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The Truth About Cancer<br />
using Beta Glucan. I’ve seen tumors disappear. I’ve seen doctors in<br />
amazement. Are <strong>the</strong>se <strong>the</strong> right records Is this my patient I mean<br />
because this can’t be because we haven’t treated you yet with chemo<br />
and radiation. Your <strong>cancer</strong> can’t be getting better. Your <strong>cancer</strong> can’t be<br />
gone. People who have embraced certain diets, coffee enema is one of<br />
my favorites. As Dr. Tate used to always tell me, man, that coffee is<br />
good but you’re putting it <strong>the</strong> wrong end. I actually tried a few coffee<br />
enemas. I’ll be honest with you I’d probably be in a—I’d probably enjoy<br />
being in a fist fight but if I had <strong>cancer</strong> I’d figure out a way.<br />
Ty: So let me ask you this Dr. J. if you were diagnosed with colon<br />
<strong>cancer</strong> let’s say what would you do<br />
Dr. David Jockers: Well, I will tell you I mean this does hit home. I<br />
didn’t talk <strong>about</strong> this in <strong>the</strong> beginning but early on in my practice I was<br />
28-years-old and all of a sudden I had this big red spot on my nose right<br />
here. And <strong>the</strong> <strong>cancer</strong> actually that my grandfa<strong>the</strong>r had was a melanoma,<br />
a metastatic melanoma, so a skin <strong>cancer</strong>. And so I knew I was<br />
susceptible to something along those lines. I grew up surfing on <strong>the</strong><br />
beach. So I’ve had a lot of intense sun exposure, probably been burnt<br />
way more than I would naturally recommend just really because I didn’t<br />
know any better. And so I knew I was susceptible and at that period of<br />
time in my life I was living, number one, with a lot of fear. I had just<br />
opened a business. I was in a tremendous amount of debt. I had a lot of<br />
people counting on me. There was lots of—you know when you run a<br />
business <strong>the</strong>re’s confrontation. There’s all different types of issues and<br />
you know, my nutrition wasn’t excellent. It was great. I would say it was<br />
a lot better than most people. It wasn’t excellent.<br />
There was a lot of things in my life that were issues. And so I looked at<br />
myself in <strong>the</strong> mirror and I could see exactly what was developing. And I<br />
knew enough to know that that was not normal. And certainly I could<br />
have gone to a dermatologist or somebody for a more advanced<br />
diagnosis of it but I really didn’t need that. To me it was a wakeup call.<br />
And I think really for all of us we’ve got to have eyes to see and ears to<br />
hear in our own life because ultimately if we’re living in a way that’s just<br />
not beneficial to us and <strong>the</strong> people around us <strong>the</strong>re’s going to be<br />
wakeup calls. And I just took inventory of where I was in my life and I<br />
realized that fear was my dominating thought—fear of failure, fear of<br />
letting people down, and I knew I needed to work on myself mentally,<br />
emotionally, spiritually. I looked at my nutrition. I realized, you know<br />
what. There was probably way too many carbohydrates in <strong>the</strong>re than<br />
<strong>the</strong>re should be. Okay. and so I took out <strong>the</strong> carbohydrates and went<br />
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