A manual of rice seed health testing - IRRI books - International Rice ...
A manual of rice seed health testing - IRRI books - International Rice ...
A manual of rice seed health testing - IRRI books - International Rice ...
- No tags were found...
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
two-celled, besifixed, deeply<br />
sagittate, laterally dehiscent, with<br />
long, slender filaments.<br />
—The gynoecium (female reproductive<br />
organ, Fig. 2.5) is<br />
monocarpellary, superior, ovoid,<br />
unilocular with one sessile ovule,<br />
and marginal placentation. There are<br />
two short styles. Stigmata are bifid,<br />
light yellow to amaranthus purple,<br />
and feathery (plumose).<br />
—The fruit is the caryopsis<br />
(pericarp fused with testa). Most are<br />
indehiscent.<br />
—The ripened <strong>seed</strong> (Fig. 2.6) has<br />
90% starch and 10% protein in the<br />
endosperm. Radicle and plumule are<br />
well-developed in the embryo. The<br />
<strong>seed</strong> coat varies in color from light<br />
brown to red, to purple. Usually the<br />
<strong>seed</strong> (mature fruit plus lemma,<br />
palea, rachilla, sterile lemmas, and<br />
awn) is used to grow a crop. Brown<br />
<strong>rice</strong> (grain) can be used as <strong>seed</strong>, but<br />
it is more susceptible to microbial<br />
attack due to the absence <strong>of</strong> the protective<br />
hull (lemma, palea, etc.)<br />
Classification <strong>of</strong> <strong>seed</strong>s<br />
<strong>Rice</strong> <strong>seed</strong> is usually categorized as<br />
follows:<br />
Nucleus <strong>seed</strong> —genetically pure<br />
<strong>seed</strong> available from the original<br />
plant breeder and used for breeder's<br />
<strong>seed</strong> production<br />
Breeder's <strong>seed</strong> —<strong>seed</strong> directly produced<br />
or controlled by the original<br />
plant breeder<br />
Foundation <strong>seed</strong> —<strong>seed</strong> directly<br />
produced from the breeder's <strong>seed</strong> by<br />
technically qualified staff<br />
Certified <strong>seed</strong> —progeny <strong>of</strong> foundation<br />
or certified <strong>seed</strong>s.<br />
<strong>Rice</strong> ecosystems<br />
<strong>Rice</strong>-growing environments vary<br />
significantly in different localities<br />
within and between countries. Consequently,<br />
controversies have arisen<br />
regarding acceptable definitions and<br />
classification systems. Scientists and<br />
specialists from different disciplines<br />
and parts <strong>of</strong> the <strong>rice</strong>-growing world<br />
2.6 The <strong>seed</strong>.<br />
formed an international committee<br />
to determine terminology for <strong>rice</strong>growing<br />
ecosystems. Khush (1984)<br />
described the results. Garrity (1984)<br />
reviewed existing taxonomic treatments.<br />
The ecosystem terminology<br />
briefly described below is used in<br />
subsequent chapters.<br />
Terminologies and classifications<br />
<strong>of</strong> the <strong>rice</strong> ecosystems are based on<br />
water regime, drainage, temperature,<br />
soil type, and geomorphology.<br />
<strong>Rice</strong>-growing environments are<br />
grouped in to five main categories.<br />
The irrigated environment has<br />
sufficient water available during the<br />
entire growing season. Rainfall supplements<br />
the water need. The irrigated<br />
environment contributes almost<br />
three-fourths <strong>of</strong> the total world<br />
<strong>rice</strong> production. It has been divided<br />
into three subcategories.<br />
—The irrigated environment with<br />
favorable temperature has an<br />
18-38 °C air temperature during the<br />
<strong>rice</strong>-growing season. This<br />
subcategory constitutes the greater<br />
portion <strong>of</strong> the irrigated ecosystem.<br />
—The irrigated, low-temperuture,<br />
tropical zone environment has air<br />
temperatures below 18 °C during the<br />
<strong>seed</strong>ling stage. This affects plant<br />
growth. Cold-tolerant and blast-resistant<br />
varieties are best suited to<br />
this ecosystem.<br />
—The irrigated, low-temperature,<br />
temperate zone environment has air<br />
temperatures below 18 °C during the<br />
<strong>seed</strong>ling and flowering stages. Coldtolerant<br />
japonica varieties are best<br />
suited to this environment.<br />
m The rainfed lowland environment<br />
is the most variable <strong>rice</strong> ecosystem. It<br />
comprises one-fourth <strong>of</strong> the world<br />
<strong>rice</strong> area which is dependent on<br />
amount and duration <strong>of</strong> rainfall,<br />
depth and period <strong>of</strong> standing water,<br />
frequency and time <strong>of</strong> flooding, and<br />
soil type and topography. It is divided<br />
into five subcategories.<br />
—The rainfed, shallow, favorable<br />
environment receives adequate water<br />
from rainfall and experiences no<br />
serious drought or flooding.<br />
—The rainfed, shallow, droughtprone<br />
environment may experience<br />
drought or moisture stress at any <strong>of</strong><br />
the <strong>rice</strong> plant’s growth stages.<br />
—The rainfed, shallow, droughtand<br />
submergence-prone environment<br />
experiences both submergence and<br />
prolonged periods <strong>of</strong> drought.<br />
—The rainfed, shallow, submergence-prone<br />
environment experiences<br />
prolonged rainfall, flooding,<br />
and submergence for as many as<br />
10 d/yr.<br />
8 <strong>Rice</strong> <strong>seed</strong> <strong>health</strong> <strong>testing</strong> <strong>manual</strong>