Tournament Director Guide - World Tavern Poker

Tournament Director Guide - World Tavern Poker Tournament Director Guide - World Tavern Poker

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SECTION 2<br />

HOW TO BE A<br />

GREAT TOURNAMENT<br />

DIRECTOR<br />

This section provides more details about how each tournament<br />

and the league works as well as tips on how to become a<br />

GREAT TOURNAMENT DIRECTOR.<br />

NOTE: All <strong>Tournament</strong> <strong>Director</strong>s (TDs) should log on to the<br />

website and complete the CERTIFIED TOURNAMENT DIRECTOR<br />

QUIZ. When this happens, your bar will receive a special icon<br />

on the website showing players that your TD has been properly<br />

trained.<br />

14


TOP 10 BIGGEST<br />

TOURNAMENT DIRECTOR MISTAKES<br />

1<br />

2<br />

3<br />

4<br />

5<br />

Below is a list of the Top 10 mistakes made by <strong>Tournament</strong> <strong>Director</strong>s that often causes the bar<br />

to lose players, lose revenue and possibly stop <strong>World</strong> <strong>Tavern</strong> <strong>Poker</strong>.<br />

Please be sure you do not make these!<br />

Not Updating Points<br />

Players take their points very seriously and<br />

not updating them within 48 hours will<br />

cause players to stop coming.<br />

Making the<br />

Game Too Serious<br />

Remember you are not trying to recreate<br />

the <strong>World</strong> Series of <strong>Poker</strong> in the bar.<br />

Your goal is to make this the most fun<br />

and organized poker tournament possible.<br />

Playing “Rule Police”<br />

Yes, you are in charge of the tournament,<br />

but please understand that your job is to<br />

“guide” the tournament, not run it with an<br />

iron fist. Your players will respect the fact<br />

that you have the perfect balance of power<br />

and leniency.<br />

Not “Selling” Food & Drink<br />

Remember that this promotion is for the<br />

customers of the bar…and if the bar is not<br />

making money, they will not continue<br />

running poker. Be sure that you are<br />

constantly promoting the food & drink<br />

specials and asking “Who needs a drink”<br />

Letting the<br />

Players Run the Game<br />

Remember that you are in charge, and as<br />

much as we talk about being fair and polite,<br />

you also need to ensure the rules are being<br />

followed and that players are not getting<br />

out of hand.<br />

6<br />

7<br />

8<br />

9<br />

10<br />

Allowing Loitering<br />

Most bars have a No Loitering Policy which<br />

means their establishment is for their<br />

CUSTOMERS only. If you find players<br />

loitering (not customers), let the bar owner<br />

or manager know.<br />

Being Inconsistent<br />

Be consistent with everything you do<br />

including: Rulings, start times, prizes, etc.<br />

Being Rude to<br />

Players & Customers<br />

At times you may get frustrated with a<br />

player. Please remember that they are a<br />

customer of the bar’s and before you lose<br />

your temper, find the owner/manager<br />

for assistance.<br />

Falsifying Scores<br />

Not only will this cause you to lose players,<br />

it will cause you to lose your job as a <strong>Tournament</strong><br />

<strong>Director</strong> and be eliminated from the<br />

league. Always be truthful when updating<br />

your scores and running your tournaments.<br />

Getting Bored<br />

If you get bored, your games will get boring<br />

and players will start losing interest. If you<br />

ever find yourself losing your enthusiasm,<br />

take a week or two off to give yourself a<br />

break or give us a call to give you some new<br />

and creative ideas.<br />

15


WHAT MAKES A GREAT<br />

TOURNAMENT DIRECTOR<br />

No two <strong>Tournament</strong> <strong>Director</strong>s are identical, but we have found that the three most common traits of<br />

any great <strong>Tournament</strong> <strong>Director</strong> are:<br />

FUN |<br />

Understanding that <strong>World</strong> <strong>Tavern</strong> <strong>Poker</strong> is not only about the poker, but also about<br />

the fun!<br />

FAIR |<br />

Being able to follow the <strong>World</strong> <strong>Tavern</strong> <strong>Poker</strong> rules, and making decisions that are<br />

fair, unbiased and in the best interest of the promotion.<br />

ORGANIZED |<br />

Being set up and ready to go, running a great tournament, updating<br />

points within 48 hours and sending out weekly emails.<br />

So if you possess these traits, then you are well on your way to becoming a GREAT <strong>World</strong> <strong>Tavern</strong><br />

