Hand Hygiene Policy Version 2.0 - Ipswich Hospital
Hand Hygiene Policy Version 2.0 - Ipswich Hospital
Hand Hygiene Policy Version 2.0 - Ipswich Hospital
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<strong>Hand</strong> <strong>Hygiene</strong> <strong>Policy</strong><br />
<strong>Version</strong> <strong>2.0</strong><br />
Purpose:<br />
For use by:<br />
This document is compliant with<br />
/supports compliance with:<br />
To advise and inform all Trust staff of the hospital’s <strong>Hand</strong> <strong>Hygiene</strong> <strong>Policy</strong><br />
All hospital staff<br />
Health Act 2006<br />
Standards for Better Health C4a<br />
NHS Litigation Authority risk management standards for Acute Trusts, Standard 2<br />
Criterion 8<br />
This document supersedes: <strong>Hand</strong> <strong>Hygiene</strong> <strong>Policy</strong> 1.0<br />
Approved by:<br />
<strong>Hospital</strong> Infection Control Committee<br />
Approval date: 26 January 2009<br />
Ratified by<br />
Trust Management Team<br />
Date Ratified 9 February 2009<br />
Implementation date: 25 February 2009<br />
Review date 1 February 2012<br />
In case of queries contact:<br />
Responsible Officer<br />
Directorate and Department<br />
Head of Infection Control<br />
Nursing and Quality, Infection Control<br />
Archive Date ie date document no<br />
longer in force<br />
Date document to be destroyed:<br />
(10 years after archive date)<br />
To be inserted by Information Governance Department when this document is<br />
superseded. This will be the same date as the implementation date of the new<br />
document<br />
To be inserted by Information Governance Department when this document is<br />
superseded.<br />
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<strong>Version</strong> and document control:<br />
<strong>Version</strong> Date of issue Change Description<br />
Author<br />
number<br />
v 0.1 First draft Lesley Taylor<br />
v 1.0 15.1.08 Approved and ratified version including<br />
Lesley Taylor<br />
comments from HICC<br />
v 1.1 7.1.09 Updated to reflect new policy template Gill Fewkes<br />
v 1.2 9.1.09 Added para 2.6 on Education & Training and<br />
clarified Section 6<br />
Gill Fewkes &<br />
Lesley Taylor<br />
This is a Controlled Document<br />
Printed copies of this document may not be up to date. Please check the hospital intranet for the<br />
latest version, destroy all previous versions.<br />
<strong>Hospital</strong> documents may be disclosed as required by the Freedom of Information Act 2000.<br />
Details about sharing this document with third parties are contained in Section 6 of this document.<br />
Sharing this document with third parties<br />
As part of the hospital’s networking arrangements and sharing best practice, the hospital supports<br />
the practice of sharing documents with other organisations. However, where the hospital holds<br />
copyright to a document, the document or part thereof so shared must not be used by any third<br />
party for its own commercial gain unless this hospital has given its express permission and is<br />
entitled to charge a fee.<br />
Release of any strategy, policy, procedure, guideline or other such material must be agreed with<br />
the Lead Director or Deputy/Associate Director (for hospital -wide issues) or Directorate/<br />
Departmental Management Team (for Directorate or Departmental specific issues). Any requests<br />
to share this document must be directed in the first instance to the Head of Infection Prevention<br />
and Control.<br />
For further advice see the Development and Management of Strategies, Policies, Protocols,<br />
Procedures, Guidelines and other Guidance Material <strong>Policy</strong><br />
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CONTENTS<br />
Page No<br />
SECTION 1 - INTRODUCTION ................................................................................................ 4<br />
SECTION 2 – DUTIES AND RESPONSIBILITIES................................................................... 4<br />
SECTION 3 – HAND HYGIENE ............................................................................................... 6<br />
3.1 <strong>Hand</strong> <strong>Hygiene</strong> ............................................................................................................. 6<br />
3.2 <strong>Hand</strong> washing facilities ............................................................................................... 6<br />
