Adolescent Health: Planting Seeds for a - Society for Public Health ...
Adolescent Health: Planting Seeds for a - Society for Public Health ...
Adolescent Health: Planting Seeds for a - Society for Public Health ...
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Nutrition and<br />
Physical Activity:<br />
Action <strong>for</strong> healthy<br />
adolescents<br />
<strong>Adolescent</strong> <strong>Health</strong>: <strong>Planting</strong> <strong>Seeds</strong> <strong>for</strong> a <strong>Health</strong>ier Generation<br />
National <strong>Health</strong> Education Week | October 15-19, 2012<br />
References<br />
1. Centers <strong>for</strong> Disease Control and Prevention. (2011). <strong>Adolescent</strong> and School <strong>Health</strong>. Childhood Obesity. Available at<br />
http.www.cdc.gov/<strong>Health</strong>yYouth/obesity.<br />
2. Fisher, C., Hunt, P., Kann, L., Kolbe, L., Patterson, B., & Wechsler, H. (2003). Building a healthier future through school health<br />
programs. In Centers <strong>for</strong> Disease Control and Prevention, Promising practices in chronic disease prevention and control: A<br />
public health framework <strong>for</strong> action (pp. 9-1-9-25). Atlanta, GA: United States Department of <strong>Health</strong> and Human Services.<br />
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American Medical Association, 293(3), 293-294.<br />
4. Cawley J., & Meyerhoefer, C. (2012). The medical care costs of obesity: An instrumental variables approach. Journal of <strong>Health</strong><br />
Economics, 31(1), 219-230.<br />
5. Centers <strong>for</strong> Disease Control and Prevention. (2012). 2011 Youth Risk Behavior Surveillance System. Available at www.cdc.gov/<br />
yrbs<br />
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Through 2007–2008. NCHS <strong>Health</strong> E-Stat. June 2010. Available http://www.cdc.gov/NCHS/data/hestat/obesity_adult_07_08/<br />
obesity_adult_07_08.Pdf.<br />
7. U.S. Department of <strong>Health</strong> and Human Services, The Surgeon General’s Call to Action to Prevent and Decrease Overweight and<br />
Obesity.<br />
8. Reedy J, Krebs-Smith SM. Dietary sources of energy, solid fats, and added sugars among children and adolescents in the United<br />
States. Journal of the American Dietetic Association 2010;110:1477–1484.<br />
9. Haug, E., Torsheim, T, Sallis, J.F., et al. (2010). The characteristics of the outdoor school environment associated with physical<br />
activity. <strong>Health</strong> Education Research, 25(2), 248-256.<br />
10. Nichols, M.E., Pickett, W., Janseen, I. (2009). Association between school environments and physical activity. Journal of School<br />
<strong>Health</strong>, 79, 247-254.<br />
11. Rampersaud GC, P.M., Girard BL, Adams J, Metzl JD., Breakfast habits, nutritional status, body weight, and academic per<strong>for</strong>mance<br />
in children and adolescents. 2005. 760,105(5).<br />
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www.cdc.gov/obesity/childhood/problem.html<br />
13. Davis, K.U., (2011). Racial Disparities in Childhood Obesity: Causes, Consequences, and Solutions. University of Pennsylvania<br />
Journal of Law and Social Change, vol.14. Available at https://www.law.upenn.edu/journals/jlasc/articles/volume14/issue2/<br />
Davis14U.Pa.J.L.&Soc.Change(2011)313.pdf<br />
14. Centers <strong>for</strong> Disease Control and Prevention. (2009). Recommended Community Strategies and Measurements to Prevent Obesity<br />
in the United States. Available at http://www.cdc.gov/Mmwr/preview/mmwrhtml/rr5807a1.htm<br />
15. Blanchette, L., & Blug, J. (2005). Determinants of fruit and vegetable consumption among 6-12 year-old children and effective<br />
interventions to increase consumption. Journal of Human Nutrition Dietetics, 18, 431-443.<br />
16. Copstead-Kirkhorn, L. & Banasik, J. (2009). Pathophysiology. (4th ed.). St. Louis. Elsevier, Inc.<br />
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<strong>Society</strong> <strong>for</strong> <strong>Public</strong> <strong>Health</strong> Education • National <strong>Health</strong> Education Week 2012 | 35