellet hardness<br />
clash to a certain extent, the conditioning<br />
process must be of very flexible design.<br />
This is achieved by splitting the conditioning<br />
process into a mixing phase and a<br />
time-controlled retention process.<br />
Die / rollers<br />
The rollers in conjunction with the die are<br />
the most important elements of a pellet<br />
mill.<br />
It is enormously important to ensure the<br />
most uniform spreading of the mash across<br />
the entire width of the die and the rollers in<br />
a pellet mill in order to achieve the most<br />
consistent pelleting conditions possible.<br />
The higher the pellet quality requirements,<br />
the longer normally the active die hole<br />
length selected. This applies basically wherever<br />
the pellet quality cannot be further improved<br />
by selecting a higher conditioning<br />
temperature. This is especially true with<br />
products with an elevated fat content.<br />
Raw material<br />
As described above, the blending of the raw<br />
materials has the greatest impact on the<br />
pelleting process. Thus, for example, by<br />
adding pelleting aids with or without nutritional<br />
substances, adhesive forces can be<br />
created inside the pellet or, by adding fat,<br />
the pellet mill throughput can be increased<br />
and the energy requirement reduced.<br />
About the authors:<br />
Matthias Franke is Product Manager and Andreas<br />
Rey, Marketing Services, Buhler AG,<br />
Uzwil, Switzerland. For more information<br />
contact:<br />
andreas.rey@buhlergroup.<strong>com</strong> or<br />
matthias.franke@buhlergroup.<strong>com</strong><br />
Visit the Buhler website<br />
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MOISTURE UNIFORMITY AND EQUILIBRATION<br />
The truth about moisture uniformity and<br />
equilibration<br />
By Paul McKeithan<br />
E<br />
veryone knows that feed moisture<br />
uniformity is important and most<br />
plants monitor the uniformity of the<br />
product. However, not everyone<br />
understands how critical it is to have a good<br />
pellet to pellet uniformity.<br />
Here are a number of reasons why you<br />
need to take a closer look at your product<br />
moisture uniformity.<br />
Product Quality<br />
Product stability is one of the main reasons<br />
you monitor moisture content. You are actually<br />
targeting a certain water activity in<br />
the product. Water activity is defined as “a<br />
measure of the energy status of the water<br />
in a system or the degree to which water is<br />
“bound” and, hence, its availability to act as<br />
a solvent and participate in chemical and<br />
biochemical reactions and growth of microorganisms.”<br />
1 It is important to monitor this<br />
water activity to know that the feed is at a<br />
stable state and, therefore, does not have<br />
enough free water to create microbial<br />
growth.<br />
However, it is not as practical to measure<br />
water activity in a production environment<br />
so moisture content is generally measured<br />
instead. For a given product moisture content<br />
can be related to the water activity.<br />
With this knowledge you can target feed<br />
moisture that is safe from mold and an acceptable<br />
quality for your customers.<br />
Production Economics<br />
If you are producing dried extruded feed<br />
and you are not focusing on your drying<br />
uniformity, you may be wasting a significant<br />
amount of money. You are aware that<br />
non-uniform drying can cause mold growth<br />
in your packaged product due to wet pellets,<br />
or result in wasted money due to excessive<br />
energy used to over-dry some pellets,<br />
but you may be overlooking the biggest<br />
cost of non-uniform drying.<br />
Drying your product non-uniformly is like<br />
throwing product out the exhaust stack.<br />
This is because your feed product is sold<br />
based on the weight of product shipped out<br />
your door. One of the key specifications for<br />
feed products is the moisture content.<br />
Suppose that your finished feed cannot contain<br />
over 10% moisture, and that your drier<br />
is only drying the product to +/- 3% moisture<br />
on a wet weight basis. This means<br />
that you must dry your product to 7% moisture<br />
on average in order to ensure that no<br />
product is over the 10% moisture maximum.<br />
The result is that you are sending<br />
3% less product to packaging than if you<br />
dried to only 10% moisture. This lost production<br />
is going out the drier exhaust stack<br />
in the form of water vapor. If your drier<br />
could be made to dry more uniformly, you<br />
could raise your discharge moisture and get<br />
more production out of your dry feed line<br />
with no additional cost or ingredients.<br />
The value of this lost production can be<br />
staggering. Consider a 15 ton/hour dry feed<br />
line that is producing feed overdried by just<br />
3% moisture. If the line runs 24 hours per<br />
day for 350 days a year, the lost production<br />
is:<br />
15 tph × 24hr/<br />
day×<br />
350days/<br />
year×<br />
3% = 3780tons/<br />
year<br />
That’s an additional 3,780 tons of product<br />
per year that could be sold simply by drying<br />
more uniformly.
