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April/May 2010<br />

Y o u r B u s i n e s s & L i f e s t y l e M a g a z i n e<br />

Mandeville engineer<br />

makes waves<br />

detecting tsunamis<br />

Page 41<br />

Recipes:<br />

Pearls of wisdom<br />

for oyster lovers<br />

How parish<br />

stimulus<br />

projects are<br />

easing daily<br />

commutes<br />

Your Health:<br />

The thick<br />

and thin<br />

of ‘normal<br />

weight<br />

obesity’<br />

<strong>Business</strong> <strong><strong>New</strong>s</strong><br />

Why St. Tammany boasts<br />

twice the national average<br />

in gym memberships<br />

Page 18


BauerFinancial Inc.<br />

As of March 4, 2010 based on September 30, 2009 Financial Data<br />

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It just doesn’t get any better than this. BauerFinancial, a national bank rating service, gave<br />

Metairie Bank its highest rating of five-stars for its SUPERIOR, STABLE AND SECURE<br />

FINANCIAL STANDING… a rating very few banks around the country achieve.* For over<br />

60 years, Metairie Bank has been known as “THE BANK OF PERSONAL SERVICE”.<br />

With this acknowledgement, Metairie Bank is proud to be named a locally-owned financial<br />

institution with a national FIVE-STAR SAFETY RATING. Now that’s peace of mind<br />

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* For ratings go to<br />

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THE BANK OF PERSONAL SERVICE<br />

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Member<br />

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Because for three generations we’ve delivered your children,<br />

And provided compassionate patient care combined with the best technology known.<br />

And now, with a world-class regional cancer center on the horizon,<br />

We will diagnose, treat and rehabilitate patients<br />

In one, convenient, state-of-the-art facility.<br />

Slidell Memorial Hospital — Where you’re more than a number, you’re a person again.


What’sInside<br />

A p r i l / M a y 2 0 1 0<br />

FEATURES<br />

Wings of change<br />

<strong>Business</strong>es and conservationists forge an unlikely<br />

partnership to protect an endangered woodpecker . . . . . . . . . . . . . . . . . . . . . . . . . 28<br />

Have roads, will travel<br />

An injection of $28 million in stimulus projects<br />

is easing congestion in St. Tammany . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32<br />

Creative side<br />

With plans for an I.P. North facility, a startup hub taps<br />

into the North Shore for a new crop of entrepreneurial talent . . . . . . . . . . . . . . . . . 37<br />

Force of nature<br />

How a Mandeville ocean engineer plays a critical role<br />

in detecting tsunamis worldwide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41<br />

NORTH SHORE BUSINESS<br />

13<br />

On the cover: Manuel Perez de la Mesa, CEO of Pool Corp., at his Covington home.<br />

Photo by Frank Aymami<br />

22<br />

52<br />

NORTH SHORE FACES<br />

Around the Parish<br />

People moving up, events,<br />

ribbon cuttings and<br />

more who’s who . . . . . . . . . . . . . . . . 45<br />

Last Word<br />

Ivan Miestchovich, UNO Institute<br />

for Economic Development<br />

and Real Estate Research director . . . . . . . 52<br />

Home and Garden<br />

Pool companies enter this year’s swim season with<br />

cautious optimism after taking a dive last year . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13<br />

Real Estate<br />

Stars align for St. Tammany home sales to rise, real estate experts say . . . . . . . . . 16<br />

Health Care<br />

A North Shore Report analysis finds that St. Tammany boasts<br />

twice the national average in gym memberships . . . . . . . . . . . . . . . . . . . . . . . . . . . 18<br />

List: Acute Care Hospitals . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20<br />

NORTH SHORE LIVING<br />

Window Shopping<br />

Great finds for getting back to the garden . . . . . . . . . . . . 21<br />

Off the Menu<br />

P&J Oyster progeny shells out pearls<br />

of wisdom from her family cookbook . . . . . . . . . . . . . . . . 22<br />

Favorite Spaces<br />

A handsome trophy room creates<br />

a Sportsman’s Paradise for a Mandeville family . . . . . . . 24<br />

Your Health<br />

A Mayo Clinic study finds that normal weight doesn’t preclude obesity . . . . . . . . . . 26<br />

IN EVERY ISSUE<br />

21<br />

From the Publisher . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5<br />

From the Editor . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7<br />

Go.See.Do . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8<br />

Shorts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10<br />

April/May 2010 3


L O U I S I A N A S T A T E U N I V E R S I T Y<br />

Ranked 26 th<br />

Nationally by Forbes!*<br />

*among public universities for return on investment<br />

STAFF QUESTION<br />

What is the best April Fool’s joke<br />

you’ve seen or pulled off<br />

April/May 2010<br />

Flores MBA Pro gram<br />

Return On YOUR Investment<br />

Publisher: Lisa Blossman<br />

<strong>City</strong><strong>Business</strong> Publisher and President: D. Mark Singletary<br />

<strong>City</strong><strong>Business</strong> Managing Editor: Greg LaRose<br />

Open House · 7 a.m.-6 p.m.<br />

Tuesday, April 4, 2010<br />

LSU Flores MBA Office · LSU Campus<br />

3176 Patrick F. Taylor Hall<br />

Info. Session · 4:30 p.m.-6 p.m.<br />

Wednesday, April 21, 2010<br />

2147 Patrick F. Taylor Hall<br />

LSU Campus · Baton Rouge<br />

mba.lsu.edu 225-578-8867<br />

“The Finest Authentic<br />

Italian Cuisine on the Northshore!”<br />

EDITORIAL<br />

Editor: Autumn C. Giusti<br />

Art Director: Lisa Finnan<br />

Associate Editors: Renee Aragon Dolese<br />

Christian Moises<br />

Deon Roberts<br />

Staff Writers: Richard A. Webster<br />

Ben Myers<br />

Jennifer Larino<br />

David Muller<br />

Market Researcher: Jennifer Nall<br />

Contributing Writers: Emilie Bahr<br />

Ryan Chatelain<br />

Alex Borges<br />

Diana Chandler<br />

I’m thinking<br />

Ariella Cohen<br />

about pulling one<br />

Christine Fontana<br />

on my job this<br />

Craig Guillot<br />

year by calling<br />

Lee Hudson<br />

in dead that day.<br />

Suzy Kessenich<br />

Jana Mackin<br />

Art Assistant: Alex Borges<br />

Photographer: Frank Aymami<br />

Contributing Photographer: Russell Pintado<br />

ADVERTISING<br />

Advertising Executives: Cassie Foreman,<br />

Jaclyn Raymond<br />

PRODUCTION<br />

Production Manager: Julie Bernard<br />

Pre-press Manager: Shelley Costa<br />

Art and Production Coordinator: Samantha Verges<br />

ADMINISTRATION<br />

Director of Operations: Gina Brignac<br />

Office coordinator: Marilyn Miller<br />

CIRCULATION<br />

Richard A.<br />

Webster<br />

I have never seen<br />

an April Fool’s joke.<br />

On that terrifying<br />

day of pranks and<br />

shenanigans, I<br />

lock myself in a<br />

windowless room<br />

with a bottle of<br />

tequila and a<br />

compound bow,<br />

ever vigilant and<br />

on guard against<br />

palm shockers and<br />

whoopee cushions.<br />

Gina Brignac<br />

My son moved his<br />

friend’s car from its<br />

parking spot at school<br />

without him knowing.<br />

His friend freaked out<br />

thinking it was stolen.<br />

Circulation Manager:<br />

Joseph Owens<br />

The entire contents of this magazine are copyrighted by NOPG, LLC, 2003, with all rights reserved. Reproduction<br />

or use, without permission, of editorial or graphic content in any manner is prohibited.<br />

North Shore Report (USPS #28) is published monthly by NOPG LLC,<br />

1305 Causeway Blvd., Ste. 103., Mandeville LA 70471,<br />

(985) 626-1121.<br />

CATERING<br />

WINE TASTINGS<br />

PRIVATE PARTIES<br />

FAMILY STYLE DINNERS<br />

www.boscositalian.com<br />

985.624.5066<br />

2040 Highway 59 • Suite D<br />

Subscriptions:<br />

Subscription Services<br />

P.O. Box 1667<br />

Minneapolis, MN 55480-1667<br />

Phone: (800) 451-9998<br />

Fax: (800) 329-8478<br />

It is the policy of this publication to employ people on the basis of their qualifications<br />

and with assurance of equal opportunity and treatment regardless of<br />

race, color, creed, sex, age, sexual orientation, religion, national origin or handicap.<br />

<strong>City</strong><strong>Business</strong>® is a registered trademark of <strong>City</strong><strong>Business</strong>/Twin Cities Inc.<br />

POSTMASTER: Send address changes to Subscription Services, 10 Milk Street, Suite 1000, Boston, MA 02108<br />

Customer service: (800) 451-9998. Subscription rates: $12 per year.<br />

<strong>New</strong> <strong>Orleans</strong> Publishing Group LLC is an affiliate of Dolan Media Company:<br />

James P. Dolan, president, CEO and chairman; Scott J. Pollei,<br />

executive vice president and chief financial officer; Mark Stodder, vice president newspapers.<br />

4 April/May 2010


from the publisher<br />

Lisa Blossman<br />

Leadership in Law honors Covington attorney<br />

<strong>City</strong><strong>Business</strong> held the sixth annual Leadership in Law event March 16 at the <strong>New</strong> <strong>Orleans</strong> Museum of Art. North<br />

Shore attorney Rykert Toledano was one of the honorees. Visit our Web site, www.neworleanscitybusiness.com to<br />

view a copy of the event program by clicking on Events on the toolbar.<br />

RYKERT TOLEDANO<br />

Position: Toldeano & Herrin senior partner<br />

Age: 62<br />

Family: wife, Lacey; sons, Reagan and Rykert III; stepdaughters<br />

Lindsay and Jaclyn; grandson, Vince, 2<br />

Education: bachelor’s degree in business administration,<br />

Louisiana State University; juris doctor, LSU Paul M. Hebert<br />

Law Center<br />

As an active civic leader on the North Shore for more than 35<br />

years, Rykert Toledano has a reputation in Covington as a tenacious<br />

litigator.<br />

In one instance, after he successfully litigated against a<br />

businessman in a legal dispute, the man later approached<br />

him and hired Toledano as his personal attorney.<br />

“He said I was the first person to ever beat him and he wanted<br />

me as his attorney from there on out. He and I became good<br />

friends and remained so until the day he died,” says Toledano,<br />

who is the senior partner at Toledano & Herrin and focuses on<br />

construction, personal injury, domestic and business law.<br />

Whereas many attorneys find and hone niches, Toledano<br />

finds a great passion in practicing many areas of the law.<br />

“I like the fact that there is a tremendous amount of variety<br />

in it. Every day there is a new challenge, and I get to learn<br />

something different,” Toledano says. “I truly like helping people<br />

and creating solutions for their problems.”<br />

Toledano has tried a number of cases over the years and<br />

has represented clients such as the St. Tammany West<br />

Chamber of Commerce, Crescent <strong>City</strong> Construction Inc., Bank<br />

of Hammond and Mississippi Valley Silica Co.<br />

One of his most memorable and notable cases is what is<br />

referred to as the “Oxlot case” in Covington. Spread out during<br />

the late 1980s and early 1990s, the case involved the<br />

encroachment of private businesses on public spaces and<br />

parks. It had become a hotly contested issue, and Toledano<br />

filed suit on behalf of Covington to tear down the structures<br />

and return the property to the public.<br />

“We litigated that case for a few years and finally prevailed.<br />

Everyone acknowledges that it has been a great thing<br />

for Covington and those squares have been accelerators of<br />

commerce,” he says.<br />

Before joining Anderson, Toledano & Courtney (the successor<br />

to his current firm), Toledano served as a Covington city<br />

attorney and city judge for 17 years. He also has served as an<br />

officer or president for a number of North Shore associations<br />

including the Covington and St. Tammany Bar associations,<br />

Greater Covington Chamber of Commerce and the St.<br />

Tammany Economic Development Foundation.<br />

Toledano is also one of the founding fathers of the Three<br />

Rivers Art Festival in Covington.•<br />

— Craig Guillot<br />

Lisa Blossman, publisher of North Shore Report and associate publisher/senior vice president of <strong>City</strong><strong>Business</strong>, can be reached at (504) 293-9226 or at lisa.blossman@nopg.com.<br />

Bruises What bruises<br />

An interview with Dr. Holmquist Healthcare,<br />

LLC founder Barbara Cranner<br />

What is Bruise Relief ® <br />

Mrs. Cranner: Bruise Relief ® is a Patent-pending,<br />

topical all-natural formula<br />

that virtually eliminates bruising.<br />

How does it work<br />

Mrs. Cranner: Bruises occur when<br />

broken capillaries beneath our skin leak blood and “pool”.<br />

The emollients and vitamins in Bruise Relief super-hydrate<br />

the skin and quickly penetrate directly into the area and<br />

prevent the pooling.<br />

Who uses it<br />

Mrs. Cranner: Gentle and fragrance-free, it’s safe and<br />

effective for all ages and skin types, but we see most of the<br />

excitement about the product coming from Seniors, especially<br />

those with medication-related bruising<br />

What’s in it<br />

Mrs. Cranner: The ingredients are simple by design – water,<br />

glycerin, Vitamin E oil, Evening Primrose oil and a thickener<br />

know as carbomer. And they’re not known to interfere with<br />

any medications.<br />

To find out more about<br />

Bruise Relief ® , read<br />

user reviews or find a<br />

retailer near you, just<br />

visit Bruise Relief.com<br />

®<br />

Dr. Holmquist Healthcare<br />

Mandeville, LA 70471<br />

866-844-4734<br />

BruiseRelief@drholmquist.com<br />

bruiserelief.com<br />

Available at:<br />

April/May 2010 5


HE KNOWS THAT A GREAT MEAL<br />

TAKES MORE THAN A GREAT MEAL.<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

<br />

6 April/May 2010


from the editor<br />

Autumn C. Giusti<br />

Quality schools mean less worry for North Shore families<br />

Middle-class families haven’t abandoned the<br />

<strong>New</strong> <strong>Orleans</strong> area: They’ve just moved to the<br />

