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RA 00110.pdf - OAR@ICRISAT

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common in West Africa than fusiform. The number<br />

of grains/involucre varies from 1-6; the highest<br />

number is found in Niger.<br />

Vitreousness. This character is related to superior<br />

food and keeping qualities of the grain. It is reportedly<br />

higher in early than in late millets. Grain shape<br />

and vitreousness are probably correlated. Narrow<br />

grains (Souna) tend to be more vitreous than globular<br />

grains. The highest degree of vitreousness is<br />

found in Senegal. Varieties from Niger are intermediate<br />

between the Malian and Burkina Faso varieties<br />

for this character.<br />

Grain color. The predominant colors are yellow<br />

and gray. Yellow grains are mainly found in Niger.<br />

Except for varieties from Ghana and Togo, early<br />

varieties are usually yellow, while late varieties are<br />

gray (Senegal, Mali).<br />

Food quality. This characteristic is difficult to<br />

evaluate because it is linked to food habits. However,<br />

certain varieties are known by their food qualities,<br />

for example, "healthy millet," "flatulent millet."<br />

These qualities may be related to vitreousness (Bono<br />

1973). In Mali, bold, light gray grain that is easy to<br />

hull is preferred.<br />

Bristled heads. In Senegal, bristled heads serve to<br />

distinguish between early and late millets. In other<br />

countries, however, this character is not linked to<br />

crop duration.<br />

Other characters. A l l local cultivars are characterized<br />

by a strong root system for efficient absorption<br />

of minerals from generally less fertile soils (Jacquinot<br />

1972, Ramond 1962). Relatively abundant tillering<br />

enables the plant to adverse rainfall conditions<br />

and pest attack.<br />

Collection of wild and cultivated forms of pearl<br />

millet was started in 1974, sponsored by the International<br />

Board of Plant Genetic Resources (IPBGR),<br />

to conserve pearl millet germplasm (Acheampong et<br />

al. 1984) (Table 2).<br />

Evaluation of Heterosis in Local Cultivar<br />

Crosses<br />

Pearl millet germplasm from Mali, Senegal, Burkina<br />

Faso, and Niger was crossed to evaluate heterosis<br />

(Bono 1973). There was a heterosis effect on yield in<br />

the Senegal x Mali and Senegal x Burkina Faso<br />

crosses.<br />

The same results were obtained in a study on interand<br />

intra-country crosses (Purata Velarde 1976)<br />

among which, the Senegal x Mali cross exhibited the<br />

highest percentage of heterosis (Table 3).<br />

Review of Varietal Improvement<br />

Work<br />

Background<br />

Varietal research on pearl millet in French-speaking<br />

West Africa began in 1931 at the Centre de Recherches<br />

Table 2. IBPGR-sponsored pearl millet collection in West Africa.<br />

Country<br />

Sample<br />

total<br />

Cultivated<br />

forms<br />

Wild<br />

forms<br />

Weedy<br />

forms<br />

Other<br />

forms<br />

ICRISAT<br />

introductions<br />

Benin<br />

Burkina Faso<br />

Gambia<br />

Ghana<br />

Guinea<br />

Mali<br />

Mauritania<br />

Niger<br />

Nigeria<br />

Senega]<br />

Chad<br />

Togo<br />

221<br />

590<br />

17<br />

135<br />

72<br />

1022<br />

-<br />

742<br />

278<br />

264<br />

-<br />

165<br />

183<br />

462<br />

-<br />

-<br />

72<br />

931<br />

-<br />

565<br />

177<br />

228<br />

-<br />

165<br />

1<br />

10<br />

-<br />

-<br />

-<br />

54<br />

-<br />

20<br />

23<br />

18<br />

-<br />

150<br />

37<br />

97<br />

-<br />

-<br />

-<br />

37<br />

-<br />

145<br />

8<br />

18<br />

-<br />

-<br />

.<br />

21<br />

17<br />

135<br />

-<br />

-<br />

-<br />

12<br />

-<br />

-<br />

-<br />

13<br />

17<br />

34<br />

17<br />

265<br />

-<br />

873<br />

1<br />

1032<br />

610<br />

360<br />

62<br />

58<br />

Source: Acheampong et al. 1984.<br />

98

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