3.3 Availability of handrub ................................................................................................. 7<br />
3.4 Methods of effective hand hygiene .............................................................................. 7<br />
3.5 Replenishment of supplies .......................................................................................... 8<br />
3.6 Signage ...................................................................................................................... 8<br />
3.7 Equality Impact Assessment ....................................................................................... 8<br />
3.8 Dignity and Respect Charter ....................................................................................... 8<br />
SECTION 4 – TRAINING AND EDUCATION .......................................................................... 8<br />
4.2 Training Needs Analysis (TNA) ................................................................................... 8<br />
4.3 Training Prospectus .................................................................................................... 9<br />
4.4 Training ....................................................................................................................... 9<br />
SECTION 5 – DEVELOPMENT AND IMPLEMENTATION, INCLUDING DISSEMINATION ... 9<br />
SECTION 6 – MONITORING COMPLIANCE AND EFFECTIVENESS .................................... 9<br />
SECTION 7 – CONTROL OF DOCUMENTS INCLUDING ARCHIVING ARRANGEMENTS 10<br />
SECTION 8 – SUPPORTING COMPLIANCE AND REFERENCES ...................................... 11<br />
APPENDIX 1 - HOW TO HANDWASH .................................................................................. 12<br />
APPENDIX 2 - HOW TO HANDRUB ..................................................................................... 13<br />
APPENDIX 3 - HAND HYGIENE OBSERVATION SHEET .................................................... 14<br />
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SECTION 1 - INTRODUCTION<br />
1.1 <strong>Policy</strong> Statement and Rationale<br />
The <strong>Ipswich</strong> <strong>Hospital</strong> NHS Trust is committed to ensuring that patient safety including the<br />
prevention and control of infection is paramount at all times. This policy describes the<br />
precautions to be taken when caring for all patients regardless of whether they have been<br />
diagnosed with a particular infection or carriage of a specific organism.<br />
The overall objective is to ensure that there is a Trust-wide approach to hand hygiene that<br />
ensures that the risk of transmission of infection is minimised at all times, which is<br />
communicated to and available to all staff, patients, their families and carers and the public.<br />
1.2 Key Principles<br />
<strong>Hand</strong> hygiene<br />
Use of soap and running water<br />
Use of alcohol hand rub<br />
1.3 Background Information<br />
During the past two decades, healthcare associated infections (HCAI) have become a<br />
significant threat to patient safety. The technological advances made in the treatment of<br />
many diseases and disorders is often undermined by the transmission of infections within<br />
healthcare settings, particularly those caused by antimicrobial-resistant strains of diseasecausing<br />
microorganisms that are now endemic in many healthcare environments. The<br />
financial and personal cost of these infections, in terms of the economic consequences to<br />
the NHS and the physical, social and psychological costs to patients and their relatives,<br />
have increased both government and public awareness of the risks associated with<br />
healthcare interventions, especially that of acquiring a new infection.<br />
Although not all HCAIs can be prevented, many can. Clinical effectiveness, ie, using<br />
prevention measures that are based on reliable evidence of efficacy, is a core component<br />
of an effective strategy designed to protect patients from the risk of infection.<br />
1.4 Definitions<br />
HCAI Healthcare Associated Infection<br />
NHS National Health Service<br />
HICC <strong>Hospital</strong> Infection Control Committee<br />
PASA Procurement and Supplies Agency<br />
IPC Infection Prevention and Control<br />
SECTION 2 – DUTIES AND RESPONSIBILITIES<br />
2.1 Chief Executive<br />
The Chief Executive has ultimate accountability for all aspects of infection prevention and<br />