North Shore.<br />

Talk to enough young parents in St.<br />

Tammany Parish, and you’ll hear the same story:<br />

They grew up on the South Shore until they had<br />

kids, but once it came time to consider schools<br />

they moved across the lake.<br />

That’s because on the North Shore, parents<br />

don’t have to choose between education and<br />

quality of life. They can have both.<br />

Access to quality public schools and a moderately<br />

priced housing stock can make or break<br />

the family budget, which makes St. Tammany<br />

Parish appealing to young families. A family of<br />

four could easily save in excess of $10,000 a year<br />

by living on the North Shore.<br />

First, many North Shore families take advantage<br />

of St. Tammany’s high-quality public<br />

school system. Tuition for two children at a<br />

moderately priced private school is about<br />

$8,000 a year. That cost savings makes a big difference<br />

when it comes time to pay the mortgage.<br />

In addition to a free education, St. Tammany<br />

families also have access to lower-priced homes.<br />

Compared to the East Bank of Jefferson<br />

and <strong>Orleans</strong> parishes, St. Tammany homes<br />

cost up to $78,019 less, according to January<br />

statistics from the Gulf South Real Estate<br />

Information Network.<br />

During that month, homes on average sold<br />

for $220,628 in West St. Tammany and<br />

$163,183 in East St. Tammany.<br />

Meanwhile, homes went for $236,433 on<br />

the East Bank of Jefferson and $220,628 on the<br />

East Bank of <strong>Orleans</strong>.<br />

North Shore homebuyers also get more<br />

house for their money, judging from a review of<br />

real estate listings on the <strong>New</strong> <strong>Orleans</strong><br />

Metropolitan Association of Realtors’ Web site.<br />

In St. Tammany Parish, $250,000 affords a<br />

four-bedroom, three-bathroom home with<br />

2,457 square feet of living space, on average.<br />

Pay that same amount in <strong>Orleans</strong> or Jefferson,<br />

and you lose a bedroom. In <strong>Orleans</strong>, you also give<br />

up 233 square feet. In Jefferson you’d lop off 395<br />

square feet and one of the bathrooms.<br />

The numbers tell only part of the story. Many<br />

of the homes in St. Tammany are less than 10<br />

years old, which means there’s less need for costly<br />

renovations and repairs. The houses are also<br />

on larger lots with big yards. And you can’t put a<br />

price on quiet, safe neighborhoods.<br />

Finding a comparable house on the South<br />

Shore could easily add $50,000 to $100,000<br />

to the price.<br />

Between work, bills and the endless responsibilities<br />

that come with raising children, young<br />

families have enough to worry about.<br />

Living on the North Shore means not having<br />

to add schools and quality of life to those<br />

concerns.•<br />

North Shore Report Editor Autumn C. Giusti<br />

can be reached at (504) 293-9253 or at<br />

autumn.giusti@nopg.com.<br />

First Lesson<br />

only<br />

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The perfect day,<br />

the perfect couple<br />

& the perfect<br />

dance<br />

Gift certificates available<br />

for MOTHER’S DAY<br />

and now offering<br />

WEDDING PROGRAMS<br />

for your special day<br />

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Geaux Dance Ballroom<br />

5150 Hwy 22 • Suite A-5<br />

Mandeville LA 70471 • 985-718-9507<br />

www.geauxdanceballroom.com<br />

April/May 2010 7


DILLARD UNIVERSITY PROFESSIONAL SCHOOLS BUILDING<br />

MADISON MADISON INTERNATIONAL<br />

WITH SIZELER THOMPSON BROWN ARCHITECTS, DESIGN<br />

construction<br />

design<br />

engineering<br />

steel<br />

millwork<br />

service<br />

A p r i l / M a y<br />

GRILL ... The Rotary Club of Slidell, the<br />

Slidell Noon Lions and WYES public television<br />

host the Slidell BBQ Challenge<br />

from noon to 9 p.m. April 2 and from 7<br />

a.m. to 9 p.m. April 3 on First Street in<br />

Olde Towne Slidell. Admission is free.<br />

For more information or to register, call<br />

643-6863, e-mail arnoldking@att.net or<br />

visit www.labbq.org/slidell.<br />

NETWORK ... The Mandeville-Covington<br />

Christian Women’s Connection hosts the<br />

Spring into Summer networking luncheon<br />

from 11 a.m. to noon April 14 at<br />

Benedict’s Restaurant, 1144 N. Causeway<br />

Blvd. in Mandeville. Kerrie Oles of<br />

Stonecroft Ministries will speak at the<br />

event, which will raise money for the<br />

Fairhaven Children’s Home of Covington.<br />

Admission is $18. For reservations, call<br />

893-7762 or 674-5093.<br />

<br />

<br />

Use it to:<br />

-hunt for new business<br />

-enhance existing data<br />

-supplement job search<br />

-raise funds<br />

...and much more!!!<br />

<br />

To order your<br />

Electronic Version of the<br />

2009-2010 Book of Lists<br />

contact<br />

DANI MATTEK<br />

(504) 293-9724<br />

dani.mattek@nopg.com<br />

FLOAT ... The inaugural Greater <strong>New</strong><br />

<strong>Orleans</strong> International Dragon Boat<br />

Festival takes place from 8:30 a.m. to 5<br />

p.m. April 17 on the Tchefuncte River<br />

in Madisonville. The event features a<br />

dragon boat race, vendors and exhibits.<br />

Admission is free. For more information<br />

or to register, call (416) 962-8899, e-<br />

mail info@gwndragonboat.com or visit<br />

www.gwndragonboat.com.<br />

PEEL ... The Hospice Foundation of the<br />

South holds its Seventh Annual Crawfish<br />

Cook-Off from 11 a.m. to 6 p.m. April 17 at<br />

Fritchie Park, 105 Robert Blvd. in Slidell.<br />

Tickets are $20 in advance, $25 at the door<br />

and free for children ages 12 and younger.<br />

For more information, call 643-5470 or visit<br />

www.hospicefoundationofthesouth.org.<br />

8 April/May 2010


EXCHANGE IDEAS ... The East St.<br />

Tammany Chamber of Commerce holds<br />

its Fourth Friday Breakfast with Slidell<br />

Mayor Ben Morris at 8 a.m. April 23 at<br />

Pinewood Country Club, 400 Country<br />

Club Blvd. in Slidell. The cost is $20 for<br />

members and $30 for nonmembers. Doors<br />

open at 7:30 a.m. for networking. For more<br />

information or to make reservations, call<br />

643-5678 or e-mail kay@estchamber.com.<br />

BE ENTERTAINED ... Slidell Little<br />

Theatre holds its production of the musical<br />

“Ragtime” April 23 through May 16 at<br />

2024 Nellie Drive in Slidell. Performances<br />

will be at 8 p.m. Fridays and 2 p.m.<br />

Sundays, except for April 25. Tickets are<br />

$19 for adults and $12 for children. For<br />

more information or to buy tickets, call 641-<br />

0324 or visit www.slidelllittletheatre.org.<br />

EXHIBIT ... The St. Tammany West<br />

Chamber holds its annual <strong>Business</strong> EXPO<br />

from 11 a.m. to 6 p.m. April 28 at the<br />

Castine Center, 63350 Pelican Blvd. in<br />

Mandeville. The event features more than<br />

100 business exhibit booths. Admission is<br />

free. For more information, call 892-3216 or<br />

visit www.sttammanychamber.org.<br />

LAUGH ... Playmakers Theatre holds its<br />

production of the comedy “Over the River<br />

and Through the Woods” May 7-23 at<br />

19106 Playmakers Road in Performances<br />

are 8 p.m. Fridays and Saturdays and 2 p.m.<br />

Sundays, except for May 9. Tickets are $15<br />

for adults and $10 for students. For more<br />

information or to buy, call 893-1671 or visit<br />

www.playmakersinc.com.<br />

JAM ... The city of Slidell holds its Bayou<br />

Jam Concert featuring Sgt. Pepper’s Band<br />

from 5:30 p.m. to 7:30 p.m. May 16 at<br />

Heritage Park, 1701 Bayou Lane in Slidell.<br />

Admission is free. For more information,<br />

call 646-4375 or visit www.slidell.la.us.<br />

CYCLE ... The American Diabetes<br />

Association hosts Tour de Cure, a<br />

cycling fundraiser, from 7:30<br />

a.m. to 9 a.m. May 23 at the<br />

Tammany Trace Trailhead on<br />

Koop Drive in Mandeville.<br />

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April/May 2010 9


N e w s , n o t e s a n d<br />

o t h e r m e n t i o n a b l e s<br />

FILE PHOTO BY FRANK AYMAMI<br />

Global-E founder Carl Guichard will lead one of 40 teams<br />

competing for the Progressive Automotive X-Prize.<br />

North Shore electric automaker<br />

finalist for $10M award<br />

Southern Living taps Covington<br />

for 2010 Idea House<br />

Southern Living magazine has chosen Covington as one of<br />

two locations for its 2010 Idea Houses.<br />

The house will be in the TerraBella subdivision, a $600<br />

million residential and commercial development.<br />

The home is expected to attract as many as 30,000<br />

visitors when it opens for public tours in June. Southern<br />

Living will feature the home in its August issue, which<br />

reaches about 16 million readers each month.<br />

Southern Living’s most recent Idea House was in<br />

Choudrant near Ruston in<br />

2005. Magazine spokeswoman<br />

Pat Lubking says<br />

the magazine was due to<br />

come back to Louisiana.<br />

“It’s just minutes from<br />

I-12,” she says of<br />

TerraBella. “And there are<br />

so many new restaurants<br />

and shops and things for<br />

the visitors to do.”<br />

Mandeville architect<br />

Michael Piazza of Piazza<br />

Architecture Planning<br />

designed the home, and<br />

Miller Building Co. of<br />

Metairie has started<br />

construction.<br />

Neill Corp. launches sustainability plan<br />

Cutting out waste benefits the environment, but it can boost the bottom line, too.<br />

That’s the idea behind a new sustainability plan being launched by Neill<br />

Corp., the Hammond-based owner of Paris Parker salons and beauty products<br />

distributor.<br />

“When you do a sustainability audit, you immediately turn out waste. So it’s<br />

not just good for the planet, it’s also good business,” says Neill Corp. CEO Edwin<br />

Neill III, who unveiled the efforts in late January.<br />

For instance, the company has implemented a program to track how much<br />

hair color mix goes to waste in its salons.<br />

“Hair color is very expensive. And when a salon washes hair color down the<br />

drain, they’re increasing product cost,” Neill says.<br />

Neill Corp.’s other sustainability initiatives include the use of biodiesel,<br />

green building designs and a plan to reduce the use of resources such as paper.<br />

The company also launched an effort in 2008 to measure its carbon footprint<br />

and plans to expand the program to include all corporate activity this year.<br />

Global-E, makers of all-electric automobiles, is one of 40 teams<br />

worldwide that have qualified for the final stages of a $10 million<br />

competition.<br />

The Progressive Automotive X-Prize will be awarded in<br />

September at Michigan International Speedway. Two Global-E models<br />

have qualified for the competition — the Pulse, a four-passenger<br />

vehicle, and the G1, a parallel hybrid sports coupe.<br />

Designers and engineers with Global-E have worked for more<br />

than three years on the vehicles and partnered with Delgado<br />

Community College and the University of <strong>New</strong> <strong>Orleans</strong>. The company’s<br />

educational outreach program is intended to train students who<br />

could become future Global-E employees.<br />

Investors have backed Global-E’s growth from a garage operation<br />

into an international presence. The company employs 70 people<br />

worldwide, including staff in India, Japan, Holland and Italy. In addition<br />

to the firm’s Mandeville base, it operates an office in Los Angeles.<br />

Of the company’s 70 employees, Global-E founder Carl Guichard<br />

estimates that at least 35 live in the <strong>New</strong> <strong>Orleans</strong> region. By the time<br />

production revs up in early 2010, following the state’s approval of the<br />

facility’s location, Guichard expects to have 150 employees trained.<br />

FILE PHOTO BY FRANK AYMAMI<br />

10 April/May 2010<br />

Slidell rebuilding city offices<br />

Nearly five years after Hurricane Katrina,<br />

an important chapter in rebuilding Slidell<br />

is nearing completion with the construction<br />

work that has begun on Municipal<br />

Building No. 2.<br />

The city of Slidell lost 22 of its buildings<br />

during Hurricane Katrina, which<br />

devastated homes, government buildings<br />

and businesses.<br />

“We were the worst damaged city<br />

from Katrina,” says Slidell Mayor Ben<br />

Morris. “We’re trying to put Humpty<br />

Dumpty back together again.”<br />

As a result of the flooding and wind<br />

damage, many of the city’s personnel<br />

are still working out of trailers. Municipal<br />

Building No. 2 will provide needed office<br />

space as well as space for the city’s<br />

engineering equipment.<br />

The building, which will house the<br />

cultural and public affairs office, the city<br />

prosecutor and the planning department,<br />

will stand at the corner of 1st and<br />

Bouscaren streets behind Slidell <strong>City</strong> Hall.<br />

F.H. Myers Construction Corp. of<br />

Harahan is the contractor on the project,<br />

and Sizeler Thompson Brown Architects<br />

of <strong>New</strong> <strong>Orleans</strong> handled the designs.<br />

Frances Roemer of F.H. Myers<br />

says the building will be roughly<br />

30,000 square feet. Construction<br />

began Jan. 12 and is expected to take<br />

about a year. The total cost of the project<br />

is about $4.8 million. Funds for the<br />

building will come from a combination<br />

of federal and city money.<br />

Japanese documentary features<br />

Covington stem cell bank<br />

Film crews visited a North Shore cryogenics bank for stem cells to feature in a<br />

documentary airing in Japan.<br />

NHK Global Media Services Inc., Japan’s only public broadcasting television<br />

network, visited LifeSource Cryobank in Covington to film a series on regenerative<br />

medicine.<br />

At press time, the documentary was scheduled to air in March.<br />

LifeSource Cryobank is said to be the first private company in the United<br />

States to offer umbilical cord blood banking and adult bone marrow stem cell<br />

storage for therapeutic uses in either reparative or regenerative medicine.<br />

“It’s exciting to see Japan has a keen interest in the progress of regenerative<br />

medicine here in the United States,” says Dr. Gabriel Lasala, LifeSource<br />

founder and medical director.<br />

The specific type of adult stem cells the company preserves is called mesenchymal<br />

stem cells, which have the ability to repair or regenerate muscles,<br />

blood vessels, organs and bone.<br />

Federal Drug Administration clinical trials are under way to prove the safety<br />

and efficacy of MSCs’ usage in numerous therapies. In Covington, TCA Cellular<br />

Therapy is undergoing six FDA clinical trials using a patient’s own stem cells to<br />

treat cardiovascular and neurological diseases. Two of the trials are entering the<br />

third phase, the final stage before marketability.<br />

“Scientists anticipate FDA-approved therapeutic treatments available<br />

to the United States market as early as 2012,” Lasala says.


