RA 00110.pdf - OAR@ICRISAT
RA 00110.pdf - OAR@ICRISAT
RA 00110.pdf - OAR@ICRISAT
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worthwhile to develop a system for delivering technologies<br />
at the doorstep of these farmers.<br />
Management<br />
Hybrids versus varieties. A l l the released and<br />
recommended hybrids have a grain-yield potential<br />
of around 2000 kg ha* 1 under rainfed conditions<br />
with little or no fertilization (Harinarayana 1985).<br />
However, hybrids have a higher grain-yield potential<br />
than varieties. On the basis of A I C M I P yield<br />
data on released varieties and hybrids, hybrids<br />
should be preferred to improved varieties in the<br />
states of Maharashtra, Uttar Pradesh, Haryana,<br />
Andhra Pradesh, Madhya Pradesh, and Punjab.<br />
The first varieties had lower grain-yield potential<br />
than the hybrids, but newly-released varieties and<br />
varieties not yet released are approaching or exceeding<br />
the grain yield of popular hybrids. Unlike<br />
hybrids, the varieties are self-perpetuating, more<br />
diverse, and less vulnerable to ergot, smut, and<br />
downy mildew.<br />
As a rule, hybrids and improved varieties should<br />
be grown on equal areas to insure high and stable<br />
returns, and reduce the risks from drought and<br />
diseases.<br />
Nitrogen application. Next to quality seed of highyielding<br />
varieties, nitrogen becomes critical, particularly<br />
under drought conditions. Rajasthan, Maharashtra,<br />
Gujarat, and Uttar Pradesh together account<br />
for 76.7% of the area and 68.8% of pearl millet<br />
production in the country. However, the total N, P,<br />
and K consumption of Rajasthan does not exceed 10<br />
kg ha -1 with a total food grain production of less<br />
than 500 kg h a ' ( A I C M I P 1983). Although Maharashtra<br />
(21.2 kg ha -1 ), Gujarat (34.4 kg ha -1 ), and<br />
Uttar Pradesh (49.4 kg ha -1 ) consume more N, P,<br />
and K, the total food-grain productivity is less than 1<br />
t ha -1 , indicating inequitable distribution of fertilizers<br />
between food grains and other crops. As a no- or<br />
low-energy input crop, pearl millet is fertilizerstarved<br />
and fertilizer-hungry, but its response to<br />
fertilizer is tremendous and the grain yield increases<br />
many-fold. Fertilizers should be allocated to rainfed<br />
pearl millet, subsidized to cover any risks, and preferably<br />
applied on a community basis. This is a<br />
necessary "minimum" of dry farming technology if<br />
pearl millet is expected to contribute significantly to<br />
the national food basket.<br />
Managing soil moisture.<br />
Rainfed pearl millet faces<br />
a soil-moisture deficit during grain formation and<br />
seed development. Soil moisture conservation through<br />
grading, land shaping, drainage, erosion control,<br />
etc., is pivotal for the success of any technology. This<br />
often transcends individual boundaries and involves<br />
community and group action. Large scale adoption<br />
requires huge capital investments for equipment and<br />
technical expertise. The necessary infrastructure and<br />
institutional support is often missing in the rainfed<br />
areas.<br />
Collateral hosts for ergot. Natural incidence of<br />
ergot has been observed on Cenchrus ciliaris and<br />
Panicum antidotaJe (Thakur and Chahal 1987).<br />
Cross inoculation studies confirmed their role. Eradication<br />
or deflowering of these graminaceous weeds<br />
requires urgent community action to reduce the<br />
incidence of downy mildew and ergot.<br />
Varietal rotation. Currently a large number of<br />
hybrids and varieties are available for commercial<br />
exploitation. It would be advisable to rotate hybrids<br />
and / or varieties in order to discourage a single genotype<br />
and/or biotype of a particular disease. Varietal<br />
rotation similar to sequence cropping but limited to<br />
the varieties of the same crop prevents the outbreak<br />
of diseases.<br />
Hybrid mixtures. Heterogeneous populations have<br />
a low incidence of disease infection. F, hybrids with<br />
and without disease resistance have been mixed to<br />
combine the twin advantages of high productivity<br />
with low disease incidence. Compared to downy<br />
mildew, ergot, and smut in pure stands, hybrid mixtures<br />
have recorded less infection than either of the<br />
parental hybrids. N H B 3 in pure stand has 44%<br />
downy mildew as against 6, 8, and 11% in combination<br />
with BK 560, CJ 104, and BJ 104. CJ 104 + BK<br />
560 had 1.3% smut as compared to 1.9% in BK 560.<br />
BJ 104 + CJ 104 had comparable ergot incidence as<br />
the parents, but the mixture yielded more grain<br />
(Harinarayana 1982). Early and late hybrids should<br />
be mixed and cultivated widely to elevate grain<br />
yields and minimize disease infection.<br />
Genocropping systems. Hybrid mixtures could adversely<br />
affect the seed industry. Genocropping,<br />
which is intercropping varieties of the same crop in<br />
order to maintain their identity and insure purity,<br />
has been advocated. A genocropping system functions<br />
on the principle of horizontal resistance to<br />
contain disease spread.<br />
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