MOISTURE UNIFORMITY AND EQUILIBRATION<br />
Most <strong>com</strong>mon causes of poor moisture<br />
uniformity<br />
First, the product must be consistently extruded.<br />
Once an extruder is set-up and allowed<br />
to run in a steady state production it<br />
will usually produce a consistent feed. The<br />
feed that leaves the extruder is high in<br />
moisture and temperature and therefore<br />
willing to release its moisture quickly.<br />
The drying curve is linear at this time;<br />
meaning that the product will lose its moisture<br />
as if it was just a cup of water. It is<br />
critical that each piece of product travels<br />
the same process path as it goes from a<br />
soft wet feed to the stable dry feed. Any<br />
difference along this path is a source of inconsistent<br />
product moisture. Some of the<br />
more <strong>com</strong>mon areas for this moisture difference<br />
occur in the drier and are caused by<br />
but not limited to: inconsistent bed loading,<br />
uneven airflow, and uneven product retention<br />
time.<br />
Tips to improve moisture uniformity<br />
The drying process is often where the most<br />
product moisture inconsistency can be introduced<br />
so it is important to have this<br />
process evaluated. An experienced drier<br />
expert will be able to adjust the drier to<br />
achieve its best potential moisture uniformity<br />
for that particular drier configuration and<br />
design. The drier expert should also conduct<br />
a detailed moisture uniformity check.<br />
Most daily process moisture samples are<br />
taken after the drying process in a mixed<br />
product stream. This sample would represent<br />
a masked sample.<br />
Taking a sample every so often is fine for<br />
production records, but for product quality<br />
or economics, a more discrete set of moisture<br />
samples must be taken. It is important<br />
that you understand your piece to piece<br />
product moisture uniformity.<br />
You may be one of the many feed<br />
producers who feel that piece-topiece<br />
variations are not important<br />
since you believe that product will<br />
equilibrate in the bins or after<br />
packaging. This is not the case!<br />
Moisture Equilibration<br />
You may be one of the many feed producers<br />
who feel that piece to piece variations<br />
are not important since you believe that<br />
product will equilibrate in the bins or after<br />
packaging. This is not the case!<br />
The following graph shows typical results<br />
from tests conducted using extruded feed to<br />
monitor the rate of equilibration.<br />
This particular test placed several samples of<br />
9mm extruded feed taken at two different<br />
moisture contents in a sealed bag.<br />
The wet sample was approximately 12.5 %<br />
moisture wet weight basis. The dry sample<br />
was approximately 5.5% moisture wet<br />
weight basis. These samples were mixed and<br />
packaged together.<br />
The <strong>com</strong>bined average moisture content,<br />
similar to a typical production moisture<br />
sample, was approximately 9.2%. At different<br />
intervals the samples were analyzed and<br />
the results were telling. The equilibration<br />
curve may surprise you.<br />
The graph below shows the equilibration<br />
curve for seven hours. There is some equilibration<br />
but it is clear the curves do not meet<br />
at the average. Even after several days the<br />
product maintained a 3% moisture difference.<br />
So, although the average moisture sample<br />
was 9.2%, after seven hours the bag still<br />
contained product with moisture content<br />
over 11%.
MOISTURE UNIFORMITY AND EQUILIBRATION<br />
Equilibration Curve<br />
1 kg wet with 1 kg dry feed mixed in plastic lined bag<br />
Moisture (%wwb)<br />
14.00<br />
13.00<br />
12.00<br />
11.00<br />
10.00<br />
9.00<br />
8.00<br />
7.00<br />
6.00<br />
5.00<br />
4.00<br />
0 2 4 6 8<br />
Time (hours)<br />
Dry Product (%wwb)<br />
Wet Product (% wwb)<br />
Average (%wwb)<br />
This higher moisture content could cause<br />
mold growth yielding product unacceptable<br />
to your customers.<br />
So with this in mind, when you are performing<br />
a moisture tolerance investigation,<br />
you should check your product after the<br />
drying stage and prior to any mixing.<br />
Because this can be difficult, let’s review<br />
some important considerations.<br />
The vast majority of extruded feed driers<br />
are horizontal conveyor driers. However, a<br />
few producers have installed some vertical<br />
semi-continuous batch driers on extruded<br />
feed lines.<br />
Different methods are required. Typically,<br />
taking samples from a conveyor drier is<br />
much easier due to better access and is<br />
continuous rather than a semi-continuous<br />
mode of operation.<br />
Collecting product moisture samples<br />
from a conveyor drier<br />
On a conveyor drier, you will want to investigate<br />
cross machine moisture variations, as<br />
well as transient moisture variations in<br />
time.<br />
You may also want to take samples from<br />
the first or second bed in a two or three<br />
pass drier to help in pinpointing the source<br />
of the variations.<br />
Figure 1 on the next page shows where to<br />
take the discharge samples.
MOISTURE UNIFORMITY AND EQUILIBRATION<br />
Product Feed<br />
Discharge Sample<br />
Figure 1: Side view of a two-pass Horizontal<br />
Convection Conveyor drier showing the sample<br />
location<br />
The samples should be taken as a matrix<br />
in the vertical plane of the product prior<br />
to discharge from the bed. The bed of<br />
product can typically be accessed through<br />
the end doors of the drier.<br />
Figure 2 shows the discharge product sample<br />
matrix.<br />
Collecting product moisture samples<br />
from a vertical drier<br />
Taking samples from a vertical drier is<br />
considerably more difficult since you have<br />
very limited access to the decks of product.<br />
Also, you will need to take more<br />
samples in a “set” of samples since the<br />
vertical drier is a batch operation rather<br />
than a true continuous operation.<br />
This means that you are now looking to<br />
measure moisture variations across the<br />
whole deck of product rather than just<br />
across the bed as in a conveyor drier.<br />
Unfortunately, these difficulties make it<br />
very challenging to take a proper set of<br />
samples from the vertical drier.<br />
You will need to find a safe and effective<br />
way to collect these samples as different<br />
vertical configurations present different<br />
challenges to access the product prior to<br />
mixing.<br />
You should remember that a moisture<br />
gradient can exist through the depth of<br />
the product as well as across the width<br />
and length of the deck.<br />
Remember that you should not take samples<br />
at the discharge because this will be<br />
a mixed sample that can mask the piece<br />
to piece moisture content.