...and you’ll never want to leave<br />

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<br />

<br />

<br />

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12 April/May 2010


<strong>Business</strong><br />

H O M E A N D<br />

G A R D E N<br />

PHOTO BY FRANK AYMAMI<br />

Manuel Perez de la Mesa,<br />

CEO of Covington-based<br />

wholesale distributor Pool<br />

Corp., says the economy’s<br />

contraction is “probably at<br />

its low point” and expects<br />

stability throughout 2010.<br />

Testing the waters<br />

Pool companies enter this year’s swim season with<br />

cautious optimism after taking a dive last year<br />

By Ryan Chatelain<br />

Contributing Writer<br />

Perry McNeely Jr.’s phone has been ringing<br />

more this year. He hopes that could<br />

be a sign that the swimming pool industry<br />

is on the verge of bouncing back after one<br />

of its poorest years in 2009.<br />

McNeely owns BC Rock Forms, a<br />

Madisonville company that installs decorative<br />

rocks and waterfalls for swimming<br />

pools. He says business was down about 15<br />

percent in 2009.<br />

“People who have money are basically just<br />

waiting to see how things are going,”<br />

McNeely says. “A lot of companies were<br />

forced to lay people off. … But I think the<br />

worst is over. Already for February, I’ve had<br />

more calls this year than I had in 2009. The<br />

interest is starting to grow. But the real thing is<br />

when they sign the contract and the work<br />

starts flowing. That hasn’t happened yet.<br />

“I’m in the luxury market so when people<br />

are feeling bad, I’m the first to get hit.”<br />

A weak housing market and tighter lending<br />

took its toll on the swimming pool industry<br />

last year. Many St. Tammany Parish business<br />

operators agree that sales should not fall<br />

any lower in 2010, but few are forecasting a<br />

drastic improvement.<br />

“I believe that we have reached a point of<br />

relative stability — and this applies both<br />

nationally as well as in Louisiana — where<br />

the economic contraction is probably at its<br />

low point,” says Manuel Perez de la Mesa,<br />

CEO of Covington-based wholesale distributor<br />

Pool Corp., a Fortune 1000 company<br />

that operates in 38 states and eight countries.<br />

“We don’t anticipate a quick recovery in<br />

terms of the bigger-ticket items like infrastructure.<br />

I think there will be a lag in terms<br />

of new construction. But things are not going<br />

to be any worse than in 2009. But I’m also<br />

See TESTING THE WATERS, page 14<br />

April/May 2010 13


<strong>Business</strong><br />

Testing the waters<br />

continued from page 13<br />

not projecting it to be any better to speak of.<br />

“The state of Louisiana will perform modestly<br />

better than the overall U.S. economy.”<br />

Louisiana protected<br />

The pool industry nationally took a 15 to 20<br />

percent hit last year, Perez de la Mesa said. But<br />

in Louisiana, which accounts for about 1 percent<br />

of Pool Corp.’s earnings, the construction<br />

and replacement of pools were “virtually flat”<br />

compared with 2008, he adds.<br />

“I think Louisiana still has the lingering<br />

expenditures related to Katrina and the recovery<br />

from Katrina, some of that funding that’s come<br />

out for the rebuilding,” Perez de la Mesa says. “I<br />

think Louisiana in general, southern Louisiana<br />

specifically, has taken a more pro-business attitude<br />

over the last several years, and that has<br />

reflected itself in job creation in this area.”<br />

Pool Corp. announced in February that<br />

its 2009 net sales were down 14 percent to<br />

$1.54 billion from 2008. There are encouraging<br />

signs, however. As of Feb. 19, the<br />

company’s stock was up nearly $7 a share<br />

compared to a year earlier.<br />

The impact of the economic downturn<br />

could have been worse for Pool Corp., but<br />

most of the company’s earnings comes<br />

from pool maintenance — and as the number<br />

of swimming pools increases, so does<br />

Pool Corp.’s customer base.<br />

“There are over 8 million pools in the<br />

United States, including both in-ground<br />

and above-ground pools,” Perez de la<br />

Mesa says. “And therefore, the ongoing<br />

maintenance and repair of those pools is<br />

again the majority of our earnings.”<br />

Perez de la Mesa says he has not found<br />

that cash-strapped clients are putting off<br />

or performing the upkeep themselves,<br />

although maintenance did suffer in<br />

northern states because of cold weather<br />

during the 2009 summer months.<br />

‘Fewer pools, bigger projects’<br />

Pierre Jeansonne, owner of Pools ‘N Stuff<br />

in Slidell, is optimistic 2010 will bring greater<br />

business. Like McNeely, he says he has received<br />

more calls in 2010 than he did at this time last<br />

year. The heart of the pool season is in the<br />

spring, which was approaching at press time.<br />

“I’m anticipating it’s going to be a good<br />

PHOTO BY FRANK AYMAMI<br />

Manuel Perez de La Mesa says<br />

the state of Louisiana should<br />

perform “modestly better than<br />

the overall U.S. economy.”<br />

year because I’m being very optimistic and<br />

also because the Saints won, so it can’t be a<br />

bad year,” he says.<br />

Jeansonne says sales of the more popular<br />

vinyl pools were down 40 percent in 2009.<br />

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14 April/May 2010


EARNINGS DIP<br />

Covington-based Pool Corp., a Fortune 1000 company<br />

that operates in 38 states and eight countries,<br />

experienced a 66 percent drop in annual<br />

earnings between 2008 and 2009. Much of the<br />

luxury pool market took a hit from the recession.<br />

Pool Corp.<br />

Top executive: Manuel Perez de la Mesa, CEO<br />

Headquarters: Covington<br />

Annual earnings:<br />

• 2009: $19.2 million<br />

• 2008: $57 million<br />

Quarterly earnings:<br />

• Fourth quarter 2009: ($13.6 million)<br />

• Fourth quarter 2008: ($14.8 million)<br />

• Third quarter 2009: ($9.3 million)<br />

Source: Pool Corp. (loss)<br />

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and fiberglass were about the same as the previous<br />

year, he says.<br />

“The construction was slow because the<br />

average person who wanted the average<br />

pool couldn’t get financed,” he said. “But<br />

for the people who wanted the big projects,<br />

it (went) well. So we did fewer pools, (but)<br />

we did bigger projects.<br />

“But our bread and butter is just the average<br />

vinyl pool in the $25,000 range. And a<br />

percentage of people since the financial market<br />

went down had a hard time getting<br />

financed. That was the major factor.”<br />

Jeansonne also says maintenance has<br />

helped keep his company busy.<br />

Marc Pellettiere, a Realtor with Mauti<br />

Meredith Scoggin in Covington, says he is<br />

seeing fewer new homes with swimming pools<br />

and doesn’t expect that fact to change until<br />

2011 at the earliest.<br />

“I think it leans more toward the economy,”<br />

he says. “A swimming pool is a luxury. It’s<br />

not a required item in homes.”<br />

It makes little sense for homeowners on a<br />

tight budget to invest in pools now,<br />

Pellettiere adds.<br />

“Let’s say you have a home that is $150,000<br />

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In an effort to help drum up sales, business<br />

owners have cut prices or offered incentives.<br />

Jeansonne says Pools ‘N Stuff is offering<br />

buyers free features, such as deck jets and salt<br />

systems.<br />

McNeely says he has seen the price of<br />

swimming pools drop by about 8 percent<br />

since he opened BC Rock Forms in 2007.<br />

“When you’re talking about something<br />

that can cost 20,000 bucks, 8 percent is really<br />

nice,” he says.•<br />

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April/May 2010 15


<strong>Business</strong><br />

R E A L E S T A T E<br />

Move-in ready<br />

Stars align for St. Tammany<br />

home sales to rise,<br />

real estate experts say<br />

By Diana Chandler<br />

Contributing Writer<br />

The environment is conducive for home<br />

sales to increase in St. Tammany Parish<br />

during the next several months, although<br />

sales were statistically down in the past year and<br />

remain slow, according to area real estate agents.<br />

Tax credits for buyers and sellers, less inventory,<br />

the near end of the school year and a recent<br />

study heralding the health of North Shore residents<br />

are all factors working to stimulate sales<br />

here, agents say, voicing tempered optimism.<br />

“The extension of the tax credit has not<br />

spurred the kind of interest we had hoped it<br />

would. We are limping along,” says Ronda<br />

Behrens, a broker and owner of Behrens and<br />

Associates Real Estate LLC in Covington.<br />

“From a financial standpoint, it’s really, really<br />

subjective. It depends upon people and what<br />

they’re comfortable doing.”<br />

An $8,000 federal tax credit for first-time<br />

homebuyers was extended through April, and<br />

other tax credits are in place, such as a $6,500<br />

credit for those selling their homes and purchasing<br />

another.<br />

Behrens says a February report by the<br />

University of Wisconsin Population Health<br />

Institute and the Robert Wood Johnson<br />

Foundation, stating St. Tammany residents<br />

are the healthiest in the state, should help.<br />

“That will at least give us a second look,”<br />

she says. “We have so much to offer in St.<br />

Tammany, schoolwise and trafficwise.”<br />

St. Tammany home sales were down 3.75<br />

percent in 2009 compared to 2008, according<br />

to statistics from the North Shore Area Board of<br />

Realtors. That’s more than the drop in sales in<br />

the Greater <strong>New</strong> <strong>Orleans</strong> area, which showed a<br />

decrease of 2.5 percent in the same period.<br />

Walter Babst, an agent with Prudential<br />

Gardner Realtors in Mandeville, calls the<br />

numerical change “statistically insignificant”<br />

and says factors are in place for sales to pick up.<br />

“I don’t think there is a number or a statistic<br />

that is a predictor (of increasing sales),”<br />

Babst says. “I think we have everything we<br />

need to get going. We have plenty of inventory.<br />

It’s well priced. With the revised lending<br />

rules there’s plenty of oxygen out there and<br />

plenty of money to lend. All we need now is<br />

the spark.”<br />

Louis Williams, a Realtor with the<br />

Mandeville office of Keller Williams Realty<br />

Service, voiced more optimism, based on<br />

actual market changes.<br />

“I think things are definitely picking up,”<br />

driven primarily by a decrease in property on<br />

the market, he says.<br />

Inventory dropped by nearly 30 percent in<br />

16 April/May 2010


WE BUILD A BETTER MORTGAGE<br />

“We have plenty<br />

of inventory. It’s well<br />

priced. With the<br />

revised lending rules<br />

there’s plenty of oxygen<br />

out there and plenty<br />

of money to lend.<br />

All we need now<br />

is the spark.<br />

”<br />

WALTER BABST<br />

agent with Prudential Gardner Realtors in Mandeville<br />

the past year, Williams says, pointing particularly<br />

to West St. Tammany. He points to the<br />

Feb. 10 West St. Tammany Real Estate weekly<br />

market report for single-family residential<br />

dwellings, showing 1,035 homes on the market,<br />

compared to 1,391 a year earlier. The<br />

numbers were compiled by real estate analysts<br />

Real Market Reports.<br />

Less inventory stimulates sales, and property<br />

becomes more valuable, Williams says.<br />

“It looks like the trend over the next 12 to 16<br />

months,” Williams says. “By no means do I<br />

think that we are going to see a real estate boom,<br />

such as (post-) Katrina, but several indicators are<br />

leading me to believe that we will be in less of a<br />

buyer’s market and more of an even market.”<br />

Babst says there’s no good statistic to<br />

determine to what extent the tax credits<br />

have affected sales.<br />

“The first-time homebuyer’s credit definitely<br />

helped,” he says. “But there are so many<br />

other factors. Just the general economy and<br />

the credit requirements are so much stronger.”<br />

He predicted sales would have been slower<br />

in the previous year without the credits but<br />

says the economy has forced some people to<br />

delay purchasing homes.<br />

“There’s no easy answer. It’s a number<br />

of things,” says Babst, including foreclosures,<br />

the job market and upside-down<br />

mortgages, meaning a person owes more on<br />

a home than it’s worth.<br />

“It’s still a buyer’s market,” Babst says.•<br />

Becky Gonzalez, Loan Originator - Southshore<br />

Phone: 504-736-5138<br />

Fax: 504-736-5131<br />

Email: bgonzalez@guarantysb.com<br />

Phyllis Montalbano, Loan Originator - Southshore<br />

Phone: 504-841-6101<br />

Fax: 504-841-6111<br />

Email: pmontalbano@guarantysb.com<br />

Pamela Buchtel-Hussey, Loan Originator - Southshore<br />

Phone: 504-841-6108<br />

Fax: 504-841-6118<br />

Email: pbuchtel@guarantysb.com<br />

OUR INTEREST IS INVESTED LOCALLY<br />

Main Office:<br />

Angele Belk, Loan Originator - Northshore<br />

Phone: 985-624-7082<br />

Fax: 985-624-7092<br />

Email: abelk@guarantysb.com<br />

Linda Nichols, Loan Originator - Northshore<br />

Phone: 985-624-7085<br />

Fax: 985-624-7095<br />

Email: lnichols@guarantysb.com<br />

3798 Veterans Blvd.<br />

Metairie, LA 70002<br />

Phone: (504) 457-6220<br />

Fax: (504) 457-6227<br />

Westbank Office:<br />

1800 Manhattan Blvd.<br />

Harvey, LA 70058<br />

Phone: (504) 361-3391<br />

Fax: (504) 361-7480<br />

Pontchatoula Office:<br />

1515 Highway 51 South<br />

Pontchatoula, LA 70454<br />

Phone: (985) 370-7051<br />

Fax: (985) 386-6427<br />

Mandeville Office:<br />

2111 N. Causeway Blvd.<br />

Mandeville, LA 70471<br />

Phone: (985) 626-6229<br />

Fax: (985) 624-5032<br />

Mid <strong>City</strong> Office:<br />

3915 Canal St.<br />

<strong>New</strong> <strong>Orleans</strong>, LA 70119<br />

Phone: (504) 483-7146<br />

Fax: (504) 483-8097<br />

Elmwood Office:<br />

5700 Citrus Blvd., Suite K<br />

Harahan, LA 70123<br />

Phone: (504) 736-5140<br />

Fax: (504) 733-8176<br />

For over 70 years, Guaranty Savings Bank has understood that<br />

mortgages can be unappealing, but at least we make them attractive.<br />

Whether you’re searching for a residential, investment, construction, or<br />

renovation loan, we build a better mortgage because we give you the<br />

flexibility you want. Also, be sure to check out our full range of services,<br />

including checking with free bill payment, money market accounts, home<br />

equity loans, CDs, and IRAs. Drop by for a free cup of coffee and let us<br />

show you what a local bank can do.<br />

<br />

April/May 2010 17


<strong>Business</strong><br />

H E A L T H C A R E<br />

Bulking upA North Shore Report analysis finds that<br />

St. Tammany boasts twice the national average<br />

in gym memberships<br />

By Lee Hudson<br />

Contributing Writer<br />

It’s no coincidence that North Shore residents<br />

always seem to be headed to the gym.<br />

Memberships to St. Tammany’s largest<br />

health and fitness centers account for more<br />

than one-fourth of the parish’s population, a<br />

North Shore Report analysis found. That’s<br />

more than twice the national average for gym<br />

memberships.<br />

“The North Shore is a more health-conscious<br />

community,” says Lara <strong>New</strong>man,<br />

membership services director for Pelican<br />

Athletic Club in Mandeville.<br />

The numbers back that claim.<br />

There are 60,529 memberships at the<br />

parish’s eight largest health clubs, or 26.4<br />

percent of the population. Nationwide 44.1<br />

million Americans belong to fitness centers,<br />

which is 14 percent of the population,<br />

according to figures from the Sporting Goods<br />

Manufacturers Association and census estimates,<br />

both from 2008.<br />

“It’s great for business,” Will Fussell, operations<br />

manager for Franco’s Athletic Club in<br />

Mandeville, says of having such a large population<br />

focused on health.<br />

In February, St. Tammany got yet another<br />

boost to its health-conscious profile with a<br />

study that ranked the parish as the healthiest<br />

in Louisiana. The report was released by the<br />

University of Wisconsin Population Health<br />

Institute and the Robert Wood Johnson<br />

Foundation.<br />

“I do think regular exercise is a preventative<br />

medicine,” <strong>New</strong>man says.<br />

The North Shore’s propensity for fitness<br />

sets it apart from other communities throughout<br />

the country, says Dion Grossnickle owner<br />

of Cross Gates Family Fitness in Slidell.<br />

“I go to conventions all over the nation<br />

and they talk about the North Shore of <strong>New</strong><br />

<strong>Orleans</strong> being different from other areas all<br />

across the nation. We actually have active members;<br />

they don’t just join,” says Grossnickle.<br />

The big health boom in the 1980s<br />

helped grow the North Shore’s fitness<br />

industry, <strong>New</strong>man says, and the business<br />

model for health clubs has been evolving<br />

ever since then.<br />

Cross Gates Family Fitness opened in<br />

the 1980s as a gym but began to adjust its<br />

offerings in the late 1990s to become a full-<br />

18 April/May 2010


service club, incorporating racket sports and swimming.<br />

Cross Gates recently added the word “family” to its name to reflect its<br />

emphasis on total family fitness, another growing segment of health club<br />

membership. Many North Shore gyms provide childcare and youth programs<br />

such as summer and holiday camps, swim teams and tennis leagues.<br />

“We offer everything from cheering to tae kwon do for kids,” says<br />

Grossnickle. “The health clubs here offer so much. It’s a family environment<br />

versus a gym. People want to feel comfortable and want to spend the<br />

day and stay active,” says Grossnickle.<br />

Many North Shore gyms offer more than the standard workout<br />

facilities and locker rooms, according to the data collected in the<br />

2009 <strong>City</strong><strong>Business</strong> Book of Lists. Several clubs feature amenities<br />

such as hair salons, spas, coffee shops, boutiques, free Wi-Fi,<br />

cabanas, tanning and nutritional programs.<br />

“We want to engage (people) in different activities and want them to get<br />

involved. It becomes a place where people will have fun,” says Grossnickle.<br />