<strong>Poker</strong> <strong>Tournament</strong> <strong>Director</strong>.<br />

WHAT ARE<br />

MY RESPONSIBILITIES<br />

There are many responsibilities of a GREAT <strong>Tournament</strong> <strong>Director</strong>, but below are the key tasks that you<br />

will complete on a weekly basis.<br />

Getting Set Up<br />

Welcoming and Registering Your Players<br />

Making Great Announcements<br />

Running the <strong>Tournament</strong><br />

Making It FUN!<br />

Updating the Points<br />

Sending Weekly Emails<br />

Helping the Bar Increase Sales<br />

REMEMBER: You are the host/hostess of the evening so you set the tone as to how fun your<br />

<strong>Tournament</strong> will be. Stay committed to running the best <strong>World</strong> <strong>Tavern</strong> <strong>Poker</strong> tournament in your area!<br />

PLAYERS REGISTERING<br />

IMPORTANT NOTE: We cannot stress enough the importance of getting your players to<br />

pre-register for each tournament. They simply go to www.<strong>World</strong><strong>Tavern</strong><strong>Poker</strong>.com or use the mobile<br />

app to create their player account. and create their player account. They can log in each week to<br />

pre-register for their tournaments.<br />

Having them pre-register will make your job of updating points much faster and easier!<br />

16


YOUR CUSTOMERS<br />

PLAY IN<br />

Your Step By<br />

Step <strong>Guide</strong><br />

To Running A <strong>Tournament</strong><br />

WEEKLY<br />

TOURNAMENTS<br />

TOP PLAYERS<br />

MOVE ON TO THE<br />

1<br />

2<br />

Running a successful <strong>World</strong> <strong>Tavern</strong> <strong>Poker</strong> <strong>Tournament</strong> can be very easy if you follow the steps below.<br />

Remember that the most important elements are that the games are FUN, FAIR & ORGANIZED!<br />

<strong>Tournament</strong> Times<br />

Your goal is for each tournament to last approximately 3 hours. This allows you to run 2<br />

tournaments a night without much overlap. You can make adjustments to your blind times to<br />

speed up or slow down your game if needed.<br />

TOP PLAYERS<br />

MOVE ON TO THE<br />

Getting Set Up<br />

TAVERN<br />

CHAMPIONSHIPS<br />

STATE<br />

You should have the poker area of the bar set up no later than 30 minutes prior to the start of the<br />

tournament. That means:<br />

Chips ready and in trays<br />

8-10 chairs per CHAMPIONSHIPS<br />

table<br />

2 Decks of cards for each table Food & Drink specials displayed<br />

Tables set up with table<br />

Be ready to have fun<br />

covers on<br />

TOP PLAYERS<br />

FROM EACH REGION<br />

3 Player Registration & Seating<br />

Getting your players checked in and seated should be a fun and organized task.<br />

NATIONAL<br />

Here are the guidelines:<br />

Have your player registration print out from the website<br />

Welcome all of the players to the bar (you are their host for the evening)<br />

Give them their Table Assignment (from the registration sheet)<br />

<strong>Guide</strong> them to the bar to wait until the <strong>Tournament</strong> begins<br />

Above all, smile and be happy. Your attitude will set the tone for the evening.<br />

CHAMPIONSHIPS<br />

24 WSOP SEATS<br />

GIVEN AWAY EACH YEAR<br />

4 Make Announcements<br />

Five minutes prior to the start of the <strong>Tournament</strong>, ask the players to take their seats and make<br />

the announcements<br />

Food & Drink Specials Prizes Announce # of players in the Where game YOU can win o<br />

