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why because within a matter of days the walls would rot<br />

and fall down.<br />

equally....<br />

you wouldn't eat a brick, would you why because it<br />

contains absolutely no nutrition whatsoever. it's a f**king<br />

brick! and like f**king bricks, you wouldn't eat sawdust or<br />

cardboard..... because neither of them rot, which means<br />

neither of them contain any f**king nutrition.<br />

and so...<br />

if you wouldn't eat a brick, why the f**k would you eat<br />

something that looks like a brick....<br />

and lasts as long as brick... like WEETABIX.<br />

if you wouldn't eat sawdust, why the f**k would you eat<br />

something that looks like sawdust....<br />

and last as long as sawdust... like PORRIDGE.<br />

if you wouldn't eat cardboard, why the f**k would you eat<br />

something that looks like cardboard...<br />

and lasts as long as cardboard... like RYVITA.<br />

the moment a food is refined and processed it loses both<br />

its colour and its moisture... the two main indicators of<br />

nutrition... and therefore it no longer rots... which means<br />

all the bugs in the air are turning are their noses up at it.....<br />

so when mr and mrs bacteria find your food cupboards<br />

they say... "this isn't f**king food... this is a f**king brick!!...<br />

and we don't eat f**king bricks!!... nor do we eat f**king<br />

sawdust or f**king cardboard!!"<br />

www.<strong>rebelfit</strong>.co.uk

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