Cross Gates Family Fitness recently ran a two-month promotion to<br />

attract these types of members.<br />

“We began a no contract membership for February and March,”<br />

says Grossnickle. “We are small communities within a community.<br />

There are 80,000 people in the Slidell area, and we have 17,000 of<br />

them coming here.”•<br />

ADDED MUSCLE<br />

Memberships in St. Tammany Parish’s largest health and fitness centers<br />

account for more than one-fourth of the parish’s population and<br />

nearly twice the national average for gym memberships, according to<br />

2008 census figures for both.<br />

Facility Location Members<br />

Franco’s Athletic Club Mandeville 15,000<br />

Cross Gates Family Fitness Slidell 14,700<br />

Pelican Athletic Club Mandeville 13,460<br />

Slidell Athletic Club Slidell 12,000<br />

YMCA of West. St. Tammany Covington 2,594<br />

Stone Creek Club & Spa Covington 1,600<br />

Gilboy’s Health Club Covington 650<br />

Holiday Square Fitness Center Covington 525<br />

Total 60,529<br />

Source: 2009 North Shore Report Book of Lists<br />

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- American Board of Anti-<br />

Aging Health Practitioners<br />

- Board Certified Adult &<br />

Family Nurse Practitioner<br />

- Clinical Specialist<br />

Gerontology/Mental Health<br />

- Certified Diabetes Educator<br />

Experiencing Hot Flashes<br />

Losing Muscle Mass<br />

Fuzzy Memory<br />

Always Stressed and Fatigued<br />

Lost Your Sex Drive<br />

Joint Pain Weight Gain<br />

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Home Health & Hospice<br />

<br />

985-892-9541<br />

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An Interventional Pain Management Facility<br />

MARK S. DENNIS, M.D.<br />

Diplomate, American Board of Anesthesiology<br />

– We Treat Many Different Types of Pain –<br />

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Accepting <strong>New</strong> Patients<br />

(985) 727-7275<br />

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April/May 2010 19


<strong>Business</strong><br />

North Shore acute care hospitals<br />

(ranked by the number of licensed beds)<br />

Name<br />

Address<br />

North Oaks<br />

Medical Center<br />

15790 Paul Vega<br />

MD Drive<br />

Hammond 70403<br />

St. Tammany<br />

Parish Hospital<br />

1202 S. Tyler St.<br />

Covington 70433<br />

Slidell Memorial<br />

Hospital & Medical<br />

Center<br />

1001 Gause Blvd.<br />

Slidell 70458<br />

Lakeview Regional<br />

Medical Center<br />

95 E. Fairway Drive<br />

Covington 70433<br />

NorthShore<br />

Regional Medical<br />

Center<br />

100 Medical Center<br />

Drive<br />

Slidell 70461<br />

Louisiana Medical<br />

Center & Heart<br />

Hospital<br />

64030 Louisiana<br />

Highway 434<br />

Lacombe 70445<br />

Northshore<br />

Specialty Hospital<br />

20050 Crestwood<br />

Blvd.<br />

Covington 70433<br />

Regency Hospital<br />

of Covington<br />

195 Highland Park<br />

Entrance<br />

Covington 70433<br />

Southern Surgical<br />

Hospital<br />

1700 Lindberg Drive<br />

Slidell 70458<br />

Fairway Medical<br />

Surgical Hospital<br />

67252 Industry Lane<br />

Covington 70433<br />

LTAC of<br />

Washington-St.<br />

Tammany, Slidell<br />

Campus<br />

1440 Lindberg Drive<br />

Slidell 70458<br />

Doctors' Hospital<br />

of Slidell<br />

989 Robert Blvd.<br />

Slidell 70458<br />

Ochsner Health<br />

Center<br />

1000 Ochsner Blvd.<br />

Covington 70433<br />

Ochsner Health<br />

Center<br />

2750 E. Gause Blvd.<br />

Slidell 70461<br />

Telephone<br />

Fax<br />

345-2700<br />

230-1038<br />

898-4000<br />

898-4394<br />

643-2200<br />

649-8778<br />

867-3800<br />

867-4449<br />

649-7070<br />

646-5915<br />

690-7500<br />

690-7530<br />

875-7525<br />

875-2022<br />

867-3977<br />

867-3938<br />

641-0600<br />

643-7677<br />

809-9888<br />

801-1588<br />

326-0440<br />

326-0558<br />

690-8200<br />

690-8201<br />

Licensed<br />

beds<br />

Staffed<br />

beds<br />

259<br />

259<br />

222<br />

222<br />

182<br />

160<br />

178<br />

178<br />

165<br />

130<br />

137<br />

137<br />

58<br />

58<br />

38<br />

33<br />

32<br />

32<br />

21<br />

21<br />

20<br />

20<br />

10<br />

10<br />

Profit or<br />

nonprofit<br />

Year<br />

established<br />

nonprofit<br />

1960<br />

nonprofit<br />

1954<br />

nonprofit<br />

1959<br />

profit<br />

1977<br />

profit<br />

1985<br />

profit<br />

2003<br />

profit<br />

2003<br />

profit<br />

2004<br />

profit<br />

2005<br />

profit<br />

2000<br />

profit<br />

2005<br />

profit<br />

2003<br />

875-2828 0<br />

NA<br />

nonprofit<br />

1986<br />

639-3777 0<br />

NA<br />

NA<br />

1986<br />

Administrator<br />

Title<br />

James E. Cathey Jr.<br />

president and CEO<br />

Patti M. Ellish<br />

president and CEO<br />

Robert Hawley<br />

CEO<br />

Jason E. Cobb<br />

CEO<br />

Alan R. Cason<br />

CEO<br />

Donnie Frederic<br />

CEO<br />

Richard P. Daughdrill<br />

administrator<br />

Tim Burke<br />

CEO<br />

Michael Pisciotta<br />

CEO<br />

Raymie Hoffman<br />

chief nursing officer<br />

Mike Maurin<br />

chief financial officer<br />

David J. Guzan<br />

president and CEO<br />

Hayne C Beatrous<br />

director of marketing<br />

and public relations<br />

Herman Franks<br />

Jim Bergeron<br />

CEO<br />

Scott Boudreaux<br />

CEO<br />

Scott Boudreaux<br />

CEO<br />

Owner<br />

Tangipahoa Parish<br />

Hospital Service<br />

District 1<br />

St. Tammany<br />

Parish Hospital<br />

Service District 1<br />

St. Tammany<br />

Parish Hospital<br />

Service District 2<br />

Hospital Corp. of<br />

America-HCA<br />

Tenet Healthcare<br />

Corp.<br />

MedCath Inc. and<br />

Physician<br />

Investors<br />

Physicians<br />

with<br />

admitting<br />

privileges<br />

Full-time<br />

RNs/LPNs<br />

142<br />

540/77<br />

301<br />

520/88<br />

248<br />

185/25<br />

277<br />

260/20<br />

279<br />

184/21<br />

193<br />

129/1<br />

investor-owned 25<br />

18/21<br />

RHC 30<br />

40/35<br />

local physicians in<br />

partnership with<br />

Cirrus Health<br />

physician-owned,<br />

physicianmanaged<br />

Acadiana<br />

Management<br />

Group<br />

40<br />

45/3<br />

136<br />

30/2<br />

5<br />

15/15<br />

physician-owned 49<br />

23/5<br />

Ochsner Health<br />

System<br />

Ochsner Health<br />

System<br />

Full-time<br />

employees<br />

Specialists<br />

2,125<br />

118<br />

NA=nort available/not applicable The above information was provided by the individual hospitals. All additions and corrections should be sent on company letterhead to Research, <strong>New</strong><br />

<strong>Orleans</strong> <strong>City</strong><strong>Business</strong>, 111 Veterans Blvd., Suite 1440, Metairie, LA 70005<br />

NA<br />

14/32<br />

NA<br />

2/13<br />

1,287<br />

369<br />

755<br />

262<br />

475<br />

312<br />

401<br />

246<br />

247<br />

180<br />

92<br />

56<br />

150<br />

37<br />

135<br />

NA<br />

82<br />

135<br />

50<br />

25<br />

45<br />

55<br />

189<br />

NA<br />

85<br />

NA<br />

20 April/May 2010


Window Shopping<br />

Garden variety<br />

Local garden stores are making it easy to grow your own<br />

produce this year with an expanded selection of edible plants.<br />

By Ariella Cohen<br />

Contributing Writer<br />

Short and sweet<br />

Wow even the most finicky eater with adorably<br />

tiny tangerines from an equally adorable<br />

tangerine bonsai tree. In addition to its vitamin<br />

value, this miniature fruit tree will add an exotic<br />

flourish to any garden or interior setting.<br />

Bonsai Northshore, Covington, 892-7808; $76.<br />

Green growth<br />

Pick up a Louisiana Green Oval<br />

eggplant starter, and watch the hairy<br />

herb blossom into the meal ticket of<br />

the season. These large, lime-colored<br />

aubergines can be served fried, grilled<br />

or cooked into an elegant tapenade.<br />

The Garden Spot, Slidell, 641-3600;<br />

prices vary.<br />

Rock out<br />

Watch the vegetables grow from the comfort of<br />

an Adirondack rocker made from 100 percent<br />

recycled plastic. This eco-conscious take on a<br />

traditional look is new this season, but likely to<br />

stick around. The Seaside Casual model for sale<br />

at the Outdoor Living Center comes with a<br />

warrantee, making it a good buy for the earth,<br />

your tired back — and your pocketbook.<br />

Outdoor Living Center, Covington, 893-8008, $515<br />

Vine ripe<br />

The tomato plant has long been a gateway edible for gardening<br />

neophytes. This year, retailers expect demand for the plant to<br />

grow faster than a cluster of beefsteaks.<br />

Amazing Graces Nursery, Covington, 892-1513; prices vary.<br />

Crunch time<br />

Up the refresh factor in your salads this summer with fresh, crisp cucumbers<br />

straight from the garden. When the kids go to bed, pick a few from the yard<br />

and freshen up a classic Pimm’s Cup with a slice of the crispy fruit.<br />

The Garden Spot, Slidell, 641-3600; prices vary.<br />

April/May 2010 21


Off the Menu<br />

PHOTOS COURTESY OF P&J OYSTER CO.<br />

Oysters St. Claude pairs fried<br />

oysters with the flavors of<br />

Worcestershire, hot sauce,<br />

butter and garlic.<br />

Oyster cult<br />

North Shore P&J progeny shells out pearls of wisdom from her family’s cookbook<br />

By Christine Fontana<br />

Contributing Writer<br />

Oyster lovers now have a compendium<br />

of recipes involving<br />

Louisiana’s beloved<br />

bivalves.<br />

“The P&J Oyster<br />

Cookbook” is a labor of love<br />

for author Merri Sunseri-Schneider, a resident<br />

of Hammond and general manager of P&J<br />

Oyster Co., her family’s 139-year-old oyster<br />

house in the French Quarter that distributes<br />

oysters throughout the region.<br />

The Sunseri family compiled the photo-filled<br />

book with <strong>New</strong> <strong>Orleans</strong> publicist Kit Wohl.<br />

“My mom was a writer and a phenomenal<br />

cook, and she collected recipes over the years<br />

and started writing this book five years before<br />

her death,” says Sunseri-Schneider. “She desperately<br />

wanted to complete it. I’m one of<br />

seven kids and we were overwhelmed, but by<br />

chance we met Kit Wohl and it was a blessing.<br />

I know Mom would be proud, and whatever<br />

idea you can think with oysters is in this book.”<br />

“My family devised the P&J’s Bloody Mary<br />

Shooters,” says Sunseri-Schneider of the appetizer<br />

laced with a kick of alcohol. It consists of a<br />

Bloody Mary finished with a raw oyster.<br />

“They are impressive when served in<br />

miniature martini glasses,” she says.<br />

Sunseri-Schneider advises to make sure the<br />

shooters are served ice cold.<br />

“Put the glasses in the freezer just like you<br />

were serving a martini.”<br />

The garnish allows for creativity and can be<br />

anything from pickled okra to a lemon wedge.<br />

The shooters can complement a brunch<br />

and also can be made without alcohol by using<br />

Virgin Mary mix sans vodka.<br />

Baked oysters are the centerpiece of Oyster<br />

Biscuit Pudding from Chef Chris Lusk of<br />

Café Adelaide in <strong>New</strong> <strong>Orleans</strong>.<br />

“This is absolutely delicious, and when you<br />

put this dish in the ramekins it looks extremely<br />

classy,” says Sunseri-Schneider.<br />

Crumbled buttermilk biscuits are used in<br />

the recipe, and either prepared biscuits or a<br />

favorite biscuit recipe work.<br />

“It’s sophisticated but very simple,” says<br />

Sunseri-Schneider.<br />

Cheese is browned on top, and the classic<br />

pairing of the oysters with Pernod or<br />

Herbsaint ties together the flavors.<br />

Meyer lemons, paprika, Worcestershire, hot<br />

sauce, butter and garlic combine with fried oysters<br />

in Oysters St. Claude by Chef Ken Smith of<br />

Upperline restaurant in <strong>New</strong> <strong>Orleans</strong>.<br />

“This is hands down one of my favorite<br />

recipes,” says Sunseri-Schneider. “This is phenomenal.”<br />

She suggests draining the oysters of their<br />

liquor and refrigerate or freeze the juice for<br />

later use.<br />

“Oyster liquor is a divine thing, a secret<br />

ingredient that adds distinction to recipes;<br />

there’s something very special about it, unlike<br />

clam juice or seafood stock.”<br />

When frying oysters, look for bubbles to<br />

form on the eye of the oyster, Sunseri-<br />

Schneider says.<br />

“That’s when they’re done and I pull them<br />

out.” Inexpensive wasabi trays make perfect<br />

serving dishes for the oysters.<br />

“In other parts of the world, the oyster signifies<br />

status, wealth and elegance,” Sunseri-<br />

Schneider says. “We are very fortunate in<br />

southeastern Louisiana to have a wonderful<br />

abundance of oysters, and we can take advantage<br />

of them in our kitchens. We are blessed<br />

with oysters here.”•<br />

22 April/May 2010


P&J’S BLOODY MARY SHOOTERS<br />

Serves 24<br />

1 quart tomato juice<br />

1 10 3/4 ounce can beef bouillon<br />

Juice of 1 lemon<br />

1 teaspoon Worcestershire sauce<br />

2 teaspoons Louisiana hot sauce<br />

1 tablespoon prepared horseradish<br />

1/4 teaspoon celery salt<br />

Freshly ground white pepper, to taste<br />

1 1/2 cups vodka<br />

24 shucked fresh oysters<br />

Garnishes for 24 shooters, optional (lemon wedges, celery sticks, trimmed green<br />

