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Underneath the Golden Boy - Robson Hall Faculty of Law

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Response to Consultation Paper on Franchise <strong>Law</strong> 299<br />

<strong>the</strong> following will consider articles and Legislative Assembly discussions to<br />

determine what factors influenced <strong>the</strong> province to introduce such legislation.<br />

Ontario first addressed <strong>the</strong> idea <strong>of</strong> introducing franchise legislation with <strong>the</strong><br />

Grange Report recommendations <strong>of</strong> 1971. 17 However, no act would come to<br />

fruition until <strong>the</strong> much-publicized Pizza Pizza case, 887574 Ontario Inc. v. Pizza<br />

Pizza Ltd. (1995), 18 demonstrated that franchisees were in dire need <strong>of</strong><br />

protection. A new committee was formed and given <strong>the</strong> name Franchise Sector<br />

Working Team (“FSWT”). The FSWT delivered its report in 1995. Although<br />

<strong>the</strong> report was not conclusive on several issues, <strong>the</strong> members <strong>of</strong> <strong>the</strong> FSWT<br />

agreed that disclosure from franchisors to potential franchisees before a franchise<br />

was purchased was necessary. Three years after this report, <strong>the</strong> Ontario<br />

government published a consultation paper on proposed franchise disclosure<br />

legislation. This led to <strong>the</strong> introduction <strong>of</strong> Bill 93, which died on <strong>the</strong> order paper<br />

and was subsequently reintroduced as Bill 33. The latter passed its first reading<br />

in 1999 and received royal assent 8 June 2000. 19 This process sparked much<br />

legislative debate in support <strong>of</strong> franchise legislation.<br />

The need for franchise legislation was directly addressed during Ontario’s<br />

Legislative Assembly meeting <strong>of</strong> 17 May 2000, while Bill 33 received its second<br />

reading. 20 In describing <strong>the</strong> nature <strong>of</strong> <strong>the</strong> franchisor-franchisee relationship, Mr.<br />

Tony Martin, MPP for Sault Ste. Marie, spoke <strong>of</strong> <strong>the</strong> fear that is generated when<br />

franchisees deal with franchisors. This fear may be created when franchisees are<br />

forced to sign contracts <strong>of</strong> adhesion, restricting <strong>the</strong>ir ability to manage <strong>the</strong>ir<br />

business. Mr. Martin proceeded to tell a number <strong>of</strong> stories where franchisees had<br />

been abused by franchisors.<br />

The most shocking story Mr. Martin told was about Mary Carlucci, a<br />

grocery store owner. In <strong>the</strong> ten years as owner, she was able to turn her store into<br />

a very successful business, a vast improvement from what it used to be. One day,<br />

she received a phone call from <strong>the</strong> parent company to say that <strong>the</strong>re was going to<br />

be a marketing meeting at <strong>the</strong> local hotel. While she was gone at <strong>the</strong> supposed<br />

marketing meeting, <strong>the</strong> parent company moved in and changed <strong>the</strong> locks, took<br />

17<br />

S.G.M. Grange, Report <strong>of</strong> <strong>the</strong> Minister’s Committee on Referral Sales, Multi-Level Sales and<br />

Franchises, Ontario Ministry <strong>of</strong> Financial and Commercial Affairs (1971).<br />

18<br />

23 B.L.R. (2d) 59, [1995] O.J. No. 936 (Ont. Ct. Gen. Div.).<br />

19<br />

Edward N. Levitt, “Ontario Franchise Legislation,” online: Gowlings Resource Centre<br />

.<br />

20<br />

Ontario, Legislative Assembly, Debates (Hansard), No. 60A (17 May 2000), at 3087 (Hon.<br />

Gary Carr); Legislative Assembly <strong>of</strong> Ontario, “Official Records for May 17, 2000,” online:<br />

Debates (Hansard) .

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