Go over rules<br />

Announce blind times Remind players of supporting the bar<br />

NO GAMBLING<br />

and tipping their servers<br />

17


5<br />

6<br />

Handing Out Cards & Chips<br />

Each table should get the correct number of chips & trays and two decks of cards (one red and one<br />

blue). Having two decks allows one to be shuffled while the other is in play.<br />

To determine who is first to deal at each table, a player should deal cards face up to each player<br />

until the first ace is dealt…that player is the dealer first.<br />

Running the <strong>Tournament</strong><br />

During the tournament you have 3 key responsibilities.<br />

Raising the Blinds - Set the timer and be sure to raise the blinds on time throughout the night.<br />

Every time you raise the blinds you should also ask, “Who Needs A Drink”<br />

Combining Tables - As players get knocked out you will eliminate tables, moving those players<br />

randomly to other tables still in play (see next page for details on combining tables).<br />

Keeping Up The Excitement - Remember that you set the tone for the tournament. The more fun<br />

the players are having, the more money they will spend and the more likely they are to come back<br />

week after week.<br />

*<strong>World</strong> <strong>Tavern</strong>’s mobile app will feature a <strong>Tournament</strong> <strong>Director</strong> game clock with customizable blind<br />

times – coming in 2013!<br />

7<br />

Setting Up Satellite Games<br />

When players get knocked out of the main tournament, you can set up side tables for them (single<br />

table tournaments) where they can play for fun or for a smaller prize the bar provides. This is a<br />

great way to keep players around for the entire night.<br />

8 Sign Out Players (for Points)<br />

The Top 20 players in each <strong>Tournament</strong> receive points, so as it gets later in the game, be sure that<br />

you have the Top 20 Sheet ready and make an announcement about signing out.<br />

9<br />

10<br />

Announce Your Winners<br />

Remember that poker, like most other games, is about the competition and the bragging rights.<br />

Be sure that you put your winners up on the pedestal by announcing them before the next game.<br />

Update the Points within 48 Hours<br />

The tournament is not over until you update your points! Updating your points takes only 10 minutes<br />

and is a major factor in getting players engaged in the league concept and coming back every week.<br />

11<br />

Sending Weekly Emails<br />

All GREAT <strong>Tournament</strong> <strong>Director</strong>s send out emails every week to their players and announce the<br />

winners, post next week’s specials, and thank all the players for supporting the bar.<br />

18


TOURNAMENT STRUCTURE<br />

AND TOURNAMENT NOTES<br />

<strong>Tournament</strong> Structures are based on 3 elements:<br />

STARTING CHIP COUNT<br />

<strong>World</strong> <strong>Tavern</strong> <strong>Poker</strong> <strong>Tournament</strong>s start<br />

with 10,000 in chips. We recommend<br />

placing the Red, Green & Black chips<br />

in the tray, and handing out the Grey<br />

chips manually. Here is a chart for<br />

Starting Chip Count & Chip Values.<br />

15 100 = 1,500<br />

3 500 = 1,500<br />

2 1,000 = 2,000<br />

1 5,000 = 5,000<br />

21 Chips = 10,000<br />

BLIND STRUCTURE<br />

The <strong>World</strong> <strong>Tavern</strong> <strong>Poker</strong> blind<br />

