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Bachelor of Commerce (Digital Marketing) - Postsecondary ...

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elieved that shortages were possible. Most employers expected current shortages to continue while<br />

one‐quarter predicted a worsening <strong>of</strong> the situation. When asked to identify the occupations expected to<br />

experience the greatest labour market pressures, a broad range <strong>of</strong> management positions were<br />

mentioned, as well as entrepreneurs.<br />

Catering to the Needs <strong>of</strong> Flexibility in Delivery: Online and/or Part­time Options<br />

In our competitive scan, online distance education options were listed for business courses in many<br />

colleges, but most <strong>of</strong> the college websites did not clearly indicate whether there was an option for<br />

completing a business degree online or part‐time. The exceptions are Algonquin College, which <strong>of</strong>fers<br />

courses with hybrid delivery or entirely online and St. Lawrence College which <strong>of</strong>fers a part‐time degree<br />

option. If Fanshawe were to <strong>of</strong>fer part‐time and or hybrid delivery/fully online options, it would be a<br />

point <strong>of</strong> differentiation from colleges in the GTA, although two universities, York University and Ryerson<br />

University, are <strong>of</strong>fering part‐time enrollment.<br />

“If this is delivered online then we could compete in a way that others aren’t. This school is<br />

developing a growing understanding <strong>of</strong> how to deliver courses and programs online. If this<br />

business degree was delivered totally online or at least one or two sections, then that would be a<br />

differentiator.” (Fanshawe Internal Stakeholder)<br />

Levels <strong>of</strong> Interest<br />

While there are clearly a number <strong>of</strong> delivery options students prefer depending on their current<br />

situation, hybrid delivery appears to be the most widespread among all the respondents we surveyed. A<br />

large majority (80%) <strong>of</strong> Current Students are receptive to having an online component (either hybrid<br />

and/or fully online) to their business degree, but a nearly equal number (76%) also want at least some<br />

courses to be fully in‐class, suggesting in‐class delivery is still an important factor for a majority <strong>of</strong><br />

Current Students. Only 8% are interested in a fully online degree <strong>of</strong>fering. Fifteen percent prefers inclass<br />

courses only. With regard to part‐time <strong>of</strong>ferings, 25% stated it was “very important” as a feature<br />

when considering a degree.<br />

A substantial proportion <strong>of</strong> Prospective Students (59%) (among those who were interested in the<br />

proposed degree programs) also expressed interest in a degree that was delivered either fully online or<br />

hybrid or a combination <strong>of</strong> the two. Only 8% are interested in a fully online degree <strong>of</strong>fering. And in<br />

terms <strong>of</strong> a part‐time <strong>of</strong>fering, 20% considered it “very important”.<br />

As expected, preferences among Fanshawe Business Alumni show a departure. Approximately threequarters<br />

stated that part‐time delivery options online delivery options were “very important” factors in<br />

choosing a degree, ranking second and third in the list <strong>of</strong> features considered. In terms <strong>of</strong> course<br />

delivery, relatively equal proportions <strong>of</strong> Alumni are interested in having hybrid/blended delivery as well<br />

as fully on‐line courses. Having part‐time degree options was also proposed by Alumni wanting to<br />

continue to work full‐time.<br />

“It would be something I'd be interested in doing part time because at this stage in my life I can't<br />

leave work and I don't have a lot <strong>of</strong> spare time. I would be interested in getting the degree<br />

LKSB Degree Program Feasibility Study • 2011<br />

48

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