onions or pickled okra)<br />

P&J’s Bloody Mary Shooters put<br />

a spin on the favorite cocktail,<br />

consisting of a Bloody Mary<br />

finished with a raw oyster.<br />

Mix all ingredients except the oysters in a 2-quart pitcher. Stir until well blended and<br />

refrigerate until ice cold. Fill cold shot glasses, wine flutes or miniature martini glasses<br />

half full, add a raw oyster and garnish as desired. Serve immediately.<br />

OYSTER BISCUIT PUDDING<br />

By Chef Chris Lusk, Café Adelaide<br />

Serves 8<br />

15 oysters<br />

2 teaspoons unsalted butter<br />

1 medium white onion, diced<br />

1 stalk celery, diced<br />

2 cloves garlic, minced<br />

1 bell pepper, diced<br />

1/2 cup Pernod or Herbsaint<br />

1 quart heavy cream<br />

4 eggs<br />

1 teaspoon fresh parsley, chopped<br />

1 teaspoon fresh thyme, chopped<br />

1 teaspoon fresh oregano, chopped<br />

8 buttermilk biscuits, crumbled<br />

1 teaspoon Louisiana hot sauce<br />

Salt and pepper to taste<br />

1/2 cup grated Parmigiano-Reggiano cheese<br />

Preheat oven to 350 degrees. In a large, heavy-bottomed skillet, melt the butter over<br />

medium heat. Sauté onion, celery, garlic and bell pepper in the butter until onion is<br />

translucent. Deglaze pan by swirling the contents with Pernod or Herbsaint. Add<br />

heavy cream, mix contents thoroughly, and cook on medium heat for 5 minutes.<br />

Set aside and allow the mixture to cool. In a large bowl combine lightly beaten eggs,<br />

herbs, biscuits, hot sauce and cooled cream mixture. Roughly chop oysters and combine<br />

with biscuit mixture. Season with salt and pepper to taste then divide mixture in<br />

eight heatproof ramekins. Top with cheese and bake for eight to 10 minutes or until<br />

mixture sets. A straw or toothpick inserted into the mixture should come out clean<br />

when the dish is ready.<br />

OYSTERS ST. CLAUDE<br />

By Chef Ken Smith, Upperline restaurant<br />

Serves 6 to 8<br />

ST. CLAUDE SAUCE:<br />

4 seeded, thinly sliced Meyer or other thin-skinned lemons (Use peel, pulp and pith.)<br />

1 cup peeled garlic cloves<br />

1 bunch parsley, without stems, chopped<br />

3 tablespoons Worcestershire sauce<br />

4 tablespoons Spanish paprika<br />

2 tablespoons Louisiana hot sauce<br />

1/2 teaspoon white pepper, or to taste<br />

12 ounces unsalted butter, melted<br />

Salt, to taste<br />

FRIED OYSTERS:<br />

24 shucked fresh oysters<br />

2 cups corn flour<br />

1/2 cup all-purpose flour<br />

1 tablespoon salt, or to taste<br />

1 tablespoon freshly ground black pepper, or to taste<br />

Vegetable oil for deep-frying<br />

French bread<br />

Baled oysters are the centerpiece of Oyster Biscuit<br />

Pudding, which gets added substance from crumbled<br />

buttermilk biscuits and melted cheese.<br />

Using a metal blade in a food processor, purée all sauce ingredients except butter<br />

and salt until smooth. Add the purée to the butter in a medium saucepan over medium<br />

heat. Cook and stir until the garlic has softened enough to blend smoothly with<br />

the other ingredients. Be careful not to burn. The sauce will be dark red and thick.<br />

Add salt to taste. Mix the sauce well if it begins to separate. Keep the sauce at room<br />

temperature if using it within three or four hours. Otherwise, cover and refrigerate it.<br />

To prepare the oysters, strain their juices into a container to remove grit and refrigerate<br />

or freeze for future use. Mix the corn flour, all-purpose flour, salt and pepper in a<br />

bowl or medium-size baking pan. Dredge the oysters in the flour mixture until well<br />

coated. Shake off excess flour. Heat the oil to 350 degrees. A thermometer is recommended.<br />

Do not fill the fryer more than half full with oil. Using long tongs, place the<br />

oysters one at a time in the oil. Fry until golden brown and crispy, about two to three<br />

minutes, being careful not to overcook.<br />

Remove with long tongs and drain on paper towels. Top each oyster with about 1<br />

tablespoon of St. Claude sauce. Serve three to five oysters per person.<br />

— Recipes from “The P&J Oyster Cookbook”<br />

April/May 2010 23


Favorite Spaces<br />

Sportsman’s Paradise<br />

A handsome trophy room brings an element<br />

of masculinity to a Mandeville family’s home<br />

PHOTOS BY RUSSELL PINTADO<br />

Head racks of deer, ram and<br />

other game flank the custom<br />

cypress bookcases in Lendon<br />

and Ashton Noel’s trophy<br />

room in Mandeville.<br />

By Suzy Kessenich<br />

Contributing Writer<br />

The trophy room stands out as a haven for the avid hunter at<br />

Lendon and Ashton Noel’s home in The Sanctuary of Mandeville.<br />

The split-level room is filled with memories. Ashton Noel reminisces<br />

about generation after generation of hunting pictures, featuring<br />

his grandfather, father, wife and children.<br />

“Every mount has its own story. That is what I love about this<br />

trophy room,” he says. “I am so passionate about hunting and fishing.<br />

Growing up on the Atchafalaya Basin, I enjoyed spending family<br />

time together in our Sportsman’s Paradise. That is what this trophy<br />

room is all about.”<br />

The room’s décor is warm and comfortable with an oversized<br />

Cognac leather sofa and chair set in front of a wood-burning fireplace<br />

with a huge elk head rack hung above.<br />

Across the room is a wall of head racks of deer, ram and a gazelle<br />

— all shot by family members, including Lendon Noel and the couple’s<br />

children.<br />

Hunting trophies fill the room, ranging from a wild turkey on the<br />

table to ducks in flight hanging from the ceiling.<br />

Draperies made of golden woven burlap panels hang on iron<br />

24 April/May 2010


DESIGN TIP<br />

A game table can enhance<br />

the sporting experience<br />

of a trophy room.<br />

Home<br />

T r e n d s<br />

Creature<br />

comforts<br />

Create a relaxing space for the avid hunter by mixing amenities with memorabilia<br />

• Avid hunters and fishermen should rely on a good taxidermist to achieve the best results preserving and mounting game.<br />

• Make a trophy room large enough to fill with current and future mounts.<br />

• Incorporate family memorabilia and a flat-screen TV to create an informal, comfortable space for relaxing and<br />

watching sporting events.<br />

• Add a kitchen and bar for entertaining, especially if the room is on an upper floor.<br />

• Personalize the room by filling it with accomplishments, photos and other mementos.<br />

— Suzy Kessenich<br />

rods, giving the room informal flair.<br />

Christina Brechtel of Bella Cucina in Mandeville designed the trophy<br />

room.<br />

“Lendon and I wanted Ashton to have a place in the house to call<br />

his own and reflect his personal taste. With the selection of rustic materials<br />

and neutral tones, we wanted to create a comfortable yet masculine<br />

environment,” Brechtel says.<br />

Salvaged materials bring personality to the space. The room’s wood<br />

beams from a historic brewery in Wisconsin cross the ceiling, and the<br />

wide plank wood floors came from a tobacco barn in the Carolinas —<br />

special finds Ashton recovered when building his home.<br />

The cypress wood bookcases were custom made on site and house<br />

a flat-screen television with theater sound.<br />

The upper level of the trophy room has a game table with a metal<br />

Gothic chandelier.<br />

A bar complete with a kitchen makes the second-floor space perfect<br />

for entertaining.<br />

“We have had many good times here. One particular event I fondly<br />

remember is watching LSU win the baseball national championship<br />

last spring,” Ashton Noel says, recalling the time his friends and family<br />

gathered to cheer on the team.<br />

One of the room’s treasures is a Saints helmet signed by Sean<br />

Payton and members of the team, a token of appreciation from Payton<br />

after he joined Ashton Noel and some friends on a deer hunt.•<br />

April/May 2010 25


Your Health<br />

Thick and thin<br />

A Mayo Clinic study finds that<br />

normal weight doesn’t preclude obesity<br />

By Diana Chandler<br />

Contributing Writer<br />

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Thin is not necessarily lean.<br />

