Staff Reports - East Bay Municipal Utility District
Staff Reports - East Bay Municipal Utility District
Staff Reports - East Bay Municipal Utility District
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Enclosure 3<br />
EAST BAY MUNICIPAL UTILITY DISTRICT DEMAND AND SUPPLY PROJECTIONS<br />
(Reference: Table 4-3, UWMP 2010 - EBMUD)<br />
PROJECTED DEMAND (MGD)<br />
CUSTOMER DEMAND 2<br />
ADJUSTED FOR CUMULATIVE CONSERVATION 3<br />
ADJUSTED FORRECYCLED WATER 4<br />
PLANNING LEVEL OF DEMAND<br />
2010<br />
251<br />
(26)<br />
(9)<br />
216<br />
2015 2020 2025 2030 2035' 2040<br />
266<br />
(32)<br />
(ID<br />
223<br />
280<br />
(43)<br />
(16)<br />
221<br />
291<br />
(49)<br />
(18)<br />
224<br />
304<br />
(56)<br />
(19)<br />
229<br />
308<br />
(59)<br />
(20)<br />
229<br />
312<br />
(62)<br />
(20)<br />
230<br />
PROJECTED AVAILABLE SUPPLY AND NEED FOR SUPPLEMENTAL SUPPLY (MGD)'<br />
NORMAL YEAR<br />
SUPPLEMENTAL SUPPLY NEED<br />
>216<br />
0<br />
>223 >221<br />
0<br />
>224<br />
0<br />
>229<br />
0<br />
>229 >230<br />
0<br />
SINGLE DRY YEAR (MULTIPLE DRY YEARS-YEAR 1)<br />
AVAILABLE SUPPLY<br />
CUSTOMER RATIONING 6<br />
211<br />
2%<br />
TOTAL SUPPLEMENTAL SUPPLY NEED (TAB 7 53<br />
SUPPLEMENTAL SUPPLY NEED 7<br />
"5<br />
MULTIPLE DRY YEARS - YEAR 2<br />
AVAILABLE SUPPLY<br />
183<br />
CUSTOMER RATIONING 6<br />
15%<br />
SUPPLEMENTAL SUPPLY NEED 7<br />
21<br />
MULTIPLE DRY YEARS - YEAR 3<br />
AVAILABLE SUPPLY<br />
183<br />
CUSTOMERRATIONING 6<br />
15%<br />
SUPPLEMENTAL SUPPLY NEED 7<br />
21<br />
THREE-YEARDROUGHT<br />
1 Projected demand for 2035 is interpolated.<br />
1 Customer demand value&are based on the demand projections from the "2040 Demand Study," feb 2009. These projected water dernandsare based on land use mEBMEBO's.Ultimate service<br />
area and is unadjusted for conservation and non-potable water. The values are also unadjusted for the current suppressed demand due to the 2007-2010 rattening.pefeand the economic<br />
downturn.<br />
* Existing conservation saving from the "1994 Water Conservation Master Plan" and planned conservation program savings based on the "2011 Water Conservation Master Plan".<br />
4 Existing recycled water achieved per the "1993 Water Suppry Management Program" and planned recycled water program savings as outlined in Chapter 5 of theiOWMP 2010.<br />
5<br />
ProjededavailablesupprydataMudesdyyearsuppty*liveriesfromthefteeportEegionalWaterProjectPWP)arri<strong>Bay</strong>sideGrourKteterProjed,Phasel.I)elweryrulesfortheIRWfollcw<br />
the rules as developed in the PreeportEIR, 2003.<br />
6 Rationing reduction goals are determined according to projected system storage levels in the Long-Term Drought Management Program guidelines per Table 3-2 in Chapter 3 of the UWMP<br />
2010.<br />
7 The supplemental supply need is based on EBMUDSM modeling studies. It is the amount of water needed based on EBMUD's updated demand projections, the provisions of the 1998 joint<br />
Settlement Agreement and the rationing policy stated in Table 3-2, Chapter 3of the UWMP 2010. The actual need will be dependenton antecedent eondtfons and the severity.of actual drought<br />
concfitions. Supplemental suppry stored during the initialyear of the drought could be later released, diminishing supplemental supply needs. During, the drought that continued into 2010, the<br />
combined effects of water rationing and an economfcotowrrturn suppressed demand betow the planning lewl rf<br />
mental water. However, if the drought had continued into its second year, most litery supplemental supplies would have rje^nobtaned from the FreeportBegionaJWater-Fadlityas anticipated<br />
in the Interim Drought Management Program Guidelines discussed in Appendix G-2.<br />
217<br />
3%<br />
6<br />
189<br />
15%<br />
21<br />
189<br />
15%<br />
21<br />
54<br />
215<br />
3%<br />
6<br />
188<br />
15%<br />
21<br />
188<br />
m<br />
21<br />
54<br />
218<br />
3%<br />
7<br />
190<br />
15%<br />
21<br />
190<br />
15%<br />
21<br />
55<br />
223<br />
3%<br />
7<br />
194<br />
15%<br />
22<br />
183<br />
15%<br />
33<br />
69<br />
222<br />
3%<br />
8<br />
194<br />
15%<br />
22<br />
164<br />
15%<br />
53<br />
m<br />
222<br />
4%<br />
8<br />
195<br />
15%<br />
22<br />
w.<br />
15%<br />
73<br />
115