control and for ensuring appropriate action is taken to promote low levels of HCAI. He/she<br />
will be responsible for ensuring that the necessary resources and management framework<br />
are available and for managing any high level risks to achieve this policy.<br />
2.2 Director of Infection Prevention and Control (DIPC)<br />
DIPC is appointed by the Trust Board and reports directly to the Chief Executive and the<br />
Board. He/she is accountable to the Board for:<br />
overseeing local control of infection policies and their implementation;<br />
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managing the hospital’s Infection Control Team<br />
reporting performance in infection control directly to the Chief Executive and Board.<br />
assessing the impact of all existing and new policies and plans on infection and<br />
making recommendations for change;<br />
compliance with the Health Act 2006, Standards for Better Health Core Standard<br />
C4a and Risk Management Standard 2 Criteria 7& 8, Standard 3 Criterion 6 and<br />
Standard 4 Criterion 9.<br />
2.3 Infection Control Team (ICT)<br />
The team is responsible for the following:<br />
for review/revision of this policy in line with national guidance or new evidence.<br />
for monitoring compliance with and the effectiveness of this policy and reporting the<br />
outcome to HICC<br />
surveillance of infections to identify any potential failures associated with the policy<br />
and for reviewing audit results associated with this policy as well undertaking or coordinating<br />
audits on specific aspects<br />
education of all staff in the contents of the policy in liaison with clinical teams and for<br />
reporting attendance at training in accordance with Section 4<br />
The Head of Infection Control is the Responsible Officer for this policy.<br />
2.4 Business Unit General Managers and Chairs, Matrons, Consultants, Heads of<br />
Department<br />
These managers are responsible for<br />
monitoring audit results and for communicating these throughout all staff groups in<br />
their directorate.<br />
reporting results of audits to the <strong>Hospital</strong> Infection Control Committee.<br />
ensuring all staff comply with the policy and for developing and implementing action<br />
plans if standards are seen to be below those considered acceptable by the<br />
<strong>Hospital</strong> Infection Control Committee.<br />
managing the performance of any staff responsible to them who do not comply with<br />
the policy.<br />
2.5 Individual staff<br />
All staff, throughout the hospital play an important part in the control of HCAI and are<br />
responsible for<br />
ensuring that they are aware of the contents of the policy and that they comply with<br />
it at all times.<br />
reporting any failure to achieve the standards identified in this policy to their line<br />
manager.<br />
reporting any breaches of the policy that they witness to their line manager or other<br />
senior person.<br />
2.6 Education and Training Department<br />
The Education and Training Department is responsible for the inputting of training data into<br />
the central hospital staff training database, for producing reports on attendance at training<br />
for managers and HICC. Other duties of the department are covered in the Mandatory<br />
Training <strong>Policy</strong>.<br />
2.7 <strong>Hospital</strong> Infection Control Committee<br />
This Committee, chaired by DIPC, is responsible for providing strategic direction to the<br />
Infection Control Team (ICT), approving infection control policies, plans and developments,<br />
and considering the implications of any outbreaks, serious incidents and Department of<br />
Health initiatives. It receives regular performance monitoring reports on IPC from all<br />
directorates and is accountable for considering and approving action taken to ensure<br />
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compliance with and the effectiveness of policies and guidelines, including the development<br />
and implementation of any action plans.<br />
2.8 Trust Management Team (TMT)<br />
TMT will ratify IPC policies and have overall responsibility for the allocation of resources for<br />
and the performance management of IPC within the hospital.<br />
SECTION 3 – HAND HYGIENE<br />
3.1 <strong>Hand</strong> <strong>Hygiene</strong><br />
<strong>Hand</strong>s must be decontaminated immediately before each and every episode of patient<br />
