WHO monographs on selected medicinal plants - travolekar.ru

<strong>WHO</strong> <strong>monographs</strong> on selected medicinal plants
Dosage forms
Crude drug for infusions, dry extracts, fluidextract and other Galenical
preparations for internal and external use (47).
Posology
(Unless otherwise specified)
Daily dosage: for oral use 4–6 g of herb. Infusion: 2–4 g in 150 ml water
three times daily. Fluidextract (1:1, 45% ethanol w/w) 1.5–3.0 ml daily.
Tincture (1:5, 70% ethanol) 3–8.5 ml daily. Dry extract (4.5–5.5:1 w/w)
0.36–0.44 g, three times daily. External use: boil 50 g of herb in 1 l of water,
add to one full bath (47).
References
1. European Pharmacopoeia, 5th ed. Strasbourg, Directorate for the Quality of
Medicines of the Council of Europe (EDQM), 2005.
2. Bedevian AK. Illustrated polyglottic dictionary of plant names. Cairo, Medbouly
Library, 1994.
3. Farnsworth NR, ed. NAPRALERT database. Chicago, University of Illinois
at Chicago, IL (an online database available directly through the University
of Illinois at Chicago or through the Scientific and Technical Network [STN]
of Chemical Abstracts Services), 30 June 2005.
4. Youngken HW. Textbook of pharmacognosy, 6th ed. Philadelphia, PA, Blakiston,
1950.
5. Bisset NR, Wichtl M, eds. Herbal drugs and phytopharmaceuticals, English
ed. Boca Raton, FL, Medpharm, 1994.
6. Perry LM, Metzger J. Medicinal plants of east and southeast Asia: Attributed
properties and uses. Cambridge, MA, MIT Press, 1980.
7. Bruneton J. Pharmacognosy, phytochemistry, medicinal plants. Paris, Lavoisier,
1995.
8. Boulos L. Medicinal plants of North Africa. Algonac, Michigan, Reference
Publications, 1983.
9. British herbal pharmacopoeia. Exeter, British Herbal Medicine Association,
1996.
10. Ziaková A, Brandsteterová E. Validation of HPLC determination of phenolic
acids present in some Lamiaceae family plants. Journal of Liquid Chromatography
and Related Technologies, 2003, 26:443–453.
11. <strong>WHO</strong> guidelines for assessing quality of herbal medicines with reference to
contaminants and residues. Geneva, World Health Organization, 2007.
12. Guidelines for predicting dietary intake of pesticide residues, 2nd rev. ed. Geneva,
World Health Organization, 1997 (<strong>WHO</strong>/FSF/FOS/97.7).
13. Blumenthal M et al., eds. The complete German Commission E <strong>monographs</strong>:
Therapeutic guide to herbal medicines. Austin, TX, American Botanical
Council, 1998.
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