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THE HARDIN COUNTY FAIR! - Kenton Times

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Page 22 – 2013 <strong>HARDIN</strong> <strong>FAIR</strong> PREMIUM BOOK<br />

GENERAL REGULATIONS<br />

The Hardin County Fair is conducted in compliance<br />

with the Rules and Regulations of the<br />

Ohio State Department of Agriculture and the<br />

following general regulations. Our Fair will operate<br />

under the provisions of Ohio’s Livestock<br />

Show Reform Act and under all applicable Ohio<br />

Department of Agriculture Administrative Code<br />

rules. This law and the amended rules may be<br />

viewed and/or secured at the secretary’s office.<br />

MEMBERSHIP<br />

1. Any person, 18 years of age or older and a resident<br />

within the Hardin County boundaries,<br />

may become a member of the society by purchasing<br />

a Fair Membership Ticket. Persons<br />

living outside Hardin County should purchase<br />

a non-resident fair ticket. Either of these tickets<br />

entitles the purchaser to be admitted to<br />

the fair along with his children of school age.<br />

ENTRIES<br />

2. Entries are open to residents of counties<br />

whose fairs are open to Hardin County residents.<br />

3. Exhibitors in both open class and Junior Fair<br />

are limited to two (2) entries in each class, except<br />

as noted in premium list.<br />

4. Entries must be made on proper entry form<br />

found in the catalog or other approved form,<br />

otherwise they will not be accepted.<br />

Checks made payable to “Hardin County Fair”<br />

5. Entries can be made in accordance with the<br />

regulations set up under each department.<br />

6. Entries can be made by mail to: Box 317, <strong>Kenton</strong>,<br />

Ohio 43326.<br />

ALL ENTRIES CLOSE<br />

FRIDAY, AUGUST 16 AT 5:00 P.M.<br />

7. All Open Class exhibitors must have a membership<br />

ticket or season ticket to make an entry.<br />

8. An exhibit entered in the wrong class on an<br />

entry blank cannot be changed after the entry<br />

deadline.<br />

9. Exhibitors must secure entry tags from the fair<br />

office and present them to the superintendent<br />

in charge when placing the exhibit.<br />

10. Entry fee MUST accompany Open Class<br />

entries from all exhibitors. Entry fees will<br />

not be refunded.<br />

11. All open class entries must be in place Tuesday,<br />

Sept. 3 at 1:00 P.M. unless otherwise announced<br />

by the department superintendent.<br />

Junior Fair entries must be in place before<br />

Monday, Sept. 2 at 9:00 P.M. No entries can be<br />

placed prior to 8:00 A.M. on Monday, Sept. 2.<br />

12. Entries will not be released until 7:00 P.M.<br />

and market livestock will not be released until<br />

9:00 P.M. Sunday, Sept. 8, except champions.<br />

Exhibits removed prior to that time will<br />

forfeit all rights to premium money and entry<br />

fees. Champions will be released at 7:00<br />

p.m. on Sunday.<br />

13. Exhibits not claimed by Monday, Sept. 9 at<br />

12:00 o’clock noon will become property of the<br />

management.<br />

EXHIBITS - PEN - STALL ASSIGNMENTS<br />

14. Each exhibitor must furnish his own feed,<br />

bedding and feed containers. NO BEDDING<br />

will be provided.<br />

15. All pens, stalls, alleyways and exhibits must<br />

be in a presentable condition during the fair.<br />

16. Superintendents have the right to withhold<br />

premium money from Open Class and Junior<br />

Fair exhibitors who show dirty livestock or do<br />

not maintain clean pen or stalls. All Junior<br />

Fair exhibitors in buildings must clean<br />

pens and remove manure and bedding material<br />

from the building before leaving on<br />

Sunday. An amount equivalent to the member’s<br />

premiums will be deducted from Jr.<br />

Fair Livestock Sale checks of those exhibitors<br />

who do not comply.<br />

17. Open Class exhibitors must have owned animals<br />

90 days prior to opening day of the fair,<br />

except as noted in department class rules. Junior<br />

Fair exhibitors must own or have in their<br />

possession animals by June 1, except as noted<br />

in class rules.<br />

18. All breeding stock must be purebred in open<br />

class. Ownership and age must be proved by<br />

registration paper upon request of the superintendent.<br />

19 CATTLE exhibitors: All heifers shown in the<br />

Open Class and Junior Fair Cattle Show must<br />

be registered. Papers are to be shown. Minimum<br />

percentages will be as follows:<br />

Angus purebred<br />

Chianina 1/8<br />

Hereford purebred<br />

Maine-Anjou 3/4<br />

Murrey Grey 1/2<br />

Shorthorn purebred (15/16)<br />

Simmental 3/4<br />

Crossbred<br />

All females without<br />

breed reg. papers<br />

20. In accordance with the USDA and the<br />

Scrapie Eradication program, ALL sheep<br />

and ALL goats will be required to have a<br />

scrapie identification tag for this year’s<br />

show.<br />

21. All dairy feeders and beef feeders brought<br />

to the fair will be required to have a series<br />

of two vaccinations. The vaccinations are<br />

to cover BVD, IBR, BRSV and P13.<br />

The first dose should be given between May<br />

22 and June 25 and can be administered by<br />

the family if desired. Proof of purchase and<br />

appropriate documentation must be kept<br />

by the member and recorded in their livestock<br />

record book.<br />

The second dose should be given between<br />

July 22 and August 20. It is recommended<br />

that the second dose be given at the time<br />

the veterinarian ear tags the animals for<br />

fair. Proof that the first dose was given by<br />

the family must be provided to the veterinarian<br />

at that time.<br />

22. All horses and ponies to be exhibited must<br />

have been vaccinated with Fu-Rhino vaccine<br />

between March 1, 2013 and August<br />

20, 2013. Proof of vaccination must be provided<br />

to the superintendent upon request.<br />

23. Superintendent will be in charge of all stall

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