Section 10 - Cystic Fibrosis Clinical Care Pathway
Section 10 - Cystic Fibrosis Clinical Care Pathway
Section 10 - Cystic Fibrosis Clinical Care Pathway
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For cases of persistent steatorrhoea the following should be checked:<br />
• Is the child actually taking their enzymes with all meals and snacks?<br />
• Check stated dose per meal and snack against the reported daily total.<br />
• How are they taken?<br />
• Ideally, the dose should be split through a meal (half at the start, half in<br />
the middle) but failing this they can be taken at the beginning of the<br />
meal. The enteric coated preparations should not be crunched or mixed<br />
in with the whole feed.<br />
• Is the amount of enzyme altered with the fat content of the meal?<br />
• Has a previous increase in enzyme dose improved digestion?<br />
If not, has an H2 receptor antagonist (e.g. ranitidine) or proton<br />
pump inhibitor (e.g. omeprazole) been tried?<br />
• Are the enzymes stored correctly?<br />
Enzymes should be stored away from heat as this denatures the<br />
enzyme. Are the enzymes used still in date?<br />
• Are the enzymes taken with large volumes of fluid?<br />
Although it is important that children with cystic fibrosis drink<br />
plenty of fluids, taking enzymes with large volumes of fluid can<br />
result in the enzymes being washed too quickly through the gut<br />
leaving food but little enzyme for digestion.<br />
Stool microscopy can be undertaken to check for the presence of unabsorbed<br />
fat (stool elastase levels are unaffected by exogenous enzyme administration).<br />
Foods not requiring enzymes include:<br />
• Fruit (except avocado)<br />
• Vegetables (except potatoes, beans, peas and olives)<br />
• Sugar, jam, honey or syrup<br />
• Fruit juice, fizzy drinks, squash or water<br />
• Sorbet or fruit lollies<br />
• Special products such as glucose polymer powders and liquids and fruit<br />
juice based supplements e.g. Fortijuce.<br />
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