RA 00110.pdf - OAR@ICRISAT
RA 00110.pdf - OAR@ICRISAT
RA 00110.pdf - OAR@ICRISAT
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Area, Production, and Use of Millet<br />
Importance of the Crop<br />
World production of all millets is about 29 million t,<br />
of which about 35% is produced in Africa (Table 1).<br />
The major African producers are Nigeria (about<br />
3 1 % of the African production) and Niger (about<br />
12%), both in West Africa. Other major producers<br />
are Burkina Faso, Chad, Mali, and Senegal in West<br />
Africa, and Sudan and Uganda in East Africa.<br />
Pearl millet (Pennisetum americanum) is the<br />
major millet grown in Africa. Apart from Uganda,<br />
which grows mainly finger millet, Elusine corocana<br />
(ICRISAT 1980), all the major African producers<br />
listed in Table 1 produce primarily pearl millet.<br />
In all the major African millet-producing countries,<br />
the crop is of considerable importance in the<br />
agricultural system, and accounts for over one-third<br />
of total cereal output (Table 1). This contrasts with<br />
other areas of the world where large quantities of<br />
millets are produced, but in which they usually<br />
account for less than 10% of total cereal output. For<br />
example, India grows one-third of the world's millet,<br />
but the crop only represents about 7% of total cereal<br />
production. About 65% of Indian millet production<br />
is pearl millet. In relative terms pearl millet is more<br />
important to the agricultural systems and economies<br />
of Africa than in other regions of the world.<br />
Aggregate Production and Growth Rates<br />
Sub-Saharan Africa (SSA) is the only part of the<br />
developing world in which the index of per capita<br />
food production has declined during the last two<br />
decades (World Bank 1984). Of all the subregions of<br />
SSA, West Africa has shown the slowest growth rate<br />
for total food production. Per capita production of<br />
all crops in West Africa has declined, except for rice,<br />
which is a minor staple in the region.<br />
Table 1. Average annual area, production, and yield of millets and percentage of total cereal production by major<br />
producing countries in Africa as well as major regions of the world, in 1974-76 and 1980-82.<br />
Region/<br />
Area (000 ha)<br />
Cereal<br />
Production (%)<br />
Production<br />
(000 mt)<br />
Yield (kg ha -1 )<br />
country<br />
74-76<br />
80-82<br />
74-76<br />
80-82<br />
74-76<br />
80-82<br />
74-76<br />
80-32<br />
Africa<br />
Burkina Faso<br />
Chad 1<br />
Mali 1<br />
Niger<br />
Nigeria<br />
15218<br />
857<br />
959<br />
1212<br />
2150<br />
4800<br />
16247<br />
870<br />
1160<br />
1425<br />
3060<br />
5230<br />
13.9<br />
31.7<br />
87.8<br />
70.1<br />
74.0<br />
34.5<br />
13.8<br />
32.1<br />
88.0<br />
76.9<br />
76.5<br />
32.4<br />
9630<br />
364<br />
520<br />
852<br />
828<br />
2843<br />
10249<br />
387<br />
593<br />
868<br />
1321<br />
3220<br />
633<br />
425<br />
542<br />
702<br />
385<br />
592<br />
619<br />
441<br />
510<br />
615<br />
432<br />
636<br />
Senegal 1<br />
Sudan<br />
Uganda<br />
1004<br />
1126<br />
498<br />
938<br />
1120<br />
303<br />
79.7<br />
15.8<br />
38.2<br />
80.7<br />
12.3<br />
42.1<br />
658<br />
416<br />
613<br />
642<br />
393<br />
489<br />
655<br />
370<br />
1232<br />
705<br />
345<br />
1615<br />
Asia<br />
India<br />
25212<br />
18338<br />
23450<br />
18096<br />
3.0<br />
7.6<br />
2.5<br />
6.7<br />
16718<br />
9042<br />
16445<br />
9426<br />
663<br />
493<br />
701<br />
521<br />
South America<br />
211<br />
167<br />
0.4<br />
0.3<br />
241<br />
193<br />
1141<br />
1157<br />
USSR<br />
2914<br />
2807<br />
1.4<br />
1.1<br />
2410<br />
1791<br />
827<br />
637<br />
World<br />
43610<br />
43050<br />
2.1<br />
1.8<br />
29062<br />
28733<br />
666<br />
668<br />
1. Includes sorghum.<br />
Source: FAO Production Yearbook 1982.<br />
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