An individual with a normal weight and<br />

body mass index may still sport excess fat,<br />

making them more susceptible to metabolic<br />

syndrome, a precursor to diabetes, heart<br />

disease, high blood pressure and high<br />

cholesterol.<br />

The Mayo Clinic recently confirmed the<br />

findings in a nine-year study of 2,127 normal<br />

weight Americans, leading to the term<br />

“normal weight obesity.”<br />

This is nothing new to Mandeville wellness<br />

expert Catherine Wilbert, a doctor of<br />

naturopathic medicine and author of the<br />

new book, “Mending Your Metabolism.”<br />

“Thank God. What I’ve been preaching<br />

for 20 years, there’s a study from the Mayo<br />

Clinic to legitimize it,” Wilbert says of the<br />

study. “We need to teach our bodies how to<br />

burn fat and keep muscle. The goal is to create<br />

a much more favorable body composition.”<br />

Doctors who conducted the study say<br />

the results lay the foundation for additional<br />

research and help determine trends, but<br />

they should not be used definitively in prescribing<br />

treatment for the normal-weight<br />

obese. Based on the study, doctors predict<br />

30 million Americans may suffer from normal-weight<br />

obesity.<br />

Wilbert’s book sets forth a lifestyle for<br />

burning fat and building muscle, without<br />

dieting. According to Wilbert, the diet that<br />

helped you fit into your favorite jeans concurrently<br />

may have made you fatter.<br />

“Even if you weigh 10 pounds less, you<br />

could potentially be fatter or have a greater<br />

percentage of body fat,” Wilbert says. “You<br />

can eat Pop Tarts and (drink) Coke and be<br />

pretty skinny. But you’ll have no muscle<br />

tone and a lot of body fat. You’ll also have<br />

cardiovascular disease and diabetes.”<br />

Wilbert says the body burns sugar and<br />

protein before fat.<br />

“Fat is the final thing you burn. That’s<br />

just a metabolic truth,” she says. “That’s<br />

just the science of your metabolism. That’s<br />

the way your body burns fat.”<br />

In “Mending Your Metabolism,”<br />

Wilbert recommends starting with small<br />

changes for the greatest benefits.<br />

A protein-based breakfast will stabilize<br />

26 April/May 2010


zone in which a person burns fat for fuel, as<br />

well as the anaerobic threshold, the point at<br />

which a person burns carbohydrates for fuel,<br />

both of which are unique to each individual.<br />

“Fat is almost the most effective thing we<br />

can burn as a fuel,” Quick says. Burning one<br />

gram of fat expels seven to nine calories,<br />

Quick said, while burning one gram of carbohydrates<br />

and protein corresponds to four<br />

to five calories, he said.<br />

“To be an efficient, active person or athlete,<br />

the fuel source is really fat,” Quick says.<br />

“There is a point at which being too lean<br />

is not a good thing,” Quick says, adding that<br />

women should have 14 percent to 20 percent<br />

body fat, while men should have 5 to<br />

12 percent.<br />

Wilbert says body composition is the<br />

best measure of success.<br />

“This (Mayo Clinic) study proves that it’s<br />

not about the numbers. Disease follows the<br />

diet, not the numbers on the scale,” she says.•<br />

SLOW BURN<br />

About one-third of men and women in the U.S.<br />

suffer from metabolic syndrome — a set of risk<br />

factors that make individuals more susceptible to<br />

diabetes, heart disease, high blood pressure and<br />

high cholesterol. While the condition is more common<br />

in overweight and obese individuals, it can<br />

exist in people who are at or below normal weight.<br />

METABOLIC SYNDROME<br />

BREAKDOWN BY GENDER:<br />

• Men, 35.1 percent<br />

• Women, 32.6 percent<br />

METABOLIC SYNDROME<br />

BREAKDOWN BY BODY MASS INDEX:<br />

Men:<br />

• Underweight and normal weight, 6.8 percent<br />

• Overweight, 29.8 percent<br />

• Obese and extremely obese, 65 percent<br />

Women:<br />

• Underweight and normal weight, 9.3 percent<br />

• Overweight, 33.1 percent<br />

• Obese and extremely obese, 56.1 percent<br />

Source: Centers for Disease Control National Health Statistics<br />

Reports, May 2009, based on 2003-2006 U.S. data<br />

blood sugar and prevent additional fat<br />

storage. That’s because after fasting during<br />

sleep, the body wakes in starvation mode<br />

and is burning muscle, slowing the metabolism,<br />

Wilbert says.<br />

Years of diets high in refined carbohydrates<br />

have set people up for failure and disease,<br />

she says.<br />

“Sugar is the main cause of most of the<br />

diseases and disorders in this country,”<br />

Wilbert says. “If you can fix your blood<br />

sugar, you can fix all these peripheral diseases<br />

that go with that.”<br />

In addition to keeping existing muscle<br />

by following a proper eating plan, an exercise<br />

program can help build new muscle,<br />

Wilbert says.<br />

Franco’s Athletic Club in Mandeville<br />

provides an innovative tool in helping individuals<br />

burn fat through its VO2 Max test,<br />

which it began offering in March with the<br />

help of Brandt Quick, owner of BQuick<br />

Athletic Development in Madisonville and<br />

director of Franco’s Sports Performance<br />

Academy.<br />

The test determines an individual’s aerobic<br />

base, which corresponds to the aerobic<br />

April/May 2010 27


WINGS<br />

OF<br />

CHANGE<br />

BUSINESSES AND CONSERVATIONISTS FORGE AN UNLIKELY<br />

PARTNERSHIP TO PROTECT AN ENDANGERED WOODPECKER<br />

By Richard A. Webster<br />

Staff Writer<br />

richard.webster@nopg.com<br />

Like a feathered cupid, the red-cockaded<br />

woodpecker has brought together business<br />

interests and conservationists in a<br />

way that until now was rarely seen.<br />

In an effort to save the endangered bird<br />

while at the same time respecting property<br />

rights, the Louisiana Department of Wildlife<br />

and Fisheries hammered out a plan with input<br />

from loggers and private landowners, called<br />

the Safe Harbor Program.<br />

Unlike previous programs enacted through<br />

the Endangered Species Act, Safe Harbor<br />

uses a carrot instead of a stick. Instead of<br />

throwing out mandates and prohibiting all<br />

logging activity on land that is home to the<br />

red-cockaded woodpecker, LDWF grants<br />

landowners regulatory protections in<br />

exchange for their cooperation.<br />

“Over the last seven years I’ve been with<br />

the department, since we’ve had Safe Harbor<br />

we’ve seen a change in attitude from private<br />

landowners,” says Eric Baka, the state’s red-<br />

28 April/May 2010


The red-cockaded<br />

woodpecker has been<br />

on the endangered<br />

list since 1970.<br />

cockaded biologist. “Before, they were very fearful to tell us<br />

what they had so far as woodpeckers on their land. But<br />

now they know they can be in this program and they can<br />

get cost share money and get some expertise from our<br />

department in how to manage the birds, making them more<br />

willing to work with us.”<br />

Input from all sides<br />

The Safe Harbor Program coincides with efforts to protect<br />

the red-cockaded woodpecker by bringing the birds<br />

to St. Tammany Parish.<br />

In January, federal and state wildlife officials began relocating<br />

the endangered woodpeckers from throughout<br />

Louisiana to the Big Branch Marsh National Wildlife<br />

Refuge east of Lacombe.<br />

The red-cockaded woodpecker has been on the endangered<br />

list since 1970. It is seven inches long with a 14-inch<br />

wingspan. It lives primarily in the southeast United States,<br />

making its home in pine forests 80 to 120 years of age.<br />

In 1970 there were fewer than 10,000 red-cockaded<br />

woodpeckers nationally compared with 14,000 today.<br />

Under Safe Harbor, LDWF inspects a property and<br />

determines the number of woodpecker families living<br />

on it. Landowners agree to manage their forests in a way<br />

that protects that specific number of birds. But they are<br />

not responsible for additional birds that move in and<br />

can request that LDWF relocate any new woodpeckers.<br />

In exchange for managing their forests, landowners can<br />

conduct an appropriate amount of logging and receive<br />

compensation for their management efforts.<br />

“Now the bird is not a threat anymore, and it’s because<br />

of the partnership between Wildlife and Fisheries and<br />

landowners,” says Buck Vandersteen, executive director of<br />

the Louisiana Forestry Association.<br />

It wasn’t easy, however. There was pushback from both<br />

sides, Baka says.<br />

“Some wanted the program to have less leeway for<br />

landowners, and some landowners and others like timber<br />

organizations wanted it to be more of a gimme with looser<br />

regulations,” he says.<br />

In the end, after accepting input from all sides, Wildlife<br />

and Fisheries drafted the final document and said this is as<br />

good as it gets.<br />

“We can’t rewrite the Endangered Species Act which<br />

some people wanted, so we could actually opt out of it,”<br />

Baka says. “Everyone was trying from their perspective<br />

to get the best deal they could get. I’m not bashing anyone.<br />

That’s what I would do if I owned a bunch of land.<br />

In the end there are things in there people aren’t happy<br />

with, but they know that the negatives are offset by benefits<br />

of program.”<br />

PHOTOS COURTESY ERIC BAKA, LOUISIANA DEPARTMENT OF WILDLIFE AND FISHERIES<br />

Forests supplement income<br />

Red flags immediately went up for the timber industry<br />

in 1995 when discussions first began to create a program<br />

to protect the red-cockaded woodpeckers,<br />

Vandersteen says. The initial fear was that the state,<br />

acting in accordance with the Endangered Species<br />

Act, would mandate behavior, set aside large swaths of<br />

land as untouchable and basically ignore the concerns<br />

of landowners.<br />

“We saw what happened out west with the northern<br />

spotted owl and marbled murrelet, where 400 mills<br />

See WINGS OF CAHNGE, page 30<br />

April/May 2010 29


Top: An adult red-cockaded woodpecker is<br />

banded. Right: A woodpecker is protected<br />

in captivity by the Louisiana Department<br />

of Wildlife and Fisheries.<br />

WINGS<br />

OF<br />

CHANGE<br />

continued from page 29<br />

closed and 40,000 people lost their jobs,”<br />

Vandersteen says. “We didn’t want that to<br />

happen to us, and we looked for solutions.”<br />

There are 14 million acres of forest in<br />

Louisiana, and 12 million are privately owned,<br />

according to the Louisiana Forestry<br />

Association. The families who own the land<br />

depend on it as supplemental income, harvesting<br />

the trees every few years for extra money.<br />

“It’s like a bank account you can step on,<br />

pick up and feel dirt on your hands, walk<br />

through it and smell it. And when it comes<br />

time to needing it, you have it there,”<br />

Vandersteen says.<br />

That’s why there was a real fear of the state<br />

prohibiting any form of harvesting because of<br />

the woodpecker.<br />

“These mom and pops, these are folks who<br />

have a lot of pride in their land. And when<br />

someone comes along and says they can’t go<br />

out and harvest that timber to go on retirement<br />

30 April/May 2010<br />

or take care of medical bills or for their grandchild’s<br />

education, they get concerned,”<br />

Vandersteen says. “I am a 40-acre landowner,<br />

and it’s reassuring knowing that if something<br />

happened to my family and I needed money<br />

right away, I can always thin my forest.”<br />

The Safe Harbor program, with its cooperative<br />

agreements, assuaged any concerns and<br />

the level of participation speaks to its success.<br />

In January, Wildlife and Fisheries enrolled<br />

58,763 acres of land owned and leased by<br />

Weyerhaeuser Co. into the Safe Harbor<br />

Program. The Weyerhaeuser land has 48<br />

woodpecker groups representing the secondlargest<br />

population on private land.<br />

There are now nine landowners enrolled in<br />

Safe Harbor totaling 427,698 acres with 101<br />

groups of red-cockaded woodpeckers.<br />

If that momentum keeps up, Baka estimates<br />

the woodpecker could be downgraded<br />

from endangered in 2035 and removed from<br />

the list in 2050.•


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Join now and ensure your company is listed in the 2010 – 2011 Community Guide and Membership Directory.


Nine stimulus-funded road construction projects on state<br />

and federal highways, totaling no more than $26.3 million,<br />

have been completed or are in the works to ease traffic<br />

across St. Tammany Parish. Of those, three projects<br />

totaling $9.5 million involve work on Interstate 12.<br />

PHOTO BY FRANK AYMAMI<br />

Have roads,<br />

will travel<br />

An injection of $28 million in stimulus projects is easing congestion in St. Tammany<br />

By Ben Myers<br />

Staff Writer<br />

ben.myers@nopg.com<br />

32 April/May 2010


“S<br />

timulus” is one of those Great<br />

Recession-era words that suddenly<br />

has new meaning. Politicization<br />

has a way of doing that. So, depending on your<br />

persuasion, the word probably inspires revulsion<br />

or relief.<br />

Either way, consider this apolitical fact:<br />

Federal stimulus money is easing congestion<br />

in St. Tammany Parish. Nine stimulus-funded<br />

road construction projects on state and<br />

federal highways, totaling no more than<br />

$26.3 million, have been completed or are in<br />

the works to ease traffic across the parish.<br />

“A lot of these projects are absolutely<br />

needed now or in the near future,” says<br />

Parish Council Administrator Mike Sevante.<br />

At issue is St. Tammany’s ability to meet<br />

demands placed on its infrastructure by a growing<br />

population. The parish’s 10-year transportation<br />

plan, adopted just prior to Hurricane<br />

Katrina, includes many of the stimulus projects.<br />

That became a one-year plan after the storm,<br />

when tens of thousands of new residents<br />

flocked to St. Tammany, Sevante says. The<br />

Katrina anomaly has somewhat dissipated, but<br />

the parish’s population could nearly double in<br />

the next 20 years, according to estimates by the<br />

Louisiana State Census Data Center.<br />

“We are at an infrastructure deficit,” says<br />

Jean Champagne, past chairman of the St.<br />

Tammany West Chamber of Commerce.<br />

That’s due to a lack of resources. St.<br />

Tammany already<br />

has difficulty obtaining<br />

its share of state transportation<br />

dollars, and the parish’s two<br />

methods of self-funding road construction<br />

— sales taxes and mandatory impact fees<br />

tied to development — are hurting from the<br />

national recession.<br />

“Some of the roads we want to build in my<br />

district, that money just disappeared because<br />

of the sales tax revenues gone,” says<br />

Councilman Marty Gould.<br />

In fact, despite expectations of future<br />

growth, residential growth is now at a 15-<br />

See HAVE ROADS, WILL TRAVEL, page 34<br />

April/May 2010 33


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Have roads,<br />

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continued from page 33<br />

year low, Sevante says. That means dwindling<br />

revenues.<br />

“Because of all this relocation and redevelopment,<br />

you saw a spike in our revenue<br />

(post-Katrina),” Sevante says. “But that flattened<br />

out and now has actually started to<br />

decline to 2004 levels.”<br />

Two of the projects center on state<br />

Highway 21 and Interstate 12, just south of<br />

Covington, and went to bid in March. One<br />

will improve the intersection of Brewster<br />

and Highway 21, and another will improve<br />

interchanges between the highway and the<br />

interstate. These projects will total $11.4<br />

million and should complement a lanewidening<br />

project already completed on the<br />

highway north of the interstate.<br />

Champagne, as he spoke, happened to be<br />

driving on Highway 21, from Mandeville to<br />

Covington. He makes the trip frequently, and the<br />

completed work has cut his drive time roughly in<br />

half, depending on the time of day, he says.<br />

Champagne directly attributes the arrival<br />

of small businesses and grocery outlets<br />

along the highway to the lane widening, but<br />

the additional projects are needed to continue<br />

easing congestion.<br />

“You come down to one lane going south<br />

on 21, and there is kind of an abrupt stop,”<br />

Champagne says.<br />

The interchange at Highway 21 and<br />

Interstate 12 is one of three marked for<br />

improvement and, at $19.9 million, the projects<br />

command the lion’s share of stimulus money<br />

being employed in the parish. Interchange projects<br />

at highways 21 and 59 went out to bid in<br />

March, and another bid at U.S. Highway 190 is<br />

under way with an 18-month timeline.<br />

“<br />

We are<br />

at an<br />

infrastructure<br />

deficit. ”<br />

JEAN CHAMPAGNE<br />

past chairman of the<br />

St. Tammany West Chamber<br />

of Commerce<br />

34 April/May 2010


GOING PLACES<br />

Nine federal stimulus-funded road construction<br />

projects are under way or complete across<br />

St. Tammany Parish. All projects are aimed at<br />

relieving traffic congestion. Here is a look at the<br />

projects, listed by location, maximum stimulus<br />

contribution and status.<br />

State Highway 59 and Military Road<br />

$1.28 million<br />

Complete<br />

Interstate 12 and State Highway 59<br />

$2.95 million<br />

Construction bid awarded<br />

Interstate 12 interchange with U.S. Highway 11<br />

$5.27 million<br />

Under way, completion expected in 12 to 18 months<br />

Interstate 12 interchange with State Highway 21<br />

$7.8 million<br />

Went to bid in March<br />

Brownswitch Road at Military Road<br />

$1 million<br />

Went to bid in March<br />

U.S. Highway 190 at North Park <strong>Business</strong> Park<br />

$500,000<br />

Went to bid in March<br />

State Highway 21 and Brewster Road<br />

$2.5 million<br />

Went to bid in March<br />

Brownswitch Road at Robert Road roundabout<br />

$2.5 million<br />

Went to bid in March<br />

State Highway 433 at Voters Road, next to<br />

Interstate 10/433 interchange<br />

$2.5 million<br />

Went to bid in March<br />

Source: North Shore Report staff research<br />

The Interstate 12/Highway 59 interchange<br />

is particularly crucial due to its proximity to<br />

Fontainebleau High School, and the parish’s<br />

plans to widen the highway. A longstanding<br />

building moratorium on Highway 59 has<br />

been in place “to keep a bad situation from<br />

getting worse,” Sevante says. But with the<br />

interchange improvement, the moratorium is<br />

expiring in April, and the parish council is<br />

requiring additional building setbacks.<br />

“That strip essentially has one lane of traffic<br />

going each way,” Sevante says. “Eventually the<br />

development along 59 is going to require that<br />

highway to be four lanes.”<br />

Another improvement on U.S. 190 is at the<br />

highway’s intersection with the Northpark<br />

<strong>Business</strong> Park. It’s relatively cheap, at<br />

$450,000, but should improve access to the<br />

park and benefit businesses, Champagne says.<br />

That project went out to bid in March.<br />

“That area is intensely commercially developed,”<br />

Champagne says. “You want people<br />

going by. You don’t want them jammed up,<br />

you don’t want them aggravated.”•<br />

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April/May 2010 35


36 April/May 2010


Officials involved with the I.P. North<br />

project look at plans for green space<br />

that will be built across from the<br />

facility. From left: Michael Campbell<br />

of The Feil Organization, Richard Traina<br />

of Seale & Ross law firm, Greater<br />

<strong>New</strong> <strong>Orleans</strong> Inc. CEO Michael Hecht,<br />

Beau Perschall of TurboSquid,<br />

GNO Inc. Chairman Marty Mayer and<br />

Nancy-Ellen Martin of TurboSquid.<br />

CREATIVE<br />

SIDE<br />

WITH PLANS FOR AN I.P. NORTH<br />

FACILITY, A STARTUP HUB TAPS<br />

INTO THE NORTH SHORE TO<br />

FIND ITS LATEST CROP OF<br />

ENTREPRENEURIAL TALENT<br />

By Emilie Bahr<br />

Contributing Writer<br />

PHOTOS BY FRANK AYMAMI<br />

Last spring, the former McGlinchey<br />

Stafford law firm property in<br />

downtown <strong>New</strong> <strong>Orleans</strong> took<br />

on a new persona as the Intellectual<br />

Property Building.<br />

The I.P., as it is commonly<br />

known, is designed to be a hub for<br />

pulling together creative and digital<br />

companies.<br />

Since then, it has been hailed as<br />

a major step forward in promoting<br />

and fostering the Crescent <strong>City</strong>’s<br />

budding role as a hotbed of young<br />

entrepreneurial talent.<br />

Now, there’s an effort under way<br />

to replicate the <strong>New</strong> <strong>Orleans</strong> I.P.<br />

model in downtown Covington.<br />

“We really felt that because this<br />

has been such a success on the South<br />

Shore we should do one on the<br />

North Shore that is similarly structured,”<br />

says Michael Hecht, CEO of<br />

the regional economic development<br />

agency Greater <strong>New</strong> <strong>Orleans</strong> Inc.,<br />

which is partnering with Corporate<br />

Realty and the Feil Organization on<br />

the I.P. North project.<br />

The South Shore facility’s design<br />

is sleek and open. Amenities include<br />

a café, gym, dog-friendly accommodations<br />

and, most recently, deskside<br />

drink service courtesy of the<br />

bar/restaurant Capdeville.<br />

The I.P. is meant to encourage<br />

collaboration and innovation among<br />

agencies that have set up shop there.<br />

But just as important, Hecht says,<br />

is the establishment of a symbolic<br />

center of entrepreneurial activity in<br />

the community — a sign to the rest of<br />

the world that <strong>New</strong> <strong>Orleans</strong> is both<br />

an appealing and viable place for creative<br />

business activity.<br />

That effort appears to be paying<br />

off. What started with four initial<br />

I.P. tenant companies has grown to<br />

close to a dozen, Hecht says.<br />

Meantime, the development has<br />

garnered significant national<br />

media attention, with mentions in<br />

outlets including the <strong>New</strong> York<br />

Times, Entrepreneur Magazine,<br />

Wall Street Journal and CNN.<br />

Relative to the size and shape of<br />

the community, Hecht says I.P.<br />

North’s “catalytic impact” could be<br />

even greater than that sparked by the<br />

original I.P. In <strong>New</strong> <strong>Orleans</strong>, he rea-<br />

See CREATIVE SIDE, page 38<br />

April/May 2010 37


I.P. North will be in the Covington Village Walk development, which now houses<br />

a fitness center, florist bank and satellite offices of 3D model clearinghouse<br />