MOISTURE UNIFORMITY AND EQUILIBRATION<br />
Product sample location.<br />
Last heating<br />
level prior to cooling.<br />
Figure 3: Hot spot and its impact on grain<br />
So why should you care<br />
As pointed out in this article, there are many<br />
<strong>com</strong>pelling reasons to care about product<br />
moisture uniformity. With a tight moisture<br />
tolerance the economical savings are great.<br />
You are now efficiently utilizing your cheapest<br />
product ingredient - water, without fear<br />
of producing an unstable and non-saleable<br />
product. And with new evidence that shows<br />
product moisture equilibration is at best<br />
dampening the effect of significant moisture<br />
uniformity, the key is having the right drying<br />
equipment and operating it properly.<br />
About the author:<br />
Paul D. McKeithan, E.I. is a Market Manager<br />
for Aeroglide Corporation. Paul<br />
has evaluated hundreds of convection driers<br />
all over the world. He has also conducted<br />
drying theory classes in many different<br />
industries and countries.<br />
Contact him for more information at:<br />
pmckeithan@aeroglide.<strong>com</strong><br />
1 Publication no. W-1999-1214-01F. 2000 American<br />
Association of Cereal Chemists, Inc. Understanding<br />
the Importance of Water Activity in<br />
Food, A.J. Fontana, Jr.<br />
RETURN TO CONTENTS PAGE
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GRAIN STORAGE<br />
Safe storage of grain in the tropics<br />
A <strong>com</strong>parison of hermetic storage in flexible silos versus rigid<br />
metal or concrete silos<br />
Fig. 1:<br />
300MT Cocoon with GrainShade storing paddy in<br />
the Philippines<br />
The metabolism of the organisms in the<br />
stored products, including insects found in<br />
grains, creates a Modified Atmosphere (MA)<br />
with high CO 2 and low O 2 conditions. The<br />
low-permeability, flexible PVC material used<br />
in the Cocoons both prevents changes in<br />
humidity and protects the stored grains<br />
By Philippe Villers, Tom de Bruin, and Dr. Shlomo Navarro<br />
I<br />
n modern hermetically sealed “silos” from rodents.<br />
such as Cocoons (as shown in Figure 1), This MA controls the insect population, prevents<br />
development of fungi (molds) and<br />
the bagged grain is stored under modified<br />
atmospheric conditions, insulated from slows down oxidation. The unique design<br />
the ambient atmosphere by means of a and PVC material of the Cocoon protect the<br />
special fabric that serves as a gas barrier. <strong>com</strong>modities from rodent attack. With the<br />
use of a Cocoon, all quality aspects of the<br />
grain, seeds or other dry agricultural products<br />
are protected without the need for fumigation<br />
or aeration.<br />
By contrast, in non-hermetic, traditional<br />
metal or concrete silos, grain is loaded into<br />
the silos by several means, including the<br />
use of bucket elevators. Once the grain is<br />
stored in non-hermetic conditions, it is exposed<br />
to atmospheric oxygen and external<br />
humidity, and therefore, insect infestation<br />
cannot be controlled without the use of<br />
toxic pesticides.<br />
Metal and concrete silo technologies originated<br />
in Europe and in the United States,<br />
where temperate climates, particularly in<br />
winter, permit the use of ventilation systems<br />
built into the silos to cool the grain<br />
during the cold season. Most storage pests<br />
are not active at temperatures of less than<br />
20 o C.<br />
A properly built conventional silo is effective<br />
in protecting against rodents but in tropical<br />
climates, does not prevent moisture condensation<br />
and subsequent moisture increase<br />
within the stored <strong>com</strong>modities.<br />
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GRAIN STORAGE<br />
Table 1 – Comparison of Hermetic Storage Vs Conventional Silos in Tropics<br />
Item of <strong>com</strong>parison Hermetic (“Cocoon TM ”)<br />
storage<br />
Control measures if<br />
infestation occurs<br />
Control by depleted O 2 . Gas<br />
analyzer enables follow up on<br />
infestation level, detection of<br />
leak<br />
Conventional metal or concrete<br />
bin silos<br />
Grain will have to be unloaded and<br />
treated with phosphine (PH 3 )<br />
Fumigation Not needed Required every 6—12 weeks<br />
Condensation at<br />
14% MC<br />
Protection from<br />
rodents<br />
No, if “GrainShade” provided<br />
with Cocoon is used properly<br />
Protected<br />
High risk if storage is above 1<br />
month and grain is not sufficiently<br />
dry (low moisture content (MC)<br />
Protected<br />
Length of storage Unlimited 1—3 months depending on climate,<br />
silo material (metal or concrete),<br />
the extent of the exposure<br />
of the roof to absorb solar energy,<br />
and initial MC of the <strong>com</strong>modity<br />
Moisture level of<br />
<strong>com</strong>modity<br />
Remains constant<br />
Moisture content will rise significantly<br />
due to condensation<br />
Aeration Not needed Is required in temperate climates,<br />
but it is ineffective in tropics due<br />
to lack of cold nights<br />
Life span of the<br />
structure<br />
10—15 years 20—25 years (if metal is painted<br />
periodically against corrosion, and<br />
concrete with adequate maintenance)<br />
Set up Can be set up at any location Needs concrete floor, access road,<br />
construction time<br />
Infrastructure required<br />
None<br />
Road, electricity<br />
Auxiliary equipment None Bucket elevator, fans, “sweeper”<br />
auger<br />
Price per MT<br />
(investment)<br />
