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EEP Crowned pigeon number 4

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<strong>EEP</strong> STUDBOOK CROWNED PIGEONS<br />

Comparison between crowned <strong>pigeon</strong> food in the wild and in captivity<br />

Crude protein<br />

Crude fat<br />

Crude fibre<br />

Crude ash<br />

Phosphorus<br />

Calcium<br />

Zoo-diet<br />

(g/kg DM)<br />

n = 5 institutions<br />

150 ± 38<br />

110 ± 16<br />

110 ± 21<br />

120 ± 30<br />

20 ± 8<br />

40 ± 17<br />

Wild-diet *1<br />

(g/kg DM)<br />

n = 4 <strong>pigeon</strong>s<br />

96 ± 12<br />

102 ± 24<br />

449 ± 73<br />

No data<br />

11 ± 2<br />

29 ± 7<br />

91<br />

Turkey-diet<br />

(g/kg DM)<br />

*1 Values from samples taken from the crop (not in the stomach), because the contents of the stomach are<br />

already more digested than the food parts in the crop.<br />

*2 (National Research Institute, 1984; The National Research Council, 1984)<br />

NRC advices 13.5 MJ OE/kg DM for turkeys. Because of their size and ecology, the data for turkeys are often<br />

used as a guideline for crowned <strong>pigeon</strong>s (National Research Institute, 1984).<br />

Results<br />

There are some remarkable differences between the nutrition of crowned <strong>pigeon</strong>s in the wild<br />

and in the five zoos with good reproductive results. The percentage of crude protein is much<br />

lower in the wild, which might be explained by the fact that these samples were collected<br />

shortly after the reproductive season. The same explanation might be applicable to the lower<br />

ratios of calcium and phosphorus in the wild. The ratio Ca/P is higher in the wild than in<br />

captivity. In zoos and bird parks, most crowned <strong>pigeon</strong>s are able to produce eggs throughout<br />

the year (Hallebeek, 1995), while the samples in the wild were collected about three or four<br />

months after egg production. The most remarkable difference is the ratio of crude fibre, which<br />

is four times as high in the wild as in captivity. The food, collected from the crop and stomach<br />

of crowned <strong>pigeon</strong>s in the wild, contains a lot of large seeds, while the food of crowned<br />

<strong>pigeon</strong>s in captivity usually comprises of smaller food parts. The largest pieces they get in<br />

captivity are pies and parts of fruits, while in the wild they are swallowing whole beans<br />

(which are rich in fibre) up to 6 cm long. The large stones they swallow in the wild might<br />

assist to digest the large food parts faster (Vogel, 1984).<br />

(*2)<br />

134<br />

32<br />

47<br />

95<br />

2.7<br />

5.4

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