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Golfing Environment<br />
The <strong>Taba</strong> <strong>Heights</strong> Golf Course goes through a<br />
staggering 4,000 cubic metres of water each day to<br />
keep the greens in the pristine condition that players<br />
have come to expect of their favourite course, despite<br />
its desert location. This begs the question: where does<br />
it all come from<br />
Water is delivered to <strong>Taba</strong> <strong>Heights</strong> in three different<br />
ways to make the best possible use of the natural<br />
resources available. The Red Sea is the main source<br />
of water: 13 salt wells collect water that is piped<br />
into a desalination plant, where the salt is removed<br />
by reverse osmosis to produce tap water. Another<br />
source is waste water, which is stringently cleaned by<br />
separating the solids, injecting water with air to allow<br />
bacteria to aid in the purification process, and adding<br />
chlorine for safety. All of this water is then pumped<br />
into the largest of the lakes on the golf course. Last but<br />
not least, five wells were bored 800 metres into the<br />
ground to pump water from the mountains and bring<br />
it over a distance of 26 kilometres to <strong>Taba</strong> <strong>Heights</strong>.<br />
Ground water is used exclusively for irrigation around<br />
the resort and on the golf course.<br />
Making the most of this precious resource is vital,<br />
and a cactus garden was recently planted to present<br />
a visually pleasing setting that is sympathetic to the<br />
surroundings while saving water consumption. All this<br />
greenery provides a fertile environment for migratory<br />
birds, many of which can be admired on the greens.<br />
The <strong>Taba</strong> <strong>Heights</strong> Golf Course is a beautiful environment,<br />
boasting gorgeous views of the Gulf of Aqaba framed by four<br />
different countries: Egypt, Israel, Jordan, and Saudi Arabia. It is—<br />
of course—a place to play golf, but many come simply to admire<br />
the landscape while enjoying a cup of coffee from the vantage<br />
point of the terrace. There would be no such relaxation for me<br />
on that day, though.<br />
Indeed, the Golf Club caters not only to experienced golfers<br />
but also to holidaymaking couples and families wishing to give<br />
the sport a try. The atmosphere may seem a bit intimidating:<br />
in a holiday resort where flip-flops and sleeveless shirts are<br />
the norm, the green is a last bastion of elegance where ladies<br />
and gentlemen brave the sweltering heat in less casual attire to<br />
partake in a game that places etiquette on par with rules.<br />
Fortunately, one-hour introductory experiences held weekly at<br />
<strong>Taba</strong> <strong>Heights</strong> Golf Resort make everyone feel welcome to take<br />
their first steps on the green. Golf Pro Magdy Abdel Aziz, who<br />
has played for 33 years and taught the sport for 17, took our<br />
small group of three to the putting practice area and introduced<br />
us to the square-faced putter, the most used of golf clubs.<br />
Magdy went on to explain the concept of “par”. The <strong>Taba</strong> <strong>Heights</strong><br />
course is an 18-hole, par 72 course, meaning that professional<br />
golfers should need an average of four shots per hole (or three<br />
on some holes and five on others) to complete the course.<br />
SUMMER 2013 7