Mobility (ability to<br />
move/dismantle silos<br />
and move them<br />
to another area)<br />
US$50—US$80<br />
Excellent<br />
US$100—250 (including infrastructure<br />
and handling equipment)<br />
Impossible once set up<br />
Hazards<br />
Safe storage<br />
duration<br />
Rodents (but can easily be<br />
prevented)<br />
Proven under tropical conditions<br />
for long term storage<br />
Dust explosion, caking due to<br />
excess of moisture content,<br />
condensation<br />
Storage may not be extended<br />
above 1—3 months
GRAIN STORAGE<br />
Background information<br />
P<br />
roblems of metal or concrete silos<br />
for long-term storage in the tropics:<br />
In tropical climates, even if the<br />
<strong>com</strong>modity is sufficiently dry, it suffers<br />
from two major problems if stored within<br />
metal or concrete silos:<br />
1. Condensation occurring below the roof<br />
of the silos and at the top layers of the<br />
grain bulk, leading to fungal and insect<br />
growth.<br />
2. Contamination with fumigants and<br />
chemical contact insecticides necessarily<br />
used to prevent insect infestation.<br />
Cylindrical metal or concrete silos were<br />
designed for storing grain in bulk. Grain<br />
in a silo is protected against rain, but not<br />
“Conventional silos operate successfully<br />
in continental, temperate and<br />
subtropical climates where a cold<br />
season exists”.<br />
protected against change in moisture content<br />
(which is ac<strong>com</strong>panied by rapid mold<br />
development), oxidation, or insect infestation.<br />
Conventional silos operate successfully in<br />
continental, temperate and subtropical climates<br />
where a cold season exists.<br />
Figure 2. Diagram showing factors having an impact<br />
on stored grain
GRAIN STORAGE<br />
The temperature of grain stored in nontropical<br />
climates rises because of high<br />
moisture content (MC) or insect infestation<br />
but can be reduced by mechanical<br />
aeration - using fans that take advantage<br />
of the cold air available during the night<br />
or during the cold season. If well managed,<br />
aeration can control insect populations,<br />
which are suppressed at temperatures<br />
below 18 o C.<br />
Humidity and Condensation<br />
C<br />
ondensation in metal or concrete<br />
silos is the result of heat build-up at<br />
the headspace of the grain bulk,<br />
followed by cooling. This is caused both<br />
by direct sunshine on the roof and the<br />
walls of the silo and by high prevailing<br />
daytime temperatures. Warm air has the<br />
capacity to hold more water than cold air<br />
and, aided by convection currents, warm<br />
headspace air in the silo absorbs moisture<br />
from the grain by adjusting its relative<br />
humidity to that of the grain. This moisture<br />
is transferred to the headspace air<br />
from the grain inside the silo through diffusion<br />
and “convection currents”.<br />
(Remember the principle: warm air rises,<br />
cold air goes down!)<br />
At night the ambient temperature drops<br />
and so does the temperature in the headspace<br />
of the silo. As the temperature goes<br />
down, the air in the headspace which has<br />
be<strong>com</strong>e over-saturated with moisture<br />
then releases its excess of water. This is<br />
known as condensation drops or<br />
“sweating.”<br />
These drops settle at the roof of the silo<br />
and will eventually drip onto the top surface<br />
layer of the grain bulk and along the<br />
walls. Wet grain at the top of the bulk<br />
forms, a phenomenon called “caking.” The<br />
grain be<strong>com</strong>es moldy and black, heats up<br />
during the warm day and, if not removed<br />
in time, can ignite due to spontaneous<br />
<strong>com</strong>bustion. By contrast, a Cocoon is<br />
designed to have no headspace and to be<br />
protected from large temperature gradients.<br />
Infestation<br />
B<br />
ecause in metal and concrete silos in<br />
tropical climates the grain bulk cannot<br />
be properly cooled (unless refrigeration<br />
is applied), infestation is a <strong>com</strong>mon<br />
feature. Infestation usually occurs in spots<br />
where large populations of insects also develop;<br />
however, uniform distribution of the<br />
infestation is also possible. Infestation generates<br />
more heat and thus creates favorable<br />
conditions for further insect and mold development.<br />
Figure 3: Hot spot and its impact on grain
GRAIN STORAGE<br />
Moisture absorption<br />
T<br />
he <strong>com</strong>modity should be stored dry<br />
at a safe moisture content (MC). For<br />
corn, this is set at 12.0% (which is<br />
in equilibrium with 60% relative humidity)<br />
because molds develop at higher relative<br />
humidities.<br />
Density of<br />
Insect population<br />
both to high relative humidity and high temperature.<br />
Operation of the ventilation system<br />
is generally ineffective since the cooling effect<br />
of air with a day/night temperature difference<br />
of 5 o C is extremely low. In addition<br />
the ventilation system helps to expose the<br />
<strong>com</strong>modity to air with a high relative humidity<br />
(RH), thus increasing the MC of the <strong>com</strong>modity.<br />
As a result, insects easily develop in the grain<br />
(optimal temperatures for storage pest development<br />
is 28-35 o C). In addition, when the<br />
MC increases, molds and related aflatoxin<br />
easily develop.<br />
Figure 4: Effect of relative humidity on mold density<br />
Silos in the tropics<br />
I<br />
n the tropics average temperatures are<br />
