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Box Office 0870 343 1001 www.sundaytimes ... - Blackwell's

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3<br />

Richard Ovenden 649<br />

The Future of the Past:<br />

The Bodleian’s Great Acquisitions<br />

4pm/ Bodleian Library, Divinity Schools,<br />

Catte Street / £7.50<br />

Richard Ovenden was educated at Durham University<br />

and University College, London and has worked as a<br />

professional librarian since 1985. He has served on<br />

the staff of the House of Lords Library, the National<br />

Library of Scotland, at the University of Edinburgh,<br />

and now at the Bodleian Library (as Keeper of Special<br />

Collections and Associated Director of Oxford University<br />

Library Services).<br />

Richard has published widely on the history of collecting,<br />

the history of photography and on professional concerns<br />

of the library, archive, and information world. He holds<br />

a Professional Fellowship at St Hugh’s College, Oxford.<br />

Richard will talk on the Bodleian’s great acquisitions.<br />

The library has recently benefited from Alan Bennett’s<br />

gift of his literary archive, and has been able to save<br />

for the nation the earliest surviving score of an opera<br />

in the English language, Cavalli’s Erismena.<br />

Paul Bailey and<br />

Sophie Grigson<br />

Chaired by Linda Challis<br />

Remembering Jane Grigson<br />

605<br />

6pm / Hall, Christ Church / £10.00<br />

(includes a glass of wine)<br />

Jane Grigson (1928-90) was one of Britain’s mostloved<br />

and most literary food writers. The Jane Grigson<br />

Trust, a charity founded in her memory, has gathered<br />

together people who knew Jane Grigson at various<br />

stages in her life and career, to join her daughter,<br />

Sophie Grigson, herself a cookery writer, and Jane<br />

Grigson’s good friend, the writer Paul Bailey, in a<br />

conversation about her life, times and work. If you’re<br />

a fan of Jane Grigson, use her recipes, or are just<br />

curious about this great woman, this will be a<br />

fascinating occasion.<br />

Chaired by Linda Challis, Chair of the Jane Grigson Trust.<br />

This event will be hosted by Oxford Gastronomica: The<br />

Centre For Food, Drink and Culture, at Oxford Brookes<br />

University - the home of the Jane Grigson Library.<br />

FRIDAY APRIL 2009<br />

Véronique Mottier 635<br />

Sexuality: A Very Short Introduction<br />

5.15pm (10 minutes) / Blackwell Festival Bookshop,<br />

Meadows Marquee, Christ Church / Free<br />

Is our sexuality a product of our genes, or of society,<br />

culture and politics How have views of sexual norms<br />

changed over time And how have feminism, religion,<br />

and HIV/AIDS affected our attitudes to sex Véronique<br />

Mottier briefly examines these questions and many<br />

more, exploring what shapes our sexuality, and how<br />

our sexuality shapes us.<br />

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