19.01.2015 Views

Indian Seafood Exports: Issues of Instability, Commodity ...

Indian Seafood Exports: Issues of Instability, Commodity ...

Indian Seafood Exports: Issues of Instability, Commodity ...

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

-<br />

IAOLC 5 JOllANSrN COINTt(iKAIl0N TESl RtSIJLTS<br />

I ra~c 5 per rmt I pcr cca Mux-I IEC~ 5 per ccnl<br />

II~PULCEIC~ Llgon rlaltrlrc crtt~irl crbllcal \lul~slic sr~llc~l l lvr csnt<br />

no ol ('I($1 vnlac h., valuc valur A,. valvr crlllcal valllc<br />

(11 I21 (3) I4l<br />

1% (bl 17) IBl -<br />

Nunc 0937 13q6X V4 15 103 18 58 I2 39 17 45 111<br />

Atinnst 1 0171 77 56 b8q2 7607 309( 3146 3871<br />

Atnli,rl2 II hh3 46 61 4721 $4 46 22 84 2707 32 24<br />

A1moql3 0 66 23 76 QOX 21 65 17 56 21197 2( 52<br />

Almon4 0242 621 1541 2004 qR1 1407 1863<br />

- M -. nmo,l - 5 .. - - 0 -- 018 I -<br />

~<br />

1~7h I1 3811 3 76<br />

6 65 .<br />

Ilh/ex = -15.462' Icc I 4.902' /yct0.03'l,!/grlp t 0.774' l,infgd/~ I 0.610' I,r,\lrpr<br />

(2.214) (I 728) (0 102) (0 093) (0077) .. (10)<br />

lo thc abobe long-rut1 model all coefficients liave the ant~cipated signs indicattng<br />

yc. !i/pf/i,. ~rnfydp arrd mhla. have positwe effect on the tnstahility in cxpons and cc<br />

have negative effect Thus one untt increase in the geographic concentration lndicates<br />

- -<br />

4.9 ltntts incrcasc 111 the tnstahil~t! index <strong>of</strong> lnd~an seafood exports. 1 he lnipact <strong>of</strong><br />

instahilttv doe to non-fiqheries GIN' is more comoared to ~nstah!l~tv In fisher~es GDP<br />

as reflected by the magnitude <strong>of</strong> coeficients. Similarly. instahllity in shrimp<br />

production also has a postttvc Impact on instahtlity tndex<br />

Ilowever, commod~ty concentration appears to have a negative effect on the<br />

instabilih. in seafood exports indtcarina that tf commoditv concentration decreases bv<br />

one unit the instability <strong>of</strong> exports wtll increase by 15.46 tirnea. In this conlext this<br />

may be interpreted as a fall in the proportion <strong>of</strong> high value frozen shrimp in favour <strong>of</strong><br />

lower value items in the composition <strong>of</strong> <strong>Indian</strong> seafood exports ovcr ttme Table 6<br />

provides the shon run coefficiietits <strong>of</strong> the instability equation including errorcorrection<br />

tern.<br />

TAHL.1 h I STtMATl'S 01 SHOKI-RlIN INDIAN ~kAF001~ tXI'OHIS INSIAHII I1Y MOIICI<br />

The international seafood market is governed by both price and non-price factors.<br />

In the post-WTO scheme <strong>of</strong> globalised scenario, product improvement and<br />

diflerentiation is more <strong>of</strong> a norm than an exception. Therefore, the short-term<br />

coefiicients are smaller than their long run counter parts. This suggests that the<br />

impact <strong>of</strong> these variables causing instability in <strong>Indian</strong> seafood exports requires tlme

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!