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A manual of rice seed health testing - IRRI books - International Rice ...

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two-celled, besifixed, deeply<br />

sagittate, laterally dehiscent, with<br />

long, slender filaments.<br />

—The gynoecium (female reproductive<br />

organ, Fig. 2.5) is<br />

monocarpellary, superior, ovoid,<br />

unilocular with one sessile ovule,<br />

and marginal placentation. There are<br />

two short styles. Stigmata are bifid,<br />

light yellow to amaranthus purple,<br />

and feathery (plumose).<br />

—The fruit is the caryopsis<br />

(pericarp fused with testa). Most are<br />

indehiscent.<br />

—The ripened <strong>seed</strong> (Fig. 2.6) has<br />

90% starch and 10% protein in the<br />

endosperm. Radicle and plumule are<br />

well-developed in the embryo. The<br />

<strong>seed</strong> coat varies in color from light<br />

brown to red, to purple. Usually the<br />

<strong>seed</strong> (mature fruit plus lemma,<br />

palea, rachilla, sterile lemmas, and<br />

awn) is used to grow a crop. Brown<br />

<strong>rice</strong> (grain) can be used as <strong>seed</strong>, but<br />

it is more susceptible to microbial<br />

attack due to the absence <strong>of</strong> the protective<br />

hull (lemma, palea, etc.)<br />

Classification <strong>of</strong> <strong>seed</strong>s<br />

<strong>Rice</strong> <strong>seed</strong> is usually categorized as<br />

follows:<br />

Nucleus <strong>seed</strong> —genetically pure<br />

<strong>seed</strong> available from the original<br />

plant breeder and used for breeder's<br />

<strong>seed</strong> production<br />

Breeder's <strong>seed</strong> —<strong>seed</strong> directly produced<br />

or controlled by the original<br />

plant breeder<br />

Foundation <strong>seed</strong> —<strong>seed</strong> directly<br />

produced from the breeder's <strong>seed</strong> by<br />

technically qualified staff<br />

Certified <strong>seed</strong> —progeny <strong>of</strong> foundation<br />

or certified <strong>seed</strong>s.<br />

<strong>Rice</strong> ecosystems<br />

<strong>Rice</strong>-growing environments vary<br />

significantly in different localities<br />

within and between countries. Consequently,<br />

controversies have arisen<br />

regarding acceptable definitions and<br />

classification systems. Scientists and<br />

specialists from different disciplines<br />

and parts <strong>of</strong> the <strong>rice</strong>-growing world<br />

2.6 The <strong>seed</strong>.<br />

formed an international committee<br />

to determine terminology for <strong>rice</strong>growing<br />

ecosystems. Khush (1984)<br />

described the results. Garrity (1984)<br />

reviewed existing taxonomic treatments.<br />

The ecosystem terminology<br />

briefly described below is used in<br />

subsequent chapters.<br />

Terminologies and classifications<br />

<strong>of</strong> the <strong>rice</strong> ecosystems are based on<br />

water regime, drainage, temperature,<br />

soil type, and geomorphology.<br />

<strong>Rice</strong>-growing environments are<br />

grouped in to five main categories.<br />

The irrigated environment has<br />

sufficient water available during the<br />

entire growing season. Rainfall supplements<br />

the water need. The irrigated<br />

environment contributes almost<br />

three-fourths <strong>of</strong> the total world<br />

<strong>rice</strong> production. It has been divided<br />

into three subcategories.<br />

—The irrigated environment with<br />

favorable temperature has an<br />

18-38 °C air temperature during the<br />

<strong>rice</strong>-growing season. This<br />

subcategory constitutes the greater<br />

portion <strong>of</strong> the irrigated ecosystem.<br />

—The irrigated, low-temperuture,<br />

tropical zone environment has air<br />

temperatures below 18 °C during the<br />

<strong>seed</strong>ling stage. This affects plant<br />

growth. Cold-tolerant and blast-resistant<br />

varieties are best suited to<br />

this ecosystem.<br />

—The irrigated, low-temperature,<br />

temperate zone environment has air<br />

temperatures below 18 °C during the<br />

<strong>seed</strong>ling and flowering stages. Coldtolerant<br />

japonica varieties are best<br />

suited to this environment.<br />

m The rainfed lowland environment<br />

is the most variable <strong>rice</strong> ecosystem. It<br />

comprises one-fourth <strong>of</strong> the world<br />

<strong>rice</strong> area which is dependent on<br />

amount and duration <strong>of</strong> rainfall,<br />

depth and period <strong>of</strong> standing water,<br />

frequency and time <strong>of</strong> flooding, and<br />

soil type and topography. It is divided<br />

into five subcategories.<br />

—The rainfed, shallow, favorable<br />

environment receives adequate water<br />

from rainfall and experiences no<br />

serious drought or flooding.<br />

—The rainfed, shallow, droughtprone<br />

environment may experience<br />

drought or moisture stress at any <strong>of</strong><br />

the <strong>rice</strong> plant’s growth stages.<br />

—The rainfed, shallow, droughtand<br />

submergence-prone environment<br />

experiences both submergence and<br />

prolonged periods <strong>of</strong> drought.<br />

—The rainfed, shallow, submergence-prone<br />

environment experiences<br />

prolonged rainfall, flooding,<br />

and submergence for as many as<br />

10 d/yr.<br />

8 <strong>Rice</strong> <strong>seed</strong> <strong>health</strong> <strong>testing</strong> <strong>manual</strong>

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