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Chapter 3 Resource: Matter and its Changes

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Name Date Class<br />

H<strong>and</strong>s-On Activities<br />

Observing Yeast<br />

Procedure<br />

1. Observe a tablespoon of dry yeast with a magnifying lens.Draw <strong>and</strong><br />

describe what you observe in the table below.<br />

2. Put the yeast in 50 mL of warm, not hot, water.<br />

3. Compare your observations of the dry yeast with those of the wet yeast.<br />

4. Put a pinch of sugar in the water <strong>and</strong> observe for 15 minutes.<br />

5. Record your observations in the table below.<br />

Data <strong>and</strong> Observations<br />

Table 1<br />

Draw what you observe.<br />

Describe what you observe.<br />

Dry yeast<br />

Yeast,<br />

warm water<br />

Yeast,<br />

warm water,<br />

<strong>and</strong> a pinch<br />

of sugar<br />

Analysis<br />

1. Are new substances formed when sugar is added to the water <strong>and</strong> yeast Explain.<br />

2. Do you think this is a chemical change or a physical change Explain.<br />

Copyright © Glencoe/McGraw-Hill, a division of the McGraw-Hill Companies, Inc.<br />

4 <strong>Matter</strong> <strong>and</strong> Its <strong>Changes</strong>

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