contact/care and after any activity or contact that potentially results in hands becoming<br />
contaminated. These can be summarised as:<br />
1 Before patient contact<br />
When Clean your hands before touching a patient when approaching him or<br />
her<br />
Why To protect the patient against microorganisms carried on your hands<br />
2 Before an aseptic task<br />
When Clean your hands immediately before any aseptic task<br />
Why To protect the patient against microorganisms including the patient’s<br />
own, entering his or her body<br />
3 After body fluid exposure risk<br />
When Clean your hands immediately after an exposure risk to body fluids<br />
(and after glove removal)<br />
Why To protect yourself and the healthcare environment from<br />
contamination<br />
4 After patient contact<br />
When Clean your hands after touching a patient and his or her immediate<br />
surroundings when leaving<br />
Why To protect yourself and the healthcare environment from<br />
contamination.<br />
5 After contact with patient surroundings<br />
When Clean your hands after touching any object or furniture in the<br />
patient’s immediate surroundings, when leaving - even without<br />
touching the patient<br />
Why To protect yourself and the healthcare environment from<br />
contamination.<br />
3.2 <strong>Hand</strong> washing facilities<br />
Adequate hand wash basins must be provided within each care areas. Clinical hand wash<br />
basins must not have plugs or overflows as these can cause aerolisation of<br />
microorganisms. The drain should be flush with the bottom of the basin to facilitate<br />
cleaning. All clinical hand wash basins must be fitted with ‘non touch’ (sensor or foot<br />
operated) or elbow taps.<br />
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<strong>Hand</strong> wash basins must be cleaned regularly in line with the area’s Service Level<br />
Agreement.<br />
3.3 Availability of handrub<br />
Alcohol-based handrubs must be readily available on notes trolleys and drug trolleys for<br />
use in between patients.<br />
Near patient alcohol hand rub should be made available in all healthcare facilities except<br />
where it could pose a risk to patients, eg in paediatric areas or in the case of a vulnerable<br />
adult. In each case or area, a formal risk assessment must be carried out to record the<br />
decision to remove near patient alcohol from the area. Individually-carried dispensers<br />
should be considered in these situations.<br />
Staff who work in the community should be provided with individual dispensers of alcohol<br />
gel.<br />
Patients must be assisted and/or reminded of the importance of hand hygiene after using<br />
the lavatory and before meals. Single use patient hand wipes or alcohol gel may be used<br />
but washing with soap and water is vital in the presence of diarrhoea.<br />
3.4 Methods of effective hand hygiene<br />
Before a shift of clinical work begins, all wrist and hand jewellery must be removed (an<br />
exception is made for a single, plain wedding band). Cuts and abrasions must be<br />
covered with waterproof dressings. Fingernails should be kept short, clean and free<br />
from nail polish. False nails and nail extensions must not be worn by clinical staff.<br />
<strong>Hand</strong>s that are visibly soiled or potentially grossly contaminated with dirt or organic<br />
material (ie following the removal of gloves) must be washed with liquid soap and<br />
running water.<br />
<strong>Hand</strong>s should be decontaminated between caring for different patients or between<br />
different caring activities for the same patient. For convenience and efficacy an alcoholbased<br />
handrub is preferable unless hands are visibly soiled. In some situations alcohol<br />
based products are ineffective and hands must be washed with liquid soap and running<br />
water (presence of Clostridium difficile or Norovirus).<br />
<strong>Hand</strong>s should be washed with liquid soap and running water after several consecutive<br />
applications of alcohol handrub.<br />
Effective hand washing technique involves four stages: preparation, washing, rinsing,<br />
and drying. Preparation requires wetting hands under warm running water before<br />
applying liquid soap. The hand wash solution must come into contact with all surfaces<br />
of the hand. The hands must be rubbed together vigorously for a minimum of 10-15<br />
