Broshura Klasifikimi i Domates English.pdf - HELVETAS
Broshura Klasifikimi i Domates English.pdf - HELVETAS
Broshura Klasifikimi i Domates English.pdf - HELVETAS
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Post-Harvest:<br />
Damages and<br />
diseases<br />
Tomato product classification<br />
Brochure based on UNECE standards<br />
Damages<br />
NOT<br />
ALLOWED<br />
Chilling injury<br />
NOT<br />
ALLOWED<br />
Damage from<br />
wooden crate<br />
NOT<br />
ALLOWED<br />
NOT<br />
ALLOWED<br />
Not fresh in<br />
appearance<br />
Presence of cracks<br />
Diseases<br />
NOT<br />
ALLOWED<br />
NOT<br />
ALLOWED<br />
NOT<br />
ALLOWED<br />
Bacteria soft rot Black spot<br />
NOT<br />
ALLOWED<br />
NOT<br />
ALLOWED<br />
NOT<br />
ALLOWED<br />
Bacterial spot<br />
Anthracnose<br />
Product rotting<br />
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