around 30 o C and the relative humidity<br />
fluctuates between 70-90%. The water<br />
vapor capacity of this warm and humid air<br />
is high, particularly when the headspace<br />
heats to 50 o C. This air, at a relative<br />
humidity of 65%, may contain as much as<br />
62g of water per m 3 air.<br />
When this air cools to a temperature of<br />
30 o C, its maximum water vapor capacity<br />
drops to 29 g water/ m 3 air. The excess of<br />
water vapor condenses on the roof (inside<br />
the silo) and each m 3 air releases about 33<br />
g of water for each day/night cycle.<br />
Although day and nighttime temperature<br />
differences are very limited in tropical<br />
climates (usually not more than 5 o C), the<br />
problem arises due to heating of air at the<br />
headspace of the silo. The exposed metal<br />
roof temperature can easily heat up to 60<br />
o C or more, aggravating the condensation.<br />
Thus, a <strong>com</strong>modity stored at 14% MC (at<br />
70% RH) in a silo in the tropics is exposed<br />
Density of<br />
Insect population<br />
Figure 5: Effect of temperature on insect infestation<br />
Eventually, heat build-up at the roof and<br />
walls will result in condensation which, under<br />
tropical conditions, cannot be prevented due<br />
to inability to cool the grain sufficiently.<br />
What about existing silos in the tropics<br />
M<br />
any traditional metal and concrete<br />
silo <strong>com</strong>plexes exist in the tropics,<br />
often built without sufficient understanding<br />
of the unique problems of storing<br />
grain in that environment. As a result, in<br />
some countries such as Nigeria, millions of<br />
dollars worth of storage capacity is standing<br />
idle.<br />
In the Philippines, a number of silo <strong>com</strong>plexes<br />
acquired for storing paddy are unused due to<br />
the problems mentioned above. For example,
GRAIN STORAGE<br />
feed millers have had severe problems of<br />
caking of corn in their silos, requiring them<br />
to clean the silo walls at great expense.<br />
Although it is possible to hermetically seal<br />
conventional silos, the expenses involved<br />
are substantial. Silo roofs have to be insulated<br />
and walls may have to be painted<br />
white to reduce heat absorption. A solution<br />
is needed to cope with air expansion due to<br />
fluctuation of temperature.<br />
Hermetic storage in flexible liners called Cocoons*<br />
such as those shown in Figure 6 below,<br />
offers an alternative solution.<br />
3) using either vacuum or purging with CO 2<br />
or Nitrogen for rapid fumigation of highvalue<br />
<strong>com</strong>modities as different as figs and<br />
historically important museum pieces.<br />
Fig. 7 - IRRI Rice Seed in SuperGrainbags<br />
Recently, (as seen in Figure 7) the introduction<br />
of a novel type of low cost hermetic liners<br />
for conventional bags, called Super-<br />
Grainbags, allows 50Kg bags of grains or<br />
seed to benefit from hermetic storage.<br />
Fig. 6 - 150MT Cocoon storing maize in Rwanda<br />
It preserves the quality of the grain and is a<br />
totally environmentally user-friendly and<br />
green solution. Applying the existing hermetic<br />
technology to new metal silos to create<br />
Hermetic Silos for bulk grain storage<br />
is also possible using the same flexible PVC<br />
as in Cocoons. However, retrofitting existing<br />
silos in this manner would be quite difficult.The<br />
use of (patented) hermetic storage<br />
using Cocoons, as described above, is now<br />
used in some 20 countries for applications<br />
as varied as:<br />
1) long-term safe seed and grain storage<br />
without refrigeration; 2) preserving taste<br />
and aroma of coffee, cocoa and spices; and<br />
For further information contact<br />
Tom Debruin:<br />
tom@grainpro.<strong>com</strong> or visit:<br />
www.agri.gov.il/Envir/envir.html and<br />
www.grainpro.<strong>com</strong><br />
For a list of references contact Dr. Shlomo<br />
Navarro, Agricultural Research Organization<br />
snavarro@volcani.agri.gov.il<br />
About the authors:<br />
Philippe Villers is President, GrainPro Inc.,<br />
Concord, MA 01742 U.S.A.; Tom de Bruin<br />
is Vice President, Sales & Marketing, Grain-<br />
Pro, Inc., Quezon City, Philippines and Dr.<br />
Shlomo Navarro is Principal Scientist,<br />
Dept of Food Science, Agricultural Research<br />
Organization, Bet-Dagan, Israel.<br />
RETURN TO CONTENTS PAGE
VICTAM<br />
International2007<br />
THE WORLD’S PREMIER EVENT FOR SUPPLIERS TO THE ANIMAL &<br />
AQUATIC <strong>FEED</strong>, PETFOOD AND GRAIN PROCESSING INDUSTRIES<br />
8 – 10 May 2007 • Jaarbeurs Halls, Utrecht • The Netherlands<br />
VICTAM INTERNATIONAL 2007 will bring together exhibitors and visitors from all over the world who are<br />
concerned with animal feed technology, animal feed additives, aqua feed technology and ingredients, petfoods,<br />
specialist animal feeds, raw materials, flour milling, grain processing, storage, handling & transportation,<br />
explosion prevention and biomass technology.<br />
VICTAM ANIMAL <strong>FEED</strong> INGREDIENTS<br />
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VICTAM ANIMAL <strong>FEED</strong> PRODUCTION <strong>TECHNOLOGY</strong><br />
Animal feed production technology, machinery, processing, automation, packaging, etc.<br />
VICTAM AQUA<strong>FEED</strong> PRODUCTION <strong>TECHNOLOGY</strong> & INGREDIENTS<br />
Aquafeed ingredients & production technology, machinery, processing, packaging, etc.<br />
VICTAM PETFOOD PRODUCTION <strong>TECHNOLOGY</strong> & INGREDIENTS<br />