seconds, paying particular attention to the tips of the fingers, the thumbs and the areas<br />
between the fingers. <strong>Hand</strong>s should be rinsed thoroughly prior to drying with good quality<br />
paper towels. If a wedding band is worn ensure that the area under the ring is<br />
decontaminated. See Appendix 1 - How to handwash.<br />
When decontaminating hands using alcohol hand rub, hands should be free of dirt and<br />
organic material. The handrub solution must come into contact with all surfaces of the<br />
hand. The hands must be rubbed together vigorously, paying particular attention to the<br />
tips of the fingers, the thumbs and the areas between the fingers, and until the solution<br />
has evaporated and the hands are dry. See Appendix 2 – How to handrub.<br />
Clinical staff should be aware of the potentially damaging effects of hand<br />
decontamination products. They should be encouraged to use an emollient hand<br />
cream regularly, for example, after washing hands before a break or going off duty and<br />
when off duty, to maintain the integrity of the skin.<br />
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If a particular soap or alcohol based product causes skin irritation, review methods as<br />
described above before consulting the Occupational Health team.<br />
3.5 Replenishment of supplies<br />
Soap and paper hand towels will be replenished by domestic staff routinely, but supplies<br />
must be available for replenishment if required in their absence.<br />
Alcohol gel dispenser replenishment is the responsibility of the ward staff, including those<br />
located at the bug stops on entry to the ward. However, all staff have a duty to bring the<br />
ward staff’s attention containers that need replacing.<br />
All hand hygiene products used within the hospital must be approved by the Infection<br />
Control Team. Purchase through PASA will ensure that products have been subject to<br />
appropriate testing.<br />
3.6 Signage<br />
Signs explaining the importance of hand hygiene must be visible on entry to all in-patient<br />
healthcare facilities.<br />
There must be clearly signposted hand hygiene facilities on entry and exit from in-patient<br />
wards.<br />
Visitors and patients need to be encouraged to comply with requests for hand hygiene<br />
through the use of easily visible and clear signage, information leaflets and where possible,<br />
automated speech systems explaining the importance of hand hygiene.<br />
3.7 Equality Impact Assessment<br />
An Equality Impact Assessment has been undertaken and this policy complies with current<br />
legislation<br />
3.8 Dignity and Respect Charter<br />
The hospital’s Dignity and Respect Charter will be adhered to in implementing this policy.<br />
SECTION 4 – TRAINING AND EDUCATION<br />
4.1 The hospital places a high priority on IPC education and training which includes effective<br />
hand hygiene and use of gloves. It forms part of the hospital’s mandatory training<br />
programme to be completed by staff both on induction and at designated regular intervals<br />
throughout their course of employment.<br />
4.2 Training Needs Analysis (TNA)<br />
The Head of Infection Control will undertake an annual training needs analysis of all IPC<br />
training, including hand hygiene, provided by the organisation to ensure compliance with<br />
minimum standards set by the NHS Litigation Authority and Health Act. This TNA identifies<br />
the level of training required by each staff group which acts as a baseline for identifying<br />
TNA for all individual members of staff.<br />
The Head of Infection Control will agree these mandatory training requirements with HICC.<br />
Following this, the Head of infection Control will forward the completed TNA to the<br />
Education and Training department which will be used to inform the hospital’s TNA<br />
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covering all areas of mandatory training. This TNA will be published on the hospital’s<br />
intranet.<br />
4.3 Training Prospectus<br />
In addition the Head of Infection Control will compile information on the training to be held<br />
each year and forward details to the Education and Training Department for inclusion with<br />
the hospital’s training prospectus. This will also be placed on the hospital’s intranet.<br />
4.4 Training<br />
It is the responsibility of all line managers to ensure that their staff receive mandatory<br />
