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6. operating the zmv-p - Grass

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2. SAFETY INFORMATION<br />

2.1 Safety Information<br />

It is <strong>the</strong> responsibility of <strong>the</strong> owners of <strong>the</strong> machines to make sure that only properly trained personnel operate<br />

<strong>the</strong> machine.<br />

• The pneumatic connection lines are to be installed correctly and are to be<br />

protected from damaging effects.<br />

• The safety devices, which are included in <strong>the</strong> shipment, must always be utilized<br />

and must not be by-passed or rendered inoperable.<br />

• During service or maintenance work, <strong>the</strong> air pressure supply lines must be<br />

separated from <strong>the</strong> machine (by quick coupling, for example).<br />

• Before <strong>operating</strong> <strong>the</strong> machine again, check all safety devices thoroughly to make<br />

certain that <strong>the</strong>y are functioning properly. Replace damaged parts only with<br />

authorized parts.<br />

• Keep <strong>the</strong> workplace and surrounding area clean. Messy and disorganized work places increase <strong>the</strong> risk of injury.<br />

• The work area must be completely dry. Do not use <strong>the</strong> machine outside and,<br />

especially, do not leave <strong>the</strong> machine out in <strong>the</strong> rain.<br />

• Keep unauthorized people away from <strong>the</strong> machine.<br />

• Only one person shall operate <strong>the</strong> machine at a time.<br />

2.2 Recommended Usage<br />

Use <strong>the</strong> products according to <strong>the</strong> specification found in Section 3.1. O<strong>the</strong>r uses are not specified or allowed;<br />

thus, <strong>the</strong> manufacturer is not liable for resulting damages. The owner alone assumes all risks.<br />

• The user must conform to <strong>the</strong> <strong>operating</strong> instructions when determining <strong>the</strong><br />

appropriate usages.<br />

• The machine shall only be operated, serviced and maintained by trained and<br />

authorized persons.<br />

The star in your cabinet<br />

5

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