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Smart Cooks Age Better - The Food Cure: Your Healthy Eating ...

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Nutrient Found In Key Benefits & Activities Get <strong>The</strong> Most<br />

Vitamin C Oranges, Kiwi,<br />

• Antioxidant Water-soluble<br />

Peppers,<br />

Strawberries, Kale,<br />

• Required for collagen<br />

Destroyed by heat<br />

Family:<br />

Vitamin<br />

Lemon, Broccoli,<br />

synthesis<br />

Cantaloupe,<br />

• Supports immune function<br />

Blackberries,<br />

Papaya, Brussels<br />

sprouts, Cauliflower<br />

Vitamin D<br />

Family:<br />

Vitamin<br />

Vitamin E<br />

Family:<br />

Vitamin<br />

Sunlight, Milk, Liver,<br />

Fish Oil, Tuna, Eggs,<br />

Sardines, Salmon<br />

Nutritive Oils, Wheat<br />

Germ, Nuts, Mango,<br />

Broccoli, Dandelion<br />

Greens, Spinach,<br />

Kiwi<br />

• Potent antioxidant Lipid-soluble, vitamin D3<br />

(cholecalciferol) is best<br />

form<br />

• Reduces inflammation<br />

• Benefits metabolism and Heat soluble<br />

endocrine system<br />

• Enhances mood Healing Tip: <strong>The</strong> best<br />

• Helps to maintain normal source is sunlight. Aim<br />

blood levels of calcium and for 15-30 minutes with<br />

phosphorus promotes bone as much skin exposed<br />

health<br />

as possible, 3-5 days<br />

per week. Or 2,000—<br />

• Reduces the risk of many<br />

5,000 IU vitamin D,<br />

hormone-dependent<br />

daily in the absence of<br />

cancers*<br />

sunlight.<br />

• Antioxidant activity Lipid-soluble<br />

• Protects LDL cholesterol from<br />

oxidative damage<br />

• Natural blood-thinner Heat stable, but at high<br />

• Blocks formation of<br />

temperatures it is<br />

nitrosamines (carcinogens oxidized or destroyed<br />

formed in the stomach from<br />

nitrites consumed in the diet)<br />

• Enhances immune function<br />

Hormone-dependent cancers are the most prevalent cancers — including<br />

cancers of the breast, colon and prostate. Research shows a healthy dose<br />

of sunlight greatly reduces the risk of these cancers. That’s because vitamin<br />

D receptors are present in the tissues of the breast, colon and prostate (among<br />

others), and when ―filled‖, greatly protect against the production of pro-inflammatory<br />

substance and the processes of cancer-initiation and cancer promotion.<br />

Further Reading<br />

Healing Gourmet—Eat to Fight Cancer, Featuring Dr. Simin Liu, MD,<br />

Harvard’s Brigham & Women’s Hospital Dietitians & Chef John Carlino,<br />

C.E.C.<br />

© 2007-2011 Copyright Health-e Enterprises, LLC. All rights reserved.<br />

www.healinggourmet.com<br />

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