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Walnut blight symptoms - Cost 873

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Factors influencing walnut <strong>blight</strong><br />

<strong>symptoms</strong> emergence<br />

and development<br />

Study already presented on the 6th International <strong>Walnut</strong> Symposium - Melbourne 2009 –<br />

Australia<br />

A. Chevallier 1 , O. Bray 1 , JP. Prunet 12 , M. Giraud 2<br />

Experimental results in 2008<br />

Presented by Jean-Loup Péroys 1<br />

1<br />

Station Expérimentale de Creysse - Perrical - 46600 Creysse – France – http://pro.wanadoo.fr/stationdecreysse<br />

2<br />

Centre Technique Interprofessionnel des Fruits & Légumes - Centre de Lanxade - 24130 La Force - France


Creysse Experimental Station<br />

South-western<br />

<strong>Walnut</strong><br />

production<br />

area<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Context & Objectives<br />

WALNUT BLIGHT<br />

1 st disease of walnut trees in France<br />

Up to 50 % losses by walnuts drops<br />

Caused by Xanthomonas arboricola pv. Juglandis (Xaj)<br />

Copper = only allowed product to fight the disease. BUT : low efficacy<br />

Huge variability of sensitivity to walnut <strong>blight</strong> observed between<br />

orchards of a same cultivar<br />

Lack of knowledge on this disease<br />

QUESTIONS & GOALS<br />

Link between Xaj populations / phenological stages of walnut trees /<br />

climate / walnut <strong>blight</strong> <strong>symptoms</strong> development<br />

Does fungus play a role in <strong>blight</strong> <strong>symptoms</strong> <br />

Identify and understand factors that affect the sensitivity of trees to<br />

walnut <strong>blight</strong><br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Materials & Methods<br />

Orchard name Bouscarel Soursac<br />

<strong>Walnut</strong> <strong>blight</strong><br />

sensitivity<br />

Place<br />

+ + >> - -<br />

Creysse<br />

(Dordogne valley)<br />

≠<br />

Queyssac-les-Vignes<br />

(limestone plateau)<br />

Cultivar Franquette = Franquette<br />

Date of plantation 1995 ≈ 1993<br />

Density 11 x 11 = 11 x 11<br />

Pruning formation gobelet = gobelet<br />

Soil<br />

soft deep sandy soil<br />

(pH 6.5)<br />

≠<br />

heavy shallow clay soil<br />

(pH 8)<br />

Fertlization 100 % chemical ≠ 100 % organic<br />

Irrigation Sprinckler under canopy ≠ Dripper system<br />

Chemicals<br />

treatments<br />

None = None<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Materials & Methods<br />

20 trees / orchard followed for :<br />

<strong>Walnut</strong> <strong>blight</strong> <strong>symptoms</strong> emergence and evolution on<br />

15 walnuts / tree : localization and intensity of the necrosis<br />

Xaj populations on buds, leaves, female flowers, pollen<br />

and fruits (collaboration with Ctifl and university of Girona)<br />

Fungi on buds, female flowers and necrotic nuts<br />

Climate: T°C, RR, RH (1 weather station close to each orchard)<br />

Soil moisture (Watermark® probes)<br />

Phenolic compounds quantity measured in leaves<br />

during July with Dualex® (Force A inc.)<br />

Tree vigour: trunk circumference<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Results : <strong>Walnut</strong> <strong>blight</strong> <strong>symptoms</strong><br />

***<br />

***<br />

***<br />

NS<br />

‣ A higher sensitivity of<br />

Bouscarel trees to WB<br />

NW = Necrotic walnuts<br />

‣ Most of necrotic<br />

walnut drops<br />

occurs 1 month<br />

after female<br />

flowering<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Results : Xaj epidemiology<br />

log (cfu+1/g)<br />

log (cfu+1/organ)<br />

‣ Dormant buds = storage place for Xaj during winter<br />

‣ Pollen = good way for its dissemination<br />

‣ More Xaj on flowers and fruits on the sensitive orchard Bouscarel<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Results : Xaj epidemiology<br />

‣ No difference between orchards<br />

‣ Xaj population = epiphytic<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Results : Fungi<br />

