RA 00110.pdf - OAR@ICRISAT
RA 00110.pdf - OAR@ICRISAT
RA 00110.pdf - OAR@ICRISAT
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Discussion<br />
The discussion of the paper by Harinarayana centered<br />
on the future of hybrid pearl millet cultivation<br />
in India. I f the area under hybrids is to expand, will<br />
there be sufficient infrastructure to support the<br />
adoption of hybrids There was doubt about the<br />
availability of irrigation needed for maximum production<br />
from hybrids, especially in Rajasthan,<br />
although the speaker said that hybrids did have a<br />
place in certain agroclimatic zones, with certain<br />
agronomic improvements.<br />
There was some doubt about the relative productivity<br />
of hybrids in research station trials and on<br />
farmers' fields, but a number of hybrids, as well as<br />
varieties such as WC-C75, HC 4, and synthetics such<br />
as ICMS 7703, produce good yields on farmers'<br />
fields.<br />
The disease reaction of hybrids, particularly to<br />
smut and ergot, the time and amount of pollen produced,<br />
and the relative advantages of different types<br />
of hybrids were discussed. The heterogeneity of multicross<br />
hybrids could be an advantage in reducing<br />
smut and ergot, but the literature is contradictory on<br />
this point. The speaker said the contradictions were<br />
due to changes in the composition of the mixtures,<br />
the locations they were grown in, and other factors.<br />
Pollen germinates faster and prior to the conidia of<br />
the pathogen, so early pollination by the use of<br />
mixtures of early and late flowering genotypes<br />
deserves investigation. Heterogeneous populations<br />
have shown less incidence of ergot or smut.<br />
One scientist pointed out that the use of openpollinated<br />
varieties is causing problems for seed certifying<br />
agencies. There was discussion on the amount<br />
of heterosis expressed in single-cross versus multiplecross<br />
hybrids. At present the three-way cross hybrid,<br />
M B H 118, has produced grain yields better than<br />
those of the best single-cross hybrids.<br />
In the paper by Spencer, hybrids were again discussed,<br />
relative to conditions in Africa. Most of<br />
what was said about West Africa also applies to East<br />
Africa. There was a query whether the lack of<br />
improved varieties is a major constraint, and whether<br />
there is a potential for hybrids in Africa. The speaker<br />
said that lack of improved varieties is not a serious<br />
constraint to increased production, because improved<br />
management with existing varieties could lead to a<br />
substantially increased production. However, improved<br />
varieties had an important role to play in the<br />
future, and must be planned for now. If hybrids are<br />
introduced, he said, they must have sufficient economic<br />
advantage to pay for the necessary investment<br />
in seed and infrastructure.<br />
In response to a question whether low pearl millet<br />
production was due to poor pricing policy or poor<br />
systems of grain procurement, the speaker said that<br />
poor pricing policy was often used as a pretext for<br />
the poor performance of agriculture, but there was<br />
no indication that the pricing and other policies for<br />
millet have been any worse than for other food crops<br />
in West Africa, and the explanation probably lies in<br />
other technological and environmental factors.<br />
The role of intercropping featured prominently in<br />
the discussion. Millet is usually intercropped with<br />
legumes, particularly cowpea, in West Africa. The<br />
speaker was asked if intercropping was to be encouraged<br />
in the Sahel, or whether a sole crop with<br />
higher population density would also contribute to<br />
increased productivity. Spencer said that many<br />
experiments in the Sahel had shown that increased<br />
density of millet, both sole and intercropped, yielded<br />
higher, but intercropping still maintains its economic<br />
advantages, and must be encouraged. Most of<br />
the soils on which millet is grown are sandy and low<br />
in nutrients, which may explain why intercropping<br />
gave the best yields, but it was questioned whether<br />
there will also be a good response to fertilizer. It was<br />
confirmed that the response to phosphorous was<br />
very good, but the response to nitrogen was poor.<br />
The phosphorous trials were conducted in Niger<br />
using traditional varieties, but improved varieties<br />
could use the fertilizer more efficiently.<br />
In the discussion on the paper by Hanna, the<br />
comment was made that although triploids are usually<br />
sterile, triploid interspecific hybrids in Arachis<br />
had produced seed at ICRISAT Center, but did not<br />
under the short-season conditions in the USA. If a<br />
similar phenomenon occurred in pearl millet, the<br />
progeny from triploids could be valuable in gene<br />
transfer.<br />
The yield increase in derivatives of wild species<br />
was discussed. This yield increase was probably due<br />
to a combination of genes from monodii which promote<br />
vigor and yield, with the morphological characteristics<br />
of the cultivated species, such as seed and<br />
inflorescence size, and floret density. When asked<br />
what part disease resistance played in this increased<br />
yield, Hanna said that most of the increase was due<br />
to the already mentioned yield components, but if<br />
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