Ingredients, production technology, machinery, processing and packaging of dry petfoods<br />
VICTAM FLOUR, GRAIN, RICE & RAW MATERIALS PROCESSING<br />
Flour milling technology & additives, rice, grain, alfalfa/lucerne & other raw materials & their processing technology<br />
VICTAM STORAGE & HANDLING <strong>TECHNOLOGY</strong><br />
Storage, handling and transportation systems, together with port un/loading facilities<br />
VICTAM BIOMASS <strong>TECHNOLOGY</strong><br />
Systems & technology used in biomass processing, for use as alternative energy sources, including services and<br />
technology to facilitate organic waste re-cycling<br />
VICTAM EXPLOSION PREVENTION<br />
Systems & equipment used within industrial premises to monitor and maintain safety and prevent fire & explosions<br />
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T: ++31 (0)33 246 4404 F: ++31 (0)33 246 4706 E: Beaveldhuizen@victam.<strong>com</strong><br />
UK: PO Box 411, Redhill, RH1 6WE, UK.<br />
T: ++44 (0)1737 763501 F: ++44 (0)1737 762996 E: Andrew.west733@ntlworld.<strong>com</strong><br />
Or visit our website www.victam.<strong>com</strong> for your local sales consultant
MILLING AROUND<br />
WHAT’S NEW AT <strong>FEED</strong>LINK<br />
Oak Bluff, Manitoba,<br />
Canada-based<br />
G. J. Vis Enterprises Inc., is the<br />
latest member of FeedLink.<br />
Vis plans and designs feed mills<br />
with projects ranging from<br />
20,000 to 400,000 tonnes per<br />
annum for mash and pelleted<br />
feeds. The <strong>com</strong>pany also<br />
manufactures a wide range of<br />
bulk storage bins, material<br />
handling equipment and processing<br />
equipment to industrial<br />
standards.<br />
See details of the services Vis<br />
has to offer as well as more about the <strong>com</strong>pany and details<br />
of their product range here: Vis on FeedLink.<br />
DRYER OPTIMIZATION<br />
Geelen Counterflow has recently performed a <strong>com</strong>plete<br />
analysis of all dryers installed at a major European<br />
private label petfood producer. Engineers from the <strong>com</strong>missioning<br />
team visited six plants in four countries and<br />
analysed eight dryers (both horizontal and vertical) from<br />
four different suppliers.<br />
They performed a review of the mechanical condition of<br />
the dryers which were in some cases over 10 years old.<br />
Energy efficiency and moisture uniformity were measured,<br />
as well as air exhaust volumes.<br />
At the end of the tests, a detailed report was presented<br />
to the group's directors. Opportunities for improvement<br />
were identified and discussed.<br />
In total the potential savings in energy efficiency and<br />
moisture uniformity were calculated as in excess of €1<br />
million per year. That is excluding the financial impact of<br />
better product quality and lower cleaning and maintenance<br />
costs.<br />
A short list was prepared with a number of relatively<br />
small mechanical improvements to the dryers.<br />
As a follow up, the Geelen Counterflow team will be<br />
organising a set of seminars for the group's plant managers<br />
and operators to improve their understanding of the<br />
drying process.<br />
For more information contact Sander Geelen at<br />
sander.geelen@geelencounterflow.<strong>com</strong><br />
ON-LINE RESOURCES<br />
Kansas State University<br />
Grain Science Library<br />
Most of these free-access<br />
feed production “bulletins”<br />
are far from new—but there<br />
is a wealth of useful technical<br />
information in these papers<br />
that withstand time:<br />
Avoiding Drug Carryover During<br />
Feed Processing and Delivery<br />
PDF<br />
Bagged Ingredient Storage<br />
PDF<br />
Bulk Ingredient Storage PDF<br />
Effects of Diet Particle Size on<br />
Animal Performance PDF<br />
Evaluating Feed Components and<br />
Finished Feeds PDF<br />
Evaluating Particle Size PDF<br />
Grain Grading Standards in Feed<br />
Manufacturing PDF<br />
Hammermills and Roller mills<br />
PDF<br />
Mycotoxins in Feed Grains and<br />
Ingredients PDF<br />
Portable Grinder Mixers PDF<br />
Premixing PDF<br />
Preventative Maintenance for<br />
Feed Processing Facilities and<br />
Equipment PDF<br />
Rotating Drum Mixers PDF<br />
Safety Measures in Handling<br />
Stored Grain PDF<br />
Sampling: Procedures for Feed<br />
PDF<br />
Sampling: Statistical and Economic<br />
Analysis PDF<br />
Statistical Process Control: Techniques<br />
for Feed Manufacturing<br />
PDF<br />
Testing Mixer Performance<br />
PDF<br />
Visit Kansas State<br />
University Grain Science<br />
Department
MILLING AROUND<br />
UPCOMING DATES FOR YOUR DIARY<br />
April 23-26, 2006<br />
Alltech's 22nd International Feed Industry Symposium<br />
Lexington, Kentucky, USA<br />
Delivering on the Nutrigenomics Promise:This year’s program<br />
brings together scientists and decision-makers from around the<br />
world to discuss the latest advances in animal feeding programs<br />
and their impact on animals and ultimately human health.<br />
More details<br />
April 13-16, 2006<br />
International Fair of Mill Machinery & Related Grain Technologies<br />
2006<br />
World Trade Center, Istanbul, Turkey<br />
Supported by Flour Industrialists Association and Turkish Grain<br />
Board, the first show, in 2005 was visited by 5500 professional<br />
visitors from 36 countries. More details<br />
April 26-28, 2006<br />
Food and Feed Extrusion New Zealand<br />
Massey University, Palmerston North, New Zealand<br />
The course covers the principles of extrusion, the design of extrusion<br />
processes, and the formulation of extruded products. It<br />