‣ Complex: Alternaria,<br />

Fusarium and<br />

Colletotrichum found<br />

in WB necrosis in<br />

2007<br />

‣ Complex found in<br />

buds in 2008<br />

‣ The complex was not<br />

found on flowers<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Results : Fungi<br />

‣ Complex not found in WB necrosis in 2008<br />

‣ Xaj were more frequent<br />

‣ Fungi = secondary contamination<br />

Blight losses: Bouscarel >> Soursac<br />

Xaj populations: Bouscarel > Soursac<br />

Fungus populations: Bouscarel = Soursac<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy<br />

Which factors influence these<br />

differences


Results : Climate influence<br />

NS<br />

*<br />

NS<br />

NS<br />

NS<br />

NS<br />

No correlation between :<br />

‣ total precipitations /<br />

WB <strong>symptoms</strong><br />

emergence or<br />

necrotic walnut<br />

drops<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Results : Climate influence<br />

NS<br />

NS<br />

*<br />

NS<br />

NS<br />

NS<br />

No correlation between :<br />

NS<br />

NS<br />

NS<br />

NS<br />

NS<br />

NS<br />

‣ mean temperature /<br />

WB <strong>symptoms</strong><br />

emergence or<br />

necrotic walnut<br />

drops<br />

‣ mean relative<br />

humidity / WB<br />

<strong>symptoms</strong><br />

emergence or<br />

necrotic walnut<br />

drops<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Results : Soil moisture<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Results : Soil and management practices influence<br />

Huge differences of soil<br />

Soil characteristics Bouscarel Soursac<br />

% Clay 12,5 % 57,8 %<br />

% organic mater 1,28 % 3,26 %<br />

pH 6,57 8<br />

CaO (g/kg) 1,41 9,19<br />

CEC* Metson (Cmol+/kg) 3,7 22,45<br />

* Cation Exchange Capacity<br />

Opposite management practices<br />

• Mature sheep manure brought every year since plantation on Soursac orchard<br />

• Mineral fertilization on Bouscarel orchard,<br />

• Soursac has never been spaying with chemicals in contrast with Bouscarel<br />

Influence on tree vigour<br />

<<br />

Orchard<br />

Trunk mean<br />

circumference (cm)<br />

Mean annual growth<br />

since plantation (cm)<br />

Bouscarel 91,85 ± 7,8 a + 6,1 a<br />

Soursac 72,8 ± 4,6 b + 5,6 b<br />

‣ Less vigour = less sensitivity during growth => hardiest trees <br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Results : Trees’ phenolic compounds<br />

Dualex unit (quantitative)<br />

3<br />

2,5<br />

***<br />

***<br />

2<br />

1,5<br />

1<br />

B ous carel<br />

S ours ac<br />

0,5<br />

0<br />

Flavonoids<br />

P henolic c ompounds<br />

Hydroxycinnamic acids<br />

‣ Higher concentration of flavonoids and HCA =<br />

better resistance towards WB<br />

‣ Influence of soil and orchard management on<br />

phenolic compounds<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Conclusion<br />

Climate<br />

Xaj & fungus<br />

populations<br />

Management<br />

practices<br />

Phenolic compounds<br />

& tree physiology<br />

Blight<br />

sensitivity<br />

- Fertilization<br />

- Soil enrichment<br />

- Irrigation<br />

- Chemical treatments<br />

- Pruning<br />

Soil<br />

-Type<br />

- Organic mater quantity<br />

- Water supply<br />

- Cations Exchange Capacity<br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


Questions<br />

WB Symptoms assessment:<br />

• Unusual <strong>symptoms</strong> <br />

Climate:<br />

• Leaf wetness ; thermal amplitude ; sunshine duration... need to be tested<br />

Xaj Epidemiology and fungus:<br />

• Fungus = secondary contamination <br />

• Why do we have no fungus and Xaj in more than 50 % of necrosis <br />

Soil water supply:<br />

• Which water pressure threshold to define tree stress (with Watermark® probes) <br />

Phenolic compounds:<br />

• Period of study = too short. Need to do it during the whole season,<br />

• Are flavonoids and HCA the good phenolic family to test / WB <br />

• Correlation between phenolic contains in leaves and fruits <br />

• Do Dualex® measures fit to walnut trees <br />

COST <strong>873</strong> – <strong>Cost</strong>iera 2009 - Italy


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