THE HARDIN COUNTY FAIR! - Kenton Times

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Page 60 – 2013 HARDIN FAIR PREMIUM BOOK Dept. I-J JUNIOR FAIR POULTRY Committee: Paul Ralston, Chairman, Jeff Madison, Asst. Chairman, David Kiper, Justin Beale Judging – Thursday, September 5, 9:00 A.M. PREMIUMS: A Grade – $2.50; B Grade – $2.00; C Grade – $1.50 General Regulations and Requirements apply All poultry must strictly adhere to the rules found in General Regulations 901:1-18-05. Any poultry failing to meet these requirements will not be allowed to unload at the fair. Poultry must present evidence of proper testing or exemptions before unloading on Monday. NOTE: Superintendents reserve the right to withhold premium money from exhibitors showing dirty livestock or maintaining dirty pens. All Junior Fair Poultry exhibitors must clean pens and remove manure and bedding material from the buildings before leaving on Sunday. An amount equivalent to the members premiums will be deducted from Jr. Fair Livestock Sale checks of those exhibitors who do not comply. JUNIOR FAIR POULTRY Class 1 – Pen of Three Meat Chickens. For members carrying Broiler Project. Birds must weigh between 3 1/2 pounds and 7 pounds, hatched on or after July 1, 2013. Class 2 - Commercial Turkey, single. For members carrying turkey project. Birds must be large white, weighing 20 lbs or more, hatched on or after April 15, 2013 Class 3 – Call Ducks. Single, either sex Class 4 – Ducks. Lightweight breeds. Buff, Campbell, Cayuga, Crested, East Indie, Magpie, Mallard, Runner, Swedish. Single, either sex. Class 5 – Ducks, Heavyweight breeds: Aylesbury, Muscovy, Pekin, Rouen. Single, either sex. Class 6 – Commercial Ducks, single, either sex. Bird must weigh between 4 1/2 and 9 pounds, hatched on or after July 1, 2013. Class 7 – Geese. Single either sex. Class 8 – Pullets, Pen of 3. For members carrying Poultry Production Project one or more years. Birds hatched from April 1 to April 30, 2013. Class 9 – Layers, Pen of 3. For members carrying Poultry Production Projects for two or more years. Females in production under 30 months old. Class 10 – Decorative Turkey. Single, either sex. Class 11 – Bantam Pair. Pair must be of same breed. Consisting of one hen and one rooster. Class 12 – Standard Pair. Must be of same breed. Consisting of one hen and one rooster. Class 13 – Bantam Single Hen, any breed Class 14 - Bantam Single Rooster, any breed Class 15 - Standard Single Hen, any breed Class 16 - Standard Single Rooster, any breed FUN CLASSES Class 17 - Rooster Crowing - fun class. Class 18 - Best Dressed Chicken - fun class. SHOWMANSHIP: Senior – 15 and over on day of show Intermediate – 13-14 the day of show Junior – 10-12 on the day of show Beginner - 8-9 on the day of show Senior winner eligible to participate in Showman of Showmen contest Saturday, Sept. 8 at 8:00 P.M. PEE WEE SHOWMANSHIP: (No entry fee or advanced entry needed) For all boys and girls 8 and under who are too young to join 4-H. Animal need not be owned by exhibitor’s family. Animal must also be shown in Jr. Fair show, no haul-ins allowed. Awards and ribbons to all entries. RULES: 1. Turkeys, chickens and game birds are subject to a negative blood test and inspection by the fair veterinarian, if not obtained from a certified NPIP hatchery or having a NPIP form15. 2. Pen of Three Meat Chickens. A meat pen consists of three white Cornish x Rock chickens hatched on or before July 1, 2013 with each bird weighing between 3 1/2 lbs and 7 lbs. Weigh-in will follow rabbit weigh-in by 6:30 p.m. Monday, September 2. All poultry eligible must be present at the poultry weigh-in. 3. Commercial ducks must be hatched after July 1, 2013 with the bird weighing between 4 1/2 and 9 pounds. This class does not go through the sale on Saturday. 