TurboSquid, a company headquartered at the original I.P. building.<br />

CREATIVE<br />

SIDE<br />

continued from page 37<br />

RENDERING COURTESY OF GREATER NEW ORLEANS INC.<br />

sons, such entrepreneurial havens as The Icehouse and<br />

Entrepreneur’s Row serve similar purposes as the I.P. whereas<br />

“nothing like this existed on the North Shore.”<br />

Replicating success<br />

The business model being applied to I.P. North is identical to that<br />

tested on the South Shore, Hecht says.<br />

“It’s not an incubator. It is much more what I would call a marketing<br />

agglomeration plan. We’re simply putting like businesses<br />

together and then branding it, marketing it.”<br />

The I.P. North will be housed in an erstwhile strip mall.<br />

Since 1997, the property has been owned by the <strong>New</strong> Yorkbased<br />

Feil Organization, which also owns Metairie’s Lakeside<br />

Shopping Center.<br />

Covington Village Walk, as the development is currently<br />

known, now houses a fitness center, florist, bank and satellite<br />

offices of 3D model clearinghouse TurboSquid, a company headquartered<br />

at the original I.P. building.<br />

Most observers agree that the mall never really took off as a<br />

retail destination. Casey Burka, a commercial leasing specialist<br />

with Corporate Realty, which handles leasing on the property,<br />

attributes this to the site’s low-visibility location off the main commercial<br />

drag. But Burka says he is confident the development will<br />

prove an easier sell among the sorts of companies and organizations<br />

the I.P. aims to attract.<br />

Rita Moreci, a property manager with the Feil Organization,<br />

echoes that sentiment.<br />

“We believe the site will work for the I.P. project for exactly the<br />

reasons why it didn’t for the retail,” Moreci says. “The persons<br />

involved with the I.P. are technical and creative individuals and<br />

enjoy the peacefulness of the area. They also enjoy the ambiance<br />

38 April/May 2010


of Covington and the proximity of local Covington restaurants,<br />

shops, living quarters and ease of access.”<br />

She adds that her company intends to soon create a park at<br />

the end of Lee Lane “to further enhance the creative atmosphere<br />

of the project.”<br />

Organizations considering I.P. North are being offered<br />

space at $12 to $13 per square foot, Burka says, a price tag he<br />

describes as “considerably lower” than comparable Covington<br />

commercial space.<br />

“We have a very wealthy landlord who’s owned this for a<br />

while and paid off his note, so you’re not having to adjust for the<br />

price of land,” he explains of the rating schedule. “Also, because<br />

we’re not directly on (U.S. Highway) 190, we adjust for that.”<br />

Central location<br />

Hecht says the chosen site of I.P. North is appealing on a number of<br />

fronts, including its downtown location, the fact that TurboSquid<br />

was already operating there and that the development, which is<br />

divided into three separate buildings, already housed a gym and a<br />

kitchen-equipped space designed for a restaurant.<br />

TurboSquid opened its downtown Covington office in May<br />

2008 and has three to six employees working there at any given time.<br />

The property, says Nancy-Ellen Martin, TurboSquid vice<br />

president of member services, was appealing for its central<br />

location and layout.<br />

“Downtown Covington is a great place to work and we enjoy<br />

being in close proximity to shops and restaurants,” Martin says.<br />

See CREATIVE SIDE, page 40<br />

April/May 2010 39


CREATIVE<br />

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continued from page 39<br />

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Depending on how the space is divided,<br />

I.P. North could house 10 or more additional<br />

tenants, Hecht says. Renovations and landscaping<br />

were under way as of early February<br />

with a pre-opening party held March 4.<br />

Although he declined to disclose any<br />

prospective tenants, citing ongoing discussions,<br />

Hecht says about a half dozen<br />

organizations consisting of “creative professional<br />

companies,” local foundations,<br />

schools and nonprofits had expressed<br />

interest in the space.<br />

Covington Mayor Candace Watkins, who<br />

says the eclecticism of Covington businesses<br />

is far broader than most casual observers<br />

might expect, called the I.P. North an exciting<br />

development, one that could assist in ongoing<br />

efforts to revitalize the city’s downtown.<br />

“Whatever is the trendy type of movement<br />

to have in your downtown, everybody’s going<br />

to want it,” Watkins says. “And right now I.P.<br />

is the trend. … It’s going to get us a lot of<br />

recognition and publicity, and that’s always<br />

good. It’s going to attract more people.”•<br />

40 April/May 2010


Force<br />

of nature<br />

Deploying and maintaining buoys on<br />

the high seas is difficult and costly.<br />

The National Buoy Data Center<br />

has 39 tsunami-detecting buoys in<br />

the Pacific and Atlantic oceans,<br />

Caribbean Sea and Gulf of Mexico.<br />

HOW A MANDEVILLE<br />

OCEAN ENGINEER<br />

PLAYS A CRITICAL<br />

ROLE IN DETECTING<br />

TSUNAMIS<br />

WORLDWIDE<br />

By Jana Mackin<br />

Contributing Writer<br />

PHOTO BY DEB BURST<br />

PHOTO COURTESY NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION<br />

April/May 2010 41


Force<br />

of nature<br />

Deep inside an old Saturn rocket facility, a<br />

North Shore guardian is busy saving lives one<br />

buoy at a time.<br />

Craig Kohler is a low-key hero whose network<br />

of high-tech buoys is a masterpiece of computerized,<br />

pressure-sensitive technology that<br />

transmits real-time data essential for forecasting<br />

deadly mega-waves known as tsunamis.<br />

“The service we provide to the American<br />

public is kind of an unsung hero story,” says<br />

Kohler, 50, project manager and professional<br />

ocean engineer for the National Data Buoy<br />

Center’s Deep-ocean Assessment and<br />

Reporting of Tsunamis program, better<br />

known as DART, housed in the center’s<br />

300,000-square-foot facility at the John C.<br />

Stennis Space Center.<br />

Kohler, a resident of Mandeville, leads<br />

operations, maintenance and improvements<br />

for the 39 tsunami-detecting buoys in the<br />

Pacific and Atlantic oceans, Caribbean Sea<br />

and Gulf of Mexico.<br />

DART is a crucial program for the<br />

National Data Buoy Center, which manages<br />

the buoy network. It is a unit of the National<br />

Oceanic and Atmospheric Administration’s<br />

National Weather Service and provides<br />

weather, tide, environmental and other data.<br />

The buoys’ data can range from tsunami or<br />

hurricane warnings to important information<br />

for North Shore recreational boaters.<br />

The life-saving information the buoys<br />

provide can’t be overstated. While Kohler is<br />

not a tsunami research scientist, he says that<br />

if a tsunami were to occur, the “low-lying<br />

areas of the North Shore and the <strong>New</strong><br />

<strong>Orleans</strong> area are particularly vulnerable to<br />

tsunami inundation.<br />

“It’s vital to the National Weather Service<br />

for providing quality weather forecasting,”<br />

says Kohler.<br />

A retired U.S. Coast Guard lieutenant<br />

commander, Kohler has spent nearly 30 years<br />

PHOTO COURTESY NATIONAL OCEANIC AND ATMOSPHERIC ADMINISTRATION<br />

The National Buoy Data Center is responsible for deploying buoys worldwide to track weather, tide, environmental and other data.<br />

in design, construction and maintenance of<br />

marine equipment.<br />

With his wife, Jean Ann, and three children,<br />

Clint, 22, Adam, 19, and Jena, 17,<br />

Kohler moved to Mandeville in 2008 when he<br />

took his current job. Outside of work, he is<br />

director of the Mandeville TOPSoccer program<br />

for children with disabilities.<br />

PHOTO BY JIM MACKIN<br />

Depth of responsibility<br />

In his job, Kohler faces enormous challenges<br />

dealing with expensive, deep-water buoys that<br />

can be anchored at depths of more than<br />

16,000 feet.<br />

Chung-Chu Teng, chief of the Observing<br />

Systems Branch of NOAA’s National Data<br />

Buoy Center, estimates a single buoy can range<br />

in cost from $300,000 to more than $1 million.<br />

These highly sensitive buoys must be perfectly<br />

placed in the deep ocean so they can detect sudden<br />

changes in water pressure and provide realtime<br />

measurements of how the ocean surface is<br />

impacted by a seismic event such as an earthquake<br />

or landslide.<br />

Any improper placement, drift or technical<br />

or human error can interfere with the information’s<br />

accuracy.<br />

Kohler’s range of responsibilities is extensive.<br />

He regularly contracts commercial ships<br />

on tours worldwide to retrieve buoys for<br />

maintenance, clean barnacles from hulls,<br />

supervise testing of vital sensors and computer<br />

elements, and oversee the buoy center’s<br />

$11 million facility upgrade.<br />

“We do everything here from cradle to grave.<br />

We test everything because it is very expensive<br />

to deploy a buoy out there,” Kohler says. “It<br />

can’t hiccup at all. It’s got to perform flawlessly.”<br />

Perfection is fundamental to the mission of<br />

the center, which indirectly saves lives by providing<br />

critical weather information to boaters.<br />

“Our mission is saving lives one observation<br />

at a time,” says Teng.<br />

Like Kohler, Teng is also a North Shore<br />

resident and lives in Slidell. He estimates that<br />

about 19 of 49 NDBC government employees<br />

live on the North Shore, with the percentage<br />

similar for the more than 140 contractors.<br />

Dangerous waves<br />

NOAA began developing the DART system<br />

in 1995. By 2001, there were six buoy<br />

stations.<br />

After the deadly 2004 Indian Ocean tsunami,<br />

the fleet was beefed up to its present network<br />

of 39 buoys to provide data essential to<br />

tsunami warnings. The Indian Ocean tsunami<br />

was estimated to have released the energy of<br />

23,000 Hiroshima-type atomic bombs,<br />

according to the U.S. Geological Survey, and<br />

the United Nations reported that 229,866<br />

people were dead or missing, as well as millions<br />

impacted in several countries.<br />

The importance of tracking tsunamis was<br />

restated in February, after the 8.8-magnitude<br />

Chilean earthquake scale sent potentially<br />

treacherous waves across the Pacific Ocean.<br />

42 April/May 2010<br />

Buoys are often damaged by<br />

collision, and maintenance<br />

is expensive.


$59<br />

PHOTO COURTESY CFAIG KOHLER<br />

att.com<br />

c mmitment.<br />

“<br />

We test everything<br />

because it is very<br />

expensive to deploy<br />

a buoy out there.<br />

It can’t hiccup<br />

at all. It’s got to<br />

perform flawlessly.<br />

”<br />

CRAIG KOHLER<br />

project manager and professional ocean engineer<br />

for the National Data Buoy Center’s Deep-ocean<br />

Assessment and Reporting of Tsunamis program<br />

Early this year, Dr. Jane Lubchenco,<br />

Undersecretary of Commerce for Oceans and<br />

Atmosphere and NOAA Administrator, visited<br />

the buoy center, recognizing it as a crucial<br />

component of NOAA at Stennis.<br />

“NOAA continues its significant presence<br />

at Stennis after three decades. ... Among our<br />

essential services, the National Data Buoy<br />

Center provides worldwide ocean observations<br />

and quality data. ... I’m proud of what<br />

NOAA does for the vital Gulf Coast and the<br />

value we bring nationwide,” Lubchenco wrote<br />

in a recent e-mail to North Shore Report.<br />

While the global, regional and local impact<br />

of NOAA’s weather forecasting, climate monitoring<br />

and other contributions are enormous<br />

in terms of life-saving, the organization’s mission<br />

is epitomized by Kohler’s quiet work.<br />

“I love helping people,” Kohler says.<br />

“That’s why I joined the Coast Guard. I love<br />

that we are contributing to saving lives.”•<br />

We’re deeply committed to environmental sustainability,<br />

whether that’s using alternative fuel sources, reducing<br />

electronic waste or upgrading our vehicle fleet to<br />

cut carbon emissions. Our network connects people<br />

and businesses seamlessly, increasing efficiency,<br />

minimizing environmental impact and strengthening<br />

our connection to the world we all share.<br />

Every step, big or small, makes a difference.<br />

© 2010 AT&T Intellectual Property. All rights reserved.<br />

AT&T and the AT&T logo are trademarks of AT&T Intellectual Property.<br />

If you are doing business<br />

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April/May 2010 43


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44 April/May 2010


People<br />

Neil Abramson<br />

Arvind Yertha<br />

Ronnie Kole<br />

Alan Flattmann<br />

Shane Gorringe<br />

T h e p e o p l e o f S t . T a m m a n y<br />

Community shots<br />

PHOTO COURTESY EAST ST. TAMMANY CHAMBER OF COMMERCE<br />

Lori Murphy<br />

Allen Little<br />

Pamela Binnings<br />

Ewen<br />

Bryan Gowland<br />

Brian Stoltz<br />

Awards<br />

Phelps Dunbar attorney Neil Abramson received the 2009 Legislator of the Year<br />

award from the Alliance for Good Government.<br />

The St. Tammany Parish Commission on Cultural Affairs named Mandeville guitarist<br />

and vocalist Christian Serpas its artSPARK Artist of the Month for January.<br />

Dr. Arvind Yertha was selected as North Oaks Health System’s Physician of the<br />

Year for 2009.<br />

At the Fifth Annual President’s Arts Awards, St. Tammany Parish President Kevin<br />

Davis and the St. Tammany Commission on Cultural Affairs gave Ronnie Kole the<br />

Lifetime Achievement in the Arts award and named Alan Flattmann Visual Artist of<br />

the Year, Shane Gorringe Culinary Artist of the Year, Lori Murphy<br />

Arts Patron of the Year, Allen Little Performing Artist of the Year<br />

and Pamela Binnings Ewen Literary Artist of the Year. Bryan<br />

Gowland received the President’s Special award and Brian Stoltz<br />

was named Musical Artist of the Year.<br />

From left: East St. Tammany Chamber of Commerce CEO Dawn Sharpe Brackett presents<br />

the chamber’s Ambassador of the Year Awards to Scott Standiford of Kentwood Spring<br />

Water, Caitlin Scanlan of the East St. Tammany Habitat for Humanity, Evelyn Snyder of<br />

Home Instead Senior Care and Brad Dubose of First Franklin Financial Services.<br />

