the-truth-about-cancer

the-truth-about-cancer the-truth-about-cancer

andrew.j.green
from andrew.j.green More from this publisher
06.01.2015 Views

The Truth About Cancer If you look at every simple—I’m using the word simple rather than primitive or aboriginal society, cancer is unknown. Now there was a famous Harvard research called William Stephanson. I’m not sure how to pronounce his name. it’s obviously a Norwegian or Swedish name. But I think my best shot is William Stephanson. And he lived with Eskimos for about 30 years. I shouldn’t say Eskimos, Inuit, but you know what I mean. He live with them and he ate their food and lived their lifestyle. And at first he couldn’t tolerate the diet. It was about 50 percent fat. It was just slopping with grease in the dish. And so he said, no, I can’t take it. I’ll eat more the Western way. And within a few weeks he was pretty sick. And he had to eat their way. As soon as he did his body recovered enormously. And he was really fit and well. He was out on the ice. He could walk 50 miles in a day. He was really a fit man for his age, and brought back a very interesting story and wrote a book. But basically in all his time in that territory he never saw a case of cancer. And it’s pretty well unknown among the Inuit. it’s only when they came into the bases and started eating the burgers and the colas that they started to get diabetes and heart disease, cancer the same as the rest of us. And that’s a picture that repeats itself all over the world. Do you know Albert Schweitzer, the famous humanitarian. He went to work in the Gabon in Africa And he said he’s never saw a case of cancer in any one that was living the natural lifestyle. He directly attributed it to food. He was pretty sure that was the reason. They just eat differently. And you know, you’ve got your—its tempting to think, well, it’s genetic, the Inuits are just strong against cancer. And they do a lot of selenium from the seafood. We know that’s protective. But the real killer in the story Ty is if they go and move into a different environment and eat somebody else’s diet they get sick as dogs just the same as the rest of us. So it’s not really a genetic factor. But you know that’s pretty stark epidemiological evidence. You almost don’t need any other cause of cancer if you know that people living the natural lifestyle in the stone age or aboriginal way like a hunter gatherer and keeping their lifestyle pure never gets cancer. Dr. Charles Majors: Every cancer has a cause. They’re not all the same. So you’re right. They’re not all the same. Where if someone has a breast cancer that’s hormonal, well, they have a hormonal imbalance, right. Their liver wasn’t able to methylate as well. They weren’t able to The Quest for The Cures Page 82

Episode 3: Franken-Foods & Cancer Causers balance out their estrogen levels. You take someone who has leukemia or myelomas or lymphomas, these are immune cancers. A lot of these are from viruses. A lot of these are from non-stop inflammatory reactions happening in their gut where their immune system’s non-stop working, GMOs, these things effect more immune cancers. Your brain cancers, which we know are coming from more of a toxicity issue. Ty: [Dr. Buttar], question for you. You mentioned earlier one of the toxicities involves the food toxicities. And you mentioned genetically modified foods. Let’s talk about that. What—if you got a patient that’s a cancer patient what do you recommend as far as their diet and whether or not they should eat genetically modified foods What kind of a cancer diet would you recommend for somebody to, let’s say, prevent cancer as opposed to treat it, just a cancer preventative type diet Dr. Rashid Buttar: Clean… Ty: So they should wash their food, is that what you’re saying by clean Dr. Rashid Buttar: Clean, as clean as possible, meaning that it should be organic, range fed. In the book, in my book, The Nine Steps to Keep the Doctor Away, I actually specifically talk about food. And people have asked me many times, when are you going to write a more detailed book on food And I said I’ve—I’ve actually got one written on that too but I’m never going to put that out. Why Because I want people to The Quest for The Cures Page 83

Episode 3: Franken-Foods & Cancer Causers<br />

balance out <strong>the</strong>ir estrogen levels. You take someone who has leukemia<br />

or myelomas or lymphomas, <strong>the</strong>se are immune <strong>cancer</strong>s. A lot of <strong>the</strong>se<br />

are from viruses. A lot of <strong>the</strong>se are from non-stop inflammatory<br />

reactions happening in <strong>the</strong>ir gut where <strong>the</strong>ir immune system’s non-stop<br />

working, GMOs, <strong>the</strong>se things effect more immune <strong>cancer</strong>s. Your brain<br />

<strong>cancer</strong>s, which we know are coming from more of a toxicity issue.<br />

Ty: [Dr. Buttar], question for you. You mentioned earlier one of <strong>the</strong><br />

toxicities involves <strong>the</strong> food toxicities. And you mentioned<br />

genetically modified foods. Let’s talk <strong>about</strong> that. What—if you got a<br />

patient that’s a <strong>cancer</strong> patient what do you recommend as far as<br />

<strong>the</strong>ir diet and whe<strong>the</strong>r or not <strong>the</strong>y should eat genetically modified<br />

foods What kind of a <strong>cancer</strong> diet would you recommend for<br />

somebody to, let’s say, prevent <strong>cancer</strong> as opposed to treat it, just a<br />

<strong>cancer</strong> preventative type diet<br />

Dr. Rashid Buttar: Clean…<br />

Ty: So <strong>the</strong>y should wash <strong>the</strong>ir food, is that what you’re saying by<br />

clean<br />

Dr. Rashid Buttar: Clean, as clean as possible, meaning that it should<br />

be organic, range fed. In <strong>the</strong> book, in my book, The Nine Steps to Keep<br />

<strong>the</strong> Doctor Away, I actually specifically talk <strong>about</strong> food. And people have<br />

asked me many times, when are you going to write a more detailed<br />

book on food And I said I’ve—I’ve actually got one written on that too<br />

but I’m never going to put that out. Why Because I want people to<br />

The Quest for The Cures Page 83

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