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f Paria - Ins and Outs of Trinidad & Tobago 2013

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Restaurants<br />

Bamboo Mile Grill<br />

Milford Main Road, Bon Accord, <strong>Tobago</strong><br />

Reservations: (868) 621-8484<br />

Open: Wednesday–Monday<br />

Dining: 6:00 p.m.–10:00 p.m. • Cocktail Bar Open later<br />

Relax <strong>and</strong> feed your senses on our open-air deck, sipping a<br />

refreshing Caribbean cocktail amidst the soothing reggae & worldbeat<br />

rhythms, while your nose is teased by the beginnings <strong>of</strong><br />

dinner wafting from our Kitchen. Welcome to the Bamboo Mile<br />

Grill where the relaxed atmosphere belies what’s ahead. This isn’t<br />

just “dinner”—it’s an experience. Our Menu <strong>of</strong> over 40 selections<br />

include, Grilled Crab-Stuffed Barracuda Filet served on Mashed<br />

Yams with Mango Chutney <strong>and</strong> Local Spiny Lobster grilled with<br />

Basil Marinade, served with Fettuccine & Fresh Tomato Chutney.<br />

Whatever your choice, you’re being catered to by Eli de Souza, 2002<br />

Graduate <strong>of</strong> the world-famous Culinary <strong>Ins</strong>titute <strong>of</strong> America.<br />

Elegant Caribbean fusion food served al fresco surrounded by<br />

Music <strong>and</strong> Smiles—that’s the Bamboo Mile experience!<br />

<strong>Tobago</strong> Grillers<br />

Located at Buccoo Junction, Mount Irvine<br />

(by <strong>Tobago</strong> Isl<strong>and</strong> Suites <strong>and</strong> Sunset Palm Casino)<br />

Tel: (868) 639-0979<br />

<strong>Tobago</strong>’s famous Grill House, known for its unique taste <strong>and</strong> crazy<br />

chef. Take-away or dine-in service in a very casual atmosphere.<br />

Local prices! Daily specials.<br />

On the grill: Chicken, Fish, Shrimp, Lobster, Pork, Lamb, Beef,<br />

T-bone Steaks<br />

Open: Monday–Saturday for lunch <strong>and</strong> dinner from noon, till we<br />

feel like closing!<br />

Mélange<br />

133 Shirvan Road, Mount Pleasant, <strong>Tobago</strong><br />

Tel: (868) 631-0121<br />

E-mail: ashtonlutchman@gmail.com<br />

All Trinis have a home-away-from-home at Mélange, <strong>Tobago</strong>. Chill<br />

by the copper pond next to the bar, sipping a beer, a glass <strong>of</strong> wine<br />

or a c<strong>of</strong>fee—simply have a LIME! Love to cook Join us to prepare<br />

your meal in our customer interactive kitchen. Bar meals include<br />

grilled chicken breast, steak s<strong>and</strong>wiches, ribs <strong>and</strong> more. Try our<br />

succulent lobster, shrimp, risotto or lamb. Food starts from TT$30,<br />

our chicken is Halal, our vegetarian meals are no less creative.<br />

Having grown up in <strong>Trinidad</strong> <strong>and</strong> <strong>Tobago</strong> <strong>and</strong> worked at the <strong>Trinidad</strong><br />

Hilton, studied, qualified <strong>and</strong> worked in U.K., lived in U.S., Ashton<br />

Lutchman’s experiences have provided his fusion <strong>of</strong> flavours. Music,<br />

décor, food. Come ‘n’ feel the vibes <strong>of</strong> Mélange’s style!<br />

Ashton Lutchman (HCIMA)<br />

198<br />

The <strong>Ins</strong> & <strong>Outs</strong> <strong>of</strong> <strong>Trinidad</strong> <strong>and</strong> <strong>Tobago</strong>

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