Pesticide Reduction Program (PRP) - PAN Germany
Pesticide Reduction Program (PRP) - PAN Germany Pesticide Reduction Program (PRP) - PAN Germany
The Goal Reduction of Pesticide Residues in fruits and vegetables
Supermarket MRLs The Concept Step 1 500 g Step 2 1000 g setting MRLs lowering them step by step compliance is monitored Step 3 2000 g Step 4 4000 g
- Page 1 and 2: Pesticide Reduction Program (PRP)
- Page 3: How it began May 04: PRP enters Ste
- Page 7 and 8: The Concept Control Cooperation
- Page 9 and 10: Control Zero Residues Producer bein
- Page 11 and 12: Cooperation Analytical Results are
- Page 13 and 14: Cooperation Alternative pest manage
- Page 15 and 16: Obstacles Retailer is not willing t
The Goal<br />
<strong>Reduction</strong> of <strong>Pesticide</strong> Residues in<br />
fruits and vegetables