includes a practical demonstration of the principles learned using<br />
a twin screw extruder at the Institute of Food, Nutrition,<br />
and Human Health at Massey University.<br />
The program is relevant to both single and twin screw extrusion<br />
technology, and to the production of all types of extruded products<br />
- including expanded snacks and breakfast cereals, pastas<br />
and third generation snack pellets, pet foods and aquafeeds.<br />
More information<br />
May 2-4, 2006<br />
Food and Feed Extrusion Australia<br />
Roseworthy Campus of Adelaide University at Gawler in South<br />
Australia (See above) More information<br />
May 5, 2006<br />
Aquafeed Extrusion Workshop<br />
Roseworthy Campus of Adelaide University at Gawler in South<br />
Australia (See above) More Information<br />
June 12-16, 2006<br />
Feed Microscopy Short Course<br />
Manhattan, Kansas, USA<br />
This short course covers all aspects of feed microscopy from basic<br />
stereomicroscopy techniques to advanced <strong>com</strong>pound microscopy.<br />
More information<br />
MORE DIARY DATES ON THE CALENDARS AT<br />
FeedLink.<strong>com</strong> and Aquafeed.<strong>com</strong><br />
NEWS WATCH<br />
Escalating bird flu crisis<br />
jeopardizes global poultry<br />
trade prospects<br />
Reduced consumption is lowering<br />
poultry prices and import demand<br />
Recent avian influenza outbreaks<br />
in Europe, the Middle East and<br />
Africa have caused dramatic<br />
swings in poultry consumption,<br />
increased trade bans and sharp<br />
price declines, FAO said.<br />
Avian flu and global poultry<br />
markets<br />
FAO's avian influenza website<br />
US Cow Tests Positive for BSE<br />
The United States Department of<br />
Agriculture has confirmed that a<br />
non-ambulatory animal on a<br />
farm in Alabama has Bovine<br />
Spongiform Encephalopathy<br />
(BSE). The cow is believed to<br />
have been upwards of 10 years<br />
of age. This would indicate that<br />
this animal would have been<br />
born prior to the implementation<br />
of the Food and Drug Administration's<br />
1997 ruminant-toruminant<br />
feed ban.<br />
USDA APHIS BSE Home<br />
Page<br />
Protocol for monitoring of<br />
heavy metals in feed included<br />
in GMP+:2006<br />
Excess level of cadmium in zinc<br />
sulphate from China prompted<br />
Netherlands-based feed industry<br />
regulatory body, PDV to establish<br />
new controls.<br />
The protocol is part of Appendix<br />
4 “Minimum Requirements for<br />
Inspection and Control”.<br />
The content of the protocol<br />
is available here as a PDF
MILLING AROUND<br />
VICTAM ASIA A HUGE SUCCESS<br />
NEWS WATCH<br />
“More than exceeded our<br />
expectations” is just one<br />
quote from one of the many<br />
satisfied exhibitors at the<br />
recent Victam Asia 2006<br />
event held in Bangkok from<br />
the March 8-10, 2006.<br />
The general reaction to the<br />
event from visitors, conference<br />
delegates and exhibitors<br />
was that the overall<br />
event was a great success.<br />
Just on 4,000 visitors from<br />
many countries throughout<br />
Southeast Asia attended<br />
the trade show at which<br />
128 exhibitors from all over<br />
the world participated.<br />
The exhibition had for the<br />
first time included exhibition<br />
pavilions from both<br />
Thailand and the PRC.<br />
CONFERENCES<br />
The event was supported<br />
by a technical conference<br />
organized by the Thai<br />
Department of Livestock<br />
and Development and the<br />
Thai Tapioca Trade Board.<br />
Almost 180 delegates<br />
attended a series of technical<br />
papers presented by experts<br />
from the Thai feed<br />
industry.<br />
Aquafeed.<strong>com</strong> also held a<br />
one day workshop entitled<br />
“Optimize for Profit”. This<br />
workshop, devoted to aquaculture<br />
feed, attracted 153<br />
delegates from throughout<br />
the Asia/Pacific region.<br />
Sixth feedmill for Cargill in<br />
Viet Nam<br />
Cargill Vietnam has <strong>com</strong>menced<br />
construction of its sixth animal<br />
feed mill in Vietnam.<br />
The 150,000 tpa mill is being<br />
built in the Mekong delta province<br />
of Long An at a cost of<br />
US$12 million and will boost<br />
Cargill Vietnam's feed processing<br />
capacity to more than 700,000<br />
tpa.<br />
Cargill Vietnam General Director<br />
Scott Ainslie said that Viet Nam<br />
is a promising market for animal<br />
feed and that his <strong>com</strong>pany plans<br />
to build two or three more factories<br />
in the country by 2010.<br />
Mad cow disease on the wane<br />
worldwide says FAO<br />
Cases of Bovine Spongiform<br />
Encepalopathy (BSE) or “mad<br />
cow disease” worldwide are<br />
declining, according to the UN<br />
Food and Agriculture Organization<br />
(FAO). They have been<br />
dropping at the rate of some 50<br />
percent a year over the past<br />
three years. In 2005, just 474<br />
animals died of BSE around the<br />
world, <strong>com</strong>pared with 878 in<br />
2004 and 1646 in 2003, and<br />
against a peak of several tens of<br />
thousands in 1992.<br />
Don’t be the one who didn’t<br />
see it <strong>com</strong>ing<br />
Visit our news blog<br />
<strong>FEED</strong>BACK
Abstracts of these papers<br />
can be obtained from<br />
Aquafeed.<strong>com</strong>.<br />
Dr. Chaweewan Leowijuk,<br />
Deputy Director General of<br />
the Thai Department of<br />
Livestock Development<br />
praised the many exhibitors<br />
for participating at the<br />
event in Bangkok and said<br />
that the organization of the<br />
event in Thailand supported<br />
the importance of Thailand’s<br />