training in line with the TNA. Each member of staff is also personally responsible for<br />
attending training courses and for carrying out their duties in accordance with the training<br />
given. Full information is given in the hospital’s Mandatory Training <strong>Policy</strong> including<br />
duties and responsibilities for managers and staff<br />
the arrangements for staff to receive training,<br />
the recording of training received on the hospital’s electronic staff record system<br />
and the availability of records<br />
the process for checking that all relevant staff groups, as identified by the TNA,<br />
complete mandatory training<br />
the process for following up those staff who fail to attend mandatory training<br />
linking mandatory training with annual staff appraisals.<br />
SECTION 5 – DEVELOPMENT AND IMPLEMENTATION, INCLUDING DISSEMINATION<br />
5.1 This policy has been developed by the Infection Control Team, with input from members of<br />
the <strong>Hospital</strong> Infection Control Committee and infection control link nurses. The revised<br />
policy will be submitted to the Trust Management Team following approval by the <strong>Hospital</strong><br />
Infection Control Committee.<br />
5.2 This policy will be made available on the hospital’s intranet and brought to the attention of<br />
all staff by broadcast and through mandatory training and the work of Infection Control Link<br />
Nurses and via implementation of audits and the dissemination of results.<br />
SECTION 6 – MONITORING COMPLIANCE AND EFFECTIVENESS<br />
6.1 <strong>Hand</strong> hygiene resources and individual practice will be audited at regular intervals and the<br />
results fed back to healthcare workers.<br />
6.2 The application of the Standards Principles for Infection Control are intended to provide<br />
consistency of audit practice of hand hygiene compliance and do not preclude departments<br />
from continuing to audit hand hygiene facilities, competency and practice in respect of low<br />
and medium risk hand hygiene compliance.<br />
6.3 An audit framework that includes the principle of "local audit for local action" which requires<br />
a clear escalation standard ensuring that an immediate response occurs at a local level and<br />
a rapid improvement cycle is embarked upon when compliance drops below the expected<br />
standards.<br />
The audit framework is as follows:<br />
1. The target for <strong>Hand</strong> <strong>Hygiene</strong> is set at 100%, and monitored through weekly audits<br />
undertaken by peers.<br />
2. If the standard is over 95% then the next audit is due the following week.<br />
If the standard is maintained for four weeks at 95% they may step down to two weekly,<br />
but no less than this.<br />
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3. If the standard is over 80% then the Head Matron must be informed and the audit<br />
repeated daily until 95% is achieved for three consecutive days.<br />
4. If the standard is below 80% the Head Matron will ensure hand hygiene training is<br />
provided to the local area and it is re audited daily until it reaches 95% for three<br />
consecutive days.<br />
5. Should an area fail to achieve 60% or fall below 80% on three of four weeks, special<br />
measures will be enacted (these can include daily visits from the Chief Executive/<br />
Director of Nursing & Quality, targeted training or a calling to account to the Chief<br />
Executive.<br />
Compliance against a target of 100% will be audited and reported on across the hospital.<br />
6.4 An audit tool must be used to observe a minimum specified number of individual healthcare<br />
workers opportunities for and their subsequent compliance (or not) with hand hygiene<br />
activity over a 20 minute period (see Appendix 3)<br />
Audits of hand hygiene compliance, using the hand hygiene observation sheet, must take<br />
place, as a minimum, in the context of clinical procedures and at the point of care using the<br />
WHO ‘Your 5 moments for hand hygiene’ and results provided monthly to the<br />
Commissioning Primary Care Trust for entry on to the Strategic Health Authority balanced<br />
score card data. This will be undertaken by The Productive Ward<br />
Clinical champions.<br />
6.5 The hospital’s electronic staff record system will be used to monitor compliance with<br />
training. The Assistant Director of Education and Training will produce monthly reports to<br />