structure is a great structure<br />

to allow for two tournaments<br />

each night.<br />

SMALL/BIG<br />

Level 1 100/200<br />

Level 2 200/400<br />

Level 3 300/600<br />

BREAK/COLOR UP RED CHIPS<br />

Level 4 500/1,000<br />

Level 5 1,000/2,000<br />

Level 6 2,000/4,000<br />

BREAK/COLOR UP GREEN CHIPS<br />

Level 7 3,000/6,000<br />

Level 8 5,000/10,000<br />

Level 9 10,000/20,000<br />

Level 10 15,000/30,000<br />

BLIND TIMES<br />

Adjusting your blind times will<br />

speed up or slow down your<br />

game. Most importantly<br />

however is to use the same<br />

blind time throughout the<br />

entire tournament. Below is a<br />

guide to blind times based on<br />

number of players.<br />

10-20 Players =<br />

30 minutes per level<br />

20-30 Players =<br />

25 minutes per level<br />

30-50 Players =<br />

20 minutes per level<br />

50+ Players =<br />

17 minutes per level<br />

COLOR UP<br />

After the 300/600 level you will no<br />

longer need red chips in play so you<br />

will be eliminating them. So for every<br />

5 Red Chips a player has, you will give<br />

them 1 Green Chip.<br />

5 1<br />

If a player has extra chips, we use<br />

the round up/round down method.<br />

If a player has 1 or 2 extra chips, you<br />

round down and they lose them.<br />

If a player has 3 or 4 extra chips, you<br />

round up and give them 1 Green Chip.<br />

You also color up Green Chips after<br />

level 6. Each player with 1 Green Chip<br />

will receive 1 Black Chip.<br />

COMBINING TABLES<br />

As players get eliminated throughout the night, you will begin<br />

eliminating tables from play by randomly moving players to empty seats<br />

at other tables.<br />

The rules are: If you move 1 or 2 players to a new table and either is<br />

sitting in a Blind Position, they can wait until the deal passes them to<br />

play. If you move 3 or more players to a new table, you will reset the<br />

dealer position by dealing out the first ace (the same way the tournament<br />

begins).<br />

NO LOITERING POLICY<br />

Many bars have a No Loitering Policy which means that their bathrooms,<br />

televisions, seating and entertainment is for their CUSTOMERS ONLY.<br />

Please check with the bar owner & manager about their No Loitering<br />

Policy and help them to enforce it.<br />

19


TOURNAMENT STRUCTURE<br />

POINTS AND RANKING SYSTEM<br />

POINT SYSTEM<br />

The <strong>World</strong> <strong>Tavern</strong> <strong>Poker</strong> Point System awards players points based on: A) Where they finish in a tournament,<br />

and B) How many players participated. For example, if you come in 3rd place at a tournament of 45 players,<br />

you will receive more points than coming in 3rd at a tournament of 25 Players.<br />

>10 Plyrs 11-20 21-30 31-40 41-50 51-60 61-70 71-80 81-90 91-100 101-110 111-120<br />

1st 8,100 9,000 10,000 10,500 11,000 11,550 12,100 12,705 13,310 13,976 14,641 15,373<br />

2nd 7,290 8,100 9,000 9,450 9,900 10,395 10,890 11,435 11,979 12,578 13,176 13,835<br />

3rd 6,480 7,200 8,000 8,400 8,800 9,240 9,680 10,164 10,648 11,180 11,712 12,298<br />

4th 5,670 6,300 7,000 7,350 7,700 8,085 8,470 8,894 9,317 9,783 10,248 10,761<br />

5th 5,265 5,850 6,500 6,825 7,150 7,508 7,865 8,258 8,651 9,084 9,516 9,992<br />

6th 4,860 5,400 6,000 6,300 6,600 6,930 7,260 7,623 7,986 8,385 8,784 9,224<br />

7th 4,455 4,950 5,500 5,775 6,050 6,353 6,655 6,988 7,320 7,686 8,052 8,455<br />

8th 4,050 4,500 5,000 5,250 5,500 5,775 6,050 6,353 6,655 6,988 7,320 7,686<br />

9th 2,835 3,150 3,500 3,675 3,850 4,043 4,235 4,447 4,658 4,891 5,124 5,380<br />

10th 2,633 2,925 3,250 3,413 3,575 3,754 3,932 4,129 4,325 4,542 4,758 4,996<br />

