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RA 00110.pdf - OAR@ICRISAT

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Androgenesis and Enzymatic Diversity in Pearl Millet<br />

Androgenesis in Pearl Millet<br />

(Androgenese chez le mil)<br />

N. Mallikarjuna and J.K. Bhalla<br />

Cytogenetics Laboratory, Department of Botany, Osmania University, Hyderabad, Andhra Pradesh 500 007,<br />

India<br />

Rice, barley, rye, wheat, maize, potato, and tobacco are often cited as examples in which haploids have not<br />

only been produced but are being routinely used in crop improvement programs. However, the production of<br />

haploids in semi-arid tropical crops such as pearl millet, sorghum, groundnut, chickpea, and pigeonpea, has<br />

had little investigation.<br />

For pearl millet, there are only two reports on the production of haploids (Ha and Pernes 1982, Nitsch et al.<br />

1983). Both produced plantlets from microspores, but there was no indication of efficiency of the breeding<br />

method.<br />

Panicles with uninucleate microspores of three pearl millet cultivars were cultured on four different<br />

standard basal media: MS, N6, B5, and Nitsch with 3% sucrose, 0.66% agar, and 1 ppm 2,4-D. The responses<br />

of the cultivars differed, but WC-C75 was the most responsive.<br />

Of the four different basal media, MS medium was the best for this cultivar. It induced androgenesis in more<br />

than 50% of the anthers cultured. After 10 d of culture, divisions in microspores were observed. An average of<br />

36 embryogenic microspores per anther were observed after 16 d of culture. The maximum number of<br />

embryoids observed in one anther was 134. Acetocarmine squashes of the embryoids showed that they were<br />

haploid with seven chromosomes.<br />

Investigations on the subsequent development of the embryoids are in progress.<br />

General Survey of Enzymatic Diversity in Pearl Millet<br />

(Etude generate de la diversite enzymatique chez le mil)<br />

S. Tostain and L. Marchais<br />

ORSTOM c/o ICRISAT Sahelian Center, B.P. 12404, Niamey, Niger<br />

Exactly 130 accessions of pearl millet from West Africa, East Africa, India, and eight samples of wild millet (P.<br />

violaceum) from Mali and Niger were analyzed by electrophoresis, for eight enzymes: alcohol dehydrogenase<br />

( A D H ) , catalase (CAT), B-esterase (EST), glutamate oxaloacetate transaminase (GOT), malate dehydrogenase<br />

( M D H ) , phosphogluconate dehydrogenase (PGD), phosphoglucoisomerase (PGI), and phosphoglucomutase<br />

(PGM).<br />

These enzymes are coded by 12 genes and 46 alleles. Measurements of genetic diversity, using principal<br />

component analysis and discriminant function analysis, have shown that the eight wild accessions form a<br />

distinct group. Among the cultivated accessions, four separate groups, presented in order of decreasing genetic<br />

diversity have been identified: early millets from western and central Africa (from Senegal to Sudan), late<br />

millets from the same area, Indian millets, and southeastern African millets. Within the early group, a<br />

west-east cline has been observed for the allozymes P G M A1, PGI A3, A D H A4, and EST A4. A second set of<br />

allozymes separates the early and late groups: C A T A l , A D H A7, EST A3, EST A6, and EST A7. Millets<br />

from central Africa (Sudan and Chad) form a bridge between Indian and southeastern African groups. From<br />

283

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