Business Units who will be required to follow up non-attendance of staff within their areas of<br />
responsibility. Each Business Unit will be required to report on training levels to HICC as<br />
part of their monthly performance reports together will action taken to improve training<br />
levels where required. Action taken will be monitored by HICC.<br />
6.6 Monthly ICT performance data is reported to HICC by DIPC and the Head of Infection<br />
Control. Any remedial action is identified and action plans agreed by HICC. Responsibility<br />
for implementation is agreed and progress monitored by HICC within agreed timescales.<br />
Each Business Unit reviews IPC as part of its own governance arrangements and submits<br />
highlight reports on compliance to HICC in accordance with an agreed reporting schedule.<br />
Any identified risks with IPC compliance will be reported to and considered by the Risk<br />
Management Committee who will monitor action taken to mitigate the risk.<br />
Performance data is reported monthly to TMT, Trust Board, Senior Managers and<br />
Clinicians and disseminated to staff – Lead DIPC.<br />
SECTION 7 – CONTROL OF DOCUMENTS INCLUDING ARCHIVING<br />
ARRANGEMENTS<br />
7.1 Once ratified by the Trust Management Team, this policy will be forwarded to the<br />
Information Governance Department for a document index number to be assigned and<br />
recorded onto the hospital’s master index.<br />
7.2 The DIPC is responsible for ensuring that this policy adheres to the Trust’s Record<br />
Management <strong>Policy</strong>, including working with the Information Governance Department on<br />
retention and archiving arrangements.<br />
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SECTION 8 – SUPPORTING COMPLIANCE AND REFERENCES<br />
8.1 This policy will support the hospital’s compliance with<br />
The Health Act 2006 including the Code of Practice for the Prevention and Control<br />
of Healthcare associated infections (amended January 2008)<br />
NHS Litigation Authority Risk Management Standards for Acute Trusts – Standard 2<br />
Criteria 5, 6 and 8, and Standard 4 Criterion 9<br />
Department of Health. (2003). Winning Ways: Working Together to Reduce<br />
Healthcare Associated Infection in England<br />
National Patient Safety Agency. (2004). Patient Safety Alert 4 Clean <strong>Hand</strong>s Help to<br />
Save Lives and Clean Your <strong>Hand</strong>s Campaign<br />
Healthcare Commission (2007). Healthcare associated infection: What else can the<br />
NHS do<br />
8.2 References<br />
Winning Ways: working together to reduce healthcare associated infection in England<br />
(2003), Chief Medical Officer, Department of Health.<br />
http://www.dh.gov.uk/en/Publicationsandstatistics/Publications/Publications<strong>Policy</strong>AndGuida<br />
nce/DH_4064682<br />
Epic2: National evidence based-based guidelines for preventing healthcare associated<br />
infections in NHS hospitals in England (2007). Journal of <strong>Hospital</strong> Infection (Vol 65<br />
supplement 1, S1-64). http://www.epic.tvu.ac.uk/PDF%20Files/epic2/epic2-final.pdf<br />
The Health Act 2006: Code of practice for the prevention and control of healthcare<br />
associated infections : Department of Health - Publications<br />
World Health Organization, Clean Care is Safer Care, Five Moments for hand <strong>Hygiene</strong>,<br />
accessed 15/01/09. http://www.who.int/gpsc/tools/Five_moments/en/index.html<br />
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APPENDIX 1 - HOW TO HANDWASH<br />
Wet hands with water Apply enough soap to cover Rub hands palm to palm<br />
all hand surfaces<br />
Right palm over left dorsum Palm to palm with fingers Backs of fingers to<br />
with interlaced fingers and interlaced opposing palms with<br />
vice versa<br />
fingers interlocked<br />
Rotational rubbing of left Rotational rubbing, backwards Rinse hands with water<br />
thumb clasped in right palm and forwards with clasped<br />
and vice versa<br />
fingers of right hand in left palm<br />
and vice versa<br />
Dry thoroughly with a single<br />
use towel<br />
Use elbow taps properly or<br />
use towel to turn off<br />
Registered Document 472 Page 12 of 15<br />
<strong>Hand</strong> <strong>Hygiene</strong> <strong>Policy</strong> v<strong>2.0</strong> Implementation Date 25 February 2009
APPENDIX 2 - HOW TO HANDRUB<br />
Apply a palmful of the product in a cupped<br />
hand and cover all surfaces<br />
