THE HARDIN COUNTY FAIR! - Kenton Times
THE HARDIN COUNTY FAIR! - Kenton Times
THE HARDIN COUNTY FAIR! - Kenton Times
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Page 22 – 2013 <strong>HARDIN</strong> <strong>FAIR</strong> PREMIUM BOOK<br />
GENERAL REGULATIONS<br />
The Hardin County Fair is conducted in compliance<br />
with the Rules and Regulations of the<br />
Ohio State Department of Agriculture and the<br />
following general regulations. Our Fair will operate<br />
under the provisions of Ohio’s Livestock<br />
Show Reform Act and under all applicable Ohio<br />
Department of Agriculture Administrative Code<br />
rules. This law and the amended rules may be<br />
viewed and/or secured at the secretary’s office.<br />
MEMBERSHIP<br />
1. Any person, 18 years of age or older and a resident<br />
within the Hardin County boundaries,<br />
may become a member of the society by purchasing<br />
a Fair Membership Ticket. Persons<br />
living outside Hardin County should purchase<br />
a non-resident fair ticket. Either of these tickets<br />
entitles the purchaser to be admitted to<br />
the fair along with his children of school age.<br />
ENTRIES<br />
2. Entries are open to residents of counties<br />
whose fairs are open to Hardin County residents.<br />
3. Exhibitors in both open class and Junior Fair<br />
are limited to two (2) entries in each class, except<br />
as noted in premium list.<br />
4. Entries must be made on proper entry form<br />
found in the catalog or other approved form,<br />
otherwise they will not be accepted.<br />
Checks made payable to “Hardin County Fair”<br />
5. Entries can be made in accordance with the<br />
regulations set up under each department.<br />
6. Entries can be made by mail to: Box 317, <strong>Kenton</strong>,<br />
Ohio 43326.<br />
ALL ENTRIES CLOSE<br />
FRIDAY, AUGUST 16 AT 5:00 P.M.<br />
7. All Open Class exhibitors must have a membership<br />
ticket or season ticket to make an entry.<br />
8. An exhibit entered in the wrong class on an<br />
entry blank cannot be changed after the entry<br />
deadline.<br />
9. Exhibitors must secure entry tags from the fair<br />
office and present them to the superintendent<br />
in charge when placing the exhibit.<br />
10. Entry fee MUST accompany Open Class<br />
entries from all exhibitors. Entry fees will<br />
not be refunded.<br />
11. All open class entries must be in place Tuesday,<br />
Sept. 3 at 1:00 P.M. unless otherwise announced<br />
by the department superintendent.<br />
Junior Fair entries must be in place before<br />
Monday, Sept. 2 at 9:00 P.M. No entries can be<br />
placed prior to 8:00 A.M. on Monday, Sept. 2.<br />
12. Entries will not be released until 7:00 P.M.<br />
and market livestock will not be released until<br />
9:00 P.M. Sunday, Sept. 8, except champions.<br />
Exhibits removed prior to that time will<br />
forfeit all rights to premium money and entry<br />
fees. Champions will be released at 7:00<br />
p.m. on Sunday.<br />
13. Exhibits not claimed by Monday, Sept. 9 at<br />
12:00 o’clock noon will become property of the<br />
management.<br />
EXHIBITS - PEN - STALL ASSIGNMENTS<br />
14. Each exhibitor must furnish his own feed,<br />
bedding and feed containers. NO BEDDING<br />
will be provided.<br />
15. All pens, stalls, alleyways and exhibits must<br />
be in a presentable condition during the fair.<br />
16. Superintendents have the right to withhold<br />
premium money from Open Class and Junior<br />
Fair exhibitors who show dirty livestock or do<br />
not maintain clean pen or stalls. All Junior<br />
Fair exhibitors in buildings must clean<br />
pens and remove manure and bedding material<br />
from the building before leaving on<br />
Sunday. An amount equivalent to the member’s<br />
premiums will be deducted from Jr.<br />
Fair Livestock Sale checks of those exhibitors<br />
who do not comply.<br />
17. Open Class exhibitors must have owned animals<br />
90 days prior to opening day of the fair,<br />
except as noted in department class rules. Junior<br />
Fair exhibitors must own or have in their<br />
possession animals by June 1, except as noted<br />
in class rules.<br />
18. All breeding stock must be purebred in open<br />
class. Ownership and age must be proved by<br />
registration paper upon request of the superintendent.<br />
19 CATTLE exhibitors: All heifers shown in the<br />
Open Class and Junior Fair Cattle Show must<br />
be registered. Papers are to be shown. Minimum<br />
percentages will be as follows:<br />
Angus purebred<br />
Chianina 1/8<br />
Hereford purebred<br />
Maine-Anjou 3/4<br />
Murrey Grey 1/2<br />
Shorthorn purebred (15/16)<br />
Simmental 3/4<br />
Crossbred<br />
All females without<br />
breed reg. papers<br />
20. In accordance with the USDA and the<br />
Scrapie Eradication program, ALL sheep<br />
and ALL goats will be required to have a<br />
scrapie identification tag for this year’s<br />
show.<br />
21. All dairy feeders and beef feeders brought<br />
to the fair will be required to have a series<br />
of two vaccinations. The vaccinations are<br />
to cover BVD, IBR, BRSV and P13.<br />
The first dose should be given between May<br />
22 and June 25 and can be administered by<br />
the family if desired. Proof of purchase and<br />
appropriate documentation must be kept<br />
by the member and recorded in their livestock<br />
record book.<br />
The second dose should be given between<br />
July 22 and August 20. It is recommended<br />
that the second dose be given at the time<br />
the veterinarian ear tags the animals for<br />
fair. Proof that the first dose was given by<br />
the family must be provided to the veterinarian<br />
at that time.<br />
22. All horses and ponies to be exhibited must<br />
have been vaccinated with Fu-Rhino vaccine<br />
between March 1, 2013 and August<br />
20, 2013. Proof of vaccination must be provided<br />
to the superintendent upon request.<br />
23. Superintendent will be in charge of all stall