11th -- 2,700 3,000 3,150 3,300 3,465 3,630 3,812 3,993 4,193 4,392 4,612<br />

12th -- 2,475 2,750 2,888 3,025 3,176 3,327 3,494 3,660 3,843 4,026 4,227<br />

13th -- 2,250 2,500 2,625 2,750 2,888 3,025 3,176 3,327 3,494 3,660 3,843<br />

14th -- 2,025 2,250 2,363 2,475 2,599 2,722 2,858 2,994 3,144 3,294 3,459<br />

15th -- 1,800 2,000 2,100 2,200 2,310 2,420 2,541 2,662 2,795 2,928 3,075<br />

16th -- 1,575 1,750 1,838 1,925 2,021 2,117 2,223 2,329 2,446 2,562 2,690<br />

17th -- 1,125 1,250 1,313 1,375 1,444 1,512 1,588 1,663 1,747 1,830 1,922<br />

18th -- 900 1,000 1,050 1,100 1,155 1,210 1,271 1,331 1,398 1,464 1,537<br />

19th -- 675 750 788 825 866 907 953 998 1,048 1,098 1,153<br />

20th -- 450 500 525 550 578 605 635 665 699 732 769<br />

MAIN RANKING SYSTEM<br />

Although you will find that players are<br />

tracked in a variety of ways, the Average<br />

Of Top Scores is used as the main ranking<br />

system. This means that the average of the<br />

player’s top scores are taken at 4<br />

different levels to give them a ranking<br />

<strong>Tavern</strong> Ranking<br />

Average of the player’s Top 10 Scores at<br />

the <strong>Tavern</strong>.<br />

Regional Ranking<br />

Average of the player’s Top 15 Scores at<br />

any <strong>Tavern</strong> in the Region.<br />

State Ranking<br />

Average of the player’s Top 20 Scores at<br />

any <strong>Tavern</strong> in the State.<br />

National Ranking<br />

Average of the player’s Top 25 Scores at<br />

any <strong>Tavern</strong> in the Country.<br />

POWER RANKING SYSTEM<br />

There is another set of rankings known as POWER RANKINGS.<br />

This gives players another way to measure their success as well as<br />

qualify for the National Championships.<br />

Cumulative Points<br />

This ranking is kept only at the National Level and takes a total of<br />

ALL the points the player has accumulated during the season.<br />

Number of Wins<br />

This ranking is kept at the National Level and ranks players based<br />

on the number of times they have won a tournament. This is very<br />

important as players are often drawn towards venues with a lower<br />

number of players (helping build that bar’s numbers) in order to<br />

qualify for Nationals.<br />

Big Spender Ranking<br />

For every tournament, you will give 1 point to each of the top two<br />

spenders you had for the evening. This Big Spender National<br />

Ranking recognizes those players who are supporting your bar with<br />

their food & drink purchase. Please be sure that you promote the<br />

Big Spender ranking every week.<br />

20


WORLD TAVERN POKER’S 2 -<br />

WEEK<br />

1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24<br />

25 26<br />

Feb March April May June July August<br />

SEASON1<br />

Every Month<br />

ONLINE<br />

TOC<br />

1 WSOP Seat<br />

Each Month<br />

ALL-STAR<br />

CHAMPIONSHIPS<br />

August/Sept<br />

TAVERN<br />

CHAMPS<br />

Fall - Las Vegas<br />

TOC<br />

Top 3 go to A.C.<br />

REGIONAL $50,000<br />

CHAMPIONSHIPS<br />

IN CASH<br />

Please note that Season Start/End dates may change each year due to holidays and/or other events<br />