4. Commercial Turkey is a single bird entry. All birds in this class must be large whites weighing 20 lbs or more, hatched on or after April 15, 2013 and be cane trained. All turkeys eligible must be present at the weighin on Monday, September 2, 2013 following the rabbit weigh-in by 6:30 p.m. 5. Exhibitors are limited to one entry in all classes except classes 3, 4, 5, 7, 11 and 12, in which two entries are permitted and can be any breed appropriate to the class. 6. Poultry pens are to be cleaned on a daily basis. 7. Poultry showmanship exhibitors must show their own project bird. 8. Bedding will not be provided. 9. Dismissal time, Sunday, 7:00 p.m. AWARDS: •Senior Poultry Showmanship – In memory of Lorain Basinger by Patty Basinger •Intermediate Poultry Showmanship – Edith Spencer & Gabrielle Phelps •Junior Poultry Showmanship – Stevenson Construction •Beginner Poultry Showmanship – In memory of Kaleb Allen •Children’s Showmanship – Mt. Victory Meats, Craig Powell 1. Champion Pen of Three Meat Chickens – In memory of Kaleb Allen 2. Reserve Champion Pen of Three Meat Chickens – Heritage Cooperative, Inc. 3. Champion Commercial Turkey – Tom, Barb, and Steve Roberts 4. Reserve Champion Commercial Turkey – Judge Steve Christopher 5. Champion Call Duck – Frisky Friends Farm 6. Reserve Champion Call Duck – John Siemon Radio & TV 7. Champion Duck, Light Weight – Judge William D. Hart
8. Reserve Champion Duck, Light Weight - Bill and Connie Oates 9. Champion Duck, Heavy Weight – Classic Trophy & Engraving, Kenton 10. Reserve Champion Duck, Heavy Weight - David & Jeannette Kiper 11. Champion Meat Duck - Dairy Queen, Mike and Karen Yankee 12. Reserve Champion Meat Duck – Cahill’s Automotive LLC 13. Champion Geese – Edith Spencer & Gabrielle Phelps 14. Reserve Champion Geese – Edith Spencer & Gabrielle Phelps 15. Champion Pen of Three Pullets – Heritage Cooperative, Inc 16. Reserve Champion Pen of Three Pullets – In memory of Donald Dennis by Ethel Dennis 17. Champion Pen of Three Laying Hens – Ridgway Hatchery Inc., LaRue 18. Reserve Champion Pen of Three Laying Hens – AHW Enterprises, Jeremy & Tiffany Nelson 19. Champion Decorative Turkey – David and Jeanette Kiper 20. Reserve Champion Decorative Turkey – David and Jeanette Kiper 21. Champion Bantam Chicken, Pair - Hoenshel Family 22. Reserve Champion Bantam, Pair - David and Jeanette Kiper 23. Champion Standard Chicken, Pair - Cahill’s Automotive LLC 24. Reserve Champion Standard Chicken, Pair - Hoenshel Family 25. Champion Single Bantam Hen – Don Hull Tree Care, Don and Tami Hull 26. Reserve Champion, Single Bantam Hen – AHW Enterprises, Jeremy and Tiffany Nelson 27. Champion Single Bantam Rooster – Jeff and Debra Madison Family 28. Reserve Champion Chicken, Single Bantam Rooster – In memory of Kaleb Allen 29. Champion Standard Single Hen – Rob & Lori Wilson 30. Reserve Champion Standard Single Hen – In memory of Kaleb Allen 31. Champion Standard Single Rooster – Don Hull Tree Care, Don and Tami Hull 32. Reserve Champion Standard Single Rooster – In memory of Kaleb Allen INC. Our specialty has always been providing insurance for the farm. We have been a leader in the farm insurance industry throughout Ohio. Protecting Farm Families Since 1901 INSURANCENTER Serving Hardin County Since 1917 123 West Carrol St. P.O. Box 226 Kenton, OH 43326 • (419) 673-3130 KEITH A. KISSLING • JOHN T. STEINMAN DREW M. KISSLING • TOBEY J. STEINMAN Home Auto Farm Business 2013 HARDIN FAIR PREMIUM BOOK – Page 61 •Stall Signs for Champion & Reserve Champion Pen of Three Meat Chickens – Scioto Sign Company •Stall Signs for Champion and Reserve Champion Commercial Turkey – Mt. Victory Meats, Craig Powell •Rosettes