MILLING AROUND<br />
agriculture industry not just<br />
as a major exporter but also<br />
as a centre of excellence for<br />
feed and food production.<br />
The next Victam Asia will be<br />
held again in Bangkok<br />
during the Spring of 2008.<br />
Visit Victam’s website<br />
for details.<br />
Work into replacing sulfur dioxide with environmentally friendly<br />
enzymes in corn earns recognition for scientist<br />
In February 2006 food technologist,<br />
David Johnston,<br />
was honored as the United<br />
States Department of Agriculture<br />
(USDA) Agriculture<br />
Research Service (ARS)<br />
"Outstanding Early Career<br />
Research Scientist" for the<br />
year 2005.<br />
David Johnston, a research<br />
food technologist with the<br />
ARS Crop Conversion<br />
Science and Engineering Research<br />
Unit in Wyndmoor,<br />
PA, USA, was one of eight<br />
"Early Career Scientists of<br />
the Year". He was awarded<br />
the highest of these honors,<br />
the Herbert L. Rothbart Outstanding<br />
Early Career Research<br />
Scientist of the Year.<br />
Johnston’s work has focused<br />
on developing novel, environmentally<br />
sustainable biochemical<br />
and engineering<br />
processes that are improving<br />
the way corn is processed<br />
into foods and fuels around<br />
the world.<br />
He started his efforts to<br />
replace sulfur dioxide with<br />
environmentally friendly<br />
enzymes in the corn wet<br />
milling process but realized<br />
that ethanol production could<br />
also benefit.<br />
The valuable co-products resulting<br />
from ethanol production<br />
using enzymes qualify as<br />
organic, contributing a valuable<br />
feed resource for organic<br />
feeds.<br />
In this video (6 minutes)<br />
Johnston describes his work.<br />
VIDEO (Windows Media<br />
Player required. If you don't<br />
have it, download it for free<br />
here<br />
More about Johnston's re<br />
search<br />
Johnston's projects
MILLING AROUND<br />
Slight decrease in EU feed<br />
production in 2005<br />
JOB OPPORTUNITIES<br />
European feed federation,<br />
FEFAC, members reported<br />
a total production of 143.6<br />
million tonnes (mt) of <strong>com</strong>pound<br />
feed in 2005, representing<br />
a slight decrease of<br />
0.6% in total <strong>com</strong>pound feed<br />
production <strong>com</strong>pared to the<br />
previous year.<br />
The regression spanned<br />
evenly over all feed categories<br />
with the exception of<br />
milk replacers (+1.3%).<br />
Among the large feed producing<br />
countries Poland<br />
(+7.9%), Spain (+3.7%) and<br />
the Netherlands (+2.5%)<br />
booked significant production<br />
gains whereas Belgium (-<br />
5.6%), Hungary (-4.2%) and<br />
the UK (-3.2%) faced important<br />
losses. Spain has overtaken<br />
Germany as the second<br />
largest <strong>com</strong>pound feed<br />
producing country in the EU.<br />
Impact of bird flu<br />
The media coverage on Avian<br />
Influenza led to an important<br />
slowdown of poultry production<br />
towards the end of<br />
2005. FEFAC industry experts<br />
estimated the potential AI<br />
knock-on effects for the calendar<br />
year 2006 a total reduction<br />
of 2.5 – 5 mt of the<br />
total EU poultry feed output,<br />
stressing that it was still very<br />
difficult to provide accurate<br />
estimates due to the very<br />
volatile market situation.<br />
France, Italy and Hungary<br />
may see the strongest negative<br />
impact given the relative<br />
importance of poultry feed<br />
production in these countries<br />
and persisting negative consumer<br />
sentiment towards<br />
poultry products.<br />
Since <strong>com</strong>pensation effects<br />
between meat categories will<br />
be very limited, total EU<br />
<strong>com</strong>pound feed output may<br />
therefore shrink by up to 3 –<br />
4% until the end of the year.<br />
FEFAC, the European Compound<br />
Feed Manufacturers<br />
Federation (FEFAC), represents<br />
22 national Associations<br />
in 21 EU Member<br />
States as well as Associations<br />
from Switzerland, Norway<br />
and Turkey with observer/<br />
associate member status.<br />
The European <strong>com</strong>pound<br />
feed industry produces more<br />
than 140 mt of <strong>com</strong>pound<br />
feed employing over 100,000<br />
persons on more than 4,000<br />
production sites.<br />
Download the tables of<br />
<strong>com</strong>pound feed production in<br />
FEFAC member countries<br />
On the Aquafeed.<strong>com</strong><br />
JOB BOARD<br />
Animal Feed Mill Manager -<br />
Oman<br />
Qualified and experienced manager<br />
for a 960 tonne/day Buhler<br />
animal feedmill. The successful<br />
applicant will be responsible for<br />
overall production and management<br />
of the mill. View/Reply<br />
Director, Aquatic Feeds and<br />
Nutrition Department Oceanic<br />
Institute - Hawaii<br />
The Department’s objective is to<br />
support cost effective and sustainable<br />
aquaculture technology<br />
development by optimizing feeds<br />
and culture management practices<br />
in tropical and subtropical<br />
environments. View/Reply<br />
Logistics Manager - N. Africa<br />
Logistics Manager to manage a<br />
leading North African based food<br />
groups raw material and finished<br />
products transportation. This is a<br />
senior position with an excellent<br />
tax free ex-pat package.<br />
View/Reply<br />
Scientist Fish Nutrition -<br />
France<br />
DSM Nutritional Products invites<br />
applications for a position of<br />
Scientist in Fish Nutrition and<br />
Health Research View/Reply