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RA 00110.pdf - OAR@ICRISAT

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Moderator's Overview<br />

Biological Factors Affecting Pearl Millet<br />

O. Sidibe 1<br />

This session includes five papers concerning three<br />

main areas of pathology, entomology, and soil<br />

microbiology.<br />

Diseases cause much damage to pearl millet crops<br />

in West Africa and India. Disease incidence varies<br />

according to the ecoclimatic conditions, region, and<br />

year.<br />

Downy mildew (Sclerospora graminicola), a major<br />

disease, is more prevalent in West Africa than in<br />

India. After the introduction of hybrids in India in<br />

the 1970s, it has been noticed that mildew and ergot<br />

(Claviceps fusiformis) seriously reduce pearl millet<br />

yield. Smut (Tolyposporium penicillariae) is another<br />

disease that is common in certain agroecological<br />

zones of West Africa and India.<br />

There is not much information on the disease<br />

situation in East and southern Africa. It has been<br />

observed, however, that in similar ecoclimatic conditions,<br />

these diseases are responsible for substantial<br />

yield losses here.<br />

In West and southern Africa, and in India, rust<br />

(Puccinia purpurea) can become a serious problem<br />

under low-temperature conditions, particularly after<br />

flowering.<br />

Insect pests like spike worm (Raghuva albipunctella)<br />

and stem borer (Acigona ingefusalis) cause a<br />

lot of damage. As in the case of crop diseases, the<br />

economic importance of pests has not yet been accurately<br />

determined.<br />

Other yield-reducing pests that should be considered<br />

are weeds, grasshoppers, locusts, birds, and<br />

jerboas. Bacteria and viruses can cause serious diseases.<br />

The economic importance of each of these<br />

factors or group of factors should be determined<br />

since their incidence varies each year from one agroecological<br />

zone to another.<br />

The use of microbia in the rhizosphere for yield<br />

increase is a relatively new area of research, although<br />

it has been well known that certain soil bacteria can<br />

fix atmospheric nitrogen in the soil and that mycorrhizae<br />

increase phosphorus availability. The significant<br />

work done in India on the subject is being<br />

applied in farmers' fields.<br />

Many studies have been carried out but have not<br />

yet resulted in any solutions suitable to farmers,<br />

which also consider socioeconomic aspects and protection<br />

of the ecosystems. The multidisciplinary<br />

approach recommended for integrated control and<br />

intensified training and information given to extension<br />

agents could provide a solution to the problem.<br />

1. Director of Research, CILSS, B.P. 1530, Bamako, Mali.<br />

145

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