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CP32-93-2012-3-eng.pdf

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Cohen Commission of Inquiry into the Decline of Sockeye Salmon in the Fraser River • Volume 3<br />

(See the discussion in Volume 1, Chapter 9, Fish<br />

health management.)<br />

Further, Dr. Kent said a devastating disease<br />

could sweep through a wild population, killing<br />

large numbers of wild fish without scientists being<br />

aware of it. 60 And, as I discussed in Volume 2,<br />

Chapter 3, Other investigations, other scientific<br />

investigations into the causes of the decline of<br />

Fraser River sockeye (such as the June 2010<br />

Pacific Salmon Commission workshop) identified<br />

pathogens and disease as strong contenders for<br />

causes of the decline. Irrespective of whether<br />

the source of any particular disease is a fish farm<br />

or wild fish, the potential for disease to cause<br />

significant population declines indicates “serious<br />

harm.” If a disease were to wipe out a vulnerable<br />

stock of Fraser River sockeye, such harm could<br />

also be irreversible.<br />

I therefore conclude that the potential harm<br />

posed to Fraser River sockeye salmon from<br />

salmon farms is serious or irreversible. Disease<br />

transfer occurs between wild and farmed fish, and<br />

I am satisfied that salmon farms along the sockeye<br />

migration route have the potential to introduce<br />

exotic diseases and to exacerbate endemic diseases<br />

that could have a negative impact on Fraser<br />

River sockeye.<br />

Do current management measures ensure<br />

that the risk of serious or irreversible harm<br />

is minimal<br />

Having concluded that there is some (at present<br />

unquantifiable) likelihood of harm to Fraser River<br />

sockeye from salmon farms, and that the potential<br />

harm is of a serious or irreversible nature, the next<br />

question is whether current management measures<br />

ensure that the risk of harm is minimal. As I noted<br />

above, based on the information before me, British<br />

Columbians will not tolerate more than a minimal<br />

risk of serious harm to Fraser River sockeye from<br />

salmon farms.<br />

DFO’s Wild Salmon Policy indicates that<br />

the risks to wild stocks from salmon farming are<br />

mitigated through measures such as improved<br />

cage structure, proper farm siting, and Fish Health<br />

Management Plans (FHMPs). 61 I heard little<br />

evidence on improved cage structures; however,<br />

I infer they may reduce the risk of Atlantic salmon<br />

escapes, though, as stated above, Atlantic salmon<br />

escapes do not pose a risk of serious harm to Fraser<br />

River sockeye.<br />

For farm siting to mitigate risks to Fraser River<br />

sockeye, consideration must be given to the Fraser<br />

sockeye migration route and the potential negative<br />

cumulative effects to sockeye from migrating past<br />

multiple salmon farms. In my view, proper farm<br />

siting holds the potential to address the risks of<br />

disease and pathogen transfer that salmon farms<br />

pose to Fraser River sockeye because it can address<br />

issues of increased risk that come with the proximity<br />

of Fraser River sockeye to a fish farm. However,<br />

as described below, current siting practices need to<br />

be revised to achieve this result.<br />

When salmon farmers apply for new aquaculture<br />

sites, DFO and the province apply siting<br />

criteria to screen out unsuitable applications. In<br />

early 2000, the province established the current<br />

siting criteria in consultation with DFO. These siting<br />

criteria do not explicitly require consideration of<br />

Fraser River sockeye migration routes. Instead,<br />

they state that salmon farms should not be located<br />

within 1 km of the mouth of a “salmonid bearing<br />

stream determined as significant.” 62 However, this<br />

criterion has little relevance to the protection of<br />

Fraser River sockeye because it does not address<br />

the risk to migrating sockeye beyond 1 km of the<br />

mouth of the Fraser River. Of greater concern to<br />

Fraser River sockeye are the narrow passages along<br />

the smolt outmigration route, particularly through<br />

the Discovery Islands, where the wild smolts are<br />

brought into close contact with salmon farms,<br />

thereby increasing the potential for disease transfer<br />

between farmed and wild fish. In my view, the risk<br />

of serious harm that salmon farms pose to Fraser<br />

River sockeye along their entire migration route –<br />

not just 1 km from the mouth of the river – needs to<br />

be considered and reflected in siting criteria.<br />

In testimony, DFO management staff said<br />

that the siting criteria could be revised. 63 As<br />

these criteria have been in use for several years,<br />

they may not reflect the most recent scientific<br />

knowledge about the risks posed to wild stocks by<br />

salmon farms. They should be updated to reflect<br />

the best available science as well as input from<br />

First Nations and stakeholders affected by the<br />

siting of fish farms.<br />

DFO witnesses told me that, although not<br />

mentioned in the siting criteria, sockeye migration<br />

routes and the potential for disease and pathogen<br />

22

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