Banking<br />

IberiaBank named H. Gregg Strader executive vice president and<br />

chief credit officer.<br />

Whitney Holding Corp. named Hardy Fowler director of the<br />

company and the bank. Whitney Bank named Joseph Omner<br />

regional president of the North Shore market.<br />

Energy<br />

The Minerals Management Service named David Cooke regional<br />

supervisor for resource evaluation in the Gulf Region office.<br />

Joseph Omner<br />

David Cooke<br />

PHOTO COURTESY ST. TAMMANY WEST CHAMBER OF COMMERCE<br />

Gregory William Hines Robert Brown David Conroy Rob Stuart<br />

Rattler Sr.<br />

General <strong>Business</strong><br />

The Council for a Better Louisiana named Robert Levy chairman, Gregory<br />

Rattler Sr. chairman-elect, Patrick Moore treasurer, Alice Pecoraro secretary<br />

and William Hines immediate past chairman<br />

to its 2010 board of directors. Other elected<br />

directors are Ray Authement, Daryl Burckel,<br />

Neil Erwin, Robert Brown, David Conroy,<br />

Anne Milling, Sara Roberts, Rob Stuart and<br />

Thomas Turner.<br />

Government<br />

Milo Stephens<br />

The city of Slidell and the Department of Cultural<br />

and Public Affairs named Milo Stephens commissioner<br />

for the city’s Commission on the Arts.<br />

The St. Tammany West Chamber of Commerce named<br />

Michele Avery chairwoman of its 2010 board of directors.<br />

Michele Avery<br />

Outgoing chairman Jean Champagne passes the gavel to Michele Avery, 2010 chairwoman<br />

of the board for the St. Tammany West Chamber of Commerce. The chamber<br />

named its new board members at its annual Installation and Awards Banquet in January.<br />

Health Care<br />

Lakeview Regional Medical Center hired Dr. Rick Jeansonne.<br />

Slidell Memorial Hospital promoted Kristene Simmons to director<br />

of emergency services.<br />

Kristene<br />

Simmons<br />

See AROUND THE PARISH, page 46<br />

April/May 2010 45


AROUND THE PARISH, continued from page 45<br />

People cotinued<br />

St. Tammany Parish Hospital named Dr.<br />

Hamid Salam chief of staff, Dr. Katherine<br />

Williams vice chief of staff and Dr. M. Celeste<br />

Lagarde secretary and treasurer as their 2010<br />

medical staff officers. Dr. Jack “Jay” Saux will<br />

serve as the medical staff representative to the<br />

STPH board of commissioners and doctors<br />

Ricardo Blanco, Jason Reina and Margaret<br />

“Margie”<br />

Strong will<br />

serve as members<br />

at large.<br />

North Oaks<br />

Rehabilitation<br />

Hospital named<br />

doctors<br />

Randolph Roig<br />

chief of staff and<br />

chairman, Gerald<br />

M. Celeste<br />

Lagarde<br />

Sparks vice chief of staff and Hugo Valdes and Susan Zacharia<br />

members at large to its 2010 medical executive committee.<br />

North Oaks Medical Center named Dr. Michael Harlan chief<br />

of staff and chairman, J.P. Miller chief of staff-elect and doctors<br />

Jason B. Reina and Bonadelvert Suarez members at<br />

large to its 2010 medical executive committee. Dr. William<br />

Gilbreath will serve as family practice chairman; Dr. David<br />

Oubre, medicine department chairman; Dr. Elizabeth Fritz,<br />

obstetrics/gynecology and pediatrics chairman; Dr. Robert Kidd,<br />

surgery department chairman; and Dr. Thomas Reinecke<br />

emergency medicine department chairman.<br />

Insurance<br />

The Louisiana Workers’ Compensation Corp.<br />

named Dr. Katharine Rathbun medical director.<br />

Pan-American Life Insurance Group named<br />

Bruce Parker senior vice president of global life<br />

insurance.<br />

Law<br />

The Louisiana Bar Foundation<br />

named Seth Nehrbass, J. Todd<br />

Reeves, Rodney Seydel Jr. and<br />

Sidney Torres III fellows.<br />

McGlinchey Stafford attorney<br />

Paul West was elected<br />

president of the International<br />

Jack “Jay”<br />

Saux<br />

Hamid Salam<br />

Ricardo Blanco<br />

Katharine<br />

Rathbun<br />

Katherine<br />

Williams<br />

Jason Reina<br />

Margaret<br />

“Margie” Strong<br />

Bruce Parker<br />

Paul West John Overby Craig Watson<br />

Association of Gaming Advisors.<br />

Blue Williams LLP named John Overby and Craig Watson partners.<br />

Nonprofits<br />

Prevent Child Abuse Louisiana named Amanda Brunson president<br />

and CEO.<br />

Real Estate<br />

<strong>New</strong> <strong>Orleans</strong> Commercial Real Estate Women named Donna<br />

Taylor president, Rose McCabe Lebreton past president, Angela<br />

Amanda<br />

O’Byrne president elect, Jo Anna Cotaya treasurer and Valerie<br />

Brunson<br />

Marcus secretary to its 2010 board of directors. Other elected<br />

directors are Karley Frankic, Ellen Mullins, Sabine Teijelo and Janna Shearman.<br />

Donna Taylor<br />

Stacy Kaiser<br />

Rose McCabe<br />

Lebreton<br />

Branden Barker<br />

Angela O’Byrne<br />

Debbie Prejeant<br />

The Institute of Real Estate Management<br />

Louisiana chapter named Stacy Kaiser president,<br />

Branden Barker vice president, Debbie<br />

Prejeant treasurer and Bill Pietri secretary to<br />

its executive council.<br />

Latter & Blum Realtors named Julie Lawler an<br />

agent in the Slidell office and Catherine Castle an<br />

agent in the Mandeville office.<br />

Karley Frankic<br />

Bill Pietri<br />

Catherine<br />

Castle<br />

Janna<br />

Shearman<br />

Julie Lawler<br />

Nick Deluzain<br />

Restaurants<br />

The North Shore chapter of the Louisiana Restaurant Association named Nick<br />

Deluzain of Benedict’s Restaurant in Mandeville the 2010 chapter president.<br />

FYI<br />

Openings<br />

A Work of Art opened at 410 Covington St. in Madisonville.<br />

Joyce & Darnell’s Casual Dining opened at 153 Robert St. in Slidell.<br />

Insurance Marketplace opened at 1349 Corporate Square, Slidell.<br />

Ohana Pier held its grand opening Feb. 9 at 1321 Gause Blvd., Suite 3 in Slidell.<br />

Moving<br />

St. Tammany Parish Hospital will relocate outpatient rehabilitation into the hospital’s<br />

Riverside Building, 1414 S. Tyler St. in Covington. The facility is equipped<br />

with private treatment rooms and two gym areas for multidisciplinary treatment.<br />

The hospital will also relocate cardiac and pulmonary rehabilitation from the hospital’s<br />

Tchefuncte Building to the Paul D. Cordes Outpatient Pavilion, 16300<br />

Highway 1085 in Covington.<br />

The East St. Tammany Habitat for Humanity relocated to 1064 Front St. in Slidell.<br />

<strong>Business</strong> notables<br />

HealthLeaders Media, a division of HCPro, honored North Oaks Health System’s clinic<br />

with a Silver Award in the Best Service Line Campaign category of their national marketing<br />

competition.<br />

St. Tammany Parish Hospital Sleep Disorders Center has earned the American<br />

Academy of Sleep Medicine accreditation for demonstrating commitment to providing<br />

quality diagnostic and sleep management services.<br />

Miscellaneous<br />

The St. Tammany Hospital Guild has donated $15,000 to the St. Tammany Hospital<br />

Foundation to refurnish patient rooms.<br />

The city of Slidell formed a new Motion Picture Advisory Committee.<br />

46 April/May 2010


Community shots<br />

PHOTO COURTESY ST. TAMMANY PARISH HOSPITAL<br />

St. Tammany Parish Hospital employees gather in the lobby Feb. 5 to support the <strong>New</strong> <strong>Orleans</strong> Saints in the Super Bowl.<br />

NIGHTS IN THE EAST<br />

The East St. Tammany Chamber of Commerce held its Hollywood Nights in the East event Jan. 8 at the Northshore Harbor Center,<br />

recognizing businesses and individuals for their contributions in 2009. The award winners are:<br />

Member of the Year<br />

Northshore Harbor Center<br />

Ambassadors of the Year<br />

Brad Dubose<br />

Caitlin Scanlan<br />

Evelyn Snyder<br />

Scott Standiford<br />

Director of the Year<br />

S. Michele Blanchard<br />

Small <strong>Business</strong> of the Year<br />

Watch System Inc.<br />

Large <strong>Business</strong> of the Year<br />

Charter <strong>Business</strong><br />

<strong>New</strong> <strong>Business</strong> of the Year<br />

Geaux for the Gold<br />

Tropical Smoothie<br />

Community Involvement<br />

Slidell Memorial Hospital<br />

Lowrey-Dunham, Case & Vivien Insurance<br />

Cultural Collaboration<br />

city of Slidell<br />

Voice of <strong>Business</strong> Collaboration<br />

St. Tammany Parish Government<br />

Collaboration for <strong>Business</strong><br />

St. Tammany West Chamber of Commerce<br />

Chairman’s Club Choice Award<br />

Members of the Events Committee:<br />

Peter Cavignac<br />

Robyn Kline<br />

Kathy Lowrey<br />

Danny Schaus<br />

April/May 2010 47


48 April/May 2010


Prestige Preview<br />

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<br />

Southern Living has selected TerraBella as<br />

the location for one of two 2010 Idea Houses.<br />

TerraBella, a 400-acre Traditional Neighborhood<br />

Development (TND) located in Covington<br />

and modeled after communities like River<br />

Ranch, Seaside, and Rosemary Beach, continues<br />

to receive interest from near and far.<br />

The house will open June 12, 2010 and<br />

hopes to draw as many as 30,000 visitors<br />

from across the region over three months.<br />

“TerraBella offers the lifestyle and amenities<br />

we look for in selecting an Idea House neighborhood”,<br />

said Kristen Payne, Executive Director<br />

of the Southern Living Homes Group.<br />

“We southerners live both inside and outside<br />

of our homes, so a sense of place is so important.”<br />

<strong>New</strong> urbanism and a return to the traditional<br />

neighborhood are the motivation behind architect<br />

Steve Oubre's village plan for Terra-<br />

Bella. Committed to minimal environmental<br />

impact, approximately 180 acres of Terra-<br />

Bella's land has been dedicated to pristine<br />

wetlands. Within this nature preserve, residents<br />

will hike among the trees, fish in the lake, and canoe down the river. Designed around the idea of walkability,<br />

the village center is just minutes from resident’s front porches and will be the location of the village market and<br />

deli, retail, and professional offices.<br />

TerraBella is a community that capitalizes on charming Southern architecture which originates from rich Louisiana<br />

culture, and beyond. A commitment to architectural control and quality is embraced by TerraBella’s selected<br />

builder’s group and the development team, which includes Boh Bros Construction, who has built a reputation for<br />

quality over the last 101 years. Amenities will include a one-mile lake and jogging path, family parks, dining and<br />

shopping, community events, a village post office, and a proposed elementary school.<br />

TerraBella is conveniently located on Highway 1085, just minutes north of I-12,<br />

and offers a unique lifestyle with something for everyone.<br />

For more information, call 985-871-7171<br />

www.terrabellavillage.com<br />

April/May 2010 49


Prestige Preview<br />

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50 April/May 2010


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Shop. Shop for unexpected bargains and save on quality<br />

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April/May 2010 51


w o r d<br />

with Ivan Miestchovich, UNO Institute for Economic Development and Real Estate Research director<br />

PHOTO BY FRANK AYMAMI<br />

By Craig Guillot<br />

Contributing Writer<br />

Age: 61<br />

Education: bachelor’s degree in marketing, MBA and<br />

master’s degree in urban studies from the University of<br />

<strong>New</strong> <strong>Orleans</strong>, Ph.D. from University of Southern Mississippi<br />

Family: wife, Peggy; daughters, Kristin, 35, and Kaitlin, 19<br />

Residence: Amite<br />

A<br />

s director of the Institute for Economic Development and<br />

Real Estate Research at the University of <strong>New</strong> <strong>Orleans</strong>,<br />

Ivan Miestchovich is noted as one of the top real estate<br />

authorities in the region. In his personal life, he chooses to hang<br />

his hat on the North Shore. Having lived north of Lake<br />

Pontchartrain for three decades — in Abita Springs, Covington<br />

and now Amite — Miestchovich has seen St. Tammany Parish<br />

grow by leaps and bounds. North Shore Report catches up with<br />

him on the housing market and life on this side of the lake.<br />

What originally drew you to the North Shore<br />

We used to live in the city near the intersection of Carrollton and<br />

Claiborne. Once our first child came along, that just kind of<br />

changed things. It was just the fact that the North Shore was so<br />

rural and quiet. I still remember the first night when we sat there<br />

in our bed we were shocked at how quiet it was.<br />

How did you first get into real estate research<br />

I consider myself a “backdoor academic.” I can’t really say I<br />

planned for things to happen like this. It’s just the way they<br />

unfolded. When I was working on my MBA, I was offered a<br />

job as a real estate research assistant for a consulting firm.<br />

Before I knew it, I was running the Center of Economic<br />

Development at the University of <strong>New</strong> <strong>Orleans</strong>. I then figured<br />

I should get a Ph.D., so I did that.<br />

What do most people not really understand<br />

about real estate<br />

It is by and large a local issue but it is also linked to global and<br />

economic forces through mortgages and interest rates. Market<br />

value tends to rise over the long haul, but there are also big<br />

periods in which market values decline. Whether it is investment<br />

property or your own residence, real estate is something of<br />

which you need to have a long-term horizon.<br />

As the North Shore continues to grow, is it<br />

losing any of its appeal<br />

I think some areas south of I-12 have already been affected by<br />

that growth. That is just a consequence of population migration<br />

patterns that create more density. On the flip side, you still have<br />

large areas north of I-12 that have been pretty much untouched.<br />

It’s all about the need to create good paying jobs and economic<br />

opportunities and balance that with managing growth.<br />

Why has the metro area not seen the big real<br />

estate fallout that other parts of the country have<br />

That was mainly in areas that had rapidly growing economies<br />

like the West Coast, Vegas and Florida. We just really weren’t<br />

a hot market when prices started to escalate rapidly. When<br />

Katrina hit, it kind of created a protective bubble. Subprime<br />

loans never came here in large numbers and there was a<br />

two-year hold on foreclosures on homeowners that were<br />

delinquent because of the storm. Then a rush of rebuilding<br />

capital came flowing in. Only in the last 18 to 24 months<br />

have we seen housing prices in the metro area show some<br />

weakness. Despite all of the bad stuff it did to us, Katrina<br />

was a silver lining in terms of real estate.<br />

What do you like to do for fun when you’re<br />

not thinking about economics or real estate<br />

Our family has been involved with horses for quite a while. Both<br />

of my daughters rode English (style) for a while. My youngest<br />

started competing in the Louisiana High School Rodeo<br />

Association three years ago and we spent a lot of time traveling<br />

to rodeos around the state. She also competes in barrel racing<br />

and semi-pro rodeos.•<br />

52 April/May 2010


Pierce Aviation is pleased to offer 1/3 share of<br />

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Pierce Aviation is also offering a 1/3 share of this well equipped and very efficient Cessna 414A RAM IV for<br />

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