Rub hands palm<br />
to palm<br />
Right palm over left dorsum Palm to palm with fingers Backs of fingers to<br />
with interlaced fingers and interlaced opposing palms with<br />
vice versa<br />
fingers interlocked<br />
Rotational rubbing of left Rotational rubbing, backwards Continue rubbing until<br />
thumb clasped in right palm and forwards with clasped hands are dry<br />
and vice versa<br />
fingers of right hand in left palm<br />
and vice versa<br />
Registered Document 472 Page 13 of 15<br />
<strong>Hand</strong> <strong>Hygiene</strong> <strong>Policy</strong> v<strong>2.0</strong> Implementation Date 25 February 2009
APPENDIX 3 - HAND HYGIENE OBSERVATION SHEET<br />
HAND HYGIENE OBSERVATION SHEET<br />
The observation sheet is intended to look at all groups of staff. If necessary move around the ward<br />
so you can observe all staff groups. The audit of hand hygiene compliance should be undertaken at<br />
the point of patient care and after any activity or contact that potentially results in hands becoming<br />
contaminated, ie if in contact with anything within the patient curtain area.<br />
Date ..................... Time …………….. Location of audit ………………………………<br />
Observer’s Name & Designation …………………………………………..………………<br />
Observe for a 20 minute period or for a<br />
minimum of 20 hand hygiene opportunities<br />
Please complete audit tool indicating:<br />
‘O’ for a hand hygiene opportunity<br />
‘H’ for observed hand hygiene (unchallenged)<br />
‘C’ for observed hand hygiene (when challenged)<br />
If a member of staff has to be challenged to perform hand hygiene at an appropriate<br />
opportunity, please STOP them and discuss this with them and record as ‘C’<br />
if they then perform hand hygiene.<br />
If a staff member has to be challenged regarding hand hygiene record<br />
their full name and designation next to the hand hygiene opportunity.<br />
Nurses / HCA<br />
Allied Health<br />
Professionals<br />
(eg Physiotherapists /<br />
Occupational Therapists)<br />
Doctors<br />
Example:<br />
O – H<br />
O – H<br />
O – C (record name +<br />
designation)<br />
O – C (record name +<br />
designation)<br />
O – H<br />
O – H<br />
O<br />
(record<br />
name+designation) Others<br />
(health care workers eg Porters /<br />
Ward Assistants – NOT<br />
PATIENTS / VISITORS)<br />
Percentage compliance for both unchallenged and challenged hand hygiene will be reported:<br />
Unchallenged:<br />
Challenged:<br />
Compliance = observed hand hygiene (H) x 100 = ___ % Compliance = observed hand hygiene (H+C) x 100 =___ %<br />
hand hygiene opportunities (O)<br />
hand hygiene opportunities<br />
PLEASE RETURN AUDIT FORMS TO: Nursing & Quality Administrator<br />
Registered Document 472 Page 14 of 15<br />
<strong>Hand</strong> <strong>Hygiene</strong> <strong>Policy</strong> v<strong>2.0</strong> Implementation Date 25 February 2009
Action following audit<br />
Nominated member of staff<br />
completes 20 min<br />
Daily/weekly/monthly<br />
observation<br />
Head Matron submits<br />
data to Nursing &<br />
Quality Administrator<br />
Audit data results are<br />
submitted to Head Matron<br />
the day of the audit<br />
Nursing & Quality<br />
Administrator produces<br />
anonymised hand<br />
hygiene report for<br />
discussion at Clinical<br />
Governance Meeting<br />
Members of staff who were challenged<br />
will be spoken to by the matron and they<br />
will inform either AHP Leads, Clinical<br />
Service Lead, Clinical Director or Support<br />
Service line manager if a member of their<br />
staff<br />
For any members of staff who fail to demonstrate<br />
behavioural change the Trust’s disciplinary<br />
procedure will be followed by the Head Matron,<br />
Clinical Service Lead, Clinical Director or their<br />
Support Service Line manager as appropriate.<br />
Head Matron, AHP Leads, Clinical<br />
Service Lead, Clinical Director and<br />
Service Manager discuss the number of<br />
non compliances at the relevant<br />
directorate governance<br />
If the person remains non compliant the<br />
Head Matron must raise this with the<br />
service manager and clinical lead. The<br />
AHP Lead or Clinical Service Lead and<br />
the Head Matron will then continue to<br />
follow the Trust’s performance<br />
management process<br />
Registered Document 472 Page 15 of 15<br />
<strong>Hand</strong> <strong>Hygiene</strong> <strong>Policy</strong> v<strong>2.0</strong> Implementation Date 25 February 2009