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WHO monographs on selected medicinal plants - travolekar.ru

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Folium Rosmarini<br />

extract did not affect lung glutathi<strong>on</strong>e S-transferase and quin<strong>on</strong>e reductase<br />

activities (36).<br />

Estrogenic effects<br />

The effects of a methanol extract of the leaves <strong>on</strong> the metabolism and acti<strong>on</strong><br />

of estradiol and estr<strong>on</strong>e were assessed in vivo. Treatment of female<br />

mice with 2% rosemary in an American Institute of Nutriti<strong>on</strong> (AIN)-76A<br />

diet for 3 weeks increased the liver microsomal 2-hydroxylati<strong>on</strong> of estradiol<br />

and estr<strong>on</strong>e by approximately 150%, increased their 6-hydroxylati<strong>on</strong><br />

by approximately 30% and inhibited the 16-hydroxylati<strong>on</strong> of estradiol<br />

by approximately 50%. Treatment of female CD-1 mice with 2% rosemary<br />

in the diet for 3 weeks also stimulated the liver microsomal glucur<strong>on</strong>idati<strong>on</strong><br />

of estradiol and estr<strong>on</strong>e by 54–67% and 37–56%, respectively. In<br />

further studies, feeding 2% rosemary in the diet to ovariectomized<br />

CD-1 mice for 3 weeks inhibited the uterotropic acti<strong>on</strong> of estradiol and<br />

estr<strong>on</strong>e by 35–50% compared with animals fed a c<strong>on</strong>trol diet (37).<br />

Immune stimulant activity<br />

The effect of an ethanol extract of the leaves <strong>on</strong> splenic m<strong>on</strong><strong>on</strong>uclear cell<br />

proliferati<strong>on</strong> was determined in vivo. Rats were fed diets c<strong>on</strong>taining 0,<br />

100, 200 or 400 ppm leaf extract or 400 ppm butylated hydroxytoluene in<br />

combinati<strong>on</strong> with 10 or 20% casein-enriched diets for 8 weeks. Splenic<br />

m<strong>on</strong><strong>on</strong>uclear cells were isolated from these animals and the mitogenic<br />

resp<strong>on</strong>se to c<strong>on</strong>canavalin A, phytohaemagglutinin and lipopolysaccharide<br />

was determined. C<strong>on</strong>canavalin A- and phytohaemagglutinin-stimulated<br />

proliferati<strong>on</strong> of spleen cells in rats fed 10% casein and 200 ppm leaf<br />

extract was significantly higher than that of cells from the corresp<strong>on</strong>ding<br />

c<strong>on</strong>trol animals. Other c<strong>on</strong>centrati<strong>on</strong>s of the extract were not active, suggesting<br />

that the leaf extract does not have a generalized immune-enhancing<br />

effect (38).<br />

Rosmarinic acid induced apoptosis in a p56(lck) (Lck)-dependent<br />

manner. Lck(+) Jurkat T cells underwent apoptosis in resp<strong>on</strong>se to treatment<br />

with rosmarinic acid , whereas Lck(-) Jurkat subcl<strong>on</strong>e J.CaM1.6 cells<br />

did not. J.CaM1.6 cells with various Lck mutants indicated that Lck<br />

SH2 domain, but not Lck kinase activity, was required for rosmarinic<br />

acid-induced apoptosis. Rosmarinic acid-mediated apoptosis involved a<br />

mitoch<strong>on</strong>drial pathway as indicated by cytochrome c release and the<br />

complete blockage of apoptosis by an inhibitor of mitoch<strong>on</strong>drial membrane<br />

depolarizati<strong>on</strong>. Both caspase-3 and caspase-8 were involved in rosmarinic<br />

acid-induced apoptosis and work downstream of mitoch<strong>on</strong>dria<br />

and caspase-9 in the order of caspase-9/caspase-3/caspase-8. In freshly<br />

isolated human peripheral blood m<strong>on</strong><strong>on</strong>uclear cells, rosmarinic acid<br />

303

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