Vermont Housing Conservation Board 2005 - Vermont Housing and ...
Vermont Housing Conservation Board 2005 - Vermont Housing and ...
Vermont Housing Conservation Board 2005 - Vermont Housing and ...
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So Jon <strong>and</strong> Lise Y<strong>and</strong>ow, whose seven<br />
children are between three <strong>and</strong> 22 years<br />
old, are staying. Jack Brigham, the Select<br />
<strong>Board</strong> chair <strong>and</strong> fellow farmer who also<br />
conserved this year, underst<strong>and</strong>s why<br />
they chose to conserve.<br />
“Those of us that stick it out, this is<br />
what’s got to happen,” he says. “I conserved<br />
my farm because it’s been in my<br />
family 200 years. I’ve got houses right<br />
to my border — <strong>and</strong> if my kids end up<br />
with the farm 20 years from now, the<br />
pressure’s going to be on them to sell it.<br />
I just want to keep it open.<br />
“From a government perspective,<br />
the expense on an acre of open l<strong>and</strong><br />
is minimal,” Brigham adds. “Whereas,<br />
with one house with two kids, you’ve<br />
got all these expenses. So the more open<br />
l<strong>and</strong> you’ve got in the town, it’s actually<br />
easier on the tax base.”<br />
Swanton<br />
St. Albans<br />
Georgia<br />
Highgate<br />
Fairfax<br />
Franklin<br />
Sheldon<br />
Fairfi eld<br />
Fletcher<br />
map courtesy Jon Osborne, <strong>Vermont</strong> L<strong>and</strong> Trust<br />
CONSERVED FARMLAND IN FRANKLIN COUNTY<br />
Y<strong>and</strong>ow Farm<br />
VHCB-funded conserved farml<strong>and</strong><br />
other Vemont L<strong>and</strong> Trust-conserved farms<br />
state <strong>and</strong> federal l<strong>and</strong>s<br />
21<br />
Since 1987, the <strong>Vermont</strong> Farml<strong>and</strong> <strong>Conservation</strong> Program has used<br />
state <strong>and</strong> federal funds to conserve working farml<strong>and</strong> with good<br />
agricultural soils in strong farming communities. The program has<br />
succeeded in conserving large blocks of <strong>Vermont</strong>'s fi nest agricultural<br />
soils. Donations of conservation easements <strong>and</strong> privately conserved<br />
farms add to the tally.