to the first 5 places in the Poultry Senior & Intermediate Showmanship Classes – Judge William D. Hart •Rosettes to the first 5 places in the Poultry Beginner and Junior Showmanship Classes – Mt. Victory Meats, Craig Powell •Ribbons to Children’s Showmanship Class – Hardin County Agricultural Society •Rosettes to the Champion & Reserve Champion in each class – Hardin County Agricultural Society Dept. J GRAINS AND HAY Jeff Madison, Supt., Anna Creswell, Dale Cockerell Judging – Tuesday, September 3, 12:00 P.M. Entry fee – 25 cents per class Exhibits to be put on display between 11:00 A.M. and 4:00 P.M. Monday. PREMIUMS: First $1.50 Ribbon Second $1.00 Ribbon Third $ .75 Ribbon Fourth Ribbon only Class 1 - Corn, production from 1/1000 acre with production practices used, grown in 2013 labeled as to variety NOTE: Production practices must be provided at time of entry. A representative sample will be used from entry to determine moisture and adjusted weight, as needed. Accurate sampling for entry should come from the length given in chart below: Length of row to equal 1/1000 of an acre: 20” row = 26’ 30” row = 17’3” 32” row = 16’6” 34” row = 15’5” 36” row = 14’6” 38” row = 13’9” 40” row = 13’ 42” row = 12’5” Class 2 - Corn, 5 best ears of any hybrid FORAKER ELEVATOR A Division of the Mennel Milling Co. 9603 Co. Rd. 89, Kenton • 419-675-2655 Convenient, Friendly Service, Competitive Grain Prices Good Luck To All Fair Participants!
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SEPT. 3 rd - 8 th 149th - 74th Cons
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Marvin was born in Hardin County an
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2013 Schedule of Fair Events 1 PM-
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2013 HARDIN FAIR PREMIUM BOOK - Pag
Page 9 and 10: 2013 Junior Fair Board Officers Pre
Page 11 and 12: “Most people just don’t get it,
Page 13 and 14: AGAIN THIS YEAR Youth 13-17 Year Di
Page 15 and 16: shall be kept clear until one hour
Page 17 and 18: (C) Cattle from a brucellosis certi
Page 19 and 20: 2013 HARDIN FAIR PREMIUM BOOK - Pag
Page 23 and 24: and pen assignments for Open Class
Page 27 and 28: JUNIOR FAIR SALE Committee: Don Spa
Page 29 and 30: Classes 12, 13, 14, 15, 16 5 or les
Page 31 and 32: 10 - Use of showsticks is encourage
Page 33 and 34: tion relating to beef projects and
Page 35 and 36: 6 - Additional rules announced at t
Page 37 and 38: 6. Hogs sold in Junior Fair livesto
Page 39 and 40: Class 5 - Finewool Fleece Class 6 -
Page 41 and 42: these animals can not be taken home
Page 43 and 44: A Grade - $4.00; B Grade - $3.50; C
Page 45 and 46: Ribbons to 5 places CHILDREN’S SH
Page 51 and 52: c. Animals do not have to be of the
Page 53 and 54: PREMIUMS: A Grade - $5.00; B Grade
Page 55 and 56: 8. No horses or ponies are allowed
Page 57 and 58: DEPARTMENT H-J 4-H DOG SHOW Committ
Page 59: 1. 4-H members must be enrolled in
Page 63 and 64: PREMIUMS: First Second Third Fourth
Page 65 and 66: Good Luck and Best Wishes To All Fa
Page 67 and 68: Class 44 - Chocolate Chip - with nu
Page 69 and 70: Class 47 - Counted Cross Stitch - l
Page 71 and 72: RULES: 1. One entry per class and f
Page 73 and 74: OIL, ACRYLIC, ETC.: Any painting in
Page 75 and 76: PROFESSIONAL Anyone who teaches or
Page 77 and 78: tographs from 2012 Hardin County Fa
Page 79 and 80: Rosette will be given for Best of S
Page 81 and 82: Hardin Northern Garden Club ENTRY F
Page 83 and 84: Class 39. Parallel design Class 40.
Page 85 and 86: DEPARTMENT U AGRICULTURAL EDUCATION
Page 87 and 88: 1. Open to all registered Hardin Co
Page 89 and 90: 13. All work to be exhibited must b
Page 91 and 92: Harness Races We welcome you to the
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