Season Format<br />

Weeks 1-12 - Nightly Games<br />

Week 13 - All Star Championship *<br />

Weeks 14-24 - Nightly Games<br />

Week 25 - <strong>Tavern</strong> Championship<br />

Week 26 - <strong>Tournament</strong> of Champions*<br />

*gold package bars<br />

All Star<br />

Championship<br />

All players ranked in the bar are<br />

invited to play in the All Star<br />

Championship where the Top 3<br />

players will win each of the<br />

following:<br />

• A seat into the National<br />

Championship Semi Finals<br />

• A seat into the National TOC<br />

Semi Finals<br />

This is a single Deep Stack<br />

tournament with bigger chip stacks<br />

and longer blinds so the game will<br />

last 4+ hours depending on<br />

the turnout<br />

• 15,000 starting chip stack for<br />

each player<br />

• 30 minute blinds<br />

<strong>Tavern</strong> Championship<br />

All players ranked at your bar are invited to play on <strong>Tavern</strong><br />

Championship Night. This should be a big event with bigger prizes,<br />

and food/drink specials to say thank you to your players!<br />

Semi Finals<br />

Players ranked 11 and lower compete in the semi finals with the Top<br />

10% seated moving on. If you have 31 players in the semi-finals, the<br />

Top 4 move on to the finals. (Top 10 ranked cannot play in semi finals)<br />

The Finals<br />

The Top 10 ranked players compete with the Top 10% from the semi<br />

finals. The winner is named <strong>Tavern</strong> Champion and receives the trophy<br />

along with a seat directly into the National Championship Finals and<br />

other prizes the bar is giving away!<br />

Second Chance <strong>Tournament</strong><br />

While the Finals are being played, you will hold the Second Chance<br />

<strong>Tournament</strong> which is open to everyone (ranked or not) to play for a<br />

free seat into the Regional Championships and any prizes that the<br />

bar provides.<br />

21


SEASON LEAGUE STRUCTURE<br />

WEEK 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24<br />

25 26<br />

August Sept. Oct. Nov. Dec. Jan. February<br />

SEASON2<br />

Every Month<br />

ONLINE<br />

TOC<br />

1 WSOP Seat<br />

Each Month<br />

ALL-STAR<br />

CHAMPIONSHIPS<br />

Feb/March<br />

TAVERN<br />

CHAMPS<br />

Spring - Atlantic City<br />

REGIONAL 24<br />

CHAMPIONSHIPS<br />

WSOP SEATS<br />

TOC<br />

Top 3 go to A.C.<br />

NATIONAL<br />

<strong>Tournament</strong> of Champions<br />

The TOC is a Championship Event that sends the top 3 players to the<br />

National <strong>Tournament</strong> of Champions and their shot at 8 WSOP seats<br />

including a $10,000 main event seat to the winner.<br />

How to Qualify<br />

• Come in the Top 3 at any nightly tournament and you qualify with<br />

a standard starting chip stack<br />

• For each additional Top 3, your starting chip stack will increase by<br />

2,000 chips.<br />

For Example<br />

• If a player came in the Top 3, six times throughout the season,<br />

they would receive 20,000 starting chips<br />

• 1st Top 3 = 10,000 + (5) Top 3s x 2,000 = 20,000 total<br />

• Don’t worry, the website will do the math for you the week<br />

before TOC<br />

The Prizes<br />

• TOC Champion – Receives the TOC Coin and a seat into<br />

the National TOC Finals!<br />

• 2nd & 3rd Place – Receive a seat into the National TOC<br />

Semi Finals<br />

Regional<br />

Championships<br />

Regional Championships are held at the<br />

end of each season (in markets of 5+<br />

bars) with the top players from each<br />

bar and in the region competing for<br />

bigger prizes and the shot at moving on<br />

to the National Championship.<br />

How To Qualify<br />

• Top 20 ranking at any bar in<br />

the Region<br />

• Top 30% Regionally ranked<br />

players<br />

• Second chance winner from <strong>Tavern</strong><br />

Championship Night<br />

• The Website will generate each<br />

player’s starting stack<br />

The Prizes<br />

• Top 10% win seats directly into the<br />

National Championship Finals<br />

• Other prizes are awarded based on<br />

size of the event including; Hotel<br />

stay at Nationals, Tickets to the<br />

National Events (parties/etc),<br />

Plaques and T-shirts.<br />

22

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