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DRIFTAWAY’S<br />
ON THE WATER<br />
~<br />
DINNER
BREADS & DIPS<br />
Herb & Garlic Bread $8<br />
Bruschetta Duo $14<br />
traditional tomato and Yorkeys own avocado & fetta<br />
Trio of Dips & Bread $12<br />
selection of dips and flat breads (see board for this month’s dips)<br />
OYSTERS<br />
Our oysters are sourced from all over Southern Australia to ensure premium quality and freshness<br />
Natural Oysters 1/2 Doz $18.00 / 1 Doz $27<br />
served with fresh wedge of lemon and lime<br />
Yorkeys Kilpatrick 1/2 Doz $19.00 / 1 Doz $28<br />
our version of an old favorite<br />
LIGHT TACKLE<br />
Entree<br />
Main<br />
Whiting Fillets $16.50 $22<br />
parmesan crusted whiting fillets served with an Italian salad, fresh lemon and aioli<br />
Calamari Rings $16.50 $22<br />
tender crumbed calamari rings, an old school favorite, with tartare sauce, fresh lemon and a side salad<br />
Asian Style Marinated Pork Belly $16.50 $22<br />
served with a lychee salad<br />
House Cured Atlantic Salmon Gravlax $17.50<br />
served with dill mustard sauce, petite salad and grilled ciabatta<br />
Lamb Kofta Skewers $16.50<br />
served with a light salad, grilled pita bread, dukkah and minted yoghurt<br />
Mixed Bean Nachos (V) $16<br />
vegetarian nachos combining mixed beans, corn chips, guacamole, sour cream and melted cheese<br />
Soup of the Day $9.50<br />
served with garlic herb bread. Please ask our friendly wait staff or check today’s specials board
SALADS<br />
Yorkeys Caesar Salad $19.50<br />
crisp cos lettuce, boiled egg and caramelized bacon served with our<br />
own Caesar dressing, shaved parmesan, bread croutons and anchovies (optional)<br />
Add Prawns $5, Chicken $3 or Pork Belly $5<br />
Salmon Nicoise Salad $19.50<br />
traditional nicoise salad with fresh salmon instead of tuna, olives,<br />
baby potato, green beans, boiled egg, and a light dijon dressing<br />
Greek Salad $17.50<br />
combining tomato, cucumber, olives, spanish onion, fetta cheese and verjuice dressing<br />
Garden Salad $15.00<br />
mixed leaves, cherry tomato, cucumber, red onion and grated carrot<br />
with our house dressing<br />
HEAVY TACKLE<br />
Big Aussie Works Burger $19.00<br />
200gm pure beef patty, pineapple, beetroot, egg, bacon, tomato, lettuce,<br />
swiss cheese and caramlised onion<br />
Fresh Seafood Basket $22.50<br />
local battered fish, crumbed calamari, battered prawns, scallop,<br />
served with chips, salad, lemon and tartare sauce<br />
Catch of the Day $26.00<br />
fresh local fish served with chips & garden salad (see board for today’s fish)<br />
Your choice: grilled fish with citrus beurre blanc<br />
battered fish with tartare sauce<br />
Fettucine Marinara $29.50<br />
combining fresh fish, prawns, scallops, mussels and squid, sauteed with saffron,<br />
garlic, onion, served with a Napoli sauce.<br />
Garlic Cream Prawns $28.00<br />
fresh local prawns pan fried with garlic, baby spinach, white wine and cream<br />
served with jasmine rice (add fresh chilli if you wish)<br />
Lemon Grass & Black Pepper Prawns $28.00<br />
fresh local prawns sauteed with lemongrass & black pepper, white wine and<br />
cream served with jasmine rice<br />
Crumbed Lamb Cutlets $27.00<br />
prime lamb cutlets crumbed to perfection, served with chips and salad
Chicken Schnitzel $22.50<br />
classic crumbed chicken served with chips, garden salad and<br />
your choice of sauce<br />
Chicken Parmigiana $25.00<br />
tender chicken schnitzel, topped with napoli sauce, sliced ham<br />
and melted mozzarella cheese served with chips and garden salad<br />
Yorkeys Fettucini Carbonara $24.00<br />
traditional pasta carbonara combining bacon, egg yolk, parmesan, onion and cream<br />
Penne Pesto Pasta $19.00<br />
fresh house made traditional pesto sauce tossed through penne pasta<br />
Chicken Penne Pesto Pasta $23.00<br />
fresh house made traditional pesto sauce and chicken tossed through penne pasta<br />
Yellow Thai Style Pork Curry $25.00<br />
Thai style pork curry served with jasmine rice<br />
GRILL SELECTION<br />
All items from the grill come with your choice of sauce, potato and salad<br />
Rump 300gm Emerald Valley Free Range $29.50<br />
Striploin 300gm (Porterhouse) Teys Gold MSA $29.50<br />
T-Bone 400gm Tara Valley Pasture Fed $29.50<br />
Chicken Breast $24.50<br />
Add vegetables to any plate for just $2.50 extra<br />
GRILL TOPPERS<br />
Garlic Prawns or Tempura Prawns$8.00<br />
MIX & MATCH TO SUIT YOUR TASTES<br />
Sauces Potato Salads<br />
Green Peppercorn Chips Garden Salad<br />
Creamy Mushroom Wedges Caesar Salad<br />
Traditional Gravy Mash<br />
Dianne<br />
Side Dishes<br />
Steamed Vegetables $6.00<br />
Bowl of Chips $6.00 Bowl of Wedges with sour cream and sweet chilli $7.50<br />
Mixed Garden Salad $8.50
Childrens <strong>Menu</strong> $9.50<br />
Mini Nachos with sour cream and guacamole<br />
Penne Pesto Pasta<br />
Fish and chips with salad - Grilled or Crumbed<br />
Chicken and chips with salad - Grilled or Crumbed<br />
Grilled Kids Steak with chips and salad<